Sushi Aoki - Japanese owner chef Omakase Introduce
Hello New Jersey food enthusiasts! If you’ve been searching for an authentic, high-end Japanese dining experience that rivals the best of New York City, look no further than Sushi Aoki. Tucked away in the heart of Fort Lee, NJ, this isn't your everyday sushi spot. Sushi Aoki is a distinguished, reservations-only establishment, proudly led by a Japanese owner-chef who specializes in the traditional art of omakase. This style, meaning "I leave it up to you," promises a culinary journey where the chef showcases the finest, freshest, and most unique seasonal ingredients available.
For New Jersey locals, finding truly authentic and upscale Japanese cuisine can sometimes be a challenge. Sushi Aoki fills this void, offering a deeply personal and expertly executed meal that customers consistently describe as "rare to find in New Jersey." The restaurant focuses intensely on the quality of its offerings and the intimate, detailed nature of counter service, making it a perfect destination for celebrating a special occasion, an impressive date night, or an unparalleled solo dining experience right here in Bergen County.
The dedication to excellence is evident in every detail, from the pristine presentation of each sushi piece to the meticulous interior design, ensuring an atmosphere that is simultaneously cozy, trendy, and upscale. This focus on atmosphere and quality has quickly made Sushi Aoki a go-to choice for local diners seeking the definitive omakase experience without crossing the Hudson.
The unique feature of the Japanese owner-chef personally crafting each piece of sushi elevates the dining here beyond a simple meal; it is an intimate performance. Customers report tasting exceptionally fresh and unique types of fish—like the most tender octopus and snow crab—that they rarely encounter at other New Jersey sushi establishments. This commitment to unique and incredibly fresh ingredients is what truly sets this Fort Lee sushi restaurant apart.
Location and Accessibility
Sushi Aoki is conveniently located in the thriving downtown area of Fort Lee, NJ. The specific address is behind the building, 215 Main St STE 104, Fort Lee, NJ 07024, USA.
It is important for prospective guests to note the precise location—"behind the building." Past customers consistently highlight the clarity of the directions provided upon making a reservation, which helps in easily locating the discreet entrance. For those driving from across Northern New Jersey, the restaurant offers the essential amenity of a paid parking lot, a significant convenience in this busy commercial hub. Given its proximity to major routes like the George Washington Bridge, it is easily accessible for diners coming from various parts of Bergen County and beyond. This central but subtly tucked-away location enhances the exclusive and specialized nature of the dining experience, making it a true Fort Lee culinary gem.
Services Offered
- Dine-in Only Service: Focusing solely on the in-house experience to ensure every dish is enjoyed at its peak freshness.
- Authentic Omakase: The primary dining format, providing a bespoke menu of sushi and other Japanese delicacies curated daily by the owner-chef.
- Dinner Service: The main operating time, perfectly catering to couples, celebrations, and serious food lovers.
- Reservations Required: A mandatory planning step, emphasizing the exclusivity and personalized nature of the counter service experience. Dinner reservations are highly recommended due to limited, highly-sought-after seating.
- Counter Service: An intimate setting that allows diners to observe the master chef at work and fosters direct interaction.
- Dessert Offerings: Includes handmade, delicious desserts crafted by the owner to perfectly conclude the multi-course meal.
- Accepts All Major Payment Methods: Including Credit cards, Debit cards, and modern NFC mobile payments for convenience.
- Provision of Healthy Options: The emphasis on fresh, high-quality fish and ingredients naturally provides excellent healthy dining choices.
Features / Highlights
- Japanese Owner-Chef Expertise: The culinary experience is led by a Japanese chef, guaranteeing traditional techniques and deep cultural authenticity rarely found in the New Jersey dining scene.
- Incredibly Fresh & Unique Ingredients: Patrons consistently praise the freshness and opportunity to try unique, flavorful types of fish and seafood (octopus, snow crab, squid) that set Sushi Aoki apart.
- Upscale and Intimate Atmosphere: Described as cozy, trendy, and upscale, the interior design and small seating arrangement ensure a refined and special dining environment.
- Exceptional Hospitality: The staff is frequently commended for their kindness, friendliness, and attentiveness, contributing to a memorable and welcoming experience for special occasions.
- Attention to Aesthetic Detail: Every aspect, from the beautiful plating of the sushi to the choice of water glasses and interior design, is carefully curated for a clean, beautiful, and heightened experience.
- Commitment to Omakase Dining: Strictly adhering to the omakase tradition ensures a seasonal, surprise menu prepared with great attention to detail, such as the widely praised $200 course.
Contact Information
To secure your exclusive omakase experience at this premier Fort Lee Japanese restaurant, please use the following contact details:
Address: behind the building, 215 Main St STE 104, Fort Lee, NJ 07024, USA
Phone: (201) 663-5756
Mobile Phone: +1 201-663-5756
What is Worth Choosing
For residents across New Jersey, especially those who appreciate the highest level of culinary skill and product quality, Sushi Aoki is absolutely worth choosing. The primary draw is the authentic omakase experience led by a Japanese owner-chef. This personalized, traditional approach ensures a meal far superior to that of a conventional à la carte sushi place. You are not just ordering dinner; you are submitting to the expertise of a master who guides you through the freshest available flavors.
Choosing Sushi Aoki means choosing an elevated experience—one that focuses on detailed craft, unique fish varieties, and unparalleled customer care. It's the ideal spot when you need an environment that is both cozy and upscale, perfect for making birthdays, anniversaries, or even a simple weeknight out feel extraordinary. The fact that reservations are required underscores its popularity and exclusivity, proving that local diners are willing to seek out this hidden gem for its guaranteed quality.
Furthermore, the convenience of finding such a high-caliber establishment right here in Fort Lee, NJ, saves a costly and time-consuming trip into Manhattan. From the moment you easily park in the paid lot to the final handmade dessert, Sushi Aoki delivers a rare, five-star Japanese dining experience directly to the heart of New Jersey. If you value incredibly fresh ingredients, beautiful plating, and warm hospitality, then choosing Sushi Aoki is choosing the best omakase dining that New Jersey has to offer.
Sushi Aoki - Japanese owner chef Omakase Details
Service options
- Dine-in
- Delivery
Popular for
- Dinner
- Solo dining
Offerings
- Healthy options
Dining options
- Dinner
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Cozy
- Trendy
- Upscale
Crowd
- Locals
Planning
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Paid parking lot
Sushi Aoki - Japanese owner chef Omakase Photos










Sushi Aoki - Japanese owner chef Omakase Location
Sushi Aoki - Japanese owner chef Omakase
behind the building, 215 Main St STE 104, Fort Lee, NJ 07024, USA
Sushi Aoki - Japanese owner chef Omakase Reviews
priceingredientsBYOBcoursesbirthdayintimatekaisekiappetizerso deliciouscandle
★ 5★ 4★ 3★ 2★ 1We had a wonderful first experience at Aoki. The directions provided after our reservation were very clear, so it was easy to find the location.From the moment we walked in, we could tell how much care went into everything from the plates and water glasses to the interior design.Every piece of sushi crafted by the chef was incredibly fresh and flavorful. The plating was beautiful and clean, which made the experience even more special. It’s truly rare to find a place like this in New Jersey. The ingredients were fresh, and we were able to try many unique types of fish that we don’t usually had before in NJ.We chose the $200 omakase course, which offered a wide variety of dishes, all prepared with great attention to detail.Even the dessert, handmade by the owner, was absolutely delicious. The warm hospitality made our special day even more memorable.Highly recommended to anyone looking for an exceptional dining experience.
June 07 · Rina Aragona (Lee)I went this place celebrate my birthday and everything was so fresh and delicious!!! I had the most tender and flavorful octopus, squid, and snow crab of my life…. The staff were incredibly kind and friendly and they even took amazing photos of me and my husband. It was such a wonderful experience..and I can’t wait to come back!!
September 27 · Minjae KangIf you don’t feel like going all the way to the city, then this is a great place to go for omakase sushi! Husband and I decided to go with the $150 course and it did not disappoint. Chef crafted every sushi and appetizer with perfection and server was very generous throughout our time there. Inside the restaurant gave off relaxing vibe and almost felt like you were sitting in a sushi restaurant in Japan. Overall, great place for date night and highly recommend for anyone looking to dine in fort lee for top notch sushi quality!
July 06 · Hiromi TateishiAuthentic intimate BYOB omakase experience. High quality sushi from Japan. Really easy to make a reservation over the phone.Cons : would love to have seen a written out menu of everything , it would of helped with the language barrier. Also, high end reusable chop sticks would of been better for this experience instead of the cheap wooden chop sticks that you get with to-go orders. I also would have liked to have gotten more soy sauce, wasabi, and ginger with our courses. We got it served during the first course and then it was taken away. We didn’t have any during the rest of the 15 courses.
October 25 · J AcharyaLovely staff, the receptionist is just a bless to work with: from calling them about info, making reservation, serving us table. She keeps smiling, very polite and treat everyone nicely. The chef does not talk much, only when introducing the ingredients( mostly from Japan). His skill is top notched, you can tell from the texture of the fish, all can be chewed and swallowed easily.Temp is a bit too warm to my liking and is indeed very hard to locate the entrance even with the images provided by the lady staff. We have circled the place two times and by-pass it without notice 😅.Great experience and great food.
October 13 · Ah Shan
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