The Purple Elephant Northport: Eclectic Vegan, Seafood & Gluten-Free Dining on Long Island

The Purple Elephant Introduce

The Purple Elephant, nestled in the picturesque Northport area of Long Island, New York, is a vibrant and unique culinary destination that successfully defines the term "eclectic restaurant." It is a multi-faceted eatery, proudly identifying as an Asian-owned establishment that masterfully blends the categories of a Restaurant, Caterer, Health Food Restaurant, Seafood Restaurant, Vegan Restaurant, and Vegetarian Restaurant. For local New Yorkers, particularly those with diverse dietary needs or a passion for clean, globally-inspired cuisine, The Purple Elephant represents a true oasis.

The restaurant’s core mission is centered on the belief that food should be clean, simple, and delicious. This is achieved through a commitment to sourcing high-quality, non-GMO, and organic ingredients whenever possible. The menu is a delightful, globally-influenced exploration, primarily drawing from Latin American and Central American flavors while incorporating Asian influences, evident in dishes like the 'Gong Bao "Beef" Tacos' and 'Thai Elephant Wings' alongside traditional Latin fare like 'Casado Dinner Platter' and 'Horchata'.

The atmosphere is described as casual, cozy, lively, and trendy, with eclectic décor, including a whimsical purple elephant statue and a 45-s record wall, ensuring a memorable and fun visit. It is known for its inclusive environment, identifying as both family-friendly and LGBTQ+ friendly, creating a welcoming and safe space for all members of the New York community. Whether you are a dedicated vegan, a gluten-free diner, or a traditional meat and seafood eater, this Long Island gem ensures an abundance of delicious and creative choices.

A significant portion of the menu is dedicated to plant-based dishes, making it a standout destination for vegan and vegetarian dining on Long Island. Customers often express pleasant surprise at the quality and creativity of the vegan offerings, noting that the food is simply good, regardless of dietary preference.

Location and Accessibility

The Purple Elephant is conveniently located at 81b W Fort Salonga Rd, Northport, NY 11768. Northport offers a charming, seaside village experience, and the restaurant’s location provides a lovely backdrop for dining.

Accessibility and convenience are well-addressed for the New York area clientele:

Parking: Guests benefit from a free parking lot, free street parking, and dedicated on-site parking, mitigating one of the common frustrations of dining out in busier areas of the region.
Accessibility Features: The restaurant ensures comfort for all patrons with Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, and Wheelchair accessible seating.
Atmosphere and Pets: Adding to its friendly and casual vibe, the venue allows dogs outside in the designated outdoor seating area, which is a great feature for local dog owners.

Services Offered

The Purple Elephant provides a comprehensive range of services, making it flexible for various occasions, from a quick solo meal to a large celebration.

Dine-in: Full table service is provided in the cozy indoor space. Lunch and dinner reservations are accepted and recommended, especially during peak hours, to secure a spot.
Outdoor Seating: A highly-praised feature, the outdoor seating area allows guests to enjoy the picturesque surroundings of the Northport area.
Off-Site Services: The restaurant offers full Delivery, Takeout, and Curbside pickup for convenient at-home dining.
Catering: They operate as a professional Caterer for various events, providing their unique, eclectic cuisine for private gatherings.
Private Dining: A Private dining room is available for groups seeking a more intimate setting for special occasions.
Family-Friendly Dining: The restaurant is Good for kids and provides a dedicated Kids' menu and High chairs.

Features / Highlights

The Purple Elephant is celebrated for several unique features that elevate the dining experience beyond its menu:

Unparalleled Dietary Inclusivity: The core highlight is the incredible selection of options. Nearly half the menu is clearly marked as Vegan ($text{V}$) and/or Gluten-Free ($text{GF}$), ensuring individuals with restrictions can dine with confidence and without compromising flavor. Dishes range from 'Stuffed Spaghetti Squash (GF) (V)' to 'Pan Roasted Wild King Salmon (GF)' and 'Grass Fed Steak Churrasco (GF)'.
Eclectic & Creative Menu: The blend of Central American, Latin, and Asian influences results in innovative, unforgettable dishes like 'Thai Elephant Wings,' 'Peruvian "Beef" Empanadas (V),' and 'Shrimp Patacones & Guacamole' (crispy fried green plantains).
Atmospheric Amenities: The dining experience is enhanced by a cozy Fireplace indoors and the option of lively Outdoor seating. The vibe is described as trendy and lively.
Beverage Program: The drink selection is a major draw, with:
- Great Cocktails and Hard Liquor, including a renowned 'clean cocktail' menu.
- Great Tea Selection, featuring Organic Artisinal Tea from Serendipitea, along with specialty lattes like 'Matcha Latte' and 'Turmeric Ginger Latte'.
- Great Beer Selection and Wine, including organic and biodynamic options.
- Refreshing non-alcoholic drinks like 'Wild Huckleberry Sparkling Lemonade' and homemade 'Horchata (GF) (V)'.
Dessert Focus: The restaurant is known for its Great dessert selection, with many being vegan and gluten-free, such as the 'Basque Cheesecake (GF) (V)', 'Dark Chocolate Avocado Fudge Mousse (GF) (V)', and 'La Cocina's Arroz Con Leche (GF)(V)'.
Service and Amenities: Customers frequently praise the Fast service and the kind, attentive staff. Additional amenities include Wi-Fi and a Gender-neutral restroom, contributing to the welcoming, modern atmosphere.

Contact Information

To make a reservation or inquire about the extensive catering options, please use the following contact details for this Long Island favorite:

Address: 81b W Fort Salonga Rd, Northport, NY 11768
Phone (General/Reservations): (631) 651-5002
Mobile Phone: +1 631-651-5002

What is Worth Choosing

For New Yorkers who value healthy, high-quality, and flavorful food that caters to all walks of life, The Purple Elephant is a must-visit destination in Suffolk County. What truly sets it apart is its ability to expertly straddle the line between a traditional, delicious restaurant experience and an innovative, dietary-conscious eatery. The sheer volume of Vegan options and Gluten-Free options—from appetizers like 'Buffalo Cauliflower' and 'Our Most Excellent Nachos' to entrées like the 'Proper Whopper & Yucca Fries (V)' or the 'Pan Roasted Wild King Salmon'—makes dining with mixed-diet groups effortless and enjoyable.

Choosing The Purple Elephant means choosing a vibrant, trendy, and welcoming atmosphere. The eclectic decor and cozy vibe, sometimes featuring a warm fireplace, are perfectly complemented by the lively, fast service. Diners appreciate the creativity and intention behind the dishes, noting that even non-vegan choices are sourced with care, such as the 'Grass Fed Buffalo Burger' and the 'Grass Fed Steak Churrasco'. The food is described as "always fresh" and made "with care and intention," a commitment that resonates deeply with the health-conscious New York clientele.

Furthermore, the menu’s diversity, which spans savory bowls, wraps, tacos, and inventive main dishes, ensures repeated visits are always rewarding. A key highlight mentioned by patrons is the quality of the small plates and appetizers—including the highly-rated nachos and the unique shrimp with guacamole on plantains—which make it an excellent spot for a casual quick bite or a shared meal with friends or family. In an area where healthy, high-end vegan and eclectic dining options can be scarce, The Purple Elephant serves as a culinary anchor, a guaranteed spot for good food, good drinks, and a great time.

The Purple Elephant Menu

Platos Principales – Vegan
Creamy Pesto Pasta $30.70
Vegan "Chicken", Organic Spinach, Unsalted Cashews, Avocado, Olive Oil, Garlic, Cherry Tomato, Fulsilli Pasta
Eggplant Rollatini (V) $31.90
Pan sautéed eggplant, vegan cheese & creamed spinach, basked with house-made marinara & daiya mozzarella
Casado Dinner Platter (GF) (V) $29.50
Gluten free, vegan. Gallo pinto, plantains, and sautéed fresh vegetables. Add: tofu or seitan, vegan "chicken, vegan "shrimp" for an additional charge.
Stuffed Spaghetti Squash (GF) (V) $33.00
Gluten free, vegan. Roasted half spaghetti squash stuffed with spicy vegan "chicken", and red peppers. Toasted garlic, green peppers, and vegan cheese.
"Burnt Ends" Enchiladas (V) $31.90
Vegan. Organic soy "Burnt ends baked in white corn tortillas with Salvadorian roasted tomato sauce, vegan cheese, avocado & gallo pinto.
Gonzo's Dinner Surfer Bowl (GF) (V) $30.70
Gluten free, vegan. Bamboo rice, quinoa, chickpeas, mushrooms, kimchi, market vegetables, ginger coconut curry sauce add: tofu or seitan, vegan "chicken, vegan "shrimp" for an additional charge.
Proper Whopper & Yucca Fries (V) $24.80
Vegan. Two whopping vegan burger patties, melted vegan cheese, secret sweet & spicy sauce, red onion, tomato, organic baby greens, whole wheat ciabatta.
Rainforest Burger & Yucca Fries (V) $23.60
Vegan. A la plancha seared brown rice & black bean burger, organic baby greens, tomato, red onion, avocado, and "cheese" on toasted ciabatta. Served with yucca fries. Gf bread available upon request.

Salads
Quinoa Queen (GF) (V) $21.25
Mixed greens, avocado, quinoa, cherry tomatoes, roasted corn, cucumber, carrots, red onion, roasted cut beets. Served with chipotle vinaigrette.
Buffalo Cauliflower Salad (GF) (V) $20.00
Gluten free, vegan. Crispy cauliflower tossed with spicy buffalo sauce, organic baby greens, avocado, tempeh, red onion, grape tomato, and house-made "bleu cheese" dressing.
The Kitchen Sink Salad (GF) (V) $20.00
Gluten free, vegan. Quinoa, organic baby greens, organic kale, onions, peppers, carrots, cherry tomato, tofu, and marinated tempeh. Served with red beet vinaigrette.
The Awesome Avocado Salad (GF) (V) $18.90
Gluten free, vegan. Avocado, corn, red onion, cherry tomatoes, vegan feta crumble, & chipotle vinaigrette.
Green Supreme (GF) (V) $20.00
Organic kale, buffalo cauliflower, pickled gherkins, shredded red cabbage, mixed greens, julienne carrots, shave broccoli. Served with vegan bleu cheese dressing.
Apple-Y Ever After (GF) (V) $21.25
Romaine heart lettuce, arugula, green apple smith, cherry tomatoes, shredded red cabbage, roasted corn, cauliflower. Served with Thai ginger aioli & freshly squeezed lime juice.
Kale Yeah! Salad (GF) (V) $21.25
Massaged Organic Curly Leaf Kale, Onions, Peppers, Carrots, Cherry Tomato, Hemp Seeds, Apple Cider Vinaigrette
Chickpea Chica (GF) (V) $21.25
Arugula, mixed greens, cherry tomatoes, shredded red cabbage, julienne carrots, crispy organic tofu, house-cooked chickpea. Served with apple cider vinaigrette.

Smoothies
Tropical Harmony Smoothie $9.50
Papaya, Guava, Passion Fruit, Pineapple
Super Fruit Smoothie $9.50
Blueberry, Acai Berry, Pomegranate, Goji Berry
Harvest Greens Smoothie $9.50
Lemongrass, Spinach, Kiwi, Apple, Cucumber, Kale, Banana

Drinks
Wild Huckleberry Sparking Lemonade $7.00
Wild Huckleberry Syrup, Muddled Lemon, Organic Blue Agave, Seltzer
The Porch Swing $5.30
The Elephant's House-Made Lavender Soda: Seltzer, Lavender Bitters, Fresh Lime, Organic Agave Nectar
Kombucha $9.50
Organic, Rotating Flavors
Cold Brewed Organic Rose Petal Tea $5.30
A refreshing blend of Organic Rose Petals, Spearmint, Hibiscus, & Lemon Peel
Johnnie Ryan Natural Cane Beverages $4.15
Choice Of: Cola, Ginger Ale, Lemon Lime, Diet Coke, Tonic, or Cranberry
Arizona Iced Tea $4.15
Unsweetened
Horchata (GF) (V) $6.00
Organic Cinnamon Rice Drink, served on ice with a Cinnamon Stick

Drinks
Horchata (GF) (V) $6.00
Organic Cinnamon Rice Drink, served on ice with a Cinnamon Stick
Kombucha (GF) $9.50
Organic, Rotating Flavors
Johnnie Ryan Natural Cane Beverages $4.15
Choice Of: Cola, Ginger Ale, Lemon Lime, Diet Coke, Tonic, or Cranberry
Wild Huckleberry Sparking Lemonade $7.00
Wild Huckleberry Syrup, Muddled Lemon, Organic Blue Agave, Seltzer
Arizona Iced Tea $4.15
Unsweetened
The Porch Swing $5.30
The Elephant's House-Made Lavender Soda: Seltzer, Lavender Bitters, Fresh Lime, Organic Agave Nectar
Cold Brewed Organic Rose Petal Tea $5.30
A refreshing blend of Organic Rose Petals, Spearmint, Hibiscus, & Lemon Peel

Platos Principales – Non Vegan
Pan Roasted Wild King Salmon (GF) $46.00
Pan Roasted Wild King Salmon, Sautéed Fresh Vegetables, Brown Rice, Bell Peppers. Served with Cebollita & Chimichurri Sauce.
Grass Fed Buffalo Burger $26.00
Grilled grass-fed buffalo burger with organic baby greens, tomato, red onion & avocado on toasted ciabatta. GF bread available upon request for an additional charge.
Grass Fed Steak Churrasco (GF) $44.85
Gluten free. Cubano style grass fed sirloin steak, chimichurri, roasted ancho tomato, cebollita sauce, caramelized plantains, brown rice & bell peppers.
Chicken Parmesan $34.25
Antibiotic/Hormone-Free chicken, house-made marinara, mozzarella, & parmesan cheese served over linguini pasta
Pollo Magnifica (GF) $41.30
Gluten free. The elephant's magnificent roasted chicken! Achiote roasted ½ chicken, fresh vegetables, and gallo pinto with pan lizano sauce.
Casado Dinner Platter (GF) $29.50
Gluten free. Gallo pinto, plantains, and sautéed fresh vegetables. Add: grilled chicken, grilled wild shrimp, wild salmon, and grass-fed steak for an additional charge.
Gonzo's Dinner Surfer Bowl (GF) $30.70
Gluten free. Bamboo rice, quinoa, mushrooms, chickpeas, kimchi, market vegetables, ginger coconut curry sauce. Add: grilled chicken, grilled wild shrimp, and wild salmon for an additional charge.

Kid-Friendly
"Chicken" Nuggets & Yucca Fries (V) $14.20
Vegan.
Pasta (GF) $11.80
Gluten free. Please specify organic butter or house tomato sauce.
Chicken Fingers & Yucca Fries $14.20
Please specify breaded or grilled.
Mac N' Cheese (GF) $13.00
Gluten free, vegan.
Grilled Cheese With Yucca Fries $11.80
Please specify vegan or non-vegan cheddar. Gf bread available upon request.

Sides
Sautéed Vegetables (GF) (V) $9.50
Gluten free, vegan.
Gallo Pinto (GF) (V) $8.30
Gluten free, vegan. Brown rice and black beans.
Roasted Brussels Sprouts (GF) (V) $10.60
Gluten free, vegan.
Organic Baby Greens Salad (GF) (V) $8.30
Gluten free, vegan. Served with beet vinaigrette.

Taco Truck (Choose 2)
Taco Truck (Choose 2) $21.25
Choose two for $21.25: 1. Hickory BBQ "Carnitas" - BBQ "pork," onions, avocado, baby greens, pico, chipotle mayo, corn tortilla. Gluten-free, vegan. 2. Crispy Avocado & Red Bean - Avocado, red beans, greens, pico de gallo, wasabi mayo, corn tortilla. Gluten-free, vegan. Options include shrimp, steak variations.

Coffee
Latte $5.30
Cold Brew $5.30
Cortado $5.00
Cappuccino $5.00
Espresso $3.50
Drip Coffee $4.15
Americano $4.15
Chaggacino $5.50
A latte booster with Chaga mushroom

Home Made Desserts
La Cocina's Arroz Con Leche (GF)(V) $11.80
The Purple Elephant Cheesecake $11.80
Cream Cheese, Sour Cream, Eggs, Sugar, All-Purpose Flour, Butter
Basque Cheesecake (GF) (V) $11.80
Creamy interior meets Caramelized Crust exterior. Contains Soy Tofu, Organic Sugar, Vanilla, Dairy-Free Cream Cheese and Creamer
Coconut Tres Leches Cake $11.80
Vanilla Tres Leches Cake, topped with Toasted Coconut and V Whipped Cream. Contains Soy, Coconut Milk
Coconut Custard Brulee (GF)(V) $11.80
Organic Artisinal Tea From Serendipitea $3.00
Black, green, chamomile, ginger, masala chai, peppermint, strawberry
Two Cheesecake Minis From Sweet Soul Bakery (GF)(V) $11.00
Assorted flavors, please ask your server. too full? try just one! contains nuts
Sweet Plantains & Sunflower Seed Butter (GF)(V) $11.80
A heavenly, warm, creamy, spanish rice pudding served hot with almond milk, canela (cinnamon), and raw sugar * contains nuts*
Dark Chocolate Avocado Fudge Mousse (GF)(V) $11.80
Vegan coconut whipped cream
Vegan Chocolate Cake (GF) (V) $11.80
With sunflower seed butter, toasted coconut, dark chocolate drizzle and coconut whip cream may contain nuts, please notify us of any allergies

Taco Truck
Grass Fed Carne Asada Tacos $26.00
Gluten free. Grass-fed sirloin, organic greens, pico, avocado, and chipotle mayo in white corn tortillas.
Coconut Shrimp (GF) $24.80
Gluten free. Grilled wild shrimp, curtido (slaw), cilantro, thai ginger mayo, and coconut flakes on corn tortillas.
Teresa's Chicken Tacos (GF) $23.60
Grilled Chicken, Sautéed Onion, Cherry Tomato, Corn, Avocado, Chipotle Mayo on Corn Tortilla
"Baja" Style $26.00
Plancha seared fresh catch, organic baby greens, avocado, pico, mango, and chipotle mayo in two whole wheat tortillas. GF tortilla available upon request for an additional charge.
Crispy Avocado & Red Bean (GF) (V) $22.40
Gluten free, vegan. Crispy avocado, refried red beans, organic baby greens, pico de gallo, and wasabi mayo on corn tortillas.
Gong Bao "Beef" Tacos (V) $23.60
Vegan. Korean spiced vegan "Beef", thai ginger aioli, scallions, cucumber, and kimchi on corn tortillas.
Hickory BBQ "Carnitas" (V) $23.60
Vegan. BBQ "Pork", sautéed onion, avocado, organic baby greens, pico, and chipotle mayo on corn tortillas.

Wraps
Bodacious Buffalo Shrimp Wrap $18.90
Shrimp Tossed in Our Buffalo Sauce, Organic Baby Greens, Tomato, Red Onion, Vegan Bleu Cheese Dressing, Cucumber Wrap
Cocky Thai $17.75
Grilled hormone/antibiotic free grilled chicken, jalapeño, avocado, julienned apple "Snap". Tomato, sprouts, and thai ginger mayo in a cucumber wrap. GF wrap available upon request for an additional charge.
Carne Asada Burrito $18.90
Grass-fed sirloin, gallo pinto, cheddar cheese, cherry peppers, mixed greens. Guacamole, and chipotle mayo in a whole wheat wrap. GF wrap available upon request for an additional charge.
Mediterranean Eggplant Wrap (V) $17.70
Crispy Eggplant, Organic Baby Greens, Spanish Olives, Red Onion, Vegan Mozzarella, Chipotle Aioli, Black Bean Wrap
Thai Tofu Wrap (V) $17.75
Crispy Tofu in our famous Thai Peanut sauce, organic baby greens, avocado, mushrooms, pico de gallo & Thai ginger aioli in whole wheat wrap
Nicoya O'Boya $18.90
"Tico" style gallo pinto, grilled wild shrimp, avocado, jalapeño, sprouts, & chipotle mayo in a black bean wrap. GF wrap available upon request for an additional charge.

Appetizers
Smashed Avocado Toast (V) $15.40
Vegan. Our famous guac, chipotle mayo, and black Hawaiian sea salt on ciabatta toast. GF bread available upon request.
Yucca Fries & Curtido (GF) (V) $13.00
Gluten free, vegan. Crispy yucca fries with Salvadorian roasted tomato sauce.
Shrimp Patacones & Guacamole (GF) $21.25
Gluten free. Crispy fried green plantains piled high with our house-made guacamole, cherry peppers, and chili vinaigrette.
Thai Elephant Wings (GF) (V) $16.50
Gluten free, vegan. Peanut ginger cauliflower wings served alongside yuzu aioli.
House Guacamole With Chips (GF) (V) $16.50
Mac Attack (GF) (V) $14.20
Gluten free, vegan. Gf pasta, creamy "cheese" sauce, toasted gf breadcrumbs, sriracha, and your choice of beyond sausage or tempeh.
Vegan Wings (GF) (V) $16.50
Gluten free, vegan. Served with a trio of sauces: chipotle "mayo," roasted tomato sauce, and buffalo sauce.
Our Most Excellent Nachos (GF) (V) $17.70
Gluten free, vegan. House-made corn tortilla chips, refried red beans, pico, "cheddar," and chipotle mayo.
Peruvian "Beef" Empanadas (V) $16.50
Vegan. Organic soy "beef," black beans, dried blueberries, corn, peas, and carrots. Served with creamy avocado sauce.
Crispy Chicken Flautas (GF) $18.90
Salvadorian Curtido, Pico, Avocado, Sriracha, Avocado Sauce served with Roasted Tomato Sauce, Corn Tortilla
Buffalo Cauliflower (GF) (V) $16.50
Gluten free, vegan. Crispy cauliflower served with "bleu cheese" and warm buffalo sauce.

Kid-friendly
Pasta (GF) $11.80
Gluten free. Please specify organic butter or house tomato sauce.
Grilled Cheese With Yucca Fries $11.80
Please specify vegan or non-vegan cheddar. Gf bread available upon request.
Vegan "Chicken" Nuggets & Yucca Fries (V) $13.00
Vegan.
Mac N' Cheese (GF) (V) $13.00
Gluten free, vegan.
Chicken Fingers & Yucca Fries $13.00
Please specify breaded or grilled.

Sides
Roasted Brussel Sprouts (GF) (V) $10.60
Organic Baby Greens Salad (GF) (V) $8.30
Served with beet vinaigrette
Sautéed Vegetables (GF) (V) $9.50
Gluten free, vegan.
Gallo Pinto (GF) (V) $8.30
Brown rice and black beans.

Bowls
Veggie Teriyaki Bowl (GF) (V) $21.25
Vegan. Organic tofu, organic brown rice, quinoa, string beans, carrots, broccoli, portobello mushrooms, avocado and hemp seeds. Served with a teriyaki sauce.
Rayong Curry (GF) (V) $21.25
Gluten free, vegan. Wild brown rice, organic sweet potatoes, broccoli, cauliflower, green beans, green peppers, carrots, Brussel sprouts, onion, basil, mint, Thai curry broth.
Grain Bowl (GF) (V) $21.25
Gluten free, vegan. Snap peas, portobello mushrooms, tahini onion, organic sweet potatoes, avocado on quinoa, and organic brown rice with hemp seeds, cilantro pesto.
Sweet Potato Vegan Bowl (GF) (V) $21.25
Gluten free, vegan. Organic sweet potato, organic kale, Brussel sprouts, quinoa, and avocado served with a tahini dressing.

Matcha x Chai x Tea
Matcha Latte $5.90
Chaga Matcha Latte $6.00
A ceremonial grade matcha latte boosted with Chaga mushroom
Horchata Latte $4.50
Double shot of espresso over vegan horchata & panels syrup
Ube Latte $6.50
Ube syrup, sweetened coconut condensed milk, & milk of your choice
Chai Latte $5.30
Hojicha Latte $5.00
Sweetened Japanese roasted green tea, water, and milk of your choice
Black Iced Tea (Unsweetened) $5.30
Turmeric Ginger Latte $6.50
Black Iced Tea $5.00
SerendipiTea $4.75
Matcha blend with choice of black, green, chamomile (decaf), ginger (decaf), masala chai, peppermint (decaf), or strawberry (decaf) tea.

Salads
Grilled Bosc Pear & Roasted Beet Salad $21.25
Organic Baby Arugula, Toasted Almonds, Goat Chevre in a Creamy Lemon Vinaigrette
The Kitchen Sink Salad (GF) (V) $21.25
Quinoa, organic baby greens, organic kale, onions, peppers, carrots, cherry tomato, tofu, and marinated tempeh. Served with red beet vinaigrette.
Kale Yeah! Salad (GF) (V) $21.25
Gluten free, vegan. Massaged organic curly leaf kale, onions, peppers, carrots, cherry tomato, and hemp seeds. Served with apple cider vinaigrette.
The Awesome Avocado Salad (GF) (V) $21.25
Gluten free, vegan. Avocado, corn, red onion, cherry tomatoes, vegan feta crumble, & chipotle vinaigrette.
Organic Kale & Caramelized Brussels Sprout Salad $21.25
Roasted almonds, smokey tempeh, pumpkin seeds, beet vinaigrette, white truffle oil.
Buffalo Cauliflower Salad (GF) (V) $23.60
Gluten free, vegan. Crispy cauliflower tossed with spicy buffalo sauce, and organic baby greens. Avocado, tempeh, red onion, grape tomato, and house-made vegan bleu cheese dressing.

Appetizers
Thai Elephant Wings (GF) (V) $16.80
Gluten free, vegan. Peanut ginger cauliflower wings. Served alongside yuzu aioli.
Smashed Avocado Toast (GF) (V) $15.60
Vegan. Our famous guac, chipotle mayo, and black Hawaiian sea salt on ciabatta toast. GF bread available upon request.
Vegan Wings (GF) (V) $16.80
Gluten free, vegan. Served with a trio of sauces: chipotle "mayo," roasted tomato sauce, and buffalo sauce.
House Guacamole With Chips (GF) (V) $17.70
Buffalo Cauliflower (GF) (V) $16.80
Gluten free, vegan. Crispy cauliflower served with "bleu cheese" and warm buffalo sauce.
Peruvian "Beef" Empanadas (V) $16.80
Vegan. Organic soy "beef," black beans, dried blueberries, corn, peas, and carrots. Served with creamy avocado sauce.
Mac Attack (GF) (V) $14.40
Gluten free, vegan. GF pasta, creamy "Cheese" sauce, toasted GF breadcrumbs, sriracha, and your choice of beyond sausage or tempeh.
Crispy Chicken Flautas (GF) $18.90
Salvadorian Curtido, Pico, Avocado, Sriracha, Avocado Sauce served with Roasted Tomato Sauce, Corn Tortilla
Yucca Fries & Curtido (GF) (V) $14.20
Gluten free, vegan. Crispy yucca fries with Salvadorian roasted tomato sauce.
Shrimp Patacones & Guacamole (V) $23.60
Gluten free. Crispy fried green plantains piled high with our house-made guacamole, cherry peppers, and chili vinaigrette.
Our Most Excellent Nachos (GF) (V) $18.90
Gluten free, vegan. House-made corn tortilla chips, refried red beans, pico, "cheddar, and chipotle mayo.

Platos Principales - Vegan
Proper Whopper & Yucca Fries (V) $24.80
Vegan. Two whopping vegan burger patties, melted vegan cheese, secret sweet & spicy sauce, red onion, tomato, organic baby greens, whole wheat ciabatta.
Sorry Charlie! Vegan Tuna Melt (V) $18.90
Vegan. Chickpea tuna, melted "Cheddar," red onion, and tomato. Served open-faced on whole wheat bread. GF bread available upon request for an additional charge.
Vegan Chicken Milanese (GF) (V) $21.25
Breaded Mushroom Root "Chicken" Milanese, Cherry Tomato, Red Onion, Cucumber, Arugula, House Salad, Balsamic Reduction Vinaigrette
Casado Lunch Platter (GF) (V) $26.00
Gluten free, vegan. Gallo pinto, plantains, and sautéed fresh vegetables. Add: tofu or seitan, vegan "Chicken", vegan "Shrimp* for an additional charge.
Gonzo's Surfer Bowl Lunch (GF) (V) $23.60
Gluten free, vegan. Bamboo rice, quinoa, chickpeas, mushrooms, kimchi, market vegetables, ginger coconut curry sauce add: tofu or seitan, vegan "chicken", vegan "shrimp" for an additional charge.
Erin's Most Excellent Eggplant (V) $17.70
Vegan. Breaded eggplant, organic baby arugula, cherry peppers, and basil aioli on toasted ciabatta.
Rainforest Burger & Yucca Fries (V) $23.60
Vegan. A la plancha seared brown rice & black bean burger, organic baby greens, tomato, red onion, avocado, and "Cheese" on toasted ciabatta. Served with yucca fries. GF bread available upon request for an additional charge.
Reuben & Kimchee (V) $17.70
Vegan. Grilled tempeh, raw live kimchi, vegan cheese, and chipotle mayo. Served on rye bread. Gf bread available upon request for an additional charge.

House Made Desserts
Vegan Chocolate Cake (GF) (V) $11.80
With sunflower seed butter, toasted coconut, dark chocolate drizzle and coconut whip cream *may contain nuts, please notify us of any allergies *
La Cocina's Arroz Con Leche (GF) (V) $11.80
A heavenly, warm, creamy, spanish rice pudding served hot with almond milk, canela (cinnamon), and raw sugar * contains nuts*
Organic Artisinal Tea From Serendipitea $3.00
Black, green, chamomile, ginger, masala chai, peppermint, strawberry
Coconut Custard Brulee (GF) (V) $11.80
Basque Cheesecake (GF) (V) $11.80
Creamy interior meets Caramelized Crust exterior. Contains Soy Tofu, Organic Sugar, Vanilla, Dairy-Free Cream Cheese and Creamer
Cheesecake $11.80
Cream Cheese, Sour Cream, Eggs, Sugar, All-Purpose Flour, Butter
Coconut Tres Leches Cake (V) $11.80
Vanilla Tres Leches Cake, topped with Toasted Coconut and V Whipped Cream. Contains Soy, Coconut Milk
Sweet Plantains & Sunflower Seed Butter (GF) (V) $11.80
Dark chocolate drizzle, canela (cinnamon), chia seeds, coconut whipped cream
Dark Chocolate Avocado Fudge Mousse (GF) (V) $11.80
Vegan coconut whipped cream
Two Cheesecake Minis From Sweet Soul Bakery (GF) (V) $11.00
Assorted flavors, please ask your server. too full? try just one! contains nuts

Other Drinks
Lemonade $4.25
Freshly squeezed lemonade
Hot Cocoa $5.30
Butterfly Lemonade $4.50
Butterfly pea flower added to our freshly squeezed lemonade

Platos Principales – Non Vegan
Gonzo's Lunch Surfer Bowl (GF) $23.60
Gluten free. Bamboo rice, quinoa, mushrooms, chickpeas, kimchi, market vegetables, ginger coconut curry sauce add: grilled chicken, grilled wild shrimp, and wild salmon for an additional charge.
Nicoya O'Boya $17.75
"Tico" style gallo pinto, grilled wild shrimp, avocado, jalapeño, sprouts, & chipotle mayo in a black bean wrap. GF wrap available upon request for an additional charge.
Cocky Thai $17.75
Grilled hormone/antibiotic free grilled chicken, jalapeño, avocado, julienned apple "Snap". Tomato, sprouts, and thai ginger mayo in a cucumber wrap. GF wrap available upon request for an additional charge.
Casado Lunch Platter (GF) $26.00
Gluten free. Gallo pinto, plantains, & sautéed fresh vegetables. Add: grilled chicken, grilled wild shrimp, wild salmon, grass-fed steak for an additional charge.
Grass Fed Buffalo Burger & Yucca Fries $24.75
Grilled grass-fed buffalo burger with organic baby greens, tomato, red onion & avocado on toasted ciabatta. GF bread available upon request for an additional charge.
The Gringo $17.75
Antibiotic/hormone free breaded chicken cutlet, white cheddar, organic baby greens, fresh tomato, and mayo on ciabatta.
Chicken Milanese $21.25
Breaded Chicken Milanese, Cherry Tomato, Red Onion, Cucumber, Arugula, House Salad, Balsamic Reduction Vinaigrette
Carne Asada Burrito $18.90
Grass-fed sirloin, gallo pinto, cheddar cheese, cherry peppers, mixed greens. Guacamole, and chipotle mayo in a whole wheat wrap. GF wrap available upon request for an additional charge.

The Purple Elephant Details

From the business
Identifies as Asian-owned

Service options
Outdoor seating
Curbside pickup
Delivery
Onsite services
Takeout
Dine-in

Highlights
Fast service
Fireplace
Great beer selection
Great cocktails
Great dessert
Great tea selection
Serves local specialty

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating
Assistive hearing loop

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy hour drinks
Hard liquor
Healthy options
Organic dishes
Private dining room
Quick bite
Small plates
Vegan options
Vegetarian options
Wine

Dining options
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Bar onsite
Gender-neutral restroom
Restroom
Wi-Fi
Wi-Fi

Atmosphere
Casual
Cozy
Lively
Trendy

Crowd
Family-friendly
Groups
LGBTQ+ friendly
Tourists
Transgender safespace

Planning
Lunch reservations recommended
Dinner reservations recommended
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs
Kids' menu

Parking
Free parking lot
Free street parking
On-site parking
Parking

Pets
Dogs allowed outside

The Purple Elephant Photos

The Purple Elephant Location

The Purple Elephant

New York Suffolk County Northport West Fort salonga Road

81b W Fort Salonga Rd, Northport, NY 11768, USA

The Purple Elephant Reviews

An average rating of ★4.5 from 903 user reviews.

vegangluten freeyucca friescauliflower wingsbuffalo cauliflower saladavocado moussewhopperrainforestburnt endscasado

★ 5★ 4★ 3★ 2★ 1

Amazing place to grab a bite. The pics are just apps. Also got tacos and a sandwich. So many vegan and gluten free options. I don’t have any allergies- but I’ll eat good food ;) and their huckleberry lemonade is refreshing. Enjoy indoor or outdoor dining. Friendly and fast staff.
September 21 · Krystle Bryan
Super cute place by the water. Came here with a friend but did what to expect as it seems like it's mostly vegetarian dishes but was pleasantly surprised. Really enjoyed the nachos and the shrimp with guac on plantains. Decor is pretty eclectic. Owner was very nice and staff were great. Will come by again next time we're in town.
July 21 · Anny Ko - Realtor
The purple elephant It offers a gastronomic experience based on the Spanish tropical concept, from its delicious fried yuca to burritos that deliver protein from start to finish. It has a wide variety of drinks, including horchata! And its dessert menu features a delicious and traditional rice pudding "arroz con leche" Its charming terrace, overlooking the bay and the boats, provides the perfect touch for a comfortable and atmospheric afternoon.
September 22 · jenny lorena mosquera henao
The Purple Elephant is a vegan restaurant located in Northport. The Thai Tofu Wrap with Chicken was what I ate. It tasted amazing. There is a small bar inside, and you truly pass a purple elephant as you enter. There is sitting both outside and indoors. Featuring a 45-s record wall and vibrant colors, the theme is somewhat eclectic. There are a lot of options for all tastes.
June 25 · The Batman (Rosario S. Cassata)
Excellent vegan options excellent food! Really beautiful atmosphere! Something for everyone on the menu. The service was incredible. The prices were right for the quality of food. They even had yummy vegan desserts.
October 13 · Zen Kitchen