Harvey’s Kitchen Introduce
For Connecticut residents searching for a taste of the Caribbean, Harvey’s Kitchen stands out as a dedicated local spot offering authentic Jamaican cuisine. Situated in Bridgeport, this restaurant is a go-to destination for rich, hearty, and traditional island flavors, often sought out by both the local community and those willing to travel for a genuine meal. Harvey's Kitchen positions itself as a casual, friendly locale specializing in the comfort food staples of Jamaica, perfect for every meal of the day.
The menu is a robust showcase of classic Jamaican cooking, featuring slow-cooked meats, daily soups, and traditional breakfast items that are not commonly found in typical Connecticut eateries. Patrons frequently gravitate towards the iconic main dishes listed on the Daily Dinner Menu. The rich, gelatinous, and tender Oxtail, a quintessential Caribbean dish, is offered at $22.00, reflecting its status as a premium, labor-intensive favorite. For those who crave heat and smoky flavor, the Jerk Chicken ($10.00) is a consistent favorite and is highly praised by some customers, with one reviewer noting its "nice grill taste" and excellent seasoning. Other savory options include CURRY GOAT ($12.50), Jerk Pork (Small, $12.50), and various preparations of chicken, such as Baked Chicken, Fried Chicken, Curry Chicken, and Brown Stew Chicken (all $9.50). This wide selection ensures a fulfilling meal that brings the warmth of the Caribbean to the tables of Connecticut.
Beyond dinner, Harvey’s Kitchen is notable for offering extensive Breakfast and Breakfast Porridge selections, a rarity among many fast-casual places. Diners can start their day with traditional Jamaican fare like Ackee & Saltfish All Day (Small, $10.99), Jamaica's national dish, or Callaloo & Saltfish (Small, $9.50). The range of porridges—including Banana with Oatmeal, Cornmeal, Hominy Corn, and Bulgar—provides a hearty and comforting start to the morning for just $5.00 a bowl. The overall vibe is decidedly Casual, making it a comfortable, unpretentious place for locals, and even travelers, as indicated by its appeal to 'Tourists' seeking genuine regional food. Service is highlighted for its Fast service, making it an efficient choice for those on a tight schedule during their lunch or dinner break.
It is important for new customers to note the varying public feedback on certain items. While some reviews, including those from people who travel from NYC, laud the jerk chicken and "rice and peas" as delicious and fresh, others have expressed disappointment, particularly regarding the texture and seasoning of certain braised items. This highlights that while the restaurant boasts high-quality, beloved items, it may be a good idea for first-time visitors to choose their dishes based on the most consistently praised menu favorites, such as the Jerk Chicken and the Ackee & Saltfish, to ensure a top-tier Jamaican experience.
***
Harvey’s Kitchen is conveniently situated in Bridgeport, a bustling hub within Connecticut, making it easily accessible for a wide range of customers. The location has been set up with customer convenience in mind, providing multiple parking solutions.
The restaurant’s location details are:
- Address: 274 Palisade Ave, Bridgeport, CT 06610, USA
Accessibility and Parking features:
- Features a dedicated Wheelchair accessible parking lot to accommodate all patrons.
- Offers complimentary parking via a Free parking lot.
- Additional parking is available through Free street parking in the surrounding area.
This accessibility ensures that whether you are a local Bridgeport resident or traveling from a farther Connecticut town, visiting the restaurant is straightforward and hassle-free.
Harvey's Kitchen provides a variety of service options to cater to all dining preferences and daily needs:
- Dining Options: Available for Breakfast, Brunch, Lunch, and Dinner, covering virtually the entire day's dining needs.
- Service Modes: Offers Dine-in seating, Takeout for quick pickups, and Delivery for convenient at-home or office meals.
- Seating: Features general seating indoors, Counter service, and pleasant Outdoor seating for warmer weather.
- Beverages: Menu includes Alcohol and Cocktails, alongside Coffee, adding to the complete dining experience.
- Children's Amenities: The venue is confirmed as Good for kids, offering a dedicated Kids' menu, High chairs, and Has changing table(s).
- Large Orders: Available for Catering services, perfect for local Connecticut events and gatherings seeking authentic Jamaican food.
- Payments: Accepts both Credit cards and Debit cards for easy transactions.
- Pet-Friendly Feature: Dogs are allowed outside for guests using the outdoor seating area.
The standout features that make Harvey’s Kitchen a unique dining experience in the Connecticut region include:
- Authentic Jamaican Menu: The core appeal lies in its commitment to genuine Jamaican recipes, including specialty mains like Oxtail ($22.00), CURRY GOAT ($12.50), and the highly-regarded Jerk Chicken ($10.00).
- Traditional Caribbean Breakfast: A key highlight is the availability of all-day Jamaican breakfast classics, such as Ackee & Saltfish All Day ($10.99) and the range of specialty Breakfast Porridge options (e.g., Cornmeal, Bulgar, Banana with Oatmeal, all $5.00).
- Variety of Patties and Snacks: Quick bites like Beef Patties ($3.00), Chicken Patties ($3.50), and the popular appetizer Patty With Coco Bread ($4.80) are perfect for a snack or light meal.
- Health and Diet-Conscious Offerings: The menu explicitly lists options such as Healthy options, Vegan options, Vegetarian options, and even Organic dishes, demonstrating a commitment to serving a wide range of dietary preferences. A Salad bar is also available.
- Fast and Casual Atmosphere: Known for its Fast service, making it ideal for a Quick bite or an efficient Solo dining experience in a Casual setting.
- Homemade Desserts: Offers delightful Home Made Pastries & Cake slices, including Lemon or Strawberry Cake for only $3.00, providing a sweet finish to any meal.
To reach Harvey’s Kitchen for inquiries, reservations, or to place an order, please use the contact details below:
- Address: 274 Palisade Ave, Bridgeport, CT 06610, USA
- Phone (Landline): (203) 333-3800
- Phone (Mobile): +1 203-333-3800
For Connecticut residents, choosing Harvey’s Kitchen is choosing an authentic culinary experience that offers significant cultural and gastronomic value. It is the perfect place to explore the depths of Jamaican comfort food without leaving the state. What makes it particularly worth choosing is its dual focus: delivering on both the beloved, complex flavors of Caribbean cooking and the convenience demanded by a modern lifestyle. Diners consistently choose this spot for the robust taste of the Jerk Chicken and the traditional excellence of dishes like Ackee & Saltfish All Day. The availability of everything from hearty breakfast porridges to slow-cooked Oxtail and Jerk Pork ensures that Harvey’s Kitchen can be a regular fixture in your weekly dining rotation.
The restaurant’s commitment to diversity in its offerings—providing vegan, vegetarian, and healthy options—makes it inclusive for groups with varied dietary requirements. Moreover, the welcoming, casual atmosphere, coupled with being demonstrably Good for kids with a dedicated menu and amenities, positions it as a great choice for a relaxed family meal. Ultimately, Harvey's Kitchen is a local Bridgeport establishment that offers fast service and generous portions of rich, homemade-style Jamaican food, making it a compelling and distinctive destination in the Connecticut food scene.
Harvey’s Kitchen Services
Sandwiches
- Chicken $7.50
Monday --- wednesday
Breakfast Porridge
- Large Porridge $10.00
Large Porridge $ 9'00
- Banana With Oatmeal $5.00
* *Thursday
- Cornmeal OR Hominy Com $5.00
* *Saturday
- Bulgar $5.00
* *Friday
- Cornmeal $5.00
* *Monday & Tuesday
- Cornmeal Or Peanut $5.00
Wednesday
- Cornmeal Or Peanut $5.00
Wedsesday
Daly Dinner Menu
- CURRY GOAT $12.50
CURRY GOAT Small $12.50 Medium $ 15.50 Large $17'50
- Jerk Chicken $10.00
Large $ 13.99 Medium $10.99 Small $ 8.99
- Baked Chicken $9.50
Large $13.99 Medium $10.99 Small $8.99
- Fried Chicken $9.50
Large $13.99 Medium $10.99 Small $8.99
- Oxtail $22.00
Large $ 26.00 Medium $20.00
- Jerk Pork (Small) $12.50
Large jerk Pork $ 13.99 Medium Jerk Pork $ 10.99
- Pepper Steak $12.50
Large $17.99 Medium $15.50 Small $12.50
- Curry Chicken $9.50
Large $13.99 Medium $10'99 Small $8.99
- Brown Stew Chicken $9.50
small $8.99 medium $10.99 Large$13.99
Appetizers
- Patty With Coco Bread $4.80
Patty,coco,bread with cheese $5.10
- Chicken Patties $3.50
Chicken Patty & Coco Bread $5.30 add Cheese $0.30
- Vegetable Patties $3.00
with Cheese $3.30
- Beef Patties $3.00
with Cheese $3.30
- Stretch Sandwich. $7.00
Patty with coco bread cheese egg ( ketchup)
Breakfast
- Callaloo & Saltfish (Small) $9.50
* *Monday to Saturday
- Callaloo & Saltfish (Medium) $10.50
Small $ 8.99
- Salt Mackerel (Small) $10.00
* *Thursday and Saturday
- Large Soup $9.00
Large Soup $9.00
- Saltfish Fritters $2.00
* *Friday and Saturday
- Ackee & Saltfish All Day (Small) $10.99
*Monday to Saturday
Home Made Pastries & Cake
- Lemon OR Strawberry Cake Slice. $3.00
Soup
- Chicken $5.00
Monday --- Wednesday
- Red Peas $5.50
Thursday & Friday
- Gungo Peas $5.50
Saturday
- Beef $5.00
Occasionally
Daily Dinner Menu
- Curry Chicken $9.50
Small 8.99 Medium 10.99 Large 13.99
- Baked Chicken $9.50
Large 13.99 Medium 10.99 Small 8.99
- Pepper Steak (Small) $12.50
Large 17.99 Medium 15.50. Small 12.50
- Fried Chicken $9.50
Large $13.99 Medium $10.99 Small $8.99
- Jerk Chicken $10.00
Large 13.99 Medium 10.99 Small 8.99
- Oxtail $22.00
Large $ 26.00 Medium $20.00
- Curry Goat (Small) $12.50
Large $ 17.50 Medium $ 15.50 Small $12.50
- Jerk Pork (Small) $12.50
Small 8.99 Medium 10.99 Large 13.99
- Jerk Pork $12.50
Large $ 13.99 Medium 10.99 Small 8.99
- Jerk Pork (Small) $12.50
Large jerk pork $ 13.99 medium jerk pork $ 10.99
- Baked Chicken (Small) $9.50
Large= 13.99 Medium= 10.99
- Brown Stew Chicken $9.50
Large= $13.99 Medium = 10.99 Small = 8.99
Home Made Pastries & Cake
- LEMON OR STRAWERRY CAKE $3.00
Soup
- Red Peas $5.50
THURSDAY & FRIDAY
- Chicken (Medium) $5.00
MONDAY, TUESDAY WEDNESDAY
- Gungo Peas $5.50
SATURDAY
- Beef $4.25
Occasionally
Appetizers
- Beef Patties $3.00
Patty with cheese $3.30
- Vegetable Patties $3.00
Patty with cheese $3.30
- Chicken Patties $3.50
Chicken Patty coco bread cheese 5.60
- Patty With Coco Bread $4.80
Patty,Coco,Bread with cheese $5.10
Harvey’s Kitchen Details
Service options
- Outdoor seating
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
Popular for
- Breakfast
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Cocktails
- Coffee
- Comfort food
- Healthy options
- Organic dishes
- Quick bite
- Salad bar
- Small plates
- Vegan options
- Vegetarian options
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
Atmosphere
- Casual
Crowd
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
Children
- Good for kids
- Has changing table(s)
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- Parking
Pets
- Dogs allowed outside
Harvey’s Kitchen Photos










Harvey’s Kitchen Location
Harvey’s Kitchen
274 Palisade Ave, Bridgeport, CT 06610, USA
Harvey’s Kitchen Reviews
homecabbagepricejerkcurry goatcurry chickenrice & peascakeatmospheremoney
★ 5★ 4★ 3★ 2★ 1While the staff and the atmosphere were welcoming, the food was underwhelming. Honestly, it tasted like hospital food. The gravy tasted like thick-it in it. There wasn’t much flavor. The rice and peas were mushy. The cabbage was soggy. Proceed at your own risk. Wish I could’ve gave them a better review!
October 20 · Emily RiveraWe always travel from NYC to get food from Harvey's ever so often. The jerk chicken is delicious and I will only eat rice and peas from this establishment.
May 17 · Savitrie CharanPlace is very clean and food is better then how they explained it, the chefs and owner make eating here one of the best experiences in Bridgeport
July 17 · Matthew NievesI literally just left from here the oxtail looks weird has no flavor what’s soooooo ever gravey no flavor the only thing good on my plate was the cabbage I just spent 20$ on this food on palisade ave you would think a new restaurant would be on their ps and qs and this is awful the the oxtail does not look like oxtail it looks fake
April 16 · Siyonara EntertainmentFood are great, I bought a cow foot bean soup is so delicious, all food are so tasty, I love buying food there, great people. My love them great food service I give more then 5 star rating
April 13 · Vickiana Joint
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