Flinders Lane Kitchen & Bar Introduce
Flinders Lane Kitchen & Bar stands out as a unique culinary destination in the heart of downtown Stamford, Connecticut, offering a sophisticated and adventurous take on the "American restaurant" concept. Rather than serving purely traditional American fare, this establishment draws its deep inspiration from the vibrant, multi-cultural food scene found along its namesake street in Melbourne, Australia. The result is a bold, modern Australian-influenced menu that seamlessly fuses the flavors of Southeast Asia, the UK, and the Mediterranean, delivering an international dining experience right here in Fairfield County.
For Connecticut locals and visitors alike, Flinders Lane is more than just a restaurant; it’s a destination for Lunch, Dinner, and Weekend Brunch, popular for its lively energy and diverse menu that caters to Solo dining and Groups. The atmosphere is an appealing blend of Casual, Cozy, Romantic, Trendy, and Upscale—a dynamic environment that makes it perfect for a pre-theater meal, a celebratory evening, or a spirited night out enjoying Live music.
The restaurant’s commitment to creative, high-quality food is evident in customer feedback, which frequently highlights its unique offerings. Patrons praise the "atmosphere and energy," with one reviewer stating the menu is "worth the travel from NYC." Signature dishes and creative cocktails consistently receive high marks, confirming Flinders Lane’s status as a must-visit spot for those in the Connecticut region looking for an innovative and memorable meal that transcends the ordinary.
Flinders Lane Kitchen & Bar is ideally situated at 184 Summer St, placing it in a prime location within the bustling Stamford Downtown area, a cultural and commercial hub in Connecticut. Its central placement on Summer Street makes it a convenient spot for local residents, professionals, and Tourists exploring the city, including those attending events at the nearby Stamford Palace Theatre.
The restaurant has prioritized Accessibility, ensuring a welcoming environment for all patrons. The entire venue is Wheelchair accessible, including the entrance, parking lot, seating, and restrooms. This commitment to ease of access allows everyone to enjoy the full Flinders Lane experience comfortably. While situated in a busy downtown district, the facility offers a Paid parking lot option nearby, along with street parking typically available in the vicinity, streamlining the arrival process for those driving in. Furthermore, the provision for Pets (Dogs allowed outside) extends its hospitality to furry friends joining patrons utilizing the Outdoor seating.
Flinders Lane provides a sophisticated and flexible range of services and amenities that elevate the dining experience for its Connecticut guests, establishing it as a versatile venue for any occasion.
- Dining Options: The restaurant offers a full spectrum of dining times, including Lunch, Dinner, and a popular Weekend Brunch. The availability of Table service and ample Seating, combined with the option to accept Reservations, ensures a smooth and planned dining experience for Groups and special events.
- Convenience and Flexibility: Patrons have multiple options for enjoying their meals, including traditional Dine-in, comfortable Outdoor seating, Takeout, Delivery, No-contact delivery, and Curbside pickup.
- Private Events and Catering: For corporate functions or private celebrations, the venue features a Private dining room, alongside comprehensive Catering services to bring their unique Australian-influenced menu to any event in the Stamford area.
- Atmosphere and Amenities: The establishment boasts a full Bar onsite and essential Amenities such as Wi-Fi and Restrooms. The atmosphere is designed to be engaging, with Live music often scheduled and multiple screens available for enjoying Sports.
- Guest Planning: The venue is fully equipped to handle diverse parties, being Family-friendly, Good for kids (with High chairs and a Kids' menu available), Groups, and LGBTQ+ friendly. Payment options are convenient, accepting Credit cards, Debit cards, and NFC mobile payments.
The menu at Flinders Lane is its most compelling feature, reflecting a global culinary adventure anchored by Modern Australian influences. This unique focus provides Connecticut diners with inventive dishes and a departure from standard American restaurant fare.
- Innovative Global Cuisine: A primary Highlight is the inventive fusion of flavors. Diners can experience Southeast Asian influences in dishes like Chicken & Lemongrass Dumplings and Korean Pork Bao Buns, while enjoying British-settler staples like Our Famous Sausage Rolls and the hearty Aussie Meat Pie. For the adventurous palate, the menu distinctively features a lean, flavorful protein: Grilled Kangaroo.
- Exceptional Beverage Program: The Bar onsite is a major draw, boasting a Great cocktails program—including Happy hour drinks—a Great beer selection (often featuring Australian brews), and a Great wine list with Australian varietals. Alcohol, Hard liquor, and Wine are all readily available, complemented by Coffee and Mocktails.
- High-End and Comfort Food Blend: The menu expertly marries high-end ingredients with beloved Comfort food. Mains include premium items like Wagyu Burger and Steak Frites (made with Australian wagyu beef), alongside comforting classics like Chicken Parm and Truffle Mac & Cheese. Seafood lovers are drawn to the Shrimp & Lobster Linguine and Swordfish Milanese.
- All-Day Indulgence: Whether visiting for a Quick bite or a full meal, the menu offers various options. Small plates like Crispy Brussel Sprouts and Bacon, Mac & Cheese Balls are perfect for sharing. Brunch features exclusive items like The Weekender and Truffle Wagyu Brunch, while Late-night food is available for those enjoying the evening’s festivities.
- Authentic Australian Desserts: The Desserts offer a sweet nod to the Land Down Under, featuring Grandma Stewarts Sticky Date Pudding (a rich, warm classic) and the Lamington (vanilla sponge cake rolled in chocolate and coconut), providing a unique culinary finale.
For reservations, order inquiries, or information on hosting your next event in Stamford, please reach out to the professional team at Flinders Lane Kitchen & Bar.
Address: 184 Summer St, Stamford, CT 06901
Phone: (203) 323-3137
Mobile Phone: +1 203-323-3137
Flinders Lane Kitchen & Bar is an essential choice for Connecticut residents seeking a dining experience that is both sophisticated and distinctively memorable. What sets this Stamford establishment apart is its commitment to the Modern Australian culinary identity—a bold, ingredient-driven, and multi-cultural fusion that is rare in the region.
The key reason to choose Flinders Lane is the sheer originality of the menu. Where else in Connecticut can one find a restaurant that expertly serves Grilled Kangaroo and Our Famous Sausage Rolls alongside a decadent Shrimp & Lobster Linguine and a top-tier Wagyu Burger? This fusion of British-influenced comfort food, Asian zest, and high-quality American classics means there is truly something to excite every palate and curiosity. The menu is structured to allow for diverse dining, whether you're interested in the shareable Small plates during Happy hour or a full, luxurious Dinner featuring the Australian Wagyu Steak Frites.
Beyond the food, the restaurant’s vibrant atmosphere and exceptional beverage program create a superior social experience. The combination of a Trendy, Upscale yet Cozy ambiance, coupled with Highlights like Live music and a Great cocktails list, makes it an ideal spot for a date, a celebratory gathering, or a relaxed evening out. The bar is known for its inventive drinks and Australian wine selections, making it a perfect spot for those who appreciate high-quality libations alongside their meal.
Finally, the consistent all-day service, from a standout Weekend Brunch to Late-night food availability, coupled with comprehensive Accessibility and convenient downtown location, makes Flinders Lane a highly versatile and dependable choice. The Fast service ensures a positive experience even during peak hours. For Connecticut diners looking to escape the ordinary and explore an adventurous, globally-inspired menu in a stylish, welcoming Stamford setting, Flinders Lane Kitchen & Bar is not just a recommendation—it is the destination.
Flinders Lane Kitchen & Bar Menu
DINNER - Snacks & Shareable
- Bacon, Mac & Cheese Balls $13.00
Bacon mac & cheese balls rolled, breaded & fried. Comes with a smoked tomato sauce (3pc)
- Brie Flatbread $19.00
Housemade flatbread with Brie, arugula, pear, and chili infused hot honey
- Chicken & Lemongrass Dumplings $15.00
Ginger-soy broth (steamed or fried) 6 Pieces.
- Crispy Brussel Sprouts $14.00
orange chili glaze (add bacon +3)
- Caviar Tots $16.00
crispy potato tots, salmon roe, creme fraiche, fried nori, scallion, lemon zest
- Grilled Kangaroo $20.00
roasted red pepper & macadamia romesco
- Korean Pork Bao Buns $14.00
carrot, cilantro, special sauce (2pc)
- Our Famous Sausage Rolls $16.00
Seasoned Chipolata pork wrapped in puff pastry, sprinkled with everything seasoning. Comes with a smoked tomato sauce
DINNER - Salads
- Fennel & Mango $19.00
cucumber, pistachio, feta, orange, mint, basil, lemon vinaigrette
- Strawberry & Arugula $18.00
goats’ cheese, sliced almonds, agave vinaigrette
- Classic Caesar $18.00
bibb lettuce, croutons, anchovy, parmesan, creamy caesar dressing (contains anchovies)
DINNER - Pasta
- Butternut Squash Ravioli $29.00
prosciutto, parmesan, breadcrumbs, prosciutto cream reduction
- Pappardelle Bolognese $26.00
Grass fed Bolognese sauce, parmesan, bread crumbs
- Seared Gnocchi $28.00
sun-dried tomato, pistachio, basil, parmesan, garlic butter
- Shrimp & Lobster Linguine $32.00
with lobster, shrimp, chili butter, chives and toasted breadcrumbs
- Truffle Mac & Cheese $19.00
Mozzarella, Parmesan, elbow pasta
DINNER - Mains
- Fried Chicken Sandwich $22.00
Crispy fried chicken breast drizzled with hot honey served with lettuce, pickles, special sauce, on a brioche bun. Comes with fries
- Wagyu Burger $25.00
Bacon, lettuce, Cheddar, charred onion, pomegranate-chipotle ketchup, fries
- Aussie Meat Pie $26.00
Shortcrust pastry filled with butter chicken, tikka masala sauce, topped with puff pastry and baked in the oven until golden. Finished with crema and cilantro. Comes with fries & salad.
- Swordfish Milanese $32.00
fennel, cucumber salad, braised red cabbage, luxardo cherries
- Chicken Parm $26.00
Classic chicken parma with prosciutto, house marinara sauce, melted mozzarella, comes with fries
- Steak Frites $36.00
Australian wagyu beef, creamed spinach, with a truffle vinaigrette & fries
DINNER - Sides
- Bowl Of Fries $8.00
Side of fries tossed in salt
- Truffle Cheese Fries $14.00
fries with truffle and mozzarella cheese
- Street Corn $12.00
sweet corn off the cob with goats’ cheese, spicy mayo, paprika
- House Side Salad $6.00
Side salad with vinaigrette
DINNER - Dessert
- Grandma Stewarts Sticky Date Pudding $10.00
Caramel sauce, vanilla ice cream
- Lamington $10.00
Snacks & Shareable
- Bacon, Mac & Cheese Balls $13.00
Bacon mac & cheese balls rolled, breaded & fried. Comes with a smoked tomato sauce (3pc)
- Brie Flatbread $19.00
Housemade flatbread with Brie, arugula, pear, and chili infused hot honey
- Chicken & Lemongrass Dumplings $15.00
Ginger-soy broth (steamed or fried) 6 Pieces.
- Crispy Brussel Sprouts $14.00
orange chili glaze (add bacon +3)
- Caviar Tots $16.00
crispy potato tots, salmon roe, creme fraiche, fried nori, scallion, lemon zest
- Grilled Kangaroo $20.00
roasted red pepper & macadamia romesco
- Korean Pork Bao Buns $14.00
carrot, cilantro, special sauce (2pc)
- Our Famous Sausage Rolls $16.00
Seasoned Chipolata pork wrapped in puff pastry, sprinkled with everything seasoning. Comes with a smoked tomato sauce
Salads
- Fennel & Mango $19.00
cucumber, pistachio, feta, orange, mint, basil, lemon vinaigrette
- Strawberry & Arugula $18.00
goats’ cheese, sliced almonds, agave vinaigrette
- Classic Caesar $18.00
bibb lettuce, croutons, anchovy, parmesan, creamy caesar dressing (contains anchovies)
Pasta
- Butternut Squash Ravioli $29.00
prosciutto, parmesan, breadcrumbs, prosciutto cream reduction
- Pappardelle Bolognese $26.00
Grass fed Bolognese sauce, parmesan, bread crumbs
- Seared Gnocchi $28.00
sun-dried tomato, pistachio, basil, parmesan, garlic butter
- Shrimp & Lobster Linguine $32.00
with lobster, shrimp, chili butter, chives and toasted breadcrumbs
- Truffle Mac & Cheese $19.00
Mozzarella, Parmesan, elbow pasta
Mains
- Fried Chicken Sandwich $22.00
Crispy fried chicken breast drizzled with hot honey served with lettuce, pickles, special sauce, on a brioche bun. Comes with fries
- Wagyu Burger $25.00
Bacon, lettuce, Cheddar, charred onion, pomegranate-chipotle ketchup, fries
- Aussie Meat Pie $26.00
Shortcrust pastry filled with butter chicken, tikka masala sauce, topped with puff pastry and baked in the oven until golden. Finished with crema and cilantro. Comes with fries & salad.
- Swordfish Milanese $32.00
fennel, cucumber salad, braised red cabbage, luxardo cherries
- Chicken Parm $26.00
Classic chicken parma with prosciutto, house marinara sauce, melted mozzarella, comes with fries
- Steak Frites $36.00
Australian wagyu beef, creamed spinach, with a truffle vinaigrette & fries
Sides
- Bowl Of Fries $8.00
Side of fries tossed in salt
- Truffle Cheese Fries $14.00
fries with truffle and mozzarella cheese
- Street Corn $12.00
sweet corn off the cob with goats’ cheese, spicy mayo, paprika
- House Side Salad $6.00
Side salad with vinaigrette
Dessert
- Grandma Stewarts Sticky Date Pudding $10.00
Caramel sauce, vanilla ice cream
- Lamington $10.00
WEEKDAY LUNCH - Sandwiches & Burgers
- Black Forest Ham Sandwich
cheddar, lettuce, tomato, mayonnaise on sesame hero
- Cubano $16.00
Dijon mayo, pickles, Black Forest ham, mojo pork, Swiss cheese, Portuguese bread
- Fried Chicken Sandwich $22.00
Crispy fried chicken breast drizzled with hot honey served with lettuce, pickles, special sauce, on a brioche bun. Comes with fries
- Grilled Chicken Sandwich
arugula, pesto, mozzarella, pickled rhubarb, ciabatta
- Prosciutto Grilled Cheese $13.00
roasted peppers, mozzarella, basil, on grilled sourdough
- Roast Beef Sandwich
arugula, red onion, cheddar, horseradish cream on sesame hero
- Smashburger $15.00
double smash patty, American cheese, lettuce, ketchup, potato bun, fries
- Steak Sandwich
charred onion, arugula, cheddar, mushrooms, horseradish cream on a sesame hero
- Wagyu Burger $25.00
8oz Wagyu beef patty with cheddar, bacon lettuce & caramelized onion, on a brioche bun. Comes with fries
WEEKDAY LUNCH - Salads
- Classic Caesar Salad $18.00
bibb lettuce, croutons, anchovy, parmesan, creamy caesar dressing (contains anchovies)
- Strawberry & Arugula Salad $18.00
goats’ cheese, sliced almonds, agave vinaigrette
- Fennel & Mango Salad $19.00
cucumber, pistachio, feta, orange, mint, basil, lemon vinaigrette
WEEKDAY LUNCH - Snack & Share
- Bacon, Mac & Cheese Balls $13.00
Bacon mac & cheese balls rolled, breaded & fried. Comes with a smoked tomato sauce (3pc)
- Bowl Of Fries $8.00
Side of fries tossed in salt
- Brie Flatbread $19.00
Housemade flatbread with Brie, arugula, pear, and chili infused hot honey
- Chicken & Lemongrass Dumplings $15.00
Ginger-soy broth (steamed or fried) 6 Pieces.
- Crispy Brussel Sprouts $14.00
orange chili glaze (add bacon +3)
- Grilled Kangaroo $20.00
- Korean Pork Bao Buns $14.00
- Our Famous Sausage Rolls $16.00
Seasoned Chipolata pork wrapped in puff pastry, sprinkled with everything seasoning. Comes with a smoked tomato sauce
WEEKDAY LUNCH - Large
- Chicken Parm $26.00
Classic chicken parma with prosciutto, house marinara sauce, melted mozzarella, comes with fries
- Fried Chicken Sandwich $22.00
Crispy fried chicken breast drizzled with hot honey served with lettuce, pickles, special sauce, on a brioche bun. Comes with fries
- Seared Gnocchi $28.00
sundried tomato, pistachios, basil, parmesan, garlic butter
- Shrimp & Lobster Linguine $32.00
Shrimp & Lobster linguine tossed in a garlic chili butter finished with chives, & toasted breadcrumbs
- Steak Frites $36.00
Australian wagyu beef, creamed spinach, with a truffle vinaigrette & fries
WEEKDAY LUNCH - Sides
- Green Salad $6.00
- Fries $6.00
bowl of fries tossed in salt
WEEKDAY LUNCH - Lunch Combo Special
- Lunch Combo $20.00
Select 1 x any 1/2 Sandwich & one salad or appetizer
WEEKDAY LUNCH - Dessert
- Grandma Stewarts Sticky Date Pudding $10.00
Caramel sauce, vanilla ice cream
- Lamington $10.00
Sandwiches & Burgers
- Black Forest Ham Sandwich
cheddar, lettuce, tomato, mayonnaise on sesame hero
- Cubano $16.00
Dijon mayo, pickles, Black Forest ham, mojo pork, Swiss cheese, Portuguese bread
- Fried Chicken Sandwich $22.00
Crispy fried chicken breast drizzled with hot honey served with lettuce, pickles, special sauce, on a brioche bun. Comes with fries
- Grilled Chicken Sandwich
arugula, pesto, mozzarella, pickled rhubarb, ciabatta
- Prosciutto Grilled Cheese $13.00
roasted peppers, mozzarella, basil, on grilled sourdough
- Roast Beef Sandwich
arugula, red onion, cheddar, horseradish cream on sesame hero
- Smashburger $15.00
double smash patty, American cheese, lettuce, ketchup, potato bun, fries
- Steak Sandwich
charred onion, arugula, cheddar, mushrooms, horseradish cream on a sesame hero
- Wagyu Burger $25.00
8oz Wagyu beef patty with cheddar, bacon lettuce & caramelized onion, on a brioche bun. Comes with fries
Salads
- Classic Caesar Salad $18.00
bibb lettuce, croutons, anchovy, parmesan, creamy caesar dressing (contains anchovies)
- Strawberry & Arugula Salad $18.00
goats’ cheese, sliced almonds, agave vinaigrette
- Fennel & Mango Salad $19.00
cucumber, pistachio, feta, orange, mint, basil, lemon vinaigrette
Snack & Share
- Bacon, Mac & Cheese Balls $13.00
Bacon mac & cheese balls rolled, breaded & fried. Comes with a smoked tomato sauce (3pc)
- Bowl Of Fries $8.00
Side of fries tossed in salt
- Brie Flatbread $19.00
Housemade flatbread with Brie, arugula, pear, and chili infused hot honey
- Chicken & Lemongrass Dumplings $15.00
Ginger-soy broth (steamed or fried) 6 Pieces.
- Crispy Brussel Sprouts $14.00
orange chili glaze (add bacon +3)
- Grilled Kangaroo $20.00
- Korean Pork Bao Buns $14.00
- Our Famous Sausage Rolls $16.00
Seasoned Chipolata pork wrapped in puff pastry, sprinkled with everything seasoning. Comes with a smoked tomato sauce
Large
- Chicken Parm $26.00
Classic chicken parma with prosciutto, house marinara sauce, melted mozzarella, comes with fries
- Fried Chicken Sandwich $22.00
Crispy fried chicken breast drizzled with hot honey served with lettuce, pickles, special sauce, on a brioche bun. Comes with fries
- Seared Gnocchi $28.00
sundried tomato, pistachios, basil, parmesan, garlic butter
- Shrimp & Lobster Linguine $32.00
Shrimp & Lobster linguine tossed in a garlic chili butter finished with chives, & toasted breadcrumbs
- Steak Frites $36.00
Australian wagyu beef, creamed spinach, with a truffle vinaigrette & fries
Sides
- Green Salad $6.00
- Fries $6.00
bowl of fries tossed in salt
Lunch Combo Special
- Lunch Combo $20.00
Select 1 x any 1/2 Sandwich & one salad or appetizer
WEEKEND BRUNCH - Brunch Mains
- The Weekender $20.00
hot honey fried chicken and waffles, pasture raised scrambled eggs, cheddar cheese, maple syrup
- Morning Glory $17.00
our breakfast burrito with pasture raised scrambled eggs, Niman Ranch double cut bacon, cheddar cheese, special sauce, hashbrowns, served with tater tots
- Brekkie Smash $16.00
smashpatty, American cheese, fried egg, double cut bacon, hashbrown, ketchup, lettuce on potato bun, side of fries
- Truffle Wagyu Brunch $36.00
Australian wagyu steak, pasture raised scrambled eggs, truffle vinaigrette, arugula, tater tots
WEEKEND BRUNCH - Snack & Share
- Brie Flatbread $19.00
Housemade flatbread with Brie, arugula, pear, and chili infused hot honey
- Chicken & Lemongrass Dumplings $15.00
Ginger-soy broth (steamed or fried)
- Crispy Brussel Sprouts $12.00
Chili caramel, lime, cilantro
- Bacon, Mac N Cheese Balls $13.00
smoked tomato sauce
- Korean Pork Bao Buns $14.00
carrot, cilantro, special sauce (2pc)
- Sausage Rolls $17.00
Chipolata pork, puff pastry, everything seasoning, smoked tomato sauce
- Grilled Kangaroo $20.00
roasted red pepper & macadamia romesco
WEEKEND BRUNCH - Sandwiches & Burgers
- Steak Sandwich $17.00
charred onion, arugula, cheddar, mushrooms, horseradish cream on a sesame hero
- Grilled Chicken Sandwich $14.00
dried cranberries, spinach on sesame hero
- Black Forest Ham Sandwich
cheddar, lettuce, tomato, mayonnaise on sesame hero
- Roast Beef Sandwich
arugula, red onion, cheddar, horseradish cream on sesame hero
- Grilled Cheese $13.00
prosciutto, roasted red pepper, mozzarella, basil
- Cubano $16.00
Dijon mayo, pickles, Black Forest ham, mojo pork, Swiss cheese, Portuguese bread
- Fried Chicken Sandwich $22.00
lettuce, pickles, marmalade, hot honey, special sauce & fries
- Smashburger $16.00
double smash patty, American cheese, lettuce, ketchup, potato bun, fries
- Wagyu Burger $25.00
cheddar, bacon lettuce, charred onion, on a brioche bun
WEEKEND BRUNCH - Salads
- Strawberry & Arugula $18.00
goats’ cheese, sliced almonds, agave vinaigrette
- Classic Caesar $18.00
bibb lettuce, croutons, anchovy, parmesan, creamy Caesar dressing
- Fennel & Mango $19.00
cucumber, pistachio, feta, orange, mint, basil, lemon vinaigrette
WEEKEND BRUNCH - Large
- Shrimp & Lobster Linguine $32.00
Shrimp & Lobster linguine tossed in a garlic chili butter finished with chives, & toasted breadcrumbs
- Chicken Parm $26.00
Classic chicken parma with prosciutto, house marinara sauce, melted mozzarella, comes with fries
- Seared Gnocchi $28.00
sundried tomato, pistachios, basil, parmesan, garlic butter
- Steak Frites $36.00
Australian wagyu beef, creamed spinach, with a truffle vinaigrette & fries
WEEKEND BRUNCH - Sides
- Green Salad $6.00
- Fries $6.00
bowl of fries tossed in salt
Brunch Mains
- The Weekender $20.00
hot honey fried chicken and waffles, pasture raised scrambled eggs, cheddar cheese, maple syrup
- Morning Glory $17.00
our breakfast burrito with pasture raised scrambled eggs, Niman Ranch double cut bacon, cheddar cheese, special sauce, hashbrowns, served with tater tots
- Brekkie Smash $16.00
smashpatty, American cheese, fried egg, double cut bacon, hashbrown, ketchup, lettuce on potato bun, side of fries
- Truffle Wagyu Brunch $36.00
Australian wagyu steak, pasture raised scrambled eggs, truffle vinaigrette, arugula, tater tots
Snack & Share
- Brie Flatbread $19.00
Housemade flatbread with Brie, arugula, pear, and chili infused hot honey
- Chicken & Lemongrass Dumplings $15.00
Ginger-soy broth (steamed or fried)
- Crispy Brussel Sprouts $12.00
Chili caramel, lime, cilantro
- Bacon, Mac N Cheese Balls $13.00
smoked tomato sauce
- Korean Pork Bao Buns $14.00
carrot, cilantro, special sauce (2pc)
- Sausage Rolls $17.00
Chipolata pork, puff pastry, everything seasoning, smoked tomato sauce
- Grilled Kangaroo $20.00
roasted red pepper & macadamia romesco
Sandwiches & Burgers
- Steak Sandwich $17.00
charred onion, arugula, cheddar, mushrooms, horseradish cream on a sesame hero
- Grilled Chicken Sandwich $14.00
dried cranberries, spinach on sesame hero
- Black Forest Ham Sandwich
cheddar, lettuce, tomato, mayonnaise on sesame hero
- Roast Beef Sandwich
arugula, red onion, cheddar, horseradish cream on sesame hero
- Grilled Cheese $13.00
prosciutto, roasted red pepper, mozzarella, basil
- Cubano $16.00
Dijon mayo, pickles, Black Forest ham, mojo pork, Swiss cheese, Portuguese bread
- Fried Chicken Sandwich $22.00
lettuce, pickles, marmalade, hot honey, special sauce & fries
- Smashburger $16.00
double smash patty, American cheese, lettuce, ketchup, potato bun, fries
- Wagyu Burger $25.00
cheddar, bacon lettuce, charred onion, on a brioche bun
Salads
- Strawberry & Arugula $18.00
goats’ cheese, sliced almonds, agave vinaigrette
- Classic Caesar $18.00
bibb lettuce, croutons, anchovy, parmesan, creamy Caesar dressing
- Fennel & Mango $19.00
cucumber, pistachio, feta, orange, mint, basil, lemon vinaigrette
Large
- Shrimp & Lobster Linguine $32.00
Shrimp & Lobster linguine tossed in a garlic chili butter finished with chives, & toasted breadcrumbs
- Chicken Parm $26.00
Classic chicken parma with prosciutto, house marinara sauce, melted mozzarella, comes with fries
- Seared Gnocchi $28.00
sundried tomato, pistachios, basil, parmesan, garlic butter
- Steak Frites $36.00
Australian wagyu beef, creamed spinach, with a truffle vinaigrette & fries
Flinders Lane Kitchen & Bar Details
Service options
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great wine list
- Live music
- Sports
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Late-night food
- Private dining room
- Small plates
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Paid parking lot
- Parking
Pets
- Dogs allowed outside
Flinders Lane Kitchen & Bar Photos










Flinders Lane Kitchen & Bar Location
Flinders Lane Kitchen & Bar
184 Summer St, Stamford, CT 06901, USA
Flinders Lane Kitchen & Bar Reviews
happy hourmeat piedate puddingsausage rollskangaroolemongrass dumplingsrossaussietropical muleaustralian food
★ 5★ 4★ 3★ 2★ 1Flinders Lane on Summer St is as good as the rest of the restaurants. That is to say, none of this is fine dining, you're paying for the atmosphere.Wagyu burgers/wagyu steaks/hot chicken sandwich. Good food. The burgers were greasy, the steak tasted like beef, and the chicken sandwich was $22. My friend complained the fries were oversalted, but everyone's a critic.I'll ignore the other things I ordered. This place would make a great diner.
October 17 · Ben , UmbrardorI love their atmosphere and energy. Their Mocktails were tasty and i really enjoyed their Cesar salad along with their Australian wagu. Menu is worth the travel from NYC and their lunch menu is A1. Check out our amazing video on Instagram and follow @jadaexploresall!
September 16 · Jada KnightI really enjoyed the food. The pork buns were nice and juicy. I had the smash burger which tasted amazing as well. A very well done smash burger, one of the best ive had. The sticky date pudding was recommended by Ross and im glad i went with it. A nice sweet dessert without being too overpowering with the sweetness. Went here with my date and the environment was welcoming and enjoyable. The staff were very kind and super chill to talk to. Thank you Ross and the rest of the staff, from the front of house to the back.
June 05 · Jeffrey MoralesMy husband and I stopped in here before traveling back home to MD last night. We were unsure where to eat and came across this place and decided to give it a try. Honestly, we were really happy with our experience. Our server was awesome and extremely kind. The food was beyond delicious. My husband said the duck appetizer was fantastic. Our meals were also top tier. And dessert was delicious too. Great atmosphere. Would definitely recommend!
September 10 · Sara WalkerIt was my first time at this restaurant and it had a good reputation until the previous chef left (according to the patrons next to us). Our server was fantastic, BUT the appetizer with caviar tasted extremely fishy and was one of the worst dishes I have ever had. The chicken sandwich was good, but not worth the high price. My friend got the shrimp pasta that was also terrible. The drinks were great and the bartender (I believe her name was Emma) was so sweet. After our dinner, the waiter gave us "free drink" tokens for our "next visit." we had closed out our tab, moved to the bar area, and attempted to then use our tokens. The bartender was so sweet and made us the drinks, then the manager (whos name is Ross) came over and aggressively put the tokens back on the table and said this cannot be used today and would be used for the next visit. After spending about $450.00 on the worst food ever, we assumed that using the free drink token would not matter if it was used the same day or the day after. In all honesty, I never want to go back to that restaurant, so I was not planning on taking the token. Not only that, Ross gave us 3 tokens back (there were 4 of us). When I asked if we could have the other token back, he immediately said he "definitely" gave us the fourth, and threatened to "check the cameras." He also said we couldn't use the tokens because we already had sample shots of their blueberry drink- which we did not. I told him he was more than welcome to check the cameras and we were never given the shots, but the aggressive, abrasive, know-it-all attitude as a manager of a restaurant is quite alarming. The wait staff was fantastic and the bartender was kind. I really hope they either get a new manager, or a new chef. This restaurant is in such a good part of Stamford, its unfortunate that it went downhill so quickly because of a new chef and a awful manager.
October 15 · Austin Lamothe
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