Choupette CRÊPERIE-BAR À VIN

- 43 Church Ln, Westport, CT 06880

For residents and visitors in Connecticut searching for a truly authentic taste of France, look no further than Choupette CRÊPERIE-BAR À VIN. Located in the charming downtown area of Westport, this restaurant, founded by Paris native Adil Chokairy, brings the rich culinary traditions of a classic French crêperie right to Fairfield County.

More than just a restaurant, Choupette CRÊPERIE-BAR À VIN is designed to be a delightful escape, providing a cozy and welcoming atmosphere that evokes the feeling of a small Parisian café. The establishment specializes in the art of crêpe making, offering an extensive menu of both savory buckwheat galettes and traditional sweet crêpes, complemented by a selection of fine coffees and a forthcoming wine bar experience. Whether you are looking for a quick, high-quality bite, a relaxed lunch, or a delightful spot for dessert, Choupette offers a unique and memorable culinary journey without ever having to leave Connecticut.

The dedication to authenticity is evident in their ingredients and methods. The savory crêpes, known as galettes, are made with 100% organic buckwheat flour, which is naturally gluten-free and sugar-free, lending a rustic, earthy, and crispy texture, following the tradition of the Bretagne region of France. The sweet crêpes are crafted using whole wheat flour for a softer, more delicate texture. This commitment to traditional fabrication ensures an experience that one might expect only in France.

The menu is designed to please a wide range of palates at any time of day. For those craving something savory, popular choices include the signature Choupette galette, featuring fig, arugula, prosciutto, and goat cheese, or the hearty Ractiflette with potato, watercress, raclette cheese, and charcuterie. The classic Complète Jambon with Gruyère cheese, organic egg, and country ham remains a perennial favorite. Vegetarian options, like the Complète Veggie with Gruyère, organic egg, and seasonal vegetables, are also available.

On the sweet side, options range from the simplicity of the Traditionnelle with churned butter and sugar, to the more indulgent Amour Et Jalousie (Nutella, banana, and strawberry), or the unique and intriguing When My Mom Is In A Good Mood, which combines organic maple syrup, Brillat-Savarin cheese, seasonal berries, and walnuts.

Beyond crêpes, the restaurant also features fresh salads like the Chèvre Chaud (warm goat cheese) and a dedicated café menu with high-quality offerings like Espresso, Cappuccino, and Macchiato, alongside freshly squeezed juices such as orange and grapefruit. The inclusion of a planned bar à vin (wine bar) will further elevate the dining experience, making it an excellent destination for evening enjoyment as well.

Choupette CRÊPERIE-BAR À VIN is conveniently situated in a bustling part of Westport, making it easily accessible for anyone in the Fairfield County area and beyond. The location is:

43 Church Ln, Westport, CT 06880, USA

The downtown location makes it a perfect stop while running errands, shopping, or enjoying a day out in Westport. Accessibility is a key consideration for the restaurant, as they offer both a free parking lot and free street parking nearby. For patrons requiring specific accommodations, the premises include wheelchair accessible parking.

• Dine-in Seating: A casual and cozy atmosphere, perfect for lingering over a meal.
• Takeout: Convenient service for meals on the go.
• Delivery: Available through various third-party services, allowing you to enjoy authentic French fare at home.
• Accepts Reservations: Patrons are encouraged to call ahead, especially for larger groups of three or more, to ensure seating.
• Catering: Catering services are available, bringing the crêpe experience to your special events.
• Dining Options: Popular for a variety of meals including Breakfast, Lunch, and Dinner, as well as an excellent spot for Dessert.
• Payments: Accepts Credit Cards and Debit Cards for easy transactions.

• Authentic French Cuisine: Specializing in traditional French crêpes and savory galettes, with recipes inspired by the owner's Parisian upbringing.
• High-Quality Ingredients: Savory galettes are made with 100% organic buckwheat flour (gluten-free), and sweet crêpes are made with whole wheat flour.
• Great Coffee Program: Known for their excellent espresso-based drinks, including Cappuccino and Café Créme, with reviewers often praising the “Fabulous” quality.
• Great Dessert Selection: The sweet crêpes and other offerings are a major draw for dessert enthusiasts.
• Cozy Parisian Vibe: The atmosphere is described as having distinct French charm, featuring elegant decor, French books, and a welcoming ambiance that encourages guests to relax and linger.
• Professional and Attentive Staff: Customers consistently highlight the polite, professional, and genuinely attentive service, noting the staff brings a “lovely energy” to the space.
• Good for All Ages: The restaurant is considered good for kids and provides high chairs, making it a friendly destination for families.
• Solo Dining Friendly: The casual and comfortable setting makes it a popular and excellent choice for people dining alone.
• Variety of Offerings: Menu includes crêpes, salads, comfort food, and quick bites, ensuring options for all appetites.

Address: 43 Church Ln, Westport, CT 06880, USA

Phone: (203) 293-4860

Mobile Phone: +1 203-293-4860

In a region with many dining choices, Choupette CRÊPERIE-BAR À VIN stands out as a unique and high-quality destination, especially for those in Connecticut seeking an authentic French experience. What makes this establishment particularly worth choosing is its unwavering commitment to both authenticity and an exceptional guest experience. The food, lauded as “delicious — fresh, flavorful, and beautifully presented,” is the main attraction. The savory galettes, made with organic buckwheat, offer a truly traditional and wholesome culinary option that differentiates it from typical American pancake or crepe houses. Reviewers frequently compare the quality favorably to what one would find in France.

The entire dining environment elevates a simple meal to a delightful occasion. From the "beautiful" design and "lovely" temperature-controlled atmosphere to the subtle touches like French books and elegant decor, the restaurant successfully cultivates a charming and cozy vibe. This attention to detail, coupled with the staff’s reputation for being "incredibly polite, professional, and genuinely attentive," ensures that every visit feels like a welcoming mini-vacation to France. Whether you are craving the classic French sweet crêpe, a hearty and complex savory galette, or simply a fabulous cup of coffee, Choupette CRÊPERIE-BAR À VIN provides a superior, authentic, and emotionally engaging dining experience right in the heart of Westport, Connecticut.

It is a true local gem that delivers consistent quality and a warm, inviting charm, making it an ideal spot for locals to visit repeatedly and a must-try for anyone passing through the area. Be sure to try one of their popular savory crêpes to fully appreciate the tradition and quality of a true French crêperie.

Choupette CRÊPERIE-BAR À VIN

43 Church Ln, Westport, CT 06880, USA