Farmer's Fridge

- Located in the concourse level break room, 370 9th Ave, New York, NY 10001

In a city that never stops, where every minute counts, the quest for a healthy, satisfying meal that is also quick and convenient can often feel impossible. Fast food is everywhere, but fresh, wholesome options are not always readily available when you need them most. This is where Farmer's Fridge comes in. More than just a cafeteria, or even a typical restaurant, Farmer's Fridge is an innovative concept that has revolutionized the grab-and-go food scene in New York City. It is essentially a network of smart, self-serve fridges that are stocked daily with chef-crafted meals, salads, bowls, and snacks. This unique model makes fresh, nutritious food accessible 24/7, wherever you are. Located conveniently in break rooms and common areas, these fridges eliminate the need to wait in line or compromise on your health goals when time is short. The entire concept is built on the idea that healthy eating should be as easy and fast as getting a candy bar from a traditional vending machine, but with all the quality and freshness you’d expect from a full-service restaurant. It's the perfect solution for the urban professional, the busy traveler, or anyone who values both their time and their well-being.

What truly sets Farmer's Fridge apart is its commitment to quality and transparency. Each meal is made from scratch with real, whole foods in a central kitchen and delivered daily to the fridges across the city. This ensures that every item is at its peak freshness, a quality that is immediately noticeable in every bite. The products are packaged in recyclable mason-style jars, a signature touch that not only looks great but also helps keep the food fresh and makes salads easy to shake and mix. The "Best Before" date is clearly marked on each item, giving you peace of mind that you're consuming the freshest possible product. Furthermore, any unsold food is pulled and donated or composted, reflecting a strong commitment to reducing food waste and making a positive environmental impact. This dedication to freshness, sustainability, and quality ingredients is what has earned Farmer's Fridge a loyal following. It's a brand that New Yorkers can trust to provide a delicious and healthy meal that aligns with their values and busy lifestyle. The convenience of being able to find a delicious and healthy meal in a location like a break room is a game-changer for many, making it a beloved option for a quick breakfast, lunch, or dinner.

The experience of using a Farmer's Fridge is as simple and modern as the concept itself. The touch-screen interface is user-friendly, allowing you to browse available items, view full nutritional information, and make a quick payment with a credit card or mobile payment. For an even more streamlined experience, you can use the Farmer's Fridge app to reserve meals in advance and earn rewards on every purchase. This fusion of cutting-edge technology and high-quality food is what makes Farmer's Fridge feel like a part of the future of dining. It’s a low-contact, high-convenience way to eat well without the typical hassle. The brand's classification and regulation as a restaurant by the New York City health department is a testament to the rigorous safety protocols and quality standards they uphold. It’s an assurance to customers that they are getting a product that is not only convenient but also made with the highest standards of food safety. In a city where quick food options often mean sacrificing health, Farmer's Fridge is a beacon of innovation, proving that you can have both.

The Farmer's Fridge at 370 9th Ave, New York, NY 10001, USA is conveniently located in the concourse level break room. This specific location is ideal for those who work in or frequent the area, providing an easy-to-access option for a quick and healthy meal. Situated in Midtown West, the location is well-connected and easily reachable for commuters and residents alike. While it's important to note that access may be limited to those with building access, for those who can get to it, it offers an unparalleled level of convenience. The self-serve nature means you can grab a meal at any time, perfect for early morning commutes, late nights at the office, or whenever hunger strikes outside of traditional business hours. The concept itself is built around accessibility and ease of use, making it a seamless part of a busy New Yorker’s day.

• Takeout: The core of the Farmer's Fridge business model is takeout. All items are packaged and ready to go, making it the perfect solution for a quick meal on the run.
• 24/7 Availability: Located in a break room, this Farmer's Fridge is a 24/7 food solution, providing access to fresh, healthy meals any time of the day or night.
• Rewards Program: Through the Farmer's Fridge app, you can earn rewards on every purchase, providing an incentive for repeat visits and making healthy eating even more affordable.
• Reusable and Recyclable Jars: The food comes in 100% recyclable, BPA-free jars that can be kept for personal use or returned to the fridge for recycling, promoting a sustainable model.

• Fresh, Chef-Crafted Meals: The menu features a variety of salads, bowls, wraps, and breakfast items, all handcrafted with fresh, high-quality ingredients. Popular choices include the Steakhouse Chopped Salad, High Protein Chicken Taco Bowl, and Pesto Pasta Bowl.
• Breakfast, Lunch, and Dinner Options: Farmer's Fridge offers a wide range of meals that are suitable for any time of day, from morning Blueberry Chia Overnight Oats to a late-night Baja Chicken Wrap.
• Innovative Technology: The smart fridge technology ensures that food is always fresh and properly stored. The easy-to-use touch screen and app integration provide a seamless and modern purchasing experience.
• Diet-Friendly Options: The menu includes a variety of vegetarian and high-protein options, with detailed nutritional information available for each item, making it easy to find a meal that fits your specific dietary needs.
• Focus on Sustainability: By using recyclable jars and composting unsold food, Farmer's Fridge demonstrates a strong commitment to environmental responsibility.

Address: Located in the concourse level break room, 370 9th Ave, New York, NY 10001, USA

Phone: (312) 229-0130

Choosing Farmer's Fridge is choosing convenience without compromise. In a city where health often takes a backseat to speed, this innovative cafeteria model provides a perfect balance. It’s a game-changer for anyone who struggles to find fresh, wholesome food on a tight schedule. The value of Farmer's Fridge lies in its unique combination of quality, accessibility, and technology. You can trust that the food is fresh and delicious, prepared with the same care as a meal from a sit-down restaurant, but available instantly. The menu is diverse enough to cater to a variety of tastes and dietary preferences, whether you’re looking for a protein-packed bowl to fuel your afternoon or a light and fresh salad for a quick lunch. The ease of the self-serve model, combined with the helpful app and rewards program, makes the entire process incredibly user-friendly and rewarding. This is a place that understands the modern New Yorker's needs and delivers a solution that is both practical and inspiring. For those who work or live near 370 9th Ave, the Farmer's Fridge is a true lifeline, offering a dependable source of healthy, ready-to-eat meals that make living a balanced lifestyle in the big city a little bit easier.

Farmer's Fridge

Located in the concourse level break room, 370 9th Ave, New York, NY 10001, USA