Bunna Cafe Introduce
Welcome to Bunna Cafe, a unique and celebrated Ethiopian restaurant nestled in the vibrant Bushwick neighborhood of Brooklyn, New York. More than just a place to eat, Bunna Cafe offers a truly immersive cultural and culinary experience. As an all-vegan restaurant, it has captivated the hearts of both seasoned vegans and curious omnivores alike, proving that plant-based food can be incredibly rich, hearty, and full of flavor. The atmosphere is warm, inviting, and communal, radiating a cozy and trendy vibe that makes you feel right at home from the moment you step inside. This is a place where dining is a shared experience, with large platters of food meant to be enjoyed by groups, fostering a sense of connection and celebration.
Bunna Cafe is a hidden gem that stands out for its authenticity and dedication to Ethiopian traditions. The name "Bunna" itself refers to the Ethiopian word for coffee, and the restaurant honors this heritage with its authentic coffee ceremony, a ritual that adds to the enchanting feel of the place. The menu, entirely plant-based, is a testament to the richness of Ethiopian cuisine, showcasing a wide variety of stews, vegetables, and legumes seasoned with a masterful hand. Customers often note that the food is a "delight" and "deeply comforting," with each dish bursting with distinct and thoughtful flavors. Whether you are seeking a new dining adventure or are a long-time lover of Ethiopian food, Bunna Cafe promises a deeply satisfying and nourishing meal that feels like a genuine escape from the hustle and bustle of city life.
Bunna Cafe is conveniently located at 1084 Flushing Ave, Brooklyn, NY 11237, USA. Situated in the dynamic Bushwick area, the restaurant is easily accessible for locals and tourists alike. The neighborhood is known for its artistic energy and eclectic businesses, making Bunna Cafe a great anchor for a day or night out. For those arriving by car, there is free street parking available, a welcome convenience in a dense urban setting.
The restaurant is committed to accessibility, ensuring that all patrons can enjoy their experience comfortably. The establishment features a wheelchair-accessible entrance, wheelchair-accessible seating, and a wheelchair-accessible restroom. Furthermore, the bar onsite and gender-neutral restrooms contribute to an inclusive and welcoming environment for everyone, including those who identify as LGBTQ+ friendly. Its location and thoughtful amenities make Bunna Cafe an excellent choice for a wide range of crowds, from college students and groups of friends to families and solo diners.
Bunna Cafe provides a comprehensive range of services to cater to every dining preference, all with an emphasis on great hospitality and a unique experience.
- Dine-in and Table Service: Enjoy a full-service dining experience in the cozy and romantic atmosphere, perfect for a long, leisurely meal with friends or a date night.
- Takeout and Delivery: For those who prefer to enjoy their meal at home, Bunna Cafe offers takeout, curbside pickup, and no-contact delivery, making it easy to get their delicious food wherever you are.
- Catering: The restaurant provides catering services, allowing you to bring the unique and healthy flavors of Ethiopian cuisine to your next event or gathering.
- Diverse Offerings: The menu includes healthy options, vegan and vegetarian choices, as well as an onsite bar with a great selection of beer, wine, cocktails, and coffee. Happy hour drinks are also available.
- Special Events: Bunna Cafe regularly hosts live music and the traditional Ethiopian coffee ceremony, providing entertainment that complements the dining experience.
- Reservations: The restaurant accepts reservations, which is highly recommended, especially for large groups or during peak dining hours, to ensure you get a table.
What truly makes Bunna Cafe a standout destination in New York City is its array of unique features and highlights that create an unforgettable visit.
- All-Vegan Menu: The entire menu is plant-based, offering a delicious and healthy alternative that proves Ethiopian cuisine is perfect for a meatless diet. This is a significant draw for vegans and vegetarians looking for hearty and flavorful options.
- Communal "Feast" Platters: A key highlight is the communal dining experience, where large platters known as "Feasts" are served. These feature an array of vibrant stews and dishes served on spongy injera, the traditional sourdough flatbread used as an edible utensil.
- Authentic Ethiopian Coffee Ceremony: A traditional coffee ceremony is performed in the evenings, where the staff roasts and brews coffee right in the dining room, filling the air with a beautiful aroma and offering guests a taste of Ethiopian culture.
- Great Beverages: The bar is praised for its "Great beer selection," "Great cocktails," "Great coffee," and "Great tea selection," with unique offerings like "Bunna" coffee, "Shai" tea, and specialty juices.
- No Utensils: To enhance the authentic experience, food is traditionally eaten without utensils, using the injera bread to scoop up the various dishes.
- Live Music: The presence of live music adds a lively and cultural dimension to the atmosphere, making a night out at Bunna Cafe feel even more special and festive.
For reservations, inquiries, or to place an order, you can contact Bunna Cafe directly.
Address: 1084 Flushing Ave, Brooklyn, NY 11237, USA
Phone: (347) 295-2227
When considering where to dine in Brooklyn, Bunna Cafe offers a compelling and multi-layered reason to choose it over other options. The primary draw is its unique combination of authentic Ethiopian culture and a vibrant, all-vegan menu. This is not just a place to get food; it’s a place to have an experience. The communal dining style of the "Feast" platters encourages a social and interactive meal, making it ideal for groups of friends and family. The absence of traditional cutlery further enhances this hands-on, authentic feel, prompting a delightful sensory experience.
The food itself is a major reason for choosing Bunna Cafe. As a vegetarian or vegan, it can often be challenging to find a restaurant with a menu that is entirely dedicated to flavorful and diverse plant-based options. Bunna Cafe excels in this area, with critics and customers alike praising the food for being hearty, flavorful, and deeply satisfying. The fact that non-vegans also "loved" their first experience here speaks volumes about the quality and appeal of the cuisine. The inclusion of live music and the authentic coffee ceremony elevate a simple dinner into a cultural event. With its cozy atmosphere, great food, and commitment to a welcoming and inclusive environment, Bunna Cafe is a standout choice that provides a healthy, engaging, and delicious escape right in the heart of Brooklyn.
Bunna Cafe Menu
Lunch Combos
- Lunch Meal $12.50
Choose 4 out of 9 entree items. Comes with injera.
Dinner Appetizers
- Lentil Sambusa $8.00
(Contains Gluten)Two triangular pastries stuffed with lentil, onion, and pepper mix & served with a spicy cilantro sauce.
- Kategna $6.00
(Contains Gluten)Toasted Injera with a spicy berbere and olive oil filling.
- Kedija Selata $8.00
Kale, lime, peppers, tomato, onion, and avocado in olive oil. With one piece of injera.
- Shorba $6.00
Soup! Lentils, chickpeas, and veggies in a ginger-based broth and cilantro garnish.
- Fitfit $7.00
Rolls of injera soaked in one of three seed pastes and garnished with tomato, jalapeno, onion, olive oil, and lemon. Choose from Selit (sesame seed), Telba (flax seed), or Suf (sunflower seed).
Dinner Combos
- Meal $17.00
Choose 5 of our 9 entree items. Comes with injera.
- Feast $22.00
Choose 7 of out 9 entree items. Comes with injera.
- Feast for 2 $49.00
Get 2 servings of all 9 entree items. Comes with injera
- Feast for 3 $68.00
Get 3 servings of all 9 entree items. Comes with injera.
Entree Items (choose as part of lunch and dinner combos or order individually in large portion. Comes with injera.)
- Gomen (Warm) $16.00
Steamed collard greens, ginger, garlic, and Ethiopian herbs. ($9 for half order)
- Yater Kik Alicha (Warm) $16.00
Yellow split peas with onion, ginger, garlic, tomato, turmeric, and Ethiopian herbs. ($9 for half order)
- Shiro (Warm) $18.00
Ground chickpeas simmered with onion, garlic, ginger, berbere, tomato, and Ethiopian herbs. ($10 for half order)
- Misir Wot (Warm) $18.00
Whole red lentils cooked in a spicy berbere sauce (contains onion, garlic, tomato). ($10 for half order)
- Enguday Tibs (Warm) $18.00
Crimini mushrooms sautéed in rosemary, garlic, peppers, tomato, ginger, & onion. ($10 for half order)
- Yatakilt Alicha (Warm) $17.00
Cabbage, potatoes, carrots, ginger, garlic, and turmeric. ($9 for half order)
- Keysir Selata (Cool) $17.00
Sautéed beets, carrots, potatoes, ginger, garlic, served chilled. ($9 for half order)
- Butecha Selata (Cool) $18.00
Kale, red onion, lime, dried cranberries mixed with Butecha, a vegan stuffing made of chickpea flour, onion, peppers, and turmeric. ($10 for half order)
- Seasonal Dish $18.00
Please check our website or call us to find out our seasonal dish. ($10 for half order)
- Injera $1.00
All dishes come with injera, a sourdough flatbread made of Teff and Barley Flour. (Contains Gluten). Extra injera = $1 each.
Sides
- Daata $2.00
Ethiopian hot sauce. Cilantro, berbere, garlic, peppers, oil.
- Side avocado $3.00
- Basmati Rice $4.00
White or Brown is available.
- Extra Injera $1.00
Dessert
- Baklava $7.00
(Contains Gluten) Light, crispy filo dough with pistachio, roasted walnuts, and served with coffee-infused demerara syrup.
Brunch (Saturday and Sunday 12 to 5)
- Duba Firfir $13.00
Crumbled pieces of injera with cooked kabocha squash, berbere, onion, ginger, garlic, and served with Cashew Ergo.
- Ful $13.00
Fava Beans sauteed with tomato, peppers, olive oil, cilantro. With Kita.
- Butecha $13.00
A vegan scramble. Ground chickpea stuffing mixed with tomato, peppers, garlic, and ginger. With Kita.
- Kosta $13.00
Sauteed swiss chard with onion. With Kita.
- Special Ful $20.00
Ful with Butecha and Cashew Ergo.With a side of Kita.
- Habesha Breakfast $22.00
A Combination of Duba Firfir, Butecha,and Kosta. With a side of Kita.
- Fetira $6.00
Kita torn into strips and mixed with dates & agave syrup.
- Espris Selata $8.00
Cut papaya, mango, and avocado, served with Vimto syrup and lime.
- Cashew Ergo $3.00
Creamy dairy-free yoghurt made from cashew milk.
- Dinch Azifa $5.00
Ethiopian home fries. Smashed potatoeswith mustard seed, jalapeno, and onion.
- Kita $2.00
Toasted paratha style flatbread.
Drinks
- Bunna $3.00
Ethiopian coffee fresh roasted, immersion-brewed with cardamom and cloves. Hot or Iced (add $0.50)
- Shai $4.00
Ethiopian spiced black tea, infused with cinnamon, cardamom, cloves, and ginger. Hot or Iced (add $0.50)
- Ethiopiano $4.00
Shai with Bunna and demerara syrup. Hot or Iced (add $0.50)
- Tosign $4.00
Thyme and ginger tea (caffeine free). Hot or Iced (add $0.50)
- Kerkede Shai $4.00
Hibiscus tea with lemon and ginger juice (caffeine free). Hot or Iced (add $0.50)
- Juices $6.00
Pureed fruits mixed with grenadine syrup. Thick and luscious. Mango, Avocado or Papaya.
- Espris $7.00
All 3 juices layered.
- Pellegrino Sparkling Water $2.50
- Mexican Coke - Fanta Orange - Sprite $3.50
- Pellegrino Grapefruit $3.50
Bunna Cafe Details
Service options
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great coffee
- Great tea selection
- Live music
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Hard liquor
- Healthy options
- Late-night food
- Quick bite
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
Crowd
- College students
- Family-friendly
- Groups
- LGBTQ+ friendly
- Locals
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free street parking
- Parking
Bunna Cafe Photos










Bunna Cafe Location
Bunna Cafe Reviews
feastbrunchcoffee ceremonyethiopian jewish cuisinecocktailscashbaklavamushroomslentil sambusaavocado
★ 5★ 4★ 3★ 2★ 1This was my first Ethiopian cuisine experience and I loved that they don't give you utensils for the full effect! The food isnt really a looker if you're not into pureed food, but the taste was delightful! Highly recommend and for any vegans or vegetarians craving some hearty food. I have gone 2 times now and they are just as good! The interaction (bread) they have is tangy and slightly sour.
August 19 · jen kFrom the moment I stepped into Bunna Cafe, I was completely charmed. Tucked away in Brooklyn, this all-vegan Ethiopian spot radiates warmth and culture, and an inviting, communal vibe. They even host an authentic Ethiopian coffee ceremony in the evenings, which adds to the immersive feel.The staff was wonderful, warm, welcoming, and happy to answer questions about the menu and traditions. We kicked off our meal with Kategna, a crispy, toasty injera snack paired with Daata, a spicy side sauce that delivered just the right amount of heat. Simple, but incredibly satisfying.Next came the highlight: the Feast. It’s a platter of injera topped with vibrant scoops of various stews and vegetables. Each one was distinct, bursting with flavors. The crimini mushrooms were earthy and umami-rich, the lentils hearty and beautifully spiced, and the collard greens brought a fresh, slightly tangy contrast. The Shiro, a spiced chickpea stew, was deeply comforting and packed with flavors. Honestly, it was impossible to pick a favorite.Every bite felt thoughtful, nourishing, and made to be shared. I sipped on refreshing Hibiscus tea throughout the meal, which was the perfect complement to the bold, warming flavors.Bunna Cafe is a celebration of Ethiopian cuisine and culture. Fun, flavorful, communal, and deeply satisfying. I’ll definitely be coming back.
August 22 · Maitri BhandariUnfortunate that I finally found a go-to/favorite Ethiopian place in the city a few weeks before going home for the summer. It took some time to get here but I was very committed to procrastinating my homework, and if you're an ethiopian restaurant offering me a vegetarian combo there's really no limit to how far I'll travel for that. I got the feast for two (though I am only one. Next night dinner. It's called being smart) and apparently they offer this to go in a pizza box which is very smart and fun however I worried it would be clunky for the subway so instead I got a million containers of greatness. My photographs as always are of dubious quality, but rest assured the food was not.The injera, thank god again, was sour, I hate when it's bland but this was far from it, the perfect vessel for all of everything. I don't know all the names of the dishes but I loved everything I ate. The mushrooms stood out, I love gomen, the split peas and red lentils were doing their thing, something was spicy and idk what it was but it was ASTOUNDING I say really the whole meal I was just thrilled with so I had it again that weekend and loved it just as much. When I picked up my orders both times! The person working was friendly and warm and unbelievably kind, I'll have to dine in next time because I imagine the service is top notch. I'm going to enjoy my summer away from the easy coast but I will say, this spot will be on my mind and I'm looking forward to being reunited with the greatness that is Bunna Cafe.
May 12 · Siena WDThe food is good, but the portions are too small. I paid $21 for this. Is literally like sample sizes and the worst part is you’re not going to get full because the portions are very small. I feel like I could’ve went to chipotle or any other vegan place in New York that gives you a nice portion for like $12 or $15.
July 29 · Cairo AdorareI had some business in the area and want something to eat and thought about Bunna! I had no reservations and had about a 20-30 minute wait on a Saturday night.I am now convinced this is the BEST Ethiopian place for great vegetarian food! The place was packed even as late as I arrived. Very warm and accommodating staff.The food was so on point! We ordered drinks as well and just as amazing as the food!It is a little out of my normal area but I will surely go out of my way to get back here again.
March 27 · Christopher Kong
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