India Passage: Authentic Indian Cuisine in The Bronx, NY

india passage Introduce

Introduction / Overview

Tucked away in the heart of The Bronx, India Passage stands as a culinary beacon for lovers of authentic Indian cuisine. This establishment has carved out a reputation for its commitment to traditional flavors, using fresh ingredients and time-honored recipes to transport diners on a gastronomic journey to the subcontinent. India Passage is more than just a restaurant; it’s a vibrant experience that brings the rich, diverse culinary landscape of India to the doorstep of New York residents. From the moment you step inside, you are greeted with the aromatic symphony of spices and the promise of a truly satisfying meal. Whether you are a connoisseur of Indian food or a newcomer eager to explore its depths, this restaurant offers a welcoming and flavorful introduction. The extensive menu is a testament to the variety of Indian cooking, featuring everything from fiery curries to succulent tandoor-cooked meats and a wide array of vegetarian delights. It's a place where every dish tells a story, and every bite is a step further into the rich heritage of Indian culture.

The focus at India Passage is on quality and authenticity. The chefs meticulously prepare each dish, ensuring that the flavors are balanced and the presentation is impeccable. The menu caters to a diverse clientele, offering a wide spectrum of tastes, from mild and creamy kormas to the robust and spicy vindaloos. The restaurant prides itself on being a destination for families, friends, and solo diners alike, providing a comfortable and inviting atmosphere for all occasions. For those living or working in the New York area, particularly in The Bronx, India Passage provides a convenient and reliable option for an exceptional dining experience. Its reputation for good food and friendly service makes it a standout choice among the city's many dining options. The restaurant's dedication to creating a memorable experience is evident in every aspect of its operation, from the careful selection of ingredients to the attentive service.

Location and Accessibility

India Passage is conveniently situated at 728 Courtlandt Ave, Bronx, NY 10451, USA. This prime location makes it easily accessible for residents and visitors throughout New York. The restaurant's position in The Bronx places it within a vibrant community, surrounded by local landmarks and accessible via various modes of transportation. For those traveling by car, there are often street parking options available nearby. The area is also well-served by public transport, with several bus routes and subway lines within a reasonable walking distance. This accessibility ensures that a delicious meal is never too far away. Whether you're heading out for a special occasion or simply craving a taste of India for lunch or dinner, India Passage is a destination that is easy to reach. The restaurant's central location in the Courtlandt Ave area makes it a perfect stop after work or during a day out exploring the borough.

Services Offered

Dine-in: A welcoming atmosphere for a relaxed meal.
Takeout: Convenient service for those who prefer to enjoy their food at home.
Catering: A diverse menu suitable for events and large gatherings.
Online Ordering: The ability to place orders easily for delivery or pickup.
Reservations: Recommended for larger groups or during peak hours to ensure a table.
Extensive Menu: Offering a wide variety of appetizers, entrees, breads, and desserts.
Vegetarian Options: A substantial selection of vegetarian and vegan-friendly dishes.

Features / Highlights

Diverse Menu: Featuring an impressive range of dishes from appetizers like Vegetable Samosa and Papadam to main courses such as Lamb Rogan Josh and Chicken Tikka Masala.
Tandoori Specialties: The menu highlights delicious items cooked in a traditional clay oven, including Chicken Tandoori and Shrimp Tandoori.
Seafood Offerings: A selection of fresh seafood dishes like Salmon Bhuna and Shrimp Saag.
Vegetarian and Vegan-Friendly: An extensive section dedicated to vegetable specialties, including classics like Palak Paneer and Chana Masala, ensuring there's something for everyone.
Specialty Breads: A variety of freshly baked breads from the tandoor, from classic Naan and Garlic Naan to the unique Paneer Naan and Keema Naan.
Biriyani and Thali: The menu features flavorful Biriyani rice specialties and traditional Thali platters, offering a complete meal experience.
Authentic Desserts: Conclude your meal with traditional Indian desserts like Gulab Jamun and Rice Pudding.
Refreshing Beverages: Enjoy a Mango Lassi or Masala Tea to complement your meal.

Contact Information

Address: 728 Courtlandt Ave, Bronx, NY 10451, USA

Phone: +1 718-537-8051

Please note that this is the primary point of contact for the restaurant. For the most up-to-date information regarding hours of operation, specials, or to place an order, it is always best to call the restaurant directly or check their official website or social media pages.

What is worth choosing

Choosing India Passage is an excellent decision for anyone in New York seeking a genuine and memorable Indian dining experience. The value here lies not just in the delicious food but in the complete package it offers. From the moment you peruse their extensive menu, you'll be impressed by the sheer variety and depth of Indian cuisine on offer. The restaurant excels in delivering classic dishes with an authentic touch. For instance, their Tandoor specialties, cooked in a traditional clay oven, are a must-try. The smoky, tender Chicken Tandoori and the succulent Seekh Kabab are perfect examples of their commitment to traditional cooking methods. The wide selection of curries, from the rich and creamy Butter Chicken to the fiery Chicken Vindaloo, caters to every palate and heat preference.

What truly sets India Passage apart is its dedication to a comprehensive menu that includes a vast array of vegetarian options. Dishes like Palak Paneer (spinach with homemade cheese) and Baingan Bharta (smoked eggplant curry) are prepared with such care and flavor that they stand out on their own. The restaurant also offers unique specialties such as Egg Curry and Creamy India Passage Lamb, showcasing a creative yet authentic approach to Indian cooking. The Thali platters, which offer a complete, balanced meal with a variety of dishes, are a great way to sample different flavors. Whether you choose the Chicken Thali or the Vegetable Thali, it's a perfect introduction for those new to Indian food or a beloved choice for regulars. The commitment to providing fresh, high-quality ingredients shines through in every bite, from the fluffy basmati rice to the freshly baked breads like the savory Garlic Naan and the unique Cheese Naan.

Beyond the food, the experience at India Passage is one of professionalism and warmth. The staff is known for being friendly and attentive, contributing to a pleasant dining atmosphere. This level of service, combined with the quality and authenticity of the food, makes every visit a worthwhile one. For those in The Bronx and beyond, India Passage is a local gem that provides an escape to the culinary heart of India without leaving the city. It’s a place where you can count on a consistently excellent meal, whether you're celebrating a special occasion or simply satisfying a craving for authentic, flavorful Indian food. The combination of its convenient location, diverse menu, and dedication to quality makes India Passage a standout choice among New York's many Indian restaurants and a truly worthy destination for your next meal.

india passage Services

Appetizers
Vegetable Samosa $5.95
Seasoned peas and potatoes wrapped in a crispy pastry.
5 Piece Chicken Wings $11.95
Chicken wings made with Indian spices.
Assorted Snacks $15.95
A delicious combination of appetizers.
French Fries $8.95
French fries, chips, finger chips, french-fried potatoes, or simply fries, are batonnet or allumette-cut deep-fried potatoes
Papadam $6.95
Papadam is an Indian deep fried dough of black gram bean flour, either fried or cooked with dry heat until crunchy.
Mushrooms Sour Cream $13.95
Fresh garden mushroom cooked with creamy souse.
Sweet Potatoes $8.95
Sweet potato steak fries.
Puri $8.95
Aloo or dal. Deep fried flat rounds of whole wheat flour.
Paneer Pakoda $8.95
Paneer. Cheese pieces are tossed in spices and then dipped in spicy gram flour batter and deep fried in oil.
Mughlai Paratha $11.95
Wheat flour, onion ,tomato, green chili. Coriander leaf.
Samosa Chaat $10.95

Soup
Vegetable Soup $7.95
A fresh garden vegetable soup prepared authentically in our Indian tradition.
Mulligatawny $7.95
Made with lentils. tomatoes and a dash of specially blended spices and herbs.

Salad Specialties
Mango Chutney $4.95
Sweet mango pickled.
Kachumber $15.95
Chopped vegetable salad mixed in a mildly spiced fresh lemon dressing.
Raita $6.95
Yogurt, cucumber with special spices.
Mixed Pickle $5.95
Combination fo salad items like pickled carrot, cucumber.
Bag Salad $9.95
Fresh garden vegetables with India Passage dressing.
Chicken Tikka Salad $17.95

Tandoor
Chicken Tikka $19.95
Tender boneless pieces of chicken subtly flavored with spices prepared in our tandoor.
Shrimp Tandoori $27.95
Fresh shrimp lightly seasoned and slowly broiled in our tandoor.
Chicken Tandoori $21.95
Spring chicken marinate in yogurt, fresh spices in our tandoor.
Seekh Kabab $19.95
Ground lamb blended with herbs and spices left to marinate then broiled on skewers over our tandoor.
Mixed Grill Tandoor $35.95
Assorted delicacies from our tandoor.
Boti Kabab $23.95
Tender leg of lamb marinated in our special recipe and broiled in the tandoor.

Seafood Specialties
Salmon Saag $27.95
Salmon cooked with spinach.
Salmon Bhuna $27.95
Cooked with Indian spices.
Bengal Shrimp $26.95
Fresh shrimp flavored with fresh herbs and spices in Bengali creamy style.
Shrimp Bhuna $27.95
Shrimp smothered with Indian condiments, onions and green peppers.
Shrimp Saag $26.95
Shrimp cooked with spinach, green coriander and other fragrant herbs.
Shrimp Masala $26.95
Shrimp Masala is a spicy Indian dish made with onions, tomato, ginger, garlic and some other few spices.
Shrimp Vindaloo $26.95
Hot and spicy. Shrimp Vindaloo dish cooked with chilies and Indian spices.
Salmon Vindaloo $27.95
Salmon Vindaloo cooked with Indian spices and herbs.
Bengal Shrimp With Asparagus $28.95
Fresh shrimp cooked with asparagus and fragrant spices.
Shrimp Tikka Masala $27.95

Vegetable Specialties
Malai Kofta $18.95
An Indian dish of potato paneer (firm cottage cheese) and mashed potato ‘koftas’ balls served with a flavorful, creamy and delicious curry.
Bhindi Bhujia $17.95
Bhindi Bhujia is the pure vegetables recipe with a tasteful and delicious mix of spices.
Aloo Bhujia $18.95
Aloo Bhujia is a simple and basic potato recipe in which potatoes are fried with turmeric, green chilli, red chilly powder & spices.
Broccoli With Mushrooms $17.95
Fresh broccoli, sauteed with onions.
Dal Broccoli $17.95
Lentils cooked broccoli with tomato based sauce.
Matar Paneer $17.95
Green peas, cheese with tomato based sauce.
Mushrooms Saag $17.95
Mushrooms saag curry is a classic dish made with a combination of mushrooms cooked in chamman gravy made of spinach spiced with few green chillies, flavoured with mint leaves, nutmeg, ginger.
Palak Paneer $17.95
Fresh spinach cooked by simmering soft paneer cubes (indian cottage cheese) in a flavorful spinach gravy.
Vegetable Kurma $17.95
Cooked with mixed vegetables like potatoes, beans, carrots, cauliflower, green peas and indian spaices.
Chana Saag $17.95
Chana Saag dishes are made with spinach and this version with chickpeas (also known as chana).
Saag Aloo $17.95
Saag aloo is made with saag (a variety of greens), potatoes and spices.
Mixed Vegetable $17.95
Combination of potatoes, beans, green peas, carrots, cauliflower.
Baingan Bharta $17.95
Eggplant. Smokey roasted eggplant mashed with Indian spices. and green peas.
Tarka Dal $17.95
Lentils flavored with garlic and herbs.
Chana Masala $17.95
Chick peas, fresh tomatoes, cooked in tangy sauce.
Paneer Masala $17.95
Cooked with green pepper, tomato souse, onion with indian traditional spices.
Chilli Paneer $17.95
Paneer is first coated in a cornstarch batter and fried until crisp. Then, ingredients such as garlic, onions are sautéed to make a fresh chilli sauce. The sauce is then made by combining red chilli sauce, soy sauce, and vinegar.
Dal Makhni $17.95

Egg Specialities
Egg Curry $21.95
Egg curry served with basmati rice.
Egg Korma $21.95
Egg korma cooked with hard boiled egg, milk, spiced with garam masala, ginger & garlic past, cumin powder, coriander powder and more.
Egg With Potatoes $21.95
Rostaded egg cooked with red pepper flakes, olive oil and other spices.
Egg Bhuna $21.95
Rosted egg cooked with with garam masala, ginger & garlic past, cumin powder, coriander powder and chilli.
Egg Bhurji $21.95
Egg bhurji is the Indian twist to scrambled eggs. Packed with the right amount of flavor and spice.

Chicken Specialties
Chicken Bhuna $20.95
Chicken Bhuna cookied with Indian Spice and other ingredients.
Chicken Saag $20.95
Chicken pieces cooked with fresh spinach green coriender and other fragrant herbs.
Chicken Kurma $20.95
A classic mughal entree, succulent chicken pieces delicately flavoured gently simmered in yogurt with a selection of spices and nuts.
Chicken Curry $20.95
Boneless chicken cooked in a curry sauce.
Chicken Tikka Masala $20.95
Tender boneless chicken pieces broiled in tandoor, then cooked in a tomato, onion and garlic sauce.
Chilli Chicken $20.95
Boneless chicken pieces are marinated in a mix of soy sauce, chilli sauce along with green chilli and cooked Indian spices.
Chicken Mango $20.95
Tender pieces of boneless chicken marinated in sweet mango in a sauce and herbs, cooked with crunchy broccoli.
Chicken Vindaloo $23.95
An Indian specialties chicken pieces, potatoes cooked in special hot sauce with a touch of lemon and cinnamon.
Chicken Jalfrezi $20.95
Tender boneless chicken cooked with green peppers. tomatoes, onions and Indian spices.
Dal Chicken $20.95
Dal chicken indian onions, yoghurt and spices.
Butter Chicken $19.95
Tender chicken in a delicious creamy sauce with plenty of flavors.
Achari Chicken $20.95

Lamb Specialties
Lamb Korma $24.95
Lamb Korma cooked with yogurt, cream, seasoned with mild aromatic Indian spices like cardamom, cumin, cinnamon, and coriander.
Lamb Bhuna $24.95
Lamb bhuna featuring lamb gently fried with onions, tomatoes in aromatic spices to create a rich and flavorful bhuna.
Lamb Saag $24.95
Boneless lamb cubes cooked together with chopped spinach, mild sauce, Indian spices and aromatics.
Lamb Dal $24.95
Lamb cooked with lentil.
Lamb Vindaloo $24.95
Fresh lamb pieces cooked with potato and Indian spices.
Lamb Tikka Masala $24.95
Marinated lamb pieces broiled in our tandoor, then cooked in a thick tomato. onion and butter sauce
Keema Matar $24.95
Ground lamb cooked with green peas.
Lamb Curry $24.95
Lamb curry featuring lamb gently fried with onions, tomatoes and in aromatic spices to create a rich and flavorful curry.
Creamy India Passage Lamb $24.95
India passage lamb (creamy) cooked with yogurt, cream, seasoned with mild aromatic indian spices like cardamom, cumin, cinnamon, and coriander.
Lamb Rogan Josh $24.95

Breads
Aloo Paratha $7.95
Aloo paratha made with whole wheat flour, mashed potatoes, spices & herbs.
Naan $4.95
Tear drop shaped white bread baked by slapping it quickly on the sides of the tandoor served piping hot with or without butter.
Chapati $4.95
Thin baked bread.
Paratha $6.95
Whole wheat fried bread or crispy bread.
Puri $8.95
Aloo or dal. Deep fried flat rounds of whole wheat flour.
Garlic Naan $6.95
Light bread made with fresh garlic, herbs and cilantro.
Onion Naan $6.95
Light bread made with fresh onion.
Keema Naan $7.95
Baked bread with keema.
Bread Basket $15.95
Combination of varieties breads. (3 breads)
Cheese Naan $7.95
Soft melted cheese stuffed inside it, the crispy crunchy on the outside and soft inside, served piping hot.
Tandoor Roti $4.95
Whole wheat flour, plain yogurt, baking powder.
Chilly Naan $5.95
Paneer Naan $5.95
Laccha Paratha $7.95

Rice Specialties
Chicken Biriyani $22.95
Basmati rice dish, cooked with chicken, yogurt garnished with raisins and nuts.
Lamb Biriyani $24.95
Long grain basmati rice cooked with lamb and seasonings.
Shrimp Biriyani $28.95
Basmati rice dish prepared with fresh shrimp.
Vegetable Biriyani $18.95
Basmati rice cooked with fresh vegetables and safron spinkled with raisins and nuts.
Chicken Tikka Biriyani $23.95
Cooked with chicken breast, natural yogurt, lemon juice, ginger garlic paste, tikka masala.
Punjabi Pulao $20.95
Basmati rice dish prepared with fresh green peas.
Paneer Pulao $21.95
Paneer pulao is a fragrant, delicious and mildly spiced paneer rice dish made with freshly ground pulao masala, basmati rice, onions, Indian spices, herbs and paneer (Indian cottage cheese).
Rice $4.00

Thali
Chicken Thali $20.95
Choose any 3 chicken dish form chicken specialties. Served with raita, poori, rice & rice pudding.
Lamb Thali $22.95
Choose any three lamb dish form lamb specialties. Served with raita, poori, rice & rice pudding.
Mixed Thali $22.95
Choose any 3: vegetable, chicken, lamb from vegetable, chicken, lamb specialties. Served with rita, poori, rice, and rice pudding.
Vegetable Thali $18.95
Thali is an indian-style meal made up of a selection of various dishes which are served on a platter. Choose any three vegetable dish from vegetable specialties. Served with rita, poori, rice and rice pudding.

Kathi Roll
Egg Roll $14.95
A flaky paratha, a layer of egg and lots of veggies with sauces will never fail to satisfy your appetite.
Double Egg Roll $16.95
Chicken Tikka Kathi Roll $15.95
These chicken kathi rolls are made with chicken marinated in creamy yogurt and spices, then rolled.
Chicken Tikka Egg Roll $16.95
Made with marinated chicken in creamy yogurt and spices. then rolled up in a flaky paratha with peppers, onions, and green chutney.
Egg Paneer Roll $16.95
Plain paratha with the wheat flour and stuff the paneer-egg mixture in it.
Kathi Kabab Roll $16.95
Kathi kebab roll made using mutton, onions, green chillies and coriander leaves rolled into parathas.

Desserts
Rice Pudding $7.95
Kheer. India passage sweet dish made with milk rice, flavoured with cardamom and nuts.
Ice Cream $6.95
Mango or rose.
Kulfi Ice Cream $6.95
Gulab Jamun $9.95
Rasmalai $9.95
Rasmalai made by curdled full fats milk. Round discs shaped chena.