Felix Introduce
For New Yorkers seeking the charm and flavor of a classic Parisian bistro without the transatlantic flight, Felix in SoHo is a delightful discovery. Located on the bustling streets of West Broadway, this restaurant captures the essence of French dining with a lively, trendy twist. It’s a place where you can find authentic French cuisine, from rich onion soup to perfect steak frites, served in an atmosphere that is both casual and romantic. Whether you’re looking for a leisurely brunch, a cozy dinner, or a spot to socialize and people-watch, Felix offers a taste of France right here in downtown Manhattan.
Felix has long been a neighborhood favorite, known for its consistent quality and its ability to create a vibrant scene. The food is celebrated for being "great," with classic dishes that hit all the right notes. From the perfectly prepared Steak Frites to the iconic Moules Frites, the menu is a celebration of French culinary traditions. While some might find the space a bit "cramped," this is part of its authentic charm, mirroring the intimate and bustling feel of a Parisian cafe. The energy is a major draw, attracting a lively crowd and making it a popular spot for a "Sunday to have a nice party."
With its combination of solid food, delicious drinks, and a dynamic social scene, Felix offers a complete dining and social experience that is well worth a visit. It’s a spot where every detail, from the menu to the atmosphere, contributes to a memorable outing.
Felix is perfectly situated at 340 W Broadway, New York, NY 10013, USA. This prime location in SoHo puts it at the center of the action, surrounded by trendy shops and galleries. Its visibility from the street and proximity to various subway lines make it easy to find and access from any part of the city.
The restaurant offers multiple dining environments to suit different preferences. Its outdoor seating is a highly sought-after feature, providing a quintessential SoHo sidewalk cafe experience, perfect for people-watching. For those with mobility needs, the restaurant provides a wheelchair accessible restroom and wheelchair accessible seating, ensuring a comfortable visit for all guests. The location is a major highlight, placing you right in the heart of one of NYC's most fashionable and dynamic neighborhoods.
Felix provides a comprehensive set of services to accommodate a wide variety of dining needs and occasions.
- Dine-in: The classic French bistro atmosphere is best experienced by dining in, whether you are seated indoors or on the lively outdoor patio.
- Takeout: For those who want to enjoy the food at home, takeout service is available.
- Brunch: A popular weekend destination, the brunch menu is available on Saturday and Sunday from 12 pm to 5 pm and includes classic French brunch items like Pain Perdu and Œufs Bénédicte.
- Reservations: The restaurant accepts reservations, and they are highly recommended for brunch, lunch, and dinner, especially on weekends when the place is known to be bustling.
- Full Bar: An onsite bar provides a wide selection of wine, beer, and cocktails, making it a great spot for pre-dinner drinks or a nightcap.
- Table Service: The staff provides attentive and friendly table service, contributing to the overall dining experience.
What truly makes Felix special are its key features and unique atmosphere.
- Authentic French Cuisine: The menu is a highlight, offering classic and delicious French dishes like Les Escargots à l’Ail et au Beurre Persillé, Bœuf Bourguignon, and the ever-popular Steak Frites. The food is consistently praised for being "great" and worth a visit.
- Lively and Trendy Atmosphere: The vibe is a major part of the experience. It's described as "cozy, romantic, and trendy," attracting a lively crowd and making it an ideal "scene" for a night out or a celebratory brunch.
- Great Cocktails and Wine: The bar offers "great cocktails" and a "great wine list," with customer favorites like the Aperol Spritz. This makes it a destination not just for food, but for drinks as well.
- Outdoor Seating: The outdoor seating area is a prime spot for soaking up the SoHo atmosphere, with its classic bistro chairs and tables that make you feel like you're on a street in Paris.
- Friendly Service: The staff is noted for being "so kind and sweet," which enhances the overall dining experience and makes guests feel welcome.
For reservations, inquiries, or to place a takeout order, you can reach Felix at the following:
Address: 340 W Broadway, New York, NY 10013, USA
Phone: (212) 431-0021
For a New Yorker, choosing Felix means opting for an experience that blends the best of a Parisian bistro with the unmistakable energy of SoHo. The most compelling reason to visit is the combination of its authentic, delicious food and its lively atmosphere. The Steak Frites and Moules Frites are highly recommended and are the perfect example of the kind of satisfying, well-executed comfort food the restaurant excels at. The Aperol Spritz, a customer favorite, is another reason to stop by.
Beyond the food, the vibe of the restaurant is a significant draw. It’s a "solid spot" for a variety of occasions, from a laid-back meal to a celebratory party. While it may not be the quietest or most spacious place, its bustling and energetic nature is precisely what many New Yorkers are looking for. It's a place "to be and to be seen," a "scene" that's perfect for a double date or a group celebration. The kind and friendly owner and staff make the experience all the more enjoyable. Felix offers a dynamic, flavorful, and quintessentially SoHo experience that is highly recommended for anyone who loves French food and a good time.
Felix Menu
APPETIZERS
- La Soupe du Jour $15.00
Soup of the day
- La Soupe à l’Oignon Gratinée $15.00
French onion soup
- Les Escargots à l’Ail et au Beurre Persillé $15.00
Snails in garlic and parsley butter 6 pieces
- Le Tartare de Thon $18.00
Sushi grade tuna tartar, seaweed salad and wasabi sauce
- Le “Crabe Cake” Sauce Tartare $18.00
Lump meat crab cake
- Le Pâté de Campagne Maison & ses Cornichons $15.00
Housemade country pâté, with cornichons
- La Terrine de Foie Gras du Chef $26.00
Housemade foie gras terrine
- L’Assiette de Charcuterie $23.00
Country ham, Serrano ham, duck rillette and Rosette de Lyon
- L'Assiette de Fromages $26.00
Assorted cheeses from Murray's
- Chicken Lollipop $17.00
Spicy chicken wings
SALADS
- La Salade du Marché $12.00
Mixed green salad
- La Salade de Chèvre Chaud $14.00
Warm goat cheese salad
- La Salade Frisée aux Lardons et son œuf Poché $18.00
Frisée salad with “lardons” and poached egg
- La Salade Niçoise $25.00
Seared tuna over salad, tapenade and pesto
- La Salade Niçoise Traditionelle $23.00
The Original Niçoise! ORTIZ Canned tuna over salad, tapenade and pesto
- L’Assiette de Légumes Braises $18.00
Roasted winter vegetables plate
- La Salade d’Endive, Noix et “Fourme d’Ambert”, Julienne de Poire $21.00
Endive salad, walnut, blue cheese and pear
SANDWICHES
- Le Croque-Monsieur, Salade Verte $19.00
Warm ham & cheese sandwich with mesclun salad
- Agneau Rôti, Salade Frisée & Mayonnaise au Curry $19.00
Sliced roasted lamb, frisée salad and curry mayonnaise
- Légumes Grillés & Mozzarella $17.00
Roasted vegetables and mozzarella
- Felix Steak Sandwich $19.50
Sliced steak, ham, cheese, onions, egg, Chimichurri sauce, mayo, lettuce & tomato
SEAFOOD BAR
- L'Homard Froid $35.00
Whole cold lobster with mayonnaise
- Les Huîtres
p/a Oysters
- Les Palourdes $1.50
each Clams
CHEF'S SPECIALTIES
- Le Cassoulet de Chef Pierre $33.00
2016-2017 Elected Best Cassoulet of NY
- La Bouillabaisse $37.00
Fish and shell fish stew - Chef specialty
MAIN COURSE
- Les Moules Frites $24.00
Steamed mussels with French fries
- Les Merguez, Frites, Salade $21.50
Spicy lamb sausage, French fries and salad
- Le Gratin de Macaroni $19.00
Macaroni gratin
- L’Entrecôte Frites & Salade $45.00
Rib-eye steak, French fries, salad
- Le Steak Tartare, Frites et Salade $24.00
Beef tartar {spicy or not}, with French fries and salad
- La Bavette de “Painted Hills Farm” à l’Echalote, Frites et Salade $32.00
Skirt steak from “Painted Hills Farm” shallot sauce, French fries, salad
- Bœuf Bourguignon $30.00
Beef stew served with mashed potatoes
- Le Poulet Fermier, Frites et Salade $26.00
Boneless free-range roasted chicken, French fries and salad
- Le Confit de Canard, Pommes Sarladaises et Salade Frisée $25.00
Duck confit, sautéed potatoes and frisée salad
- L’Escalope de Veau à la Crème, et ses Champignons, Pâtes Linguini $33.00
Veal scallopini with mushroom in a light cream sauce
- Le Pavé de Saumon Sauté, Lentilles “du Puy”, Carrottes et Oignons $30.00
Sauted salmon “du puy” lentils, carrots and onions
- L’Omelette du Jour $18.00
Omelet of the day
- La Pâte du Jour $22.00
Pasta of the day
- Le Risotto du Jour $28.00
Risotto of the day
DISHES FOR TWO
- La Côte de Bœuf $95.00
Aged 40 oz. Prime Rib with French fries, vegetables, and 3 sauces
SIDES
- Frites $10.00
French fries
- Epinards à l'Ail $10.00
Garlic spinach
- Ratatouille $10.00
Vegetable stew
- Légumes Mélangés $10.00
Mixed vegetables
- Gratin Dauphinois $10.00
Creamy scalloped potatoes
APPETIZERS
- La Soupe du Jour $15.00
Soup of the day
- La Soupe à l’Oignon Gratinée $15.00
French onion soup
- Les Escargots à l’Ail et au Beurre Persillé $15.00
Snails in garlic and parsley butter 6 pieces
- Le Tartare de Thon $18.00
Sushi grade tuna tartar, seaweed salad and wasabi sauce
- Le “Crabe Cake” Sauce Tartare $18.00
Lump meat crab cake
- Le Pâté de Campagne Maison & ses Cornichons $15.00
Housemade country pâté, with cornichons
- La Terrine de Foie Gras du Chef $26.00
Housemade foie gras terrine
- L’Assiette de Charcuterie $23.00
Country ham, Serrano ham, duck rillette and Rosette de Lyon
- L'Assiette de Fromages $26.00
Assorted cheeses from Murray's
- Chicken Lollipop $17.00
Spicy chicken wings
SALADS
- La Salade du Marché $12.00
Mixed green salad
- La Salade de Chèvre Chaud $14.00
Warm goat cheese salad
- La Salade Frisée aux Lardons et son œuf Poché $18.00
Frisée salad with “lardons” and poached egg
- La Salade Niçoise $25.00
Seared tuna over salad, tapenade and pesto
- La Salade Niçoise Traditionelle $23.00
The Original Niçoise! ORTIZ Canned tuna over salad, tapenade and pesto
- L’Assiette de Légumes Braises $18.00
Roasted winter vegetables plate
- La Salade d’Endive, Noix et “Fourme d’Ambert”, Julienne de Poire $21.00
Endive salad, walnut, blue cheese and pear
SEAFOOD BAR
- L'Homard Froid $35.00
Whole cold lobster with mayonnaise
- Les Huîtres
p/a Oysters
- Les Palourdes $1.50
each Clams
CHEF'S SPECIALTIES
- Le Cassoulet de Chef Pierre $33.00
2016-2017 Elected Best Cassoulet of NY
- La Bouillabaisse $37.00
Fish and shell fish stew - Chef specialty
MAIN COURSE
- Les Moules Frites $24.00
Steamed mussels with French fries
- Les Merguez, Frites, Salade $21.50
Spicy lamb sausage, French fries and salad
- Le Gratin de Macaroni $19.00
Macaroni gratin
- L’Entrecôte Frites & Salade $45.00
Rib-eye steak, French fries, salad
- Le Steak Tartare, Frites et Salade $24.00
Beef tartar {spicy or not}, with French fries and salad
- La Bavette de “Painted Hills Farm” à l’Echalote, Frites et Salade $32.00
Skirt steak from “Painted Hills Farm” shallot sauce, French fries, salad
- Bœuf Bourguignon $30.00
Beef stew served with mashed potatoes
- Le Poulet Fermier, Frites et Salade $26.00
Boneless free-range roasted chicken, French fries and salad
- Le Confit de Canard, Pommes Sarladaises et Salade Frisée $25.00
Duck confit, sautéed potatoes and frisée salad
- L’Escalope de Veau à la Crème, et ses Champignons, Pâtes Linguini $33.00
Veal scallopini with mushroom in a light cream sauce
- Le Pavé de Saumon Sauté, Lentilles “du Puy”, Carrottes et Oignons $30.00
Sauted salmon “du puy” lentils, carrots and onions
- L’Omelette du Jour $18.00
Omelet of the day
- La Pâte du Jour $22.00
Pasta of the day
- Le Risotto du Jour $28.00
Risotto of the day
DISHES FOR TWO
- La Côte de Bœuf $95.00
Aged 40 oz. Prime Rib with French fries, vegetables, and 3 sauces
SIDES
- Frites $10.00
French fries
- Epinards à l'Ail $10.00
Garlic spinach
- Ratatouille $10.00
Vegetable stew
- Légumes Mélangés $10.00
Mixed vegetables
- Gratin Dauphinois $10.00
Creamy scalloped potatoes
EN-CAS
- La Soupe du Jour $15.00
Soup of the day
- La Soupe à l’Oignon Gratinée $15.00
French onion soup
- Le Tartare de Thon $18.00
Sushi grade tuna tartar, seaweed salad and wasabi sauce
- Le “Crabe Cake” Sauce Tartare $18.00
Lump meat crab cake
- Le Pâté de Campagne Maison & ses Cornichons $15.00
Housemade country pâté, with cornichons
- La Terrine de Foie Gras du Chef $26.00
Housemade foie gras terrine
- L’Assiette de Charcuterie $23.00
Country ham, Serrano ham, duck rillette and Rosette de Lyon
- L'Assiette de Fromages $26.00
Assorted cheeses from Murray's
EGGS
- Œufs Bénédicte $20.00
English muffin, poached eggs, and Hollandaise sauce
- Saumon Bénédicte $20.00
Poached eggs with salmon
- Œufs Florentine $20.00
Poached eggs, Hollandaise sauce, spinach and English muffin
- L’Omelette du Jour $19.50
Omelet of the day
- Omelette Provençale $20.00
Omelet with ratatouille
- Omelette aux Champignons $19.50
Omelet with mushrooms
- Omelette au Chèvre et Epinards $20.00
Omelet with goat cheese and spinach
- Omelette au Saumon Fumé $21.00
Smoked salmon omelet
- Pain Perdu $18.50
French toast
SALADS
- La Salade du Marché $12.00
Mixed green salad
- La Salade de Chèvre Chaud $14.00
Warm goat cheese salad
- La Salade Frisée aux Lardons et son œuf Poché $18.00
Frisée salad with “lardons” and poached egg
- La Salade Niçoise $25.00
Seared tuna over salad, tapenade and pesto
- La Salade Niçoise Traditionelle $23.00
The Original Niçoise! ORTIZ Canned tuna over salad, tapenade and pesto
- La Salade d’Endive, Noix et “Fourme d’Ambert”, Julienne de Poire $21.00
Endive salad, walnut, blue cheese and pear
- L’Assiette de Légumes Braises $18.00
Roasted winter vegetables plate
- L’Assiette de Saumon Fumé $16.00
Imported Scottish smoked salmon plate
LES CROQUES
- Le Croque-Monsieur, Salade Verte $19.00
Warm ham & cheese sandwich with mesclun salad
- Le Croque Madame, Salade Verte $19.50
Warm ham & cheese sandwich topped with a sunny-side egg, with mesclun salad
MAIN COURSE
- Les Moules Frites $24.00
Steamed mussels with French fries
- Les Merguez, Frites, Salade $21.50
Spicy lamb sausage, French fries and salad
- Le Gratin de Macaroni $19.00
Macaroni gratin
- L’Entrecôte Frites & Salade $45.00
Rib-eye steak, French fries, salad
- Le Steak Tartare, Frites et Salade $24.00
Beef tartar {spicy or not}, with French fries and salad
- La Bavette de “Painted Hills Farm” à l’Echalote, Frites et Salade $32.00
Skirt steak from “Painted Hills Farm” shallot sauce, French fries, salad
- Le Poulet Fermier, Frites et Salade $26.00
Boneless free-range roasted chicken, French fries and salad
- L’Escalope de Veau à la Crème, et ses Champignons, Pâtes Linguini $33.00
Veal scallopini with mushroom in a light cream sauce
- Le Confit de Canard, Pommes Sarladaises et Salade Frisée $25.00
Duck confit, sautéed potatoes and frisée salad
- Le Pavé de Saumon Sauté, Lentilles “du Puy”, Carrottes et Oignons $30.00
Sauted salmon “du puy” lentils, carrots and onions
DISHES FOR TWO
- La Côte de Bœuf $95.00
Aged 40 oz. Prime Rib with French fries, vegetables, and 3 sauces
SIDES
- Frites $10.00
French fries
- Epinards à l'Ail $10.00
Garlic spinach
- Ratatouille $10.00
Vegetable stew
- Légumes Mélangés $10.00
Mixed vegetables
- Gratin Dauphinois $10.00
Creamy scalloped potatoes
FOR STARTERS
- Mixed Green Salad $12.00
- Soup of the Day. $12.00
- Traditional Onion Soup Gratinée. $14.00
- Beet Carpaccio, Pistachio Vinaigrette. $16.00
frisée, grape tomatoes, candied pistachios
- Crunchy Avocado Salad $18.00
Cucumber, tomato, radishes, fancy frisée
- Marinated Shrimp with Spicy Avocado.. $22.00
- Tuna Tartare $19.00
Wasabi stripe, citrus infusion, root chips
- Dill Marinated House Cured Salmon $19.00
Lemon vinaigrette, micro greens
- Charcuterie Board $26.00
Cured hams, pâté, dry sausages, comichons & mustard
- Assorted Cheese Plate. $24.00
3 types of cheese, grapes, apple & nuts
- Duo of Charcuterie & Cheese $45.00
MAIN COURSE
- Felix 'Fantastic" Burger.. $21.00
Brioche bun, lettuce, tomato, pickles, served with French fries
- Black Angus Burger. $21.00
Brioche bun, lettuce, tomato, pickles, Served with French fries
- Traditional Niçoise Salad $23.00
{preserved imported Ortiz tuna)
- Seared Tuna Niçoise Salad $26.00
- Seasonal Fish Taco $28.00
Lime-cilantro crema, Pico de Gallo, avocado
- Steamed Mussels, French Fries $28.00
white wine, shallots, fresh herbs, French fries (full or half order}
- Roasted Scottish Wild Salmon $34.00
Champagne sauce, string beans
- Roasted Sea Bass $32.00
Braised fennel, fingerling potatoes, roasted tomato vinaigrette
- Grilled Chicken Breast.. $25.00
Baby arugula, grape tomatoes. lemon vinaigrette
- Grilled Wagyu Flank Steak.. $36.00
Chimichurri, string beans, French fries,
- Steak Frites Minute $30.00
Fries, mixed lettuce, Felix Maître D' butter
- Steak Tartare $28.00
Fries, mixed lettuce
- Grilled Grass-Fed New York Strip. $45.00
Peppercorn sauce, French Fries
- Grilled Merguez $23.00
Frites salad, harissa
- Braised Osso Bucco. $42.00
Simple rigatoni
BRUNCH
Only Saturday & Sunday 12pm-5pm
- Classic French Toast $18.50
Served with assorted fresh fruits
- Croque Monsieur. $19.50
Ham and cheese melt, French fries & salad
- Classic Eggs Benedict $20.00
English muffin, Canadian bacon, hollandaise sauce, French fries & salad
- Salmon Benedict.. $22.00
English muffin, smoked salmon, hollandaise sauce, French fries & salad
- Florentine Benedict. $20.00
English muffin, sautéed spinach, hollandaise sauce, French fries & salad
- Ham & Swiss Cheese Omelette $20.00
French fries & salad
- Spinach Goat Cheese Omelette $20.00
French fries & salad
- Mushroom & Onion Omelette. $20.00
French fries & salad
- 2 Eggs Any Style.. $17.00
French fries & salad
- Avocado Toast. $19.00
Country toast, smashed avocado, 2 poached eggs and salad
Felix Details
Service options
- Outdoor seating
- Takeout
- Dine-in
Highlights
- Great cocktails
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Small plates
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
Crowd
- Groups
- Tourists
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Felix Photos










Felix Location
Felix Reviews
brunchcashtippaybartendermanagercredit cardrudesteak fritessat
★ 5★ 4★ 3★ 2★ 1The food is great, and it’s a lovely place on a Sunday to have a nice party! Super worthwhile coming here during the week. I love it. Highly recommend. Also the owner is so kind and sweet.
August 23 · DJ GuillermoFelix was honestly a solid spot. The food was pretty good and so were the drinks. The highlights for me were the steak frites and the Aperol Spritz—both definitely worth ordering.That being said, the space felt a bit too cramped for my liking. If you're a single young woman looking to cross paths with your dream 6’5", blue-eyed finance bro, this is definitely the place to be—and to be seen.But since I already have my own 6’5", blue-eyed boyfriend, I felt slightly out of place. This isn’t your laid-back, cutesy brunch spot for catching up with a girlfriend. It’s more of a scene.I’d come back for a double date or to throw a birthday brunch, especially since the location is in the heart of SoHo.
April 08 · Ariella ShlayanThe establishment is clean.The music is very loud. And the tables are extremely close together. Might as well sit at one big community table. But I guess that’s nyc for you, am I right?!The server wasn’t nice. He was quite dry and when he wasn’t dry, he was rude. Maybe he thought it came off playfully, but I didn’t feel that.The food isn’t good. lol because no one’s plate looked really appetizing (as we walked to our table scoping out the place and food) we figured to all get the same thing that looked the most appetizing. Steak and fries because how could you mess up meat and potatoes? lol well this place did. The skirt steak was dry and rubbery and I asked for temp medium and my friends ordered medium rare. It was just tough, oddly enough.Crab balls. Save yourself and don’t get it. They tasted like some store bought frozen food aisle snack that someone would buy and eat on a desperate night. The “Asian” sauce that’s drizzled on top is awfully sweet. I think the best thing was the soda and French onion soup that smelled amazing as soon as the cheese topping was broken. Everything else. Bleh. Not worth it.Just loud and unseasoned.
May 12 · Tarajee RayyaFélix may have charm and a prime Soho location, but unfortunately, the experience falls apart quickly after you sit down.Service was painfully slow, just one overwhelmed waiter trying to cover what looked like 10 tables. I ordered a beer that didn’t arrive until I was nearly finished with my meal, and only after reminding the server twice.As for the food, it was a letdown. The mussels were overcooked and gritty with sand. My wife’s chicken was dry and chewy. The frisée salad was passable, but the poached egg was overdone and the bacon tasted like it had been sitting for a while. The only highlight? The mini croque monsieur bites—nicely done with quality ham and cheese.To top it off, the restroom wasn’t clean, and the bartender gave me an unfriendly glare when I asked where it was.All in all, Félix looks the part, but the substance just isn’t there. Not recommended.
June 10 · DonPepeWayy over priced. $200 for 2 breakfast entrees and a pitcher of mimosa that was way more OJ than champs. Also the tvs in there were surprising. Service was really nice. Really crowded inside. You’ll be elbow to elbow with another table.
March 27 · Rachel Kendrick
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