Four Twenty Five, a Jean-Georges Restaurant

- 425 Park Ave, New York, NY 10022

In the heart of Midtown Manhattan, where sophistication and style define the landscape, Four Twenty Five, a Jean-Georges Restaurant, stands out as a beacon of modern American fine dining. This restaurant is more than just a place to eat; it is a meticulously crafted experience that combines the culinary artistry of world-renowned chef Jean-Georges Vongerichten with a stunning and upscale atmosphere. The space itself is designed to impress, with a trendy and romantic ambiance that makes it an ideal destination for a special occasion, a business dinner, or a memorable evening out. The menu is a journey of flavors, showcasing a creative approach to New American cuisine with subtle but distinct Asian influences. The dishes are a testament to quality, using fresh, premium ingredients to create plates that are both visually beautiful and incredibly delicious. From the delicate crudos to the perfectly seared meats, every item is a work of art. The restaurant’s commitment to excellence extends beyond the food to the service and the overall environment. The staff is professional and attentive, ensuring that every detail of your dining experience is handled with care. The energy is upbeat and lively, yet the space retains a sense of cozy intimacy. For New Yorkers who appreciate the very best in dining, Four Twenty Five offers an experience that is truly worth the price. It's a place that redefines what a fine dining restaurant can be, blending innovation with tradition to create a truly exceptional and unforgettable meal. It’s a must-visit for anyone who wants to experience the pinnacle of New American cuisine in a stunning setting.

The menu at Four Twenty Five is a showcase of culinary brilliance, reflecting Chef Jean-Georges's innovative approach to food. The offerings are thoughtfully organized to guide you through a complete dining experience. The **Caviar + Crudos** section is a great place to begin, with items like the delicate **Fluke** and **Yellowfin Tuna** highlighting the freshness of the ingredients. For a truly luxurious start, the **Wagyu Beef Tartare** or the **Petrossian Caviar Jg Select** with silken tofu and coddled egg are standout choices. The **Appetizers** offer a variety of flavors and textures, from the savory **Foie Gras Terrine** to the fresh and vibrant **Baby Beets**. The **Pasta** section features handmade dishes with unique flavor combinations, such as the **Sweet Pea Tortellini**. For the main courses, or **Land + Sea**, the menu is filled with exquisite options. The **Roasted Green Circle Chicken** and the **Grilled Veal Chop** are highly praised, while the **Seared Wagyu Beef Tenderloin** with pistachio broccoli is a customer favorite that is cooked to perfection. The menu also includes excellent seafood choices like the **Maine Lobster** and **Steamed Black Bass**. The **Dessert** menu is a true highlight, with unique and creative options like the **Squash Blossom Cheesecake** and the incredible **Strawberry Vacherin**, which some customers don't usually eat but find to be an outstanding delight. The restaurant also has a great cocktail and wine list, featuring a diverse selection of wines and creative drinks like the **Olive Oil Washed Martini** and the **Ginger Margarita**. This thoughtful and creative menu ensures a dining experience that is consistently surprising and satisfying, with a focus on fresh, high-quality ingredients that truly shine.

Four Twenty Five is perfectly situated at **425 Park Ave, New York, NY 10022, USA**. This prestigious Park Avenue address places it in an area known for its corporate headquarters, high-end shopping, and luxurious residences. The restaurant’s location is a key part of its identity, making it a natural choice for business lunches and celebratory dinners alike. The area is exceptionally well-served by public transportation, with numerous subway lines and bus routes stopping within a short walking distance. This makes the restaurant easily accessible from all parts of Manhattan and beyond. For those who prefer to drive, there are options for **paid parking garages** and **paid street parking** in the vicinity, though it's always wise to plan ahead in this busy neighborhood. The building itself is a modern, architectural marvel, providing a perfect backdrop for the restaurant’s contemporary and elegant design. The central location is a major factor in its popularity, drawing a sophisticated crowd of both local New Yorkers and tourists. The accessibility, combined with the upscale setting, makes Four Twenty Five a seamless and luxurious dining destination. The location contributes to the overall atmosphere of the restaurant, providing a sense of grandeur and exclusivity that is a key part of the fine-dining experience. It's a place that feels both connected to the energy of the city and separate in its own world of culinary excellence.

Four Twenty Five, a Jean-Georges Restaurant, offers a curated set of services designed to provide a truly exceptional dining experience. The services are tailored to an upscale clientele and focus on in-house hospitality. The services offered include:

• **Dine-in:** The restaurant’s core service is an exquisite dine-in experience. With its elegant and trendy atmosphere, it is the perfect setting for a special occasion, business meal, or a romantic evening.
• **Reservations:** Reservations are highly recommended and, at certain times, may be required. This is a crucial service that allows guests to secure a table and enjoy a seamless experience without a significant wait, particularly during peak hours.
• **Tasting Menu:** The restaurant offers a tasting menu, which is an excellent choice for those who want to experience a curated journey through the chef's best dishes. It provides a comprehensive and memorable meal.
• **Table Service:** Professional and attentive table service is a hallmark of the restaurant. The staff is knowledgeable and friendly, ready to explain dishes and answer questions, which is a key part of the fine dining experience.
• **Dining Options:** The restaurant is popular for lunch and dinner, and also offers brunch. The menu includes small plates and a full dessert selection, catering to a wide range of dining needs.
• **Amenities:** The establishment features an onsite bar with an extensive wine list and a great cocktail selection. It also has restrooms for guests and is noted for being a comfortable space for various groups.

These services, combined with the focus on quality and attention to detail, ensure that every guest feels well taken care of. The emphasis on reservations and a professional staff is a testament to the restaurant's commitment to providing a top-tier dining experience that is both exclusive and welcoming.

What truly sets Four Twenty Five apart from other restaurants in New York are its distinctive features and highlights. These elements are what make it a must-visit for fine dining enthusiasts. They include:

• **Culinary Excellence:** The restaurant’s menu is a major highlight, showcasing a creative fusion of New American and Asian-influenced cuisine. The use of high-quality ingredients and expert preparation results in consistently delicious and visually stunning dishes.
• **Exceptional Cocktails and Wine List:** The bar is a destination in itself, known for its creative and well-made cocktails, like the **Cucumber Martini**. The wine list is extensive and expertly curated, offering a wide range of options to pair perfectly with your meal.
• **Stunning Desserts:** The dessert menu is highly praised, even by those who don’t usually eat dessert. The **Strawberry Vacherin** and the **Squash Blossom Cheesecake** are particularly beloved and add a perfect ending to the meal.
• **Upscale and Romantic Atmosphere:** The restaurant’s ambiance is a major draw, with a trendy, upscale, and romantic vibe that is perfect for a special occasion. The interior design creates a cozy yet elegant space that is both intimate and lively.
• **Professional and Attentive Staff:** The service is consistently described as excellent. The staff is professional and knowledgeable, making sure guests feel comfortable and well-cared for without being overly intrusive.

These features combine to create an experience that is more than just dining; it is a complete journey. The restaurant delivers on every aspect of fine dining, from the quality of the food and drinks to the ambiance and service. It’s a place that truly lives up to its prestigious name and location, making it a top choice for a luxurious and memorable meal in New York City.

For reservations or any inquiries about Four Twenty Five, a Jean-Georges Restaurant, you can use the following contact information. The physical address is **425 Park Ave, New York, NY 10022, USA**. For phone inquiries, including making reservations, you can call them at **(212) 751-6921**. The restaurant highly recommends or requires reservations, so calling ahead is a crucial step in planning your visit. The direct line ensures easy communication with the restaurant’s host staff, allowing you to confirm availability and address any specific requests. This clear and accessible contact information is a key part of the seamless experience that the restaurant provides. The staff is typically helpful and professional, ready to assist with any questions you may have about the menu, hours, or seating. This commitment to transparency and ease of communication ensures that your experience, from the moment you decide to dine there to the final dessert, is as smooth and enjoyable as possible. The reliable contact information is a testament to the restaurant's high standards and attention to detail.

Choosing to dine at Four Twenty Five is an excellent decision for anyone seeking an exceptional culinary experience in New York City. While it is a pricey meal, the value is in the quality, atmosphere, and service that make it well worth the cost. The food is outstanding, with customers raving about the fresh flavors and elegant presentations. The **Wagyu beef** and the **beet salad** are definite highlights that are not to be missed. The cocktail and wine lists are top-notch, offering something for every palate. The desserts, like the **Strawberry Vacherin**, are a revelation, even for those who are not typically dessert fans. The ambiance is another major selling point, with a beautiful and upscale setting that is perfect for a romantic evening or a special celebration. While some customer experiences with the host staff have been less than perfect, the overall feedback on the quality of the food and the attentiveness of the waitstaff is overwhelmingly positive. Four Twenty Five, a Jean-Georges Restaurant, is a place where every element of the dining experience is elevated. It’s not just a meal; it's a memorable event that lives up to its reputation and delivers a taste of true New York luxury. For a fine dining experience that will impress and delight, this is an excellent and reliable choice that will leave you wanting to return, if not for the food, then at least for the superb cocktails.

Four Twenty Five, a Jean-Georges Restaurant

425 Park Ave, New York, NY 10022, USA