Spicy Moon West Village: A Delicious Vegan Chinese and Sichuan Experience

Spicy Moon West Village Introduce

Nestled in the heart of Greenwich Village, Spicy Moon West Village stands out as a vibrant and innovative destination for plant-based cuisine. This restaurant has earned a loyal following by specializing in delicious, authentic Chinese and Sichuan dishes that are entirely vegan. It's a place that proves vegan food can be just as bold, flavorful, and satisfying as its traditional counterparts. The atmosphere is casual, lively, and trendy, making it a perfect spot for a fun night out with friends or a casual dinner. More than just a restaurant, Spicy Moon is a women-owned business that fosters an inclusive environment, identifying as LGBTQ+ friendly and a transgender safe space.

Spicy Moon's approach to Chinese cuisine is both traditional and creative. By using high-quality vegan ingredients, they are able to replicate the rich and complex flavors of classic Sichuan dishes without any animal products. From the spicy notes of their signature Dan Dan Noodles to the savory depth of their mock meats and vegetables, every item on the menu is crafted with care and passion. The restaurant is popular for lunch and dinner, drawing a diverse crowd of locals, tourists, and groups. With a focus on fast service and a menu that offers healthy and comforting options, Spicy Moon West Village is a must-visit for anyone—vegan or not—looking for an exciting and delicious meal.

Location and Accessibility

Spicy Moon West Village is conveniently located at 68 W 3rd St, New York, NY 10012, placing it in a prime spot within the historic and lively Greenwich Village neighborhood. Its central location makes it easily accessible via public transportation, with several subway lines and bus stops just a short walk away. The restaurant's storefront is easy to spot on the bustling street, and its inviting ambiance makes it a popular stop for anyone exploring the area.

The restaurant is designed with accessibility in mind, featuring a wheelchair-accessible entrance and wheelchair-accessible seating to ensure a comfortable dining experience for all patrons. While parking can be a challenge in this part of the city, there is both free and paid street parking available. For a more stress-free visit, especially during peak hours, most people find it easiest to use public transit or walk to the restaurant. For those with pets, dogs are also allowed in the outdoor seating area, making it a great option for a meal out with your furry friend.

Services Offered

Spicy Moon West Village offers a comprehensive suite of services to accommodate all dining preferences, from a quick meal on the go to a full dine-in experience.

Dine-in: Enjoy the lively and cozy atmosphere by dining in. The restaurant provides table service and has a bar on-site, perfect for a complete dining experience. Reservations are recommended for dinner, as the place often has a wait.
Outdoor seating: When the weather is nice, take advantage of their outdoor seating area, which is perfect for enjoying your meal while soaking in the West Village vibe.
Takeout: For those on the go, the takeout service is fast and efficient, allowing you to enjoy your favorite dishes anywhere.
No-contact delivery and Delivery: Get your food delivered right to your door. The no-contact option provides a safe and convenient way to get your meal.
Catering: Spicy Moon also offers catering services, making it a great option for parties, events, or office lunches.

Features and Highlights

Spicy Moon West Village is known for its unique blend of culinary excellence and a welcoming environment.

Bold, Authentic Flavors: The restaurant's focus on Sichuan cuisine means that the food is anything but bland. The dishes are packed with bold flavors and a satisfying level of heat, offering a truly authentic experience.
Inclusive and Safe Space: The restaurant's commitment to being an LGBTQ+ friendly and transgender safe space makes it a particularly welcoming environment for everyone.
Serves Local Specialty: By specializing in a specific style of Chinese cuisine, Spicy Moon offers a taste of a local specialty that is both unique and high-quality.
Creative Menu: The menu features inventive plant-based alternatives, such as "Vegan Calamari" and "Chopped Cheese Spring Rolls," which are sure to intrigue and delight both vegans and non-vegans alike.
Merchandise: The restaurant sells its own branded merchandise, including hoodies, T-shirts, beanies, and totes, allowing fans to show their support.
Convenient Amenities: A bar on-site offers a selection of beer, cocktails, wine, and hard liquor. The restaurant is also family-friendly, with high chairs available for children.

Contact Information

For reservations, inquiries, or to place an order, you can contact Spicy Moon West Village using the information below:

Address: 68 W 3rd St, New York, NY 10012, USA
Phone: (646) 590-1390

What Is Worth Choosing

Spicy Moon's menu is a treasure trove of delicious vegan options, but some dishes are consistently praised for their flavor and originality. The best place to start is with their signature dishes.

For a truly classic experience, the Dan Dan Noodle is a must-try. This dish, with its rich flavor profile and a satisfying hint of spice, is a crowd-pleaser. If you're looking for a gluten-free option, the GF Dan Dan is also available.

The "Small Bites" section of the menu is full of compelling appetizers. The General Tso's Mushroom and the Chopped Cheese Spring Roll are standout choices, offering a creative take on popular flavors. The Crispy Eggplant is another fan favorite, known for its delicious texture and taste. For a lighter, savory option, the Szechuan Edamame is a great choice.

From the "Big Bites" section, the General Tso’s Chicken and the Vegan Chicken And Broccoli are excellent choices for a hearty and satisfying meal, showcasing how delicious plant-based "meat" can be. The customizable style menu, allowing you to choose your protein and style (e.g., Kung Pao, Dry Pepper), is a fantastic feature.

Don't forget to explore the "Noodles & Rice" and "Veggies" sections. The Szechuan Fried Rice is a popular choice for its spicy kick, while the Peppercorn Brussel Sprouts and Garlicky Greens are great for adding fresh, healthy options to your order. For drinks, the Thai Iced Tea and the unique Vietnamese Lemonade options are perfect for cooling down your palate.

In addition to the food, Spicy Moon sells its signature condiments, such as Vegan Chili Crisp and Vegan Chili Oil, so you can bring a taste of their bold flavors home. This allows you to recreate some of their dishes or add a spicy kick to your own cooking.

In summary, Spicy Moon West Village is a destination for anyone seeking bold, creative, and authentic vegan Chinese and Sichuan food in New York City. Its delicious menu, commitment to inclusivity, and vibrant atmosphere make it a truly special place to visit.

Spicy Moon West Village Menu

**Online Menu** - Signature Condiments
Dan Dan Noodle Set $45.95
Vegan Chili Crisp 6oz $16.95
Vegan Chili Oil 6 Oz $16.95
Vegan Sesame Paste 6 Oz $16.95
Sweet Soy Sauce $16.95
Vegan Spicy Mayo 8 Oz $16.99

**Online Menu** - Small Bites
General Tso's Mushroom 左公草菇 $19.95
Breaded and fried baby bella mushrooms, tossed in a savory General Tso’s sauce, garnished with sesame seeds. Served with a lemon wedge.
Vegetable Spring Roll 蔬菜春卷 $10.50
Two (2) spring rolls deep fried with a mixed vegetable and mushroom filling, in a wheat wrapper. Served with spicy mayo.
Scallion Pancake 葱油饼 $11.50
Pan fried Chinese flatbread pancake. Cut into eight (8) pieces and served with dumpling sauce.
Cumin Fries 孜然薯条 $12.95
Fried potatos, tossed in a spicy seasoning blend of cumin, pepper, and salt. Served with a side of spicy mayo.
Chopped Cheese Spring Roll 切碎的奶酪春卷 $16.95
Wheat spring roll wrapper filled with vegan beef, caramelized onions, garlic, and vegan mozzarella cheese. Served with a side of spicy mayo. Four (4) halves per order.
Crispy Eggplant 脆茄子 $20.95
Six (6) delicately panko encrusted and fried eggplant pieces topped with crispy shallots and scallions. Served with a side of spicy mayo.
Szechuan Edamame $11.95
Steamed whole edamame tossed in a spicy Szechuan rub with cumin and cayenne.
Eggplant With Chili Sauce $17.95
Steamed eggplant boat topped with a spicy chili sauce with garlic and garnished with scallions.
Vegan Calamari $17.95
Lightly breaded and fried enoki mushrooms, tossed in a spicy seasoning (cayenne and cumin) and served with a side of vegan tartar sauce.

**Online Menu** - Veggies
Shiitake mushrooms and bok choy and in a dark, vegan oyster-based sauce.
Peppercorn Brussel Sprouts 花椒球芽甘蓝 $20.95
Flash fried brussel sprouts, tossed with Szechuan peppercorn oil. Served with a lemon wedge.
String Beans 四季豆 $20.95
Wok stir fried string beans with garlic, dry red peppers, fermented vegetables, soy sauce, rice wine, and chili oil.
Pea Leaves With Garlic 蒜炒豆苗 $22.95
Wok stir fried pea leaves (similar to sautéed spinach) with garlic.
Cucumber In Chili Oil 红油黄瓜 $17.95
Crispy cucumber tossed in chili oil with garlic, sugar, vinegar, scallions. Served chilled and packed with flavor.
Garlicky Greens 蒜炒上海青 $21.95
Baby Bok choy sauteed with fresh garlic.
Mushroom And Bok Choy $22.95
Shiitake mushrooms and bok choy and in a dark, vegan oyster-based sauce.

**Online Menu** - Big Bites
Kung Pao Style 宫保
Lightly breaded and fried mixed vegetables (king mushoorms, button mushrooms, cauliflower, caulilini, eggplant, potato, and broccoli) and firm tofu. Tossed in a sweet, savory, and slightly spicy sauce containing onion, red bell pepper, long hots, scallions, and dry peppers.
Dry Pepper Style 香辣
Lightly breaded and fried mixed vegetables (mushroom, cauliflower, caulini, eggplant, potato, and broccoli). Wok stir fried with leeks, purple cabbage, peppers and onions, long hot peppers in a chili oil based sauce.
Salt & Pepper Style 椒盐
Lightly battered, panko encrusted, and deep fried mixed vegetables (broccoli, potato, eggplant, and mushrooms) and tofu. Topped with fried shallots, cilantro, diced red peppers and purple cabbage.
Dry Pot Style 麻辣香锅
Mixed vegetables (cauliflower, caulilini, AA, zucchini, eggplant, bean sprouts, potato, lotus root, king mushrooms, wood ear mushrooms, button mushrooms, and broccoli) tofu skin (soy bean curd), and fried tofu tossed in a spicy chili oil based sauce.
Cumin Tofu 孜然豆腐
Mixed vegetables (Cauliflower, caulilini, AA, zucchini, eggplant, bean sprouts, potato, lotus root, king mushrooms, button mushrooms, and broccoli) and tofu tossed in a cumin forward rub. Garnished with cilantro.
Mapo Tofu 麻婆豆腐
Soft cubed tofu in a chili oil gravy served with leeks and Sichuan peppercorns. One of our most authentic classic Szechuan dishes on the menu.
General Tso's Style 左宗棠的風格
Lightly breaded and fried mixed vegetables (mushroom, cauliflower, caulini, eggplant, potato, and string beans) and tofu tossed in a sweet and savory sauce. Served with steamed broccoli.
Chili Glass Noodles W. Vegan Beef 辣椒炒粉条配素牛肉 $22.95
The spiciest of the noodle family; made with potato glass noodles. Contains peppers, onions, garlic, broccoli, and carrots, cabbage, vegan beef, scallions, in a chili oil based sauce.
Double Cooked Mushroom 双熟蘑菇
A savory black bean flavored dish with a pinch of heat. Literally meaning “twice cooked (flash fried, then wok stir fried)” with king mushroom strips, potatoes, onions, long hot peppers, and leeks.
Vegan Chicken And Broccoli
Vegan chicken and broccoli wok friend and tossed in a savory sauce.
Garlic Sauce Style
Mixed vegetables (Eggplant, Onion, and String beans) and tofu tossed in a sweet-savory garlic sauce. Garnished with Cilantro.
Curry Style 咖哩風味 $25.95
Mixed vegetables (Potatoes, Carrots, Eggplant, Onion, and String beans) and tofu tossed in a curry sauce. Garnished with Cilantro.
General Tso’s Chicken $32.95
Crispy vegan chicken tossed in a sweet and savory sauce and served with steamed broccoli.

**Online Menu** - Noodles & Rice
Dan Dan Noodle 担担面 $20.95
Our best seller and *most authentic noodle; warm flour noodle, sitting in homemade chili oil, sweet soy sauce, sesame paste, and sesame oil. Garnished with scallions.
GF Dan Dan $22.95
A gluten free noodle tossed with a gluten free variation of our Dan Dan sauce, topped with scallions and a dried fermented vegetable (yacai).
Szechuan Fried Rice 四川炒饭 $21.95
A spicier version of the veggie fried rice; made with chili oil Szechuan peppercorn oil. Contains peppers, onions, ginger, carrots, and bean sprouts, and mustard greens.
Vegetable Ramen 蔬菜拉面 $23.95
A traditional vegetable broth ramen soup with wheat noodles. Contains marinated spicy tofu, corn, bean sprouts, spinach, scallions, and vegan crab cakes.
Cold Sesame Noodle 冷芝麻面 $17.95
A cold noodle dish made with wheat flour noodle, sesame paste, garnished with sesame seeds and cucumbers.
Vegetable Fried Rice 蔬菜炒饭 $20.95
A standard veggie fried wild rice containing corn, peas, carrots, onions, peppers, and bean sprouts.
Stir Fried Rice Noodle 蔬菜米粉 $24.95
Rice noodle wok stir fried with carrots, peppers, onions, garlic, ginger, scallions, cabbage, broccoli and long hot peppers.
Vegetable Lo Mein 蔬菜卤面 $21.95
Our traditional lo mein with wheat flour noodle wok stir fried with carrots, peppers, onions, garlic, ginger, scallions, cabbage, broccoli, and long hot peppers.

**Online Menu** - Sweets
Red Bean Bun 红豆包 $6.50
Small sweet bao bun with a red bean filling.

**Online Menu** - Beverages
Coca-Cola $3.50
Diet Coke $3.50
Sprite $3.50
Ginger Ale $3.50
Club Soda $3.50
Wanglaoji Herbal Tea $3.50
Ginger Lychee Refresher $12.00
Passionfruit, Pineapple, Lychee, and ginger beer,
Cucumber Mint Booster $12.00
Fresh cucumber, lemon, and agave.
Thai Iced Tea $12.00
Made with oat milk.
Phony Negroni $13.00
Vietnamese Lemonade (Sparkler) $12.00
Vietnamese Lemonade (Matcha) $12.00
Vietnamese Lemonade (Pandan Coconut) $12.00
Fruit Punch $11.00
Passionfruit, Orange, Guava, and Pineapple.

**Online Menu** - Merch - BLACK HOODIES
Hoodie Dragon Black S $88.00
Hoodie Dragon Black M $88.00
Hoodie Dragon Black L $88.00
Hoodie Dragon Black XL $88.00
Hoodie Dragon Black XXL $88.00

**Online Menu** - Merch - BEANIES
Beanie Thick Pink $30.00
Beanie Thick Grey $30.00
Beanie Thick Green $30.00
Beanie Thin Patch "Spicy Moon" Embroidery $20.00
Beanie Thin Patch "Spicy Moon" Grey $20.00
Beanie Thin Embroidered Face Black $20.00
Beanie Thin Embroidered Face Grey $20.00
Beanie Thin Cork Tag Black $20.00
Beanie Thin Cork Tag Grey $20.00
Beanie Thin Velvet Tag Light Pink $25.00

**Online Menu** - Merch - T SHIRT
GREEN/PINK TSHIRT $45.00
LIGHT PINK TSHIRT $45.00
EMPLOYEE SHIRT $18.50

**Online Menu** - Merch - TOTES
Veganizer Tote $25.00
Spicy Moon Tote $25.00

**Online Menu** - Merch - Black Long Sleeve
BLK Small LS $65.00
BLK Medium LS $65.00
BLK Large LS $65.00
BLK XLARGE LS $65.00

**Online Menu** - Merch - White Long Sleeve
WHT Small LS $65.00
WHT Med LS $65.00
WHT Large LS $65.00
WHT XLarge LS $65.00

**Online Menu** - BLACK HOODIES
Hoodie Dragon Black S $88.00
Hoodie Dragon Black M $88.00
Hoodie Dragon Black L $88.00
Hoodie Dragon Black XL $88.00
Hoodie Dragon Black XXL $88.00

**Online Menu** - BEANIES
Beanie Thick Pink $30.00
Beanie Thick Grey $30.00
Beanie Thick Green $30.00
Beanie Thin Patch "Spicy Moon" Embroidery $20.00
Beanie Thin Patch "Spicy Moon" Grey $20.00
Beanie Thin Embroidered Face Black $20.00
Beanie Thin Embroidered Face Grey $20.00
Beanie Thin Cork Tag Black $20.00
Beanie Thin Cork Tag Grey $20.00
Beanie Thin Velvet Tag Light Pink $25.00

**Online Menu** - T SHIRT
GREEN/PINK TSHIRT $45.00
LIGHT PINK TSHIRT $45.00
EMPLOYEE SHIRT $18.50

**Online Menu** - TOTES
Veganizer Tote $25.00
Spicy Moon Tote $25.00

**Online Menu** - Black Long Sleeve
BLK Small LS $65.00
BLK Medium LS $65.00
BLK Large LS $65.00
BLK XLARGE LS $65.00

**Online Menu** - White Long Sleeve
WHT Small LS $65.00
WHT Med LS $65.00
WHT Large LS $65.00
WHT XLarge LS $65.00

**Online Menu** - Frozen Products
Frozen Chopped Cheese Spring Roll (10 Pc) $67.28
Frozen Vegetable Wonton In Chili Oil (24 Pc) $50.22
Frozen Vegetable Dumplings (24 Pc) $50.22
Frozen CrabLESS Rangoon (10 Pc) $34.11
Frozen Vegan(Nut-Free) Sour Cream & Onion Potato Dumplings (24 Pc) $64.58
Frozen Spicy Tofu Bun (10 Pc) $49.50
Frozen Char Sui Bun (10pc) $49.50

Signature Condiments
Dan Dan Noodle Set $45.95
Vegan Chili Crisp 6oz $16.95
Vegan Chili Oil 6 Oz $16.95
Vegan Sesame Paste 6 Oz $16.95
Sweet Soy Sauce $16.95
Vegan Spicy Mayo 8 Oz $16.99

Small Bites
General Tso's Mushroom 左公草菇 $19.95
Breaded and fried baby bella mushrooms, tossed in a savory General Tso’s sauce, garnished with sesame seeds. Served with a lemon wedge.
Vegetable Spring Roll 蔬菜春卷 $10.50
Two (2) spring rolls deep fried with a mixed vegetable and mushroom filling, in a wheat wrapper. Served with spicy mayo.
Scallion Pancake 葱油饼 $11.50
Pan fried Chinese flatbread pancake. Cut into eight (8) pieces and served with dumpling sauce.
Cumin Fries 孜然薯条 $12.95
Fried potatos, tossed in a spicy seasoning blend of cumin, pepper, and salt. Served with a side of spicy mayo.
Chopped Cheese Spring Roll 切碎的奶酪春卷 $16.95
Wheat spring roll wrapper filled with vegan beef, caramelized onions, garlic, and vegan mozzarella cheese. Served with a side of spicy mayo. Four (4) halves per order.
Crispy Eggplant 脆茄子 $20.95
Six (6) delicately panko encrusted and fried eggplant pieces topped with crispy shallots and scallions. Served with a side of spicy mayo.
Szechuan Edamame $11.95
Steamed whole edamame tossed in a spicy Szechuan rub with cumin and cayenne.
Eggplant With Chili Sauce $17.95
Steamed eggplant boat topped with a spicy chili sauce with garlic and garnished with scallions.
Vegan Calamari $17.95
Lightly breaded and fried enoki mushrooms, tossed in a spicy seasoning (cayenne and cumin) and served with a side of vegan tartar sauce.

Veggies
Shiitake mushrooms and bok choy and in a dark, vegan oyster-based sauce.
Peppercorn Brussel Sprouts 花椒球芽甘蓝 $20.95
Flash fried brussel sprouts, tossed with Szechuan peppercorn oil. Served with a lemon wedge.
String Beans 四季豆 $20.95
Wok stir fried string beans with garlic, dry red peppers, fermented vegetables, soy sauce, rice wine, and chili oil.
Pea Leaves With Garlic 蒜炒豆苗 $22.95
Wok stir fried pea leaves (similar to sautéed spinach) with garlic.
Cucumber In Chili Oil 红油黄瓜 $17.95
Crispy cucumber tossed in chili oil with garlic, sugar, vinegar, scallions. Served chilled and packed with flavor.
Garlicky Greens 蒜炒上海青 $21.95
Baby Bok choy sauteed with fresh garlic.
Mushroom And Bok Choy $22.95
Shiitake mushrooms and bok choy and in a dark, vegan oyster-based sauce.

Big Bites
Kung Pao Style 宫保
Lightly breaded and fried mixed vegetables (king mushoorms, button mushrooms, cauliflower, caulilini, eggplant, potato, and broccoli) and firm tofu. Tossed in a sweet, savory, and slightly spicy sauce containing onion, red bell pepper, long hots, scallions, and dry peppers.
Dry Pepper Style 香辣
Lightly breaded and fried mixed vegetables (mushroom, cauliflower, caulini, eggplant, potato, and broccoli). Wok stir fried with leeks, purple cabbage, peppers and onions, long hot peppers in a chili oil based sauce.
Salt & Pepper Style 椒盐
Lightly battered, panko encrusted, and deep fried mixed vegetables (broccoli, potato, eggplant, and mushrooms) and tofu. Topped with fried shallots, cilantro, diced red peppers and purple cabbage.
Dry Pot Style 麻辣香锅
Mixed vegetables (cauliflower, caulilini, AA, zucchini, eggplant, bean sprouts, potato, lotus root, king mushrooms, wood ear mushrooms, button mushrooms, and broccoli) tofu skin (soy bean curd), and fried tofu tossed in a spicy chili oil based sauce.
Cumin Tofu 孜然豆腐
Mixed vegetables (Cauliflower, caulilini, AA, zucchini, eggplant, bean sprouts, potato, lotus root, king mushrooms, button mushrooms, and broccoli) and tofu tossed in a cumin forward rub. Garnished with cilantro.
Mapo Tofu 麻婆豆腐
Soft cubed tofu in a chili oil gravy served with leeks and Sichuan peppercorns. One of our most authentic classic Szechuan dishes on the menu.
General Tso's Style 左宗棠的風格
Lightly breaded and fried mixed vegetables (mushroom, cauliflower, caulini, eggplant, potato, and string beans) and tofu tossed in a sweet and savory sauce. Served with steamed broccoli.
Chili Glass Noodles W. Vegan Beef 辣椒炒粉条配素牛肉 $22.95
The spiciest of the noodle family; made with potato glass noodles. Contains peppers, onions, garlic, broccoli, and carrots, cabbage, vegan beef, scallions, in a chili oil based sauce.
Double Cooked Mushroom 双熟蘑菇
A savory black bean flavored dish with a pinch of heat. Literally meaning “twice cooked (flash fried, then wok stir fried)” with king mushroom strips, potatoes, onions, long hot peppers, and leeks.
Vegan Chicken And Broccoli
Vegan chicken and broccoli wok friend and tossed in a savory sauce.
Garlic Sauce Style
Mixed vegetables (Eggplant, Onion, and String beans) and tofu tossed in a sweet-savory garlic sauce. Garnished with Cilantro.
Curry Style 咖哩風味 $25.95
Mixed vegetables (Potatoes, Carrots, Eggplant, Onion, and String beans) and tofu tossed in a curry sauce. Garnished with Cilantro.
General Tso’s Chicken $32.95
Crispy vegan chicken tossed in a sweet and savory sauce and served with steamed broccoli.

Noodles & Rice
Dan Dan Noodle 担担面 $20.95
Our best seller and *most authentic noodle; warm flour noodle, sitting in homemade chili oil, sweet soy sauce, sesame paste, and sesame oil. Garnished with scallions.
GF Dan Dan $22.95
A gluten free noodle tossed with a gluten free variation of our Dan Dan sauce, topped with scallions and a dried fermented vegetable (yacai).
Szechuan Fried Rice 四川炒饭 $21.95
A spicier version of the veggie fried rice; made with chili oil Szechuan peppercorn oil. Contains peppers, onions, ginger, carrots, and bean sprouts, and mustard greens.
Vegetable Ramen 蔬菜拉面 $23.95
A traditional vegetable broth ramen soup with wheat noodles. Contains marinated spicy tofu, corn, bean sprouts, spinach, scallions, and vegan crab cakes.
Cold Sesame Noodle 冷芝麻面 $17.95
A cold noodle dish made with wheat flour noodle, sesame paste, garnished with sesame seeds and cucumbers.
Vegetable Fried Rice 蔬菜炒饭 $20.95
A standard veggie fried wild rice containing corn, peas, carrots, onions, peppers, and bean sprouts.
Stir Fried Rice Noodle 蔬菜米粉 $24.95
Rice noodle wok stir fried with carrots, peppers, onions, garlic, ginger, scallions, cabbage, broccoli and long hot peppers.
Vegetable Lo Mein 蔬菜卤面 $21.95
Our traditional lo mein with wheat flour noodle wok stir fried with carrots, peppers, onions, garlic, ginger, scallions, cabbage, broccoli, and long hot peppers.

Sweets
Red Bean Bun 红豆包 $6.50
Small sweet bao bun with a red bean filling.

Beverages
Coca-Cola $3.50
Diet Coke $3.50
Sprite $3.50
Ginger Ale $3.50
Club Soda $3.50
Wanglaoji Herbal Tea $3.50
Ginger Lychee Refresher $12.00
Passionfruit, Pineapple, Lychee, and ginger beer,
Cucumber Mint Booster $12.00
Fresh cucumber, lemon, and agave.
Thai Iced Tea $12.00
Made with oat milk.
Phony Negroni $13.00
Vietnamese Lemonade (Sparkler) $12.00
Vietnamese Lemonade (Matcha) $12.00
Vietnamese Lemonade (Pandan Coconut) $12.00
Fruit Punch $11.00
Passionfruit, Orange, Guava, and Pineapple.

Merch - BLACK HOODIES
Hoodie Dragon Black S $88.00
Hoodie Dragon Black M $88.00
Hoodie Dragon Black L $88.00
Hoodie Dragon Black XL $88.00
Hoodie Dragon Black XXL $88.00

Merch - BEANIES
Beanie Thick Pink $30.00
Beanie Thick Grey $30.00
Beanie Thick Green $30.00
Beanie Thin Patch "Spicy Moon" Embroidery $20.00
Beanie Thin Patch "Spicy Moon" Grey $20.00
Beanie Thin Embroidered Face Black $20.00
Beanie Thin Embroidered Face Grey $20.00
Beanie Thin Cork Tag Black $20.00
Beanie Thin Cork Tag Grey $20.00
Beanie Thin Velvet Tag Light Pink $25.00

Merch - T SHIRT
GREEN/PINK TSHIRT $45.00
LIGHT PINK TSHIRT $45.00
EMPLOYEE SHIRT $18.50

Merch - TOTES
Veganizer Tote $25.00
Spicy Moon Tote $25.00

Merch - Black Long Sleeve
BLK Small LS $65.00
BLK Medium LS $65.00
BLK Large LS $65.00
BLK XLARGE LS $65.00

Merch - White Long Sleeve
WHT Small LS $65.00
WHT Med LS $65.00
WHT Large LS $65.00
WHT XLarge LS $65.00

BLACK HOODIES
Hoodie Dragon Black S $88.00
Hoodie Dragon Black M $88.00
Hoodie Dragon Black L $88.00
Hoodie Dragon Black XL $88.00
Hoodie Dragon Black XXL $88.00

BEANIES
Beanie Thick Pink $30.00
Beanie Thick Grey $30.00
Beanie Thick Green $30.00
Beanie Thin Patch "Spicy Moon" Embroidery $20.00
Beanie Thin Patch "Spicy Moon" Grey $20.00
Beanie Thin Embroidered Face Black $20.00
Beanie Thin Embroidered Face Grey $20.00
Beanie Thin Cork Tag Black $20.00
Beanie Thin Cork Tag Grey $20.00
Beanie Thin Velvet Tag Light Pink $25.00

T SHIRT
GREEN/PINK TSHIRT $45.00
LIGHT PINK TSHIRT $45.00
EMPLOYEE SHIRT $18.50

TOTES
Veganizer Tote $25.00
Spicy Moon Tote $25.00

Black Long Sleeve
BLK Small LS $65.00
BLK Medium LS $65.00
BLK Large LS $65.00
BLK XLARGE LS $65.00

White Long Sleeve
WHT Small LS $65.00
WHT Med LS $65.00
WHT Large LS $65.00
WHT XLarge LS $65.00

Frozen Products
Frozen Chopped Cheese Spring Roll (10 Pc) $67.28
Frozen Vegetable Wonton In Chili Oil (24 Pc) $50.22
Frozen Vegetable Dumplings (24 Pc) $50.22
Frozen CrabLESS Rangoon (10 Pc) $34.11
Frozen Vegan(Nut-Free) Sour Cream & Onion Potato Dumplings (24 Pc) $64.58
Frozen Spicy Tofu Bun (10 Pc) $49.50
Frozen Char Sui Bun (10pc) $49.50

**Online Lunch Specials Menu** - Lunch Specials
L - Vegetable Ramen 午餐蔬菜拉面 $19.95
A traditional vegetable broth ramen soup with wheat noodles. Contains marinated spicy tofu, corn, bean sprouts, spinach, scallions, and vegan crab cakes.
L - Dan Dan Noodle 担担面 $19.95
Our best seller and *most authentic noodles; warm flour noodle, sitting in homemade chili oil, sweet soy sauce, sesame paste, and sesame oil. Garnished with scallions.
L - Zen Cold Sesame Noodle 禅凉芝麻面 $19.95
A cold noodle dish made with wheat flour noodle, sesame paste, garnished with sesame seeds and cucumbers.
L - Wonton Soup 素云吞汤 $19.95
A mild vegetable broth with cabbage, scallions, and vegetable wontons.
L - Kung Pao Style 午餐宫保 $19.95
Lightly breaded and fried mixed vegetables (king mushrooms, button mushrooms, cauliflower, caulilini, eggplant, potato, and broccoli) and firm tofu. Tossed in a sweet, savory, and slightly spicy sauce containing onion, red bell pepper, long hots, scallions, and dry peppers.
L - Dry Pepper Style 午餐香辣 $19.95
Lightly breaded and fried mixed vegetables (mushroom, cauliflower, caulini, eggplant, potato, and broccoli). Wok stir fried with leeks, purple cabbage, peppers and onions, long hot peppers in a chili oil based sauce.
L - Salt & Pepper Style 午餐椒盐 $19.95
Lightly battered, panko encrusted, and deep fried mixed vegetables (broccoli, potato, eggplant, and mushrooms) and tofu. Topped with fried shallots, cilantro, diced red peppers and purple cabbage.
L - Rice Noodle With Vegetable $19.95
Literally meaning 3 cups (soy sauce, rice wine vinegar, and oyster sauce) wok stir fried with mixed vegetables (cauliflower, caulilini, AA, zucchini, eggplant, bean sprouts, potato, lotus root, king mushrooms, button mushrooms, and broccoli) and tofu tossed n a sweet and savory sauce.
L - Dry Pot Style 午餐干锅 $19.95
Mixed vegetables (cauliflower, caulilini, AA, zucchini, eggplant, bean sprouts, potato, lotus root, king mushrooms, wood ear mushrooms, button mushrooms, and broccoli) tofu skin (soy bean curd), and fried tofu tossed in a spicy chili oil based sauce.
L - Cumin Style 午餐孜然豆腐 $19.95
Mixed vegetables (Cauliflower, caulilini, AA, zucchini, eggplant, bean sprouts, potato, lotus root, king mushrooms, button mushrooms, and broccoli) and tofu tossed in a cumin forward rub. Garnished with cilantro.
L - Vegetable Fried Rice 午餐素菜炒饭 $19.95
A standard veggie fried wild rice containing corn, peas, carrots, onions, peppers, and bean sprouts.
L - Mapo Tofu 午餐麻婆豆腐 $19.95
Soft cubed tofu in a chili oil gravy served with leeks and Sichuan peppercorns. One of our most authentic classic Szechuan dishes on the menu.

**Online Lunch Specials Menu** - Beverages (Copy)
Coca-Cola $3.50
Diet Coke $3.50
Sprite $3.50
Ginger Ale $3.50
Club Soda $3.50
Wanglaoji Herbal Tea $3.50

**Online Lunch Specials Menu** - Sweets (Copy)
Red Bean Bun 红豆包 $4.50
Small sweet bao bun with a red bean filling.

Lunch Specials
L - Vegetable Ramen 午餐蔬菜拉面 $19.95
A traditional vegetable broth ramen soup with wheat noodles. Contains marinated spicy tofu, corn, bean sprouts, spinach, scallions, and vegan crab cakes.
L - Dan Dan Noodle 担担面 $19.95
Our best seller and *most authentic noodles; warm flour noodle, sitting in homemade chili oil, sweet soy sauce, sesame paste, and sesame oil. Garnished with scallions.
L - Zen Cold Sesame Noodle 禅凉芝麻面 $19.95
A cold noodle dish made with wheat flour noodle, sesame paste, garnished with sesame seeds and cucumbers.
L - Wonton Soup 素云吞汤 $19.95
A mild vegetable broth with cabbage, scallions, and vegetable wontons.
L - Kung Pao Style 午餐宫保 $19.95
Lightly breaded and fried mixed vegetables (king mushrooms, button mushrooms, cauliflower, caulilini, eggplant, potato, and broccoli) and firm tofu. Tossed in a sweet, savory, and slightly spicy sauce containing onion, red bell pepper, long hots, scallions, and dry peppers.
L - Dry Pepper Style 午餐香辣 $19.95
Lightly breaded and fried mixed vegetables (mushroom, cauliflower, caulini, eggplant, potato, and broccoli). Wok stir fried with leeks, purple cabbage, peppers and onions, long hot peppers in a chili oil based sauce.
L - Salt & Pepper Style 午餐椒盐 $19.95
Lightly battered, panko encrusted, and deep fried mixed vegetables (broccoli, potato, eggplant, and mushrooms) and tofu. Topped with fried shallots, cilantro, diced red peppers and purple cabbage.
L - Rice Noodle With Vegetable $19.95
Literally meaning 3 cups (soy sauce, rice wine vinegar, and oyster sauce) wok stir fried with mixed vegetables (cauliflower, caulilini, AA, zucchini, eggplant, bean sprouts, potato, lotus root, king mushrooms, button mushrooms, and broccoli) and tofu tossed n a sweet and savory sauce.
L - Dry Pot Style 午餐干锅 $19.95
Mixed vegetables (cauliflower, caulilini, AA, zucchini, eggplant, bean sprouts, potato, lotus root, king mushrooms, wood ear mushrooms, button mushrooms, and broccoli) tofu skin (soy bean curd), and fried tofu tossed in a spicy chili oil based sauce.
L - Cumin Style 午餐孜然豆腐 $19.95
Mixed vegetables (Cauliflower, caulilini, AA, zucchini, eggplant, bean sprouts, potato, lotus root, king mushrooms, button mushrooms, and broccoli) and tofu tossed in a cumin forward rub. Garnished with cilantro.
L - Vegetable Fried Rice 午餐素菜炒饭 $19.95
A standard veggie fried wild rice containing corn, peas, carrots, onions, peppers, and bean sprouts.
L - Mapo Tofu 午餐麻婆豆腐 $19.95
Soft cubed tofu in a chili oil gravy served with leeks and Sichuan peppercorns. One of our most authentic classic Szechuan dishes on the menu.

Beverages (Copy)
Coca-Cola $3.50
Diet Coke $3.50
Sprite $3.50
Ginger Ale $3.50
Club Soda $3.50
Wanglaoji Herbal Tea $3.50

Sweets (Copy)
Red Bean Bun 红豆包 $4.50
Small sweet bao bun with a red bean filling.

Spicy Moon West Village Details

From the business
Identifies as women-owned

Service options
Outdoor seating
No-contact delivery
Delivery
Onsite services
Takeout
Dine-in

Highlights
Fast service
Serves local specialty

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible seating
Wheelchair accessible parking lot

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Hard liquor
Healthy options
Small plates
Vegan options
Vegetarian options
Wine

Dining options
Brunch
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom

Atmosphere
Casual
Cozy
Lively
Trendy

Crowd
Family-friendly
Groups
LGBTQ+ friendly
Tourists
Transgender safespace

Planning
Dinner reservations recommended
Accepts reservations
Usually a wait

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs

Parking
Free street parking
Paid street parking
Parking

Pets
Dogs allowed outside

Spicy Moon West Village Photos

Spicy Moon West Village Location

Spicy Moon West Village

New York New York County New York West 3rd Street

68 W 3rd St, New York, NY 10012, USA

Spicy Moon West Village Reviews

An average rating of ★4.4 from 1349 user reviews.

dan dan noodlesmapo tofuszechuankung paogeneral tsoscallion pancakeswontons in chili oilvegetable wontonrangoonsesame noodle

★ 5★ 4★ 3★ 2★ 1

Our dinner at Spicy Moon was delicious. We tried Dan Dan Noodles that had a nice flavor profile to it and not spicy for us. We also tried Veg Steamed Dumplings that were good and Veg Lo Mein, which had more of sweet profile and Veg Fried Rice which was good too.The interesting appetizer was Taro Fries,which was thinly sliced and deep fried. They also drizzled some honey on these fries which was pretty delicious.In short, the food and service were pretty good and I would definitely recommend.
August 24 · Brinda Rao
I had high expectations from the place but it was a let down. I was excited about a vegan Asian restaurant but the food wasn’t great for the price they asked. The veg spring rolls only had 2 pieces. The chopped cheese rolls were okay. The wonton soup was too salty and not balanced. The moon bowl tasted weird, it was a lot of raw veggies without any broth like I was expecting it to have. The Schezwan rice was nice and spicy but very very oily. All the food came together in one go, and the table was tiny for 3 people to keep their plates and the food. General Asian places are much better, even if they have just 2-3 vegetarian options.
June 15 · VB
I found this place via online recommendation when I searched for vegetarian restaurants and I have to say that I was delightfully surprised at the flavors I got to experience here. The dishes are typically cooked with tofu and mushroom and you can have vegan add ons for a little extra . I bought the chicken and broccoli and the chili glass noodles with vegan beef. The chicken and broccoli sauce was a bit sweet but my favorite part was the crunch of the cauliflower and the dish was still very tasty. The chili glass noodles were not as spicy as I expected them to be but they packed a slight punch and highly recommend this dish if you want something spicier. I can’t wait to come back and try out more of the dishes here.
July 13 · Chris John
Spacious place nice vibes. It is one of those ultra dim moderate music place where it is difficult to read the menu.The food was decent. The general tso chicken was great. The shitake bun was too sweet. Schezuan fried rice grows on you but the initial taste is a bit tangy and flowery.Also got the green beans, they were simple sauted but wouldn’t really pay $18 for it next time.
July 03 · Bhakti Dalvi
Our expectations were high and honestly we didn’t enjoy the food much due to the crazy spice levels.The szechuan rice was so ridiculously spicy 🥵 I couldn’t even taste any other flavour. The spice in that thing was insane. I ate it bc I didn’t want to waste it but boy was I dyin.The dan dan noodles were alright but the flavour wasn’t fully there either - something was missing with those too. We had to mix the rice and noodles to bring the spice level down.Honestly my bad for not inquiring about it, also the waiter didn’t mention anything about spice levels at all but I now understand with the name of the restaurant being literally spicy LOLOtherwise, the ambience was great and the staff were really really nice. Appreciate the vegan activism in the resto.Maybe we chose the wrong dishes.. 🤔I was so sad because I really wanted to enjoy this meal. We had minimal days and we picked and chose the vegan restaurants to visit in the city, and when it’s not up to par, it’s a little disappointing.
June 03 · Mahima S