Jayce Baudry French Pastry

- 17 Church St, Montclair, NJ 07042

Introduction / Overview: Bringing Parisian Pâtisserie Excellence to New Jersey

For residents and visitors in New Jersey seeking an authentic taste of France's renowned pastry tradition, look no further than Jayce Baudry French Pastry in the heart of Montclair. This establishment is not just a bakery; it is a full-service French pâtisserie and sweet shop that specializes in creating artisanal, gourmet desserts of the highest caliber. Owner and Executive Pastry Chef Jayce Baudry, originally from Bordeaux, France, brings a lifetime of experience honed in some of the world's most prestigious kitchens—including the legendary Hôtel Plaza Athénée in Paris and collaborations with culinary giants like Daniel Boulud in New York City. This wealth of expertise is evident in every handcrafted, elegant, and flavor-forward creation.

Jayce Baudry French Pastry has become a local Montclair favorite, quickly establishing itself as a premier destination for exceptional French sweets, chocolates, and custom celebration cakes. The philosophy here is a compelling blend of tradition and modernity, what Chef Baudry describes as a "traditional futurist" style. This means starting with classic French techniques and high-quality, fine ingredients—such as Valrhona chocolate—but then introducing a modern twist in aesthetic design or an unexpected flavor component to keep the experience fresh and engaging. The result is a selection of desserts that are as visually stunning as they are delicious, created to please all five senses, as noted by enthusiastic local patrons.

Far from being a simple cake shop, Jayce Baudry French Pastry proudly encompasses a variety of specialties, earning its distinction as a bakery, cake shop, candy store, chocolate shop, ice cream shop, and pastry shop. This versatility ensures that whether you’re looking for a flaky morning croissant, an elegant individual dessert, a thoughtful gift box of chocolates, or a spectacular wedding cake, this Montclair spot is ready to serve the New Jersey community. The focus remains on meticulous craftsmanship, using a limited number of flavors in each dessert—typically two or three main aromas—to ensure each high-quality ingredient is respected and allowed to truly "shine."

Location and Accessibility: A Downtown Montclair Gem

Conveniently located in the bustling downtown area, Jayce Baudry French Pastry sits at a prime location for the New Jersey community. The shop is situated at:

17 Church St, Montclair, NJ 07042, USA

This central Montclair address makes it an accessible stop for locals running errands, meeting friends, or simply seeking a sophisticated treat. The patisserie is situated near the Claridge Cinema's newly renovated lobby, integrating into the neighborhood's vibrant atmosphere.

Accessibility is a priority for the business, ensuring a welcoming experience for all customers. The facility is equipped with a wheelchair accessible entrance and offers wheelchair accessible parking, making it easy for patrons with mobility needs to visit.

For customers driving to the location, multiple parking options are available in the immediate area. Shoppers can utilize paid street parking for a quick visit or opt for a nearby paid parking garage for longer stays while enjoying the shop and the surrounding Montclair Center amenities. The establishment also caters to the modern pace of life with quick visit options.

Services Offered

Jayce Baudry French Pastry provides an extensive range of services and purchasing options designed for convenience and variety for the New Jersey customer:

• In-store shopping and Dine-in service for enjoying pastries and coffee on-site.
• Takeout for grabbing a quick treat on the go.
• Curbside pickup for convenient, contact-free collection of orders.
• Local delivery and nationwide delivery (on select items) to bring elegant desserts directly to your door.
• Special and Custom Orders for grand occasions, including wedding cakes, croquembouches, and custom celebration cakes.
• Wholesale Orders, providing superior quality products to support other local businesses.
• A wide selection of hot and cold beverages, including coffee, espresso drinks, and tea.
• Specialized menu options, including items marked as Gluten Free and Nut Free.

Features / Highlights

The bakery’s unique offerings and commitment to quality make it a standout choice in the New Jersey food scene:

• World-Class Culinary Pedigree: Chef Jayce Baudry’s background includes working at the Palace Hôtel Plaza Athénée in Paris under world champion chef Christophe Michalak, and years spent honing his skills with the esteemed Daniel Boulud in New York City.
• Artisanal Gourmet Desserts: Specializing in elegant French sweets with a modern 'twist,' ensuring both stunning presentation and complex, refined flavors.
• Signature Individual Pastries: Highly-praised creations such as the Chocolate Salted Caramel Cake (made with Valrhona dark chocolate mousse and salted caramel crémeux), Paris Montclair (a hazelnut praliné choux pastry), the Tropical Cake (passion fruit-banana mousse and mango confit), and the classic Opéra Cake.
• Wide Range of Offerings: The expansive menu covers individual pastries, large tarts and cakes, macarons, various cookies and sweets, fresh bread and croissants (including the famous cannelé de Bordeaux from the Chef's hometown), artisan chocolates, and house-made ice cream, gelatos, and sorbets.
• Dedication to Fine Ingredients: A strict commitment to using only the finest ingredients, such as Valrhona chocolate, and a philosophy of using two or three main flavors per dessert to maximize clarity and taste.
• Customer Service Excellence: Patrons frequently praise the incredibly friendly, kind, and excellent customer service provided by the staff, who are noted for providing great recommendations.
• High Aesthetic Quality: The desserts are renowned for being "beautiful to look at" and "tastefully decorated for the eyes and the stomach," reflecting the Chef’s passion for minimalism and elegance in design.

Contact Information

The New Jersey community can connect with Jayce Baudry French Pastry using the following information:

Address: 17 Church St, Montclair, NJ 07042, USA

Phone: (973) 531-6464

What is Worth Choosing: The Ultimate Indulgence for New Jersey Dessert Lovers

For anyone in New Jersey, choosing Jayce Baudry French Pastry is choosing a truly elevated culinary experience. The bakery's main strength lies in its ability to deliver the luxury and precision of a Parisian patisserie without having to leave the state. As one local patron noted, "Each pastry was better than the last. They were so beautiful to look at that it's a shame to eat them." This sentiment captures the dual appeal: a feast for the eyes and an unforgettable indulgence for the palate.

It is worth choosing Jayce Baudry for the signature individual pastries, which allow you to sample the Chef’s mastery. The Chocolate Salted Caramel Cake is consistently a top-liked item, lauded for its perfect balance of richness and sweetness. Another must-try is the cannelé de Bordeaux, a traditional specialty from Chef Baudry's hometown, known for its caramelized crust and custard-like interior flavored with vanilla and a hint of rum.

For special occasions, the shop is unparalleled. Their capacity to create elegant wedding cakes and impressive croquembouches means that your next major celebration can feature a show-stopping centerpiece from an internationally trained chef. The commitment to using the finest ingredients, respecting the natural flavors, and applying a modern, elegant aesthetic ensures that any purchase—whether a box of vibrant macarons, melt-in-your-mouth chocolate truffles, or a full-sized celebratory cake—is an investment in quality and unforgettable taste. When you want to treat yourself or a loved one to something truly extraordinary and authentic, Jayce Baudry French Pastry is the destination that delivers the gold standard of French baking right here in Montclair, NJ.

Jayce Baudry French Pastry

17 Church St, Montclair, NJ 07042, USA