Dos Caminos: Your Guide to a Vibrant Mexican Dining Experience in NYC

Dos Caminos Introduce

Dos Caminos, situated in the heart of New York City's trendy Meatpacking District, is a celebrated Mexican restaurant that brings a burst of flavor and a lively atmosphere to the city's dining scene. More than just a place to eat, Dos Caminos is a destination for a good time, whether you're looking for a quick bite, a celebratory dinner, or a place to unwind with friends. It's a place that effortlessly blends a casual, welcoming vibe with a touch of trendy sophistication, making it popular with a diverse crowd, including college students, families, tourists, and locals alike. The restaurant is a true hub of energy, with a vibrant bar scene and a focus on authentic, delicious Mexican cuisine.

The core of the Dos Caminos experience is its commitment to fresh, high-quality ingredients and classic recipes. They are particularly famous for their made-to-order guacamole, which is prepared fresh at your table, a theatrical and delicious touch that sets the tone for the meal. Their menu is extensive, offering everything from traditional tacos and enchiladas to inventive house specialties and a wide array of small plates perfect for sharing. The food is often described by patrons as tasting like a true, authentic slice of Mexican cuisine. This dedication to flavor, combined with a professional and friendly staff, creates a dining experience that is both satisfying and memorable.

Beyond the food, Dos Caminos is also known for its impressive beverage program. The bar offers a wide selection of over 100 types of tequila, a testament to their passion for Mexican spirits. Their cocktail list, especially the margaritas, is a major draw for the after-work and late-night crowds. The happy hour is a particular highlight, offering great deals on drinks and a selection of popular food items. The restaurant's lively, bustling atmosphere is perfect for groups and celebrations, but it also manages to be a comfortable space for solo diners, as noted in a customer review. The restaurant's ability to cater to such a wide range of dining scenarios is a key part of its appeal and success in a competitive culinary landscape.

The experience at Dos Caminos is consistently positive, with customers frequently praising the warm and professional service. One reviewer specifically mentioned a host named Rodrigo for his prompt and friendly service and great recommendations. This level of personal touch, along with the fast service, ensures that every visit is a pleasant one. The restaurant is a great spot for any time of day, whether you're in for a weekend brunch, a quick lunch, or a full-scale dinner. Its lively bar scene and late-night food options also make it a go-to spot for an evening out.

Dos Caminos is perfectly situated at 675 Hudson St, New York, NY 10014, USA. This address places it in the heart of the dynamic Meatpacking District, a neighborhood known for its high-end fashion, cobblestone streets, and bustling nightlife. The location is easily accessible from various parts of Manhattan and is a prime spot for a night out.

The restaurant is committed to accessibility for all guests. It features a wheelchair-accessible entrance, wheelchair-accessible parking lot, wheelchair-accessible restroom, and wheelchair-accessible seating. This thoughtful approach ensures that everyone can enjoy a meal here comfortably. The surrounding area is vibrant and walkable, making it a great destination to explore before or after your dining experience. Whether you're coming from work, from another part of the city for a special occasion, or simply exploring the West Village and Meatpacking District, Dos Caminos is conveniently located and easy to find.

The services at Dos Caminos are designed to provide maximum convenience and a great experience for all patrons, no matter the occasion.

Outdoor Seating: Enjoy your meal in the fresh air with the option for outdoor seating.
Curbside Pickup: Place your order ahead of time and have it brought directly to your car for a seamless experience.
No-Contact Delivery: Get your favorite dishes delivered safely to your home.
Takeout: Grab your food to go, perfect for a quick and delicious meal on the run.
Dine-in: Enjoy the full, vibrant dining experience inside the restaurant with attentive table service.
Catering: Dos Caminos provides catering services, bringing their authentic Mexican flavors to your events and parties.
Counter Service: A convenient option for quick orders.

These multiple service options ensure that Dos Caminos can accommodate a wide range of needs, from a casual quick bite to a large group event.

Dos Caminos distinguishes itself with several key highlights that make it a must-visit in the New York City dining scene.

Fast Service: The restaurant is well-known for its quick and efficient service, ensuring that you can enjoy your meal without unnecessary waits, a major plus in a busy city.
Great Cocktails: With an extensive list of tequilas and a reputation for excellent margaritas, the bar is a major highlight. The happy hour specials are particularly popular.
Great Beer Selection: For beer lovers, there is a wide variety of beers, including popular Mexican imports and local craft options.
Made-to-Order Guacamole: The fresh, tableside guacamole is a signature feature and a favorite among customers.
Late-Night Food: The restaurant serves food late into the evening, making it a perfect spot for post-event dining or a late-night craving.
Family-Friendly Environment: The presence of high chairs and a kids' menu makes Dos Caminos a comfortable and welcoming spot for families.
Accommodating to All: The restaurant is a welcoming space for groups, tourists, and is LGBTQ+ friendly and a transgender safe space.
Outdoor Seating: The availability of outdoor seating provides a great ambiance for dining during pleasant weather.

These features work together to create an atmosphere that is both fun and professional, making every visit enjoyable.

For all inquiries, reservations, and information, you can contact Dos Caminos directly.

Address: 675 Hudson St, New York, NY 10014, USA

Phone: (212) 699-2400

When it comes to choosing what to order, Dos Caminos offers a wide array of delicious options, but some stand out based on customer reviews and popularity. The **Guacamole**, made fresh to order, is a non-negotiable choice for many. A solo diner's review mentioned the **queso fundido** as a great choice, and the **Dos Caminos Chicken Cobb Salad** also received high praise.

For those looking to explore the menu, the **Tour de Tacos** is a fantastic option, allowing you to sample a variety of their classic fillings. The **Sizzling Fajitas** are also a very popular dish. Given the positive reviews about the drinks, ordering a **margarita**, especially during happy hour, is highly recommended. The professional and friendly service, as well as the quick pace of the kitchen, are consistently mentioned as reasons to return. Whether it's a special occasion or just a casual dinner, the lively atmosphere and high-quality food at Dos Caminos make it an excellent choice for a genuine Mexican dining experience in New York City.

Dos Caminos Menu

Bocaditos
Guacamole
made fresh to order with a trio of salsas and warm corn tortilla chips
Queso Fundido $13.00
melted Mexican cheeses, dark beer, poblano rajas, warm corn tortillas
Nachos En Cazuela $16.00
skillet-baked tortilla chips topped with queso sauce, black beans, Mexican cheese blend, avocado, pico de gallo, queso fresco and cilantro
Empanadas de Plátano $11.00
roasted plantain masa, black beans, poblano chiles, queso añejo, chipotle mayo, scallions
Dos Enchiladas $21.00
roasted chicken, queso menonita, mole poblano, salsa verde
Taquitos de Pollo $13.00
pulled chicken, sweet potatoes, crema, queso fresco, tomatillo-avocado salsa
Chorizo Pambazo Flatbread $14.00
crisp guajillo brushed flatbread topped with borracho beans, Mexican cheeses, chorizo, roasted potatoes, avocado, crema and pickled jalapeños
Camarones Alambres $15.00
smoked bacon* wrapped stuffed shrimp*, Mexican cheeses, pickled jalapeño, pasilla oaxaca salsa, spicy chipotle aioli
Papas Discotecas $6.00
french fries, salsa mestiza, melted menonita cheese
Empanadas Potosinas $11.00
stuffed corn masa turnovers, roasted pepper rajas, requesón, tomatillo pasilla oaxaca salsa
Quesadilla de Pollo $19.00
grilled marinated free range chicken* breast, chipotle bbq sauce, Mexican cheeses, pico de gallo, guacamole, charred serrano, crema
Mexican Sliders $12.00
mini chorizo spiced natural beef* sliders, bacon, guacamole, melted Mexican cheeses, spicy house made pickles, red onion, griddled potato buns
Jalapeño Relleno Poppers $10.00
breaded and fried roasted jalapeños stuffed with Mexican cheese, avocado cream & salsa verde
Alitas de Pollo $13.00
crispy fried chicken wings, chiles toreados, cilantro, choice of chipotle BBQ or guava valentina

Happy Hour - $5 Beer Cans
Tecate Cans

Happy Hour - $6 Beer
Corona
Corona Light
Pacifico

Happy Hour - $8.5 Margarita
El Camino Margarita

Happy Hour - $7 Wine
Glass of Red or White Sangria

Happy Hour - $10 Tasting Flight
Tasting Flight
staff favorite tequilas (½ oz each)

Happy Hour - $8.5 Frozen Margarita
Traditional Frozen or Prickly Pear Margarita

Happy Hour - Food
$3
Sliders
$6
Queso Fundido
Guacamole
Empanada Duo
Taco Duo
Alitas de Pollo
Jalapeño Poppers

GUACAMOLE
made fresh to order with a trio of salsas and warm corn tortilla chips
Traditional $16.00
small
Chapulines (Oaxacan Grasshoppers) $19.00
pasilla oaxaca chiles
Smoked Bacon Guacamole
our signature guacamole topped with chipotle smoked bacon, roasted tomato salsita and cotija, served with crisp romaine spears
Mayan Hummus (Sikil Pak) $12.00
pumpkin seed and fire roasted tomato dip, lime, tahini, house made guajillo flatbread and crudité
Warm Tortilla Chips and Salsa Trio $5.00
house made salsa verde, roasted tomato and habañero
Street Veggies $7.00
jicama, cucumber, radishes, pineapple, tajín chili salt, lime

CEVICHE BAR
Tuna* Estilo Japonés $17.00
sashimi style big eye tuna, soy lime marinade, sesame, chiles toreados
Coctel De Camarón $15.00
tomatillo and lime shrimp cocktail, serrano chile, red onion, avocado, cilantro, plantain chips
Red Snapper* de la Calle $16.00
tomato and lime marinade, serrano chilies, green olives, cilantro, house made saltines
Ceviche Sampler $21.00
tuna estilo Japonés, red snapper* de la calle & coctel de camarón

BOCADITOS & STREET FOOD
for sharing
Sopa de Tortilla $10.00
flor de calabaza, chicken broth, baby squash, sweet fire-roasted corn, epazote, poblano chilies, crispy tortilla threads
Avocado Caesar Salad $12.00
baby romaine, corn bread croutons, pepitas, avocado caesar dressing
Sandia Salad $13.00
watermelon, jicama, toasted pepitas, mint, papaya grapefruit emulsion, cotija cheese, citrus-honey vinaigrette, ancho dust
Market Chopped Salad $13.00
corn, poblano chiles, pickled pinto beans, radish, grated queso, crispy tortilla, cumin vinaigrette
Queso Fundido $13.00
melted Mexican cheeses, dark beer, pickled jalapeños, poblano rajas, warm corn tortillas
Nachos En Cazuela $16.00
skillet-baked tortilla chips topped with queso sauce, black beans, Mexican cheeses, avocado, pico de gallo, queso fresco and cilantro
Camarones Alambres $15.00
smoked bacon* wrapped stuffed shrimp*, Mexican cheeses, pickled jalapeño, pasilla oaxaca salsa, spicy chipotle aioli
Empanadas Potosinas $11.00
stuffed corn masa turnovers, roasted pepper rajas, requesón, tomatillo pasilla oaxaca salsa
Taquitos de Pollo $13.00
pulled free range chicken, sweet potatoes, crema, queso fresco, tomatillo salsa
Empanadas de Plátano $11.00
roasted plantain masa, black beans, poblano chiles, queso añejo, chipotle mayo, scallions
Bocadito Trio $19.00
two pieces: chicken taquitos, empanadas potosinas, plantain empanadas
Tamal Dumplings $12.00
Mexican meatball* stuffed tamal dumplings, pasilla oaxaca salsa, chive oil, pickled jalapeño, vinegar, scallions
Chorizo Pambazo Flatbread $14.00
crisp guajillo brushed flatbread topped with borracho beans, Mexican cheeses, chorizo, roasted potatoes, avocado, crema and pickled jalapeños

PLATILLOS TRADICIONALES
traditional plates
Dos Enchiladas $21.00
pastor-marinated chicken, corn tortillas, queso menonita, mole poblano, salsa verde, sesame, crema
Enchiladas de Queso $19.00
menonita, oaxaca and cotija cheeses, grilled onions, guajillo salsa
Chile Relleno $19.00
soufflé battered poblano chile stuffed with kale, mexican cheeses, charred corn, crema, pico de gallo
Short Rib Tinga Chile Relleno $22.00
soufflé battered stuffed poblano chile, pulled chipotle tamarind braised short ribs, salsa verde, pico de gallo, queso fresco
Quesadilla de Pollo $19.00
grilled marinated free range chicken* breast, chipotle bbq sauce, Mexican cheeses, pico de gallo, guacamole, charred serrano, crema
Sizzling Fajitas
choice of meat served with marinated grilled onions and peppers, borracho beans, guacamole, arroz verde, crema, pico de gallo, shredded romaine, warm corn or flour tortillas

ESPECIALIDADES DE LA CASA
house specialties
Dos Caminos Chicken Cobb Salad $18.00
grilled free range chicken* breast, tomato, avocado, chorizo, grilled corn, onion, queso fresco, cilantro-basil vinaigrette
Skillet Chimichanga $19.00
cast-iron cooked chimichanga stuffed with al pastor pork, Mexican cheeses, borracho beans, topped with crema, pico de gallo and chicharrón
Carne Machaca Burrito $19.00
tamarind-braised beef short rib, queso, pico de gallo, flour tortilla
El Mexicano Burger* $18.00
Allen Brother's natural beef, chorizo spiced, jalapeño relleno popper, smoked bacon, Mexican cheeses, guacamole, housemade pickles, toasted sesame bun
Pan-Roasted Free Range Chicken $27.00
boneless recado rojo marinated half chicken*, poblano aji verde, mole amarillo, Papaloapan yucca fries
Pan-Seared Local Atlantic Salmon* A La Plancha $27.00
braised kale and poblano chili verde, epazote crema, radish, cilantro, lime
Atún En Costra $27.00
chile de árbol and avocado leaf crusted seared big eye tuna*, fire-roasted corn and black bean salsa, jícama slaw, tomatillo avocado sauce
Oaxacan Shrimp Quesadilla $24.00
open-faced crispy tortilla, chile-marinated shrimp*, mexican cheeses, smoked wild mushrooms, oven-dried tomatoes

TACOS
CLASSIC: on handmade corn tortillas or NAKED: fillings over a bowl of organic grains, Rancho Gordo beans, greens and avocado
Vegetales $17.00
smoked stewed oyster mushrooms a la Mexicana, guacamole, pico de gallo, crema, cotija cheese
Vegan Cauliflower Adobo $17.00
crispy cauliflower, tomatillo-avocado salsa, pico de gallo, vegan cashew crema and cotija, grilled avocado, served with cilantro white rice
Asada $21.00
natural skirt steak, caramelized onions, queso cotija, guacamole
Pollo $19.00
citrus-marinated free range farm chicken, queso fresco, borracho beans
Carnitas $19.00
slow-roasted heritage pork, green chile salsa, pickled red onion
Baja Surf & Turf $23.00
tampiqueña-marinated grilled skirt steak, beer battered shrimp*, chipotle aioli, bacon guacamole
Pescado $19.00
local white fish* tecate, battered or grilled, guacamole, shaved green cabbage, coriander lime mayo, pickled red onions, cilantro
Tour de Tacos! $37.00
two each: asada, carnitas, pescado*, pollo

MAS
sides
Mac 'N Chorizo $10.00
Skillet Poblano Cornbread $8.00
Papas Fritas $7.00
mole ketchup
Refried Black Beans $6.00
Borracho Beans $7.00
Sweet Plantains $7.00
Mexico City Street Corn $8.00
on or off the cob

Desserts
Salted Caramel Tres Leches Cake $10.00
caramel cake, vanilla pudding, caramel crunch, fresh raspberries
Mexican Hot Fudge Sundae $9.50
horchata, coffee and choco-coco ice creams, cajeta & hot fudge sauces, salted spanish peanuts
Dark Chocolate Tamal $10.00
warm soft chocolate cake, chocolate sauce, mandarina sorbet
Vanilla Flan $10.00
creamy egg custard, summer fruit compote, caramel
Mexican Lime Tart $10.00
lime custard, shortbread crust, piloncillo caramel, whipped crema, charred citrus

Ice Creams & Sorbets
choice of three
ICE CREAM $9.00
tres leches
choco-coco
coffee-cajeta swirl
Sorbet $9.00
mandarina
coconut lime
tequila grapefruit

Dessert Cocktails
Coco Beso Martini $13.00
cazadores añejo, zona rosa espresso, kahlúa
Mexican Coffee $9.00
patrón xo, fresh whipped cream
Cajeta Cappuccino (non-alcoholic) $8.00
mexican caramel

Añejo Tequila
ask about our full list of sipping añejos
Riazul $16.00
buttered popcorn, caramel, vanilla
Casamigos $15.00
subtle fruit, spice, limestone
El Mayor Extra $22.00
star anise, caramel, smooth finish
Don Julio 1942 $27.00
pepper, hint of caramel, smooth finish

Dessert Wine
Taylor Fladgate $12.00
10 year tawny port

Featured Espresso
Single Espresso $5.00
Double Espresso $7.00
Cappuccino $6.00
Latte $6.00

GUACAMOLE
made fresh to order with a trio of salsas and warm corn tortilla chips
Traditional
Chapulines (Oaxacan Grasshoppers) $19.00
pasilla oaxaca chiles
Smoked Bacon Guacamole
our signature guacamole topped with chipotle smoked bacon, roasted tomato salsita and cotija, served with crisp romaine spears
Mayan Hummus (Sikil Pak) $12.00
pumpkin seed and fire roasted tomato dip, lime, tahini, house made guajillo flatbread and crudité
Warm Tortilla Chips and Salsa Trio $5.00
house made salsa verde, roasted tomato & habañero
Street Veggies $7.00
jicama, cucumber, radishes, pineapple, tajín chili salt, lime

CEVICHE BAR
Tuna* Estilo Japonés $17.00
sashimi style big eye tuna, soy lime marinade, sesame, chiles toreados
Coctel De Camarón $15.00
tomatillo and lime shrimp cocktail, serrano chile, red onion, avocado, cilantro, plantain chips
Red Snapper* de la Calle $16.00
tomato and lime marinade, serrano chilies, green olives, cilantro, house made saltines
Ceviche Sampler $21.00
tuna estilo Japonés, red snapper* de la calle & coctel de camarón

BOCADITOS & STREET FOOD
for sharing
Queso Fundido $13.00
melted Mexican cheeses, dark beer, pickled jalapeños, poblano rajas, warm corn tortillas
Nachos En Cazuela $16.00
skillet-baked tortilla chips topped with queso sauce, black beans, Mexican cheeses, avocado, pico de gallo, queso fresco and cilantro
Sopa de Tortilla $10.00
flor de calabaza, chicken broth, baby squash, sweet fire-roasted corn, epazote, poblano chilies, crispy tortilla threads
Avocado Caesar Salad $12.00
baby romaine, corn bread croutons, pepitas, avocado caesar dressing
Sandia Salad $13.00
watermelon, jicama, toasted pepitas, mint, papaya grapefruit emulsion, cotija cheese, citrus-honey vinaigrette, ancho dust
Market Chopped Salad $13.00
corn, poblano chiles, pickled pinto beans, radish, grated queso, crispy tortilla, cumin vinaigrette
Tamal Dumplings $12.00
Mexican meatball* stuffed tamal dumplings, pasilla oaxaca salsa, chive oil, pickled jalapeño, vinegar, scallions
Tostadas de Pulpo $15.00
coriander marinated braised grilled octopus, crispy corn tostadas, avocado, heirloom cherry tomatoes, roasted potato, shaved celery, smokey chorizo aioli
Chorizo Pambazo Flatbread $14.00
crisp guajillo brushed flatbread topped with borracho beans, Mexican cheeses, chorizo, roasted potatoes, avocado, crema and pickled jalapeños
Camarones Alambres $15.00
smoked bacon* wrapped stuffed shrimp*, Mexican cheeses, pickled jalapeño, pasilla oaxaca salsa, spicy chipotle aioli
Empanadas Potosinas $11.00
stuffed corn masa turnovers, roasted pepper rajas, requesón, tomatillo pasilla oaxaca salsa
Empanadas de Plátano $11.00
roasted plantain masa, black beans, poblano chiles, queso añejo, chipotle mayo, scallions
Taquitos de Pollo $13.00
pulled free range chicken, sweet potatoes, crema, queso fresco, tomatillo salsa
Bocadito Trio $19.00
two pieces: chicken taquitos, empanadas potosinas, plantain empanadas

TACOS
Classic: on handmade corn tortillas or Naked: fillings over a bowl of organic grains, Rancho Gordo beans, greens and avocado
VEGETALES $17.00
smoked stewed oyster mushrooms a la Mexicana, guacamole, pico de gallo, crema, cotija cheese
Vegan Cauliflower Adobo $17.00
crispy cauliflower, tomatillo-avocado salsa, pico de gallo, vegan cashew crema and cotija, grilled avocado, served with cilantro white rice
Asada $21.00
natural skirt steak, caramelized onions, queso cotija, guacamole
Pollo $19.00
citrus-marinated free range chicken, queso fresco, borracho beans
Carnitas $19.00
12-hour roasted heritage pork, green chile salsa, pickled red onion
Baja Surf & Turf $23.00
tampiqueña-marinated grilled skirt steak, beer battered shrimp*, chipotle aioli, bacon guacamole
Pescado $19.00
local white fish* tecate, battered or grilled, guacamole, shaved green cabbage, coriander lime mayo, pickled red onions, cilantro
Tour de Tacos! $37.00
two each: asada, carnitas, pescado*, pollo

PLATILLOS TRADICIONALES
traditional plates
Steak & Shrimp Enchiladas $27.00
tampiqueña marinated grilled skirt steak, guajillo marinated grilled shrimp*, guajillo salsa roja, salsa suizas, Mexican crema
Lamb* Shank Barbacoa $28.00
slow-cooked lamb shank, red pepper pomegranate salsa, adobo crispy cauliflower, spring onions, mint, queso fresco
Dos Enchiladas $21.00
pastor-marinated chicken, corn tortillas, queso menonita, crema, mole poblano, salsa verde, sesame
Enchiladas de Queso $19.00
menonita, oaxaca and cotija cheeses, grilled onions, guajillo salsa
Chile Relleno $19.00
soufflé battered poblano chile stuffed with Mexican cheeses, kale, charred corn, crema, pico de gallo
Short Rib Tinga Chile Relleno $22.00
soufflé battered stuffed poblano chile, pulled chipotle tamarind braised short ribs, salsa verde, pico de gallo, queso fresco
Camarones en Cazuela $26.00
jumbo shrimp*, roasted garlic, chile guajillo, saffron chorizo rice, braised kale
Sizzling Fajitas
choice of meat served with marinated grilled onions and peppers, borracho beans, guacamole, arroz verde, crema, pico de gallo, shredded romaine, warm corn or flour tortillas
Quesadilla de Pollo $19.00
marinated grilled free range chicken* breast, chipotle bbq sauce, Mexican cheeses, pico de gallo, guacamole, charred serrano, crema

ESPECIALIDADES DE LA CASA
house specialties
Skirt Steak Asada $28.00
marinated-grilled skirt steak*, tomato chipotle salsita, borracho beans, queso, chile toreados, cilantro chimichurri, warm flour tortilla
Oaxacan Shrimp Quesadilla $24.00
open-faced crispy tortilla, chile-marinated shrimp*, mexican cheeses, smoked wild mushrooms, oven-dried tomatoes
Skillet Chimichanga $19.00
cast-iron cooked chimichanga stuffed with al pastor pork, Mexican cheeses, borracho beans, topped with crema, pico de gallo and chicharrón
Pan-Seared Local Atlantic Salmon* A La Plancha $27.00
braised kale and poblano chili verde, epazote crema, radish, cilantro, lime
Mole Short Ribs $28.00
slow roasted short ribs, mole negro, arroz con crema, green pico de gallo
Pan-Roasted Free Range Chicken $27.00
boneless recado rojo marinated half chicken*, poblano aji verde, mole amarillo, Papaloapan yucca fries
Costillas Con Maíz $26.00
7-hour braised pork ribs, grilled and glazed with modelo, pineapple and Yucatán dark honey, chiles toreados, crispy onions, with soft tamale corn pudding
Atún En Costra $27.00
chile de árbol and avocado leaf crusted seared big eye tuna*, fire-roasted corn and black bean salsa, jícama slaw, tomatillo avocado sauce

MAS
sides
Mac 'N Chorizo $10.00
Skillet Poblano Cornbread $8.00
Papas Fritas $7.00
mole ketchup
Refried Black Beans $6.00
Borracho Beans $7.00
bacon, poblano, tequila blanco, chorizo
Sweet Plantains $7.00
Mexico City Street Corn $8.00
on or off the cob

PROUDLY SERVING ARTISANAL INGREDIENTS FROM:
We support the Salinas de Marquez Cooperative by utilizing Oaxacan Sea Salt harvested by hand from the Pacific Ocean.
Allen Brothers
Brey’s Farm
Free Bird Farms
Masienda
Mosefund Farm
Rancho Aurora
Rancho Gordo
Russo Farm
Satur Farms
Wuillermins Farm

Guacamole
made fresh to order with a trio of salsas and warm corn tortilla chips
Traditional
Chapulines (Oaxacan Grasshoppers) $19.00
pasilla oaxaca chiles
Smoked Bacon Guacamole
our signature guacamole topped with chipotle smoked bacon, roasted tomato salsita and cotija, served with crisp romaine spears
Mayan Hummus (Sikil Pak) $12.00
pumpkin seed and fire roasted tomato dip, lime, tahini, house made guajillo flatbread and crudité
Warm Tortilla Chips and Salsa Trio $5.00
house made salsa verde, roasted tomato & habañero
Street Veggies $7.00
jicama, cucumber, radishes, pineapple, tajín chili salt, lime

Margaritas
Go Bottomless! $18.00
Unlimited Frozen Margaritas, Bloody Marys, Mimosas, Screwdrivers Or Sparkling Wine for two hours or until 4 pm with purchase of an entrée

Bocaditos & Street Food
for sharing
Queso Fundido $13.00
melted Mexican cheeses, dark beer, poblano rajas, warm corn tortillas
Sopa de Tortilla $10.00
flor de calabaza, chicken broth, baby squash, sweet fire-roasted corn, epazote, poblano chilies, crispy tortilla threads
Taquitos de Pollo $13.00
pulled free range chicken, sweet potatoes, crispy corn tortillas, crema, queso fresco, tomatillo-avocado salsa
Empanadas Potosinas $11.00
stuffed corn masa turnovers, roasted pepper rajas, requesón, tomatillo pasilla oaxaca salsa
Empanadas de Plátano $11.00
roasted plantain masa, black beans, poblano chiles, queso añejo, chipotle mayo, scallions
Bocadito Trio $19.00
two pieces: chicken taquitos, empanadas potosinas, plantain empanadas
Alitas de Pollo $13.00
crispy fried chicken wings, chiles toreados, cilantro, choice of chipotle BBQ or guava valentina
Camarones Alambres $15.00
smoked bacon* wrapped stuffed shrimp*, Mexican cheeses, pickled jalapeño, pasilla oaxaca salsa, spicy chipotle aioli
Market Chopped Salad $13.00
corn, poblano chiles, pickled pinto beans, radish, grated queso, crispy tortilla, cumin vinaigrette
Sandia Salad $13.00
watermelon, jicama, toasted pepitas, mint, papaya grapefruit emulsion, cotija cheese, citrus-honey vinaigrette, ancho dust
Chorizo Pambazo Flatbread $14.00
crisp guajillo brushed flatbread topped with borracho beans, Mexican cheeses, chorizo, roasted potatoes, avocado, crema and pickled jalapeños
Tamal Dumplings $12.00
Mexican meatball* stuffed tamal dumplings, pasilla oaxaca salsa, chive oil, pickled jalapeño, vinegar, scallions
Nachos En Cazuela $16.00
skillet-baked tortilla chips topped with queso sauce, black beans, Mexican cheeses, avocado, pico de gallo, queso fresco and cilantro

Brunch
~ we serve natural eggs ~ includes coffee or tea and your choice of one of the following: frozen prickly pear or frozen traditional margarita, bloody mary, screwdriver, mimosa, sparkling wine, orange or grapefruit juice
Avocado Toast $13.00
guacamole, pickled onions, poached egg*, chipotle hollandaise and toasted pepitas on grilled guajillo bread
Chilaquiles Verdes $17.00
soft poached eggs*, tortilla chips simmered in salsa verde, queso oaxaca, crema mexicana
Dos Caminos Rancheros $17.00
crisp tortillas, fried eggs*, borracho beans, smoked ham, queso fresco
Machacado Breakfast Tacos $17.00
machaca-braised beef short rib, scrambled eggs*, melted Mexican cheeses, salsa molcajete, pico de gallo, corn tortillas
Breakfast Quesadilla $17.00
scrambled eggs*, bacon, queso menonita, warm handmade tortillas
Grilled Skirt Steak* & Eggs $22.00
two eggs* sunny side up, salsa chipotle, Abuelita’s hash browns, beans
Churro Pancakes $16.00
buttermilk pancakes topped with whipped crema, mini churro bites, dusted with cinnamon sugar and maple syrup
Mexican French Toast $16.00
crispy pan torrejas, rum and cajeta caramel roasted bananas
Smoked Salmon and Avocado Benedict* $20.00
locally smoked salmon, poblano cornbread, chipotle hollandaise
Breakfast Pambazo Burrito $17.00
griddled guajillo-rubbed flour tortilla rolled with scrambled eggs*, Mexican cheeses, chorizo and roasted potatoes, topped with crema, pico de gallo, and avocado

Especialidades De La Casa
house specialties
Enchiladas de Queso $19.00
menonita, oaxaca and cotija cheeses, grilled onions, guajillo salsa
El Mexicano Burger* $18.00
Allen Brother’s natural beef, chorizo spiced, jalapeño relleno popper, smoked bacon, Mexican cheeses, guacamole, housemade pickles, toasted sesame bun
Dos Caminos Chicken Cobb Salad $18.00
grilled free range chicken* breast, tomato, avocado, chorizo, grilled corn, onion, queso fresco, cilantro-basil vinaigrette
Costillas Con Maíz $26.00
7-hour braised pork ribs, grilled and glazed with modelo, pineapple and Yucatán dark honey, chiles toreados, crispy onions, with soft tamale corn pudding
Oaxacan Shrimp Quesadilla $24.00
open-faced crispy tortilla, chile-marinated shrimp*, mexican cheeses, smoked wild mushrooms, oven-dried tomatoes
Dos Enchiladas $21.00
pastor-marinated chicken, corn tortillas, queso menonita, mole poblano, salsa verde, sesame, crema
Quesadilla de Pollo $19.00
grilled marinated free range chicken* breast, chipotle bbq sauce, Mexican cheeses, pico de gallo, guacamole, charred serrano, crema

Tacos
Classic: on handmade corn tortillas or Naked: fillings over a bowl of organic grains, Rancho Gordo beans, greens and avocado
VEGETALES $17.00
smoked stewed oyster mushrooms a la Mexicana, guacamole, pico de gallo, crema,cotija cheese
Vegan Cauliflower Adobo $17.00
crispy cauliflower, tomatillo-avocado salsa, pico de gallo, vegan cashew crema and cotija, grilled avocado, served with cilantro white rice
Asada $21.00
natural skirt steak, caramelized onions, queso cotija, guacamole
Pollo $19.00
citrus-marinated free range chicken, queso fresco, borracho beans
Carnitas $19.00
12-hour roasted heritage pork, green chile salsa, pickled red onion
Baja Surf & Turf $23.00
tampiqueña-marinated grilled skirt steak, beer battered shrimp*, chipotle aioli, bacon guacamole
Pescado $19.00
local white fish* tecate, battered or grilled, guacamole, shaved green cabbage, coriander lime mayo, pickled red onions, cilantro
Tour de Tacos! $37.00
two each: asada, carnitas, pescado*, pollo

Mas
sides
Bacon or Turkey Bacon $8.00
Chorizo $8.00
Abuelita's Hash Browns $8.00
Fresh Fruit $8.00
Sweet Plantains $7.00
Papas Fritas $7.00
mole ketchup
Mexico City Street Corn $8.00
on or off the cob

Dos Caminos Details

Service options
Outdoor seating
Curbside pickup
No-contact delivery
Delivery
Takeout
Dine-in

Highlights
Fast service
Great beer selection
Great cocktails
Sports

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Coffee
Happy hour drinks
Happy hour food
Hard liquor
Late-night food
Quick bite
Small plates
Vegetarian options
Wine

Dining options
Brunch
Lunch
Dinner
Catering
Counter service
Dessert
Seating
Table service

Amenities
Bar onsite
Gender-neutral restroom
Restroom
Wi-Fi
Wi-Fi

Atmosphere
Casual
Cozy
Trendy

Crowd
College students
Family-friendly
Groups
LGBTQ+ friendly
Tourists
Transgender safespace

Planning
Brunch reservations recommended
Lunch reservations recommended
Dinner reservations recommended
Accepts reservations

Payments
Credit cards
Debit cards
Credit cards

Children
Good for kids
High chairs
Kids' menu

Parking
Parking

Dos Caminos Photos

Dos Caminos Location

Dos Caminos

New York New York County New York Hudson Street

675 Hudson St, New York, NY 10014, USA

Dos Caminos Reviews

An average rating of ★4 from 2688 user reviews.

brunchbartenderhappy hourappetizermeat-packing industrychelsea marketcobb saladshort ribterracecornbread

★ 5★ 4★ 3★ 2★ 1

It was a very good experience. The food was delicious and felt like a true taste of Mexican cuisine. I also really appreciated the service — the host was prompt, friendly, and made us feel welcome right away. He even gave us some great recommendations that we ended up loving. I think his name was Rodrigo; he was very professional and added a warm touch to the whole experience. The dishes came out quickly, and the waiter was also very kind. Definitely a place I’d love to return to! :D
June 30 · Tomas Clavijo Calderon
Dined solo on a late Saturday afternoon. I’ve been here several times and I always have a great experience. I ordered the queso fundido with chips and salsa, and the cobb salad.My waitress, Epifania, was welcoming and very helpful when ordering.Overall 8.5/10, I’ll definitely return.
August 17 · Kendré C-Blue
This restaurant is awesome.Spacious, the decoration is full of details and welcoming colors. It offers indoors and outdoors seating.The food is delicious.The drinks are the best.Music and atmosphere is perfect for a nivel brunch, lunch or dinner with friends or family or even by yourself.Price is razonable.
August 22 · Kelly Chacon
“I’ve been to this place before, and the last two times were already disappointing, especially with the food. Still, I decided to give them another chance because I was just looking for a place to eat after the gym on a hot day. Unfortunately, that was a mistake.When I walked in, the restaurant was stifling because the air conditioners were too far away, and they seated me at the very end where no cool air reached. The waiter looked annoyed from the start, like he had just begun his shift and was already fed up. When I asked him about a couple of dishes, he answered with a bad attitude the whole time, but I tried to ignore it.I ordered fajitas medium temperature , and they came out well-done, dry, and with a weird smell, like overcooked meat. The rice was tough, and it was nearly impossible to get the waiter’s attention since he was always far away and was having a conversation with the hostess and other servers. Like if that was his job instead of taking care or customers. I had to ask the busser to tell him whenever I needed something, like a sparkling water refill. When I mentioned the fajitas were overcooked, he didn’t apologize or offer to fix it. On top of that, when he finally brought the spicy sauce I asked for, it had these little black specks in it that I couldn’t even identify. It just added to how unpleasant the whole experience was.Overall, this was my experience, and I want that to be reflected in the review.”
August 22 · Nicole M
⭐️⭐️⭐️⭐️⭐️ 5 starsHad an amazing experience at Dos Caminos Meatpacking! The service was excellent from start to finish. Our hostess Leilee was incredibly warm, attentive, and welcoming she really set the tone for the night. The food was absolutely delicious, full of flavor and beautifully presented. The decor is amazing stylish, vibrant, and creates the perfect atmosphere for a great night !!A special shout-out to Manager Yvette, who made sure we were well taken care of throughout the evening. Their attention to detail and genuine hospitality made our visit extra special. Will definitely be coming back!
July 01 · Jacqueline urizar (Jackie)