BLUE MEZZE BAR (ZOI) Introduce
For New Yorkers seeking a culinary escape to the sun-drenched shores of the Mediterranean, BLUE MEZZE BAR (ZOI) offers an experience that is both authentic and modern. Located on the bustling Upper East Side, this restaurant and cocktail bar is a celebration of vibrant flavors, fresh ingredients, and a sophisticated yet welcoming atmosphere. It’s a place that transcends the typical dining experience, inviting guests to savor a diverse menu of small plates and entrees while enjoying a trendy and comfortable environment. Whether you're planning a romantic dinner, a lively brunch with friends, or a quiet solo meal, BLUE MEZZE BAR (ZOI) sets the stage for an unforgettable evening.
The name "Mezze Bar" speaks directly to the heart of the restaurant's philosophy: a focus on shared plates and a social, communal dining style. Guests are encouraged to order a variety of hot and cold appetizers to share, creating a delightful tapestry of tastes and textures. From perfectly prepared hummus and spicy feta to grilled octopus and zucchini pancakes, the menu is designed to be a journey through the best of Mediterranean cuisine. Beyond the small plates, the restaurant offers a robust selection of grilled meats, fresh seafood, and signature cocktails, all presented with an elegant flair that matches the venue’s refined decor.
### Location and Accessibility
BLUE MEZZE BAR (ZOI) is conveniently situated on the Upper East Side at 1480 2nd Ave, New York, NY 10075. Its location is easily accessible by various modes of public transportation, and for those who choose to drive, both free and paid street parking options are available in the vicinity. The restaurant is committed to ensuring a comfortable experience for all patrons, offering a wheelchair-accessible entrance, seating, and restrooms.
### Services Offered
BLUE MEZZE BAR (ZOI) provides a range of services to accommodate every dining preference and occasion, making it a versatile choice for any New Yorker.
- **Dine-in:** Enjoy a full-service dining experience, whether you're seated inside amidst the elegant decor or outside on the beautiful patio.
- **Outdoor Seating:** The restaurant features a cozy and beautifully decorated outdoor seating area, perfect for enjoying a meal on a warm day or a pleasant evening. Dogs are also allowed in the outdoor seating area.
- **Takeout & Delivery:** For those nights when you prefer to stay in, the full menu is available for both takeout and delivery, including a convenient curbside pickup option.
- **Reservations:** The restaurant accepts reservations and, due to its popularity, reservations are recommended for lunch, brunch, and dinner to ensure you get a table.
- **Catering:** For special events, BLUE MEZZE BAR (ZOI) offers catering services, bringing their delicious Mediterranean flavors to your private gathering.
### Features and Highlights
What sets BLUE MEZZE BAR (ZOI) apart in New York City's competitive dining scene? It’s a combination of its diverse offerings and its unique, welcoming atmosphere.
- **Extensive Mezze & Cocktail Menu:** The restaurant is known for its wide selection of mezze, or small plates, which are perfect for sharing. Paired with a great cocktail menu and an impressive wine list, it's a social hub for friends and groups.
- **Live Music:** On certain nights, the ambiance is elevated with live music, creating a vibrant and engaging dining atmosphere that feels special and festive.
- **Great for All Occasions:** Whether you're on a date, dining with family, or meeting up with a large group, the trendy yet casual atmosphere is fitting for any occasion. The restaurant is also noted as being LGBTQ+ and family-friendly, with a kids' menu and high chairs.
- **Happy Hour:** The happy hour drinks and food specials are a major draw, offering an excellent way to sample the menu at a great value.
- **Healthy & Diverse Options:** The menu is filled with healthy options, including many vegan, vegetarian, and organic dishes. The presence of halal food options also caters to a wider audience.
- **Fireplace:** The cozy interior is made even more inviting by the presence of a fireplace, creating a warm and intimate setting on cooler days.
### Contact Information
To make a reservation, place a takeout order, or inquire about catering, you can contact BLUE MEZZE BAR (ZOI) using the following details:
- **Address:** 1480 2nd Ave, New York, NY 10075
- **Phone:** (646) 718-3609
### What Is Worth Choosing
For a New Yorker in search of an exceptional Mediterranean dining experience, BLUE MEZZE BAR (ZOI) is a top choice. The restaurant's true strength lies in the quality and freshness of its food. While some dishes are good, others are described as being truly outstanding. The Grilled Octopus is consistently praised for being tender and flavorful, a testament to the kitchen’s skill. Similarly, the Crispy Brussels Sprouts are a surprise highlight that many customers enthusiastically recommend. For those who enjoy seafood, the Herb Infused Grilled Salmon and Tuna Tartare are excellent choices, showcasing the restaurant's commitment to high-quality ingredients.
Beyond the individual dishes, what is worth choosing is the overall experience. The combination of an elegant, well-decorated space, friendly and attentive staff, and a menu full of culinary delights makes for a fantastic night out. The restaurant’s atmosphere, complete with live music and a cozy vibe, makes it stand out from its competitors. It’s a place where every detail is considered, from the presentation of the food to the ambiance. Despite minor feedback, the overwhelming consensus is that the food and environment are well worth the visit, making BLUE MEZZE BAR (ZOI) a premier destination for Mediterranean cuisine on the Upper East Side.
BLUE MEZZE BAR (ZOI) Menu
SOUPS & SALAD
- RED LENTIL SOUP $14.00
Creamy, Thick Soup with Pureed Lentils, Onion, Carrot
- SPICY WATERMELON & TOMATO SALAD $17.00
Watermelon, Tomatoes, Fresno Chile, Tajín, Basil and Lemon Juice
- ARTICHOKE AVOCADO SALAD $19.00
Arugula, Cucumber, Red Onion, Cherry Tomato, Avocado, Artichoke, Kalamata Olives, Pomegranate Sauce, Olive Oil
- GREEK SALAD $19.00
Tomatoes, Cucumbers, Peppers, Red Onions, Lettuce, Kalamata Olives, Feta Cheese, Red Wine Vinaigrette
- BEETROOT SALAD $20.00
Beetroot, Ezine Cheese, Fresh Onion Ring, Basil, Black Fig Glaze
COLD APPETIZERS
- BLUE MEZZE ROYAL $35.00
Select Trio Mezze
- TZATZIKI $13.00
Yogurt, Cucumber, Garlic, and Fresh Mint, topped with Olive Oil
- SPICY FETA CHEESE $15.00
Feta Cheese, Red Pepper, Dried Chili Peppers, Parsley, Thyme, Black Pepper, Lemon Peel, Olive Oil
- AVOCADO FETA SPREAD $15.00
Avocado and Fresh Spinach blended with Garlic, Feta, Mozzarella Cheese, Gorgonzola Cheese, and Green Olives
- HUMMUS $15.00
Chickpea Paste with Tahini, Garlic, Lemon, Cumin, and Olive Oil
- MUHAMMARA $15.00
Roasted Red Pepper, Walnuts, Garlic, Pomegranate Molasses, Croutons
- BABAGANOUSH $15.00
Mashed Char-Grilled Eggplant with Tahini, Yogurt, and Garlic
- HONEY ROASTED EGGPLANT $15.00
Roasted Eggplant served with Honey, Sun-Dried Tomato, Spicy Sun-Dried Pepper, Walnut, Pomegranate Sauce
- STUFFED GRAPE LEAVES $16.00
With a stuffing of Rice, Pine Nuts, Currants, and Mixed Herbs
HOT APPETIZERS
- ZUCCHINI PANCAKES $17.00
Zucchini Pancakes, Pomegranate Glaze, Goat Cheese Mousse and Yogurt Garlic Sauce
- CIGAR FETA ROLLS $18.00
Feta Cheese Wrapped in Phyllo, Parsley with Yogurt Garlic Sauce
- CRISPY BRUSSELS SPROUTS $17.00
Brussels sprouts, roasted almond, roasted garlic
- FALAFEL PLATTER $18.00
4 Small Croquettes of Mashed Chickpeas, Salad, Tahini Sauce, and Hummus
- HERB ROASTED CAULIFLOWER $18.00
Herb Roasted Cauliflower, Cashew Cream
- SHRIMP TEMPURA CRUNCH $20.00
Crispy Golden-Fried Shrimp in a Light Tempura Batter, Sweet Chili Sauce
- BABY SHRIMP SAUTEE $21.00
Sun-dried Cherry tomato, Garlic, Fresh Herbs, Kalamata Olives, Red sauce
- CRISPY CALAMARI $22.00
Fresh Local Squid, Lightly Fried Italian, Tartare Sauce
- GRILLED FILLET MIGNON TOMATO BURRATO $26.00
Sliced Filet Mignon layered over Grilled Tomato, Fresh Parsley, and Burrata, finished with a Balsamic Glaze and Basil Purée
- SEARED SCALLOPS $26.00
3 Pieces Scallops, Risotto, Lemon
- GRILLED OCTOPUS $28.00
Sun-dried Cherry tomato, Garlic, Capers, Fresh Herbs, Kalamata Olives, Red sauce
RAW BAR
- TUNA TARTARE $24.00
Creamy Guacamole, Fresh Herbs Cream Cheese, Crackers
- BLACK TRUFFLE CARPACCIO $26.00
Beef Tenderloin, Black Truffle Fine Herbs, Chips, Arugula, Parmesan Cheese, Mustard Sauce, Balsamic Glaze
- LONG ISLAND OYSTER $20.00
Lemon Wedges, Mignonette, Horseradish Cocktail Sauce
POULTRY & MEAT
- GRILLED MEDITERRANEAN CHICKEN $32.00
Marinated Chunks of Chicken Breast served on Creamy Smoky Eggplant Mozzarella Puree, Cherry Tomato, Café De Paris Sauce and Grilled Asparagus
- CHOP & CHICK $32.00
Mediterranean-style seasoned ground chicken patties, mint yogurt with cucumber, tomato ezme
- BEEF BLISS (KOFTA) $34.00
Grilled chopped beef kebab, mint cucumber yogurt, tomato ezme
- SHORT RIB TANDIR $36.00
Slow-Cooked Short Ribs, Risotto, Beef Juice
- LAMB SHISH KEBAB $38.00
Served with Pavé Potatoes, Grilled Asparagus, Eggplant Roll with Demi Glaze Sauce
- MIXED GRILL $39.00
Serving for 1 Person, Chop & Chick, Beef & Bliss, Lava Lokum, Grilled Mediterranean Chicken, Lamb Shish Kebab, Pavé Potatoes, Sautéed Arugula and Grated Parmesan
- LAMB CHOPS $42.00
Lamb Chops, Pavé Potatoes, Eggplant Rolls, White Chimichurri Sauce
- LAVA LOKUM $43.00
Pan Seared Beef Tenderloin, Lightly Tomato Sauce, Cherry Tomatoes and Freshly Grated Parmesan Cheese
- TASTE OF BLUE $70.00
A selection of our most popular dishes for the table to share Greek Salad, Feta Cigar Rolls, Grilled Octopus, Crispy Calamari, Fillet Of Branzino, Sautéed Baby Shrimp, Grilled Mediterranean Chicken, 3 Mezze Sampler, Chef's Selection of Desserts
BOARDS
- CHEESE PLATE $25.00
Artigiano Vino Rosso, Creamy Gorg Gorgonzola Dolce, Asiago Con Pepato with Nuts, Club Crackers, Dry Figs & Dry Apricots
- FRUIT PLATTER $24.00
Watermelon, Melon, Blueberry, Strawberry, Blackberry, Orange, Banana, Seasonal Fruits
PASTAS & BURGERS
- LETTUCE VEGGIE BURGER $23.00
Zucchini Pancake, Garlic Yogurt Sauce, Tomato, French Fries. Served with your choice: Bread bun or Lettuce bun
- BUTCHER BURGER $27.00
Beef Patty, Smoked Beef, Cheddar Cheese, Caramelized Onion, Served w/French Fries, and Truffle Mayonnaise
- ALLA VODKA POMODORO $25.00
Vodka Pomodoro Sauce, Fresh Basil
- TRUFFLE FETTUCINE ALFREDO PASTA $29.00
Fettuccine Alfredo Pasta, Truffle Creamy Sauce, Mushroom
FILLET FISH & SHELLFISH
- SESAME CRUSTED TUNA $32.00
Bean Mango Salad, Lemon, Sesame Oil, Soy Sauce
- HERB INFUSED GRILLED SALMON $34.00
Risotto, Asparagus with Lemon Butter Caper Sauce
- BRANZINO A LA GRILL $37.00
Filet Branzino, Velvety Celery Purée, Creamy Sautéed Spinach, Lemon Butter Caper Sauce
- BUTTER POACHED LOBSTER TAIL WITH GRILLED CORN $38.00
Lobster Tail Served with Grilled Corn, Balsamic Glaze, Gorgonzola Crumble, Butter Paprika Garlic sauce
SIDE DISHES
- VEGGIE STICKS $7.00
- ROASTED BROCCOLLI $9.50
- SAUTÉED SPINACH WITH GARLIC, ONION $9.50
- CAJUN SEASONED FRENCH FRIES $10.00
- PAVÉ POTATOES $12.00
3 Pieces
- TRUFFLE MAYO FRIES $12.00
- GRILLED ASPARAGUS $12.00
Tossed with Olive Oil, Sea Salt
BLUE MEZZE BAR (ZOI) Details
Service options
- Outdoor seating
- Curbside pickup
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Fireplace
- Great cocktails
- Great dessert
- Great wine list
- Live music
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Halal food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Late-night food
- Organic dishes
- Salad bar
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Transgender safespace
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free street parking
- Paid street parking
Pets
- Dogs allowed
- Dogs allowed outside
BLUE MEZZE BAR (ZOI) Photos










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BLUE MEZZE BAR (ZOI) Reviews
brunchbartendersaxophoneavocado fetamezze platterzucchini pancakeseggs benedictspicy feta diphostrestaurant week
★ 5★ 4★ 3★ 2★ 1I recently dined at this Mediterranean restaurant and had a wonderful overall experience.The ambiance was excellent — elegant, modern, and very clean. The decoration felt refined and fancy, creating a welcoming yet upscale atmosphere.The food was truly the highlight of the evening. The tuna tartar was absolutely delicious, fresh and perfectly balanced. The octopus was tender and flavorful, while the salmon was simply outstanding. Every dish showed great attention to quality and preparation.The only disappointment was the limonada. It lacked the freshness and flavor expected and didn’t quite match the otherwise high standard of the menu.The service was attentive and friendly, making the experience even more enjoyable.While the restaurant was spotless and beautifully decorated, the bathroom did not live up to the same standard as the dining area. This is an area that could definitely be improved to better align with the restaurant’s overall image.Despite a couple of small drawbacks, I left very happy with the food, the service, and the environment. I would definitely return for another meal and recommend it, especially for the outstanding dishes.
September 02 · Aideline AmaranWent for dinner on the patio last night and it was the perfect night! Despite being very busy, the staff was kind and welcoming. We had a few dishes to share and everything was delicious — no complaints whatsoever! But the standout was actually the brussels sprouts, which we ordered last minute, and was incredible!! Highly recommend and lots of appreciation for a wonderful night out!
May 03 · Lauren CastilleThe food was great with the unlimited pita is such a steal. The dips were interesting. The octopus appetizer was really good, it’s cooked at a perfect tenderness. The fish was okay, nothing really special. Overall good experience! Would come back.
May 12 · Nataasja ArdeliaDang this was a good meal. Food was stellar, drinks were great, dessert left me satisfied. Sorry I didn't get a picture of my dessert me and my partner ate it to fast. Just make sure not to forget to pair your dessert with a wine or else you will regret it.
June 05 · Thaddeus AlphonseWe had a reservation for six on a 95° day and weren’t told the AC was broken until we arrived. There was one tiny unit barely working, and the space was unbearably hot. We ended up staying only because we had other plans afterward, but it felt incredibly inconsiderate both for guests and for the kitchen staff to stay open under those conditions.The food itself was tasty, but I would never recommend this place to anyone because of the portion sizes. The prices are extremely high, and the servings are laughably small. When I make meze at home and have that little left on the plate, I usually just toss it… that’s how little they serve. We ordered sarma, and they brought out two sad little pieces. For a table of six, we had to order three just to feel like we got anything at all.To top it off, the service was terrible. We spent the entire evening trying to get our server’s attention with no luck. Between the heat, the portions, and the lack of service, I honestly don’t know how this place is still in business.
July 08 · Gizem Nacir
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