Klong East Village | Authentic Thai Cuisine in NYC

Klong Introduce

Klong, a long-standing favorite in the East Village, is more than just a Thai restaurant—it's a vibrant part of the neighborhood's culinary fabric. Situated on the iconic St. Marks Place, this establishment has earned a loyal following, particularly among locals, NYU students, and those in search of authentic and flavorful Thai cuisine. The atmosphere is a perfect blend of casual, trendy, and cozy, making it an ideal spot for a variety of occasions, from a laid-back solo meal to a lively dinner with a group of friends. The interior is often described as cute and inviting, with a dim lighting that adds a touch of romance and a bustling energy that makes every visit feel like a special occasion.

What sets Klong apart is its commitment to serving delicious, high-quality Thai food that manages to be both authentic and accessible. The menu offers a wide range of dishes, from classic curries and noodles to unique "street vendors" specialties, giving diners a true taste of Bangkok's vibrant food scene. Many regulars rave about their favorites, such as the Pad See Euw and the Khao Mok Gai, highlighting the generous portion sizes and the rich, satisfying flavors. Despite its popularity and often-packed evenings, the staff at Klong are consistently praised for their quick and attentive service, ensuring that food arrives hot and fresh, even when the restaurant is at its busiest. This dedication to hospitality is a key reason why so many people return time and again.

In addition to its excellent food, Klong is also known for its affordability and value, especially in a city where dining out can be expensive. The lunch specials are a particular highlight, offering a great price for a full meal that includes an entree, soup or salad, and a selected appetizer. This makes it a perfect destination for students and anyone looking for a satisfying and budget-friendly midday meal. The drink prices, including their popular pitchers of sangria and mojitos, also add to the restaurant's appeal as a great spot to socialize and unwind. Overall, Klong is a quintessential East Village gem that combines great food, a lively atmosphere, and fantastic value, cementing its status as a must-visit for anyone in the area.

Klong is located at 7 St Marks Pl, New York, NY 10003, USA, in the heart of the East Village. This iconic street is known for its energetic atmosphere, eclectic mix of shops, and wide array of dining options. The restaurant's prime location makes it incredibly accessible from various parts of Manhattan and beyond. It is just a short walk from major subway stations, including the 6 train at Astor Place and the R, W trains at 8th Street-NYU. The L, 4, 5, 6, N, Q, R, and W lines at Union Square are also within easy reach, making Klong a convenient destination for a quick bite or a planned dinner.

While street parking can be challenging in this busy neighborhood, there are paid parking garages nearby for those who choose to drive. For most, public transportation is the most efficient and stress-free way to get to St. Marks Place. The bustling street-level presence of Klong, with its welcoming entrance, makes it easy to spot. The restaurant's central location in a popular area for college students, groups, and tourists means it's always a hub of activity. The surrounding area offers plenty to do before or after a meal, from exploring unique shops to visiting nearby parks. The accessibility and vibrant location are a significant part of Klong's charm and appeal to the New York crowd.

Klong offers a wide range of services and dining options that cater to a diverse clientele, from quick lunchtime diners to groups looking for a festive evening. Their service model is flexible, providing convenience without sacrificing the quality of the food or the dining experience.

Flexible Service Options: The restaurant provides no-contact delivery, delivery, takeout, and dine-in services. This comprehensive approach ensures that customers can enjoy their favorite Thai dishes in whatever way is most convenient for them, whether they are eating in the restaurant or at home.
Lunch and Dinner: Klong is popular for both lunch and dinner. The Lunch Special is a particularly compelling offer, providing a substantial meal at a great value, perfect for a midday break. The full dinner menu offers a more extensive selection of appetizers, soups, curries, and unique street food-inspired dishes.
Bar and Drinks: The restaurant has a full bar onsite and is known for its great cocktails and wine list. Patrons can enjoy popular drinks like Thai Iced Tea, Thai Iced Coffee, or alcoholic beverages such as Tiger and Chang Beer. They are also known for their affordable pitchers of mojitos and sangria, making them a popular spot for groups.
Dietary Accommodations: The menu includes a variety of offerings such as comfort food, small plates, and vegetarian options, catering to different tastes and dietary needs. This makes it easy for everyone in a group to find something they will love.
Catering to Crowds: With a casual, trendy, and lively atmosphere, Klong is a popular choice for college students, groups, and tourists. The restaurant accepts reservations, which is highly recommended for dinner, especially on weekends, to secure a table and avoid a wait.
Late-Night Food: Klong also offers late-night food, catering to the lively night scene of the East Village, which is a major convenience for those looking for a delicious meal after a night out.

Several features and highlights distinguish Klong from other Thai restaurants in the city, contributing to its status as a local institution on St. Marks Place.

Exceptional Value and Affordability: Klong is known for offering reasonably priced food and drinks, especially considering its prime Manhattan location. The generous portions and the popular lunch specials provide a great "bang for your buck."
Lively and Social Atmosphere: The restaurant's interior is cozy, romantic, and often bustling with energy, creating a lively environment perfect for catching up with friends. The loud but pleasant music and dim lighting contribute to a trendy, social vibe.
Fast and Attentive Service: Despite the frequent crowds, the staff at Klong are consistently praised for their quick service and hospitality. They are efficient at taking orders and delivering food promptly, even when the restaurant is slammed.
Extensive and Diverse Menu: The menu offers more than just the usual Thai classics. With unique "Street Vendors" dishes and a wide selection of appetizers, noodles, curries, and salads, there is something to satisfy every craving.
Great Cocktails and Happy Hour: Klong is known for its great cocktails and affordable happy hour drink specials, making it a popular pre-game or evening destination for groups. The availability of both alcoholic and non-alcoholic options, including a great tea selection, adds to its appeal.

For more information, reservations, or to place a takeout or delivery order, you can contact Klong using the following information.

Address: 7 St Marks Pl, New York, NY 10003, USA

Phone: (212) 505-9955

So, why is Klong the right choice for your next Thai meal in New York? The answer lies in the perfect combination of authentic, high-quality food, a vibrant atmosphere, and exceptional value. For a restaurant in a prime East Village location, Klong's prices are surprisingly affordable, and the portions are generous enough that you'll likely have leftovers for the next day. The food itself is the main draw; dishes like the Pad See Euw and Khao Mok Gai are celebrated for their delicious, well-balanced flavors. Even with a wide range of menu options, you can’t go wrong with any of the appetizers, making it an excellent spot for trying new things or sharing with a group.

The lively and bustling atmosphere is a huge part of the experience. It’s the kind of place where you can feel the energy of the city, especially during the evenings. The fact that the staff can maintain fast and friendly service even when the restaurant is packed is a testament to their professionalism and efficiency. The cheap drinks, particularly the pitchers, make it an unbeatable spot for a social gathering. It's a place that caters to the diverse tastes and budgets of college students, locals, and tourists alike. Klong is a beloved staple on St. Marks Place for a reason—it consistently delivers on great food, a fun ambiance, and a dining experience that feels quintessentially New York.

Klong Menu

Beverages
Soda $3.00
Coke, diet coke, sprite, ginger ale, club soda.
Juice $6.00
Coconut, passion fruit, mango, lychee, pomegranate, orange, cranberry.
Voss Sparkling / Still $4.00
Thai Ice Tea $5.00
Thai Ice Coffee $5.00

Side Dishes
Peanut Sauce $4.00
Assorted Vegetables $10.00
Green curry or garlic sauce
Sticky Rice $4.00
Pumpkin And Egg $10.00
Fried Egg $4.00
Jasmine Rice $4.00
Fried Boiled Egg $8.00

Lunch Special
Pad Kee Mao Lunch $14.00
Tamarind Sauce Dish Lunch $14.00
Green Curry Lunch $14.00
Pad See Euw Lunch $14.00
Panang Curry Lunch $14.00
Rama Peanut Sauce Lunch $14.00
Garlic Sauce Dish Lunch $14.00
Basil Fried Rice Lunch $14.00
Basil Sauce Dish Lunch $14.00
Pad Thai Lunch $14.00
Red Curry Lunch $14.00
Thai Fried Rice Lunch $14.00

alcohol beverages
Margarita $10.00
16 oz
Tiger Beer $5.00
bottle
Chang Beer $5.00
bottle

Soup
Clear Dumplings Soup $10.00
Chicken and shrimp or vegetable dumpling. Glass vermicelli and watercress in ginger chicken broth.
Tom Yum Soup $10.00
Spicy. Chicken / shrimp / vegetables / tofu. A savory sour soup with shrimp paste traditionally seasoned with lemongrass, kaffir lime leaves and chili.
Tom Kha Soup $10.00
Chicken / shrimp / vegetables / tofu. A distinct flavor of southern thailand's coconut soup with mushrooms, seasoned with galangal.

Dessert
Ayudhya Rice Pudding $6.00
Sweet coconut cream and sesame seeds.

Salad
Grilled Beef Salad $14.00
Spicy. Slices of herb-marinated grilled steak, tomatoes, red onions, and chili in roasted chili paste dressing.
Eggplant Salad $16.00
Minced shrimp and chicken, lemongrass , chili, mint and fried onion
Papaya Salad $12.00
Spicy. Cheery tomatoes, string beans, carrots, roasted peanuts in chili-lime dressing.
Larb $12.00
Spicy. Seasoned with herbs, mint leaves, scallions, lemongrass, shallots, chili, and tossed in lime juice.
Thai Green Salad $10.00
Garden fresh greens with tomatoes, cucumbers, onions, bean sprouts and tofu. Served with light peanut sauce dressing.

Street Vendors
Crispy Mango Fish $24.00
Fried fillet of fish with spicy mango salad
Seared Salmon Healthy $24.00
Steamed broccoli and asparagus. Served with house mushroom soy sauce.
Steamed Fish $26.00
Spicy. Celery, lemongrass, Asian broccoli, fresh chili and garlic with a hint of lime.
Klong Pad Thai $26.00
Glass noodle stir fried with seafood in house tamarind-paprika sauce with poached egg.
Khoa Mok Gai $20.00
A set of grilled chicken and turmeric fried rice. And papaya salad
Kapi Fried Rice $22.00
Shrimp paste , candied pork belly, sun dried shrimp , Asian pork sausage and mango
Bangkok Chicken Pumpkin Curry $20.00
Spicy. Thai herbs and spices blended in roasted chili paste with chicken, kaffir lime leaves, simmered in coconut milk served with fresh Thai basil.
Grill Pork $15.00
Spicy tamarind sauce

Noodle
Yen-Ta-Fo $20.00
Spicy. Spicy and sour egg noodle soup, watercress, fish balls, fried tofu, squid and shrimp.
Pad Thai $18.00
Stir-fried Thai rice noodles with, eggs, bean sprouts, scallions and crushed peanuts.
Pad See Euw $18.00
Flat rice noodles stir-fried in sweet soy sauce with Asian broccoli and eggs.
Khoa Soy $20.00
Spicy. Curry laksa noodle slow cooked chicken drumsticks in spicy coconut curry with fresh bean sprouts, red onion, scallion and cilantro.
Kee Mao $18.00
Spicy. Spicy pan-fried flat rice noodles in a spicy sauce with tomatoes, basil, eggs, bell peppers and onions.

Appetizer
Sesame Tofu $10.00
Served with sweet chili sauce and peanuts.
Coconut Calamari $13.00
Served with sweet chili sauce and crushed peanuts.
Fried Gyoza $10.00
Mixed pork and chicken dumplings with sweet chili sauce and fried shallots
Summer Rolls $8.00
Tofu, mints, cucumbers, carrots and vermicelli served with house black hoisin sauce.
Buddha Shrimp $12.00
Coconut shrimps and fried taro sticks with spicy mayo
Green Curry Puff $11.00
Siamese pastry stuffed with minced chicken, potatoes, and green curry sauce served with Thai chutney.
Klong Chicken Wings $12.00
Glazed with herbal and spices.
Taro Spring Rolls $10.00
Glass noodle, taro and minced vegetables served with plum sake sauce.
Vegetable Dumplings $10.00
Spinach and mixed vegetables served with house black bean mushroom sauce.
Grilled Prawn $16.00
Cucumber and chili -lime sauce
Chicken Skin Cracklings $12.00
With sweet chili sauce
Fried Taro Stick Slightly Salted $11.00
Served with roasted jasmine rice power chili-tamarind sauce.
Edamame $9.00
Japanese soybean with sea salt.
Pla Muak Yhang $12.00
Grilled squid legs served with chili lime sauce.
Crab Rangoon $11.00
Asian spices imitation crab meat and cream cheese wrapped with house skin. Served with sweet chili sauce.
Grilled Marinated Pork $15.00
Served with roasted jasmine rice powder chili tamarind sauce.
Fried Squid Legs $12.00
Served with Tajin mayo
Firecrackers $12.00
Crispy blanketed shrimp and garlic chicken served with plum sake sauce.
Streamed Gyoza $10.00
Mixed pork and chicken dumplings with mushrooms soy sauce , fried shallots and sriracha
Curry Rice Balls $10.00
Fried rice balls with chili paste and ginger served with spicy sauce
Chicken & Shrimp Dumplings $10.00
Served with house black bean mushroom sauce.
Chive Pancake $11.00
Served with homemade black bean mushroom sauce.

Small Dish
Sautéed Pumpkin And Egg $8.00
Khoa Soy $20.00
Spicy noodle with curry sauce and chicken drumsticks
Yen Ta Fo $20.00
Spicy egg noodle , squid , shrimp
Assorted Vegetables $8.00
Choices of sautéed green curry or garlic sauce.

Sautéed
Garlic Sauce $18.00
Sautéed with black pepper and fresh garlic.
Roasted Cashew $18.00
Sautéed with onions, bell peppers, celery and pineapples in chili paste.
Fresh Ginger $16.00
Sautéed in oyster sauce and soy sauce with baby corns, mushrooms, scallions and vegetables.
Spicy Holy Basil $18.00
Spicy. Sautéed fresh basil, fresh chili, string beans, and garlic with onions.
Prik Khing $18.00
Spicy. Sautéed in prik khing chili paste with Thai spices, string beans and bell peppers.
Rama $18.00
Sautéed in red peanut sauce served on steamed broccoli.
Tamarind $18.00
Spicy. A hot and zesty tamarind-chili sauce (meats are battered and deep fried).

Fried Rice
Railroad Fried Rice $18.00
Traditional fried rice with scallions, onions, tomatoes, carrots and eggs.
Basil Fried Rice $18.00
Spicy. Drunk man's style with tomatoes, peppers, onions, basil, chili and eggs.
Hua Hin Fried Rice $18.00
Pineapples, lychee, raisins, onions, scallions and eggs and garnished with roasted cashew nuts.

Small Dish
Sautéed Pumpkin And Egg $8.00
Assorted Vegetables $8.00
Choices of sautéed green curry or garlic sauce.
Khoa Soy $20.00
Spicy noodle with curry sauce and chicken drumsticks
Yen Ta Fo $20.00
Spicy egg noodle , squid , shrimp

Salad
Eggplant Salad $16.00
Minced shrimp and chicken, lemongrass , chili, mint and fried onion
Larb $12.00
Spicy. Seasoned with herbs, mint leaves, scallions, lemongrass, shallots, chili, and tossed in lime juice.
Grilled Beef Salad $14.00
Spicy. Slices of herb-marinated grilled steak, tomatoes, red onions, and chili in roasted chili paste dressing.
Papaya Salad $12.00
Spicy. Cheery tomatoes, string beans, carrots, roasted peanuts in chili-lime dressing.
Thai Green Salad $10.00
Garden fresh greens with tomatoes, cucumbers, onions, bean sprouts and tofu. Served with light peanut sauce dressing.

Curry
Yellow Curry $18.00
Spicy. Thai spices blended in yellow chili paste and turmeric powder with potatoes, onions, string beans and bell peppers, simmered in coconut milk.
Massaman $18.00
Southern Thai spices and tamarind blended in chili paste with potatoes, peanuts and onions, simmered in coconut milk.
Green Curry $18.00
Spicy. Thai spices blended in a hot green chili paste with bamboo shoots, basil and bell peppers, simmered in coconut milk.
Panang $18.00
Spicy. Thai herbs and spices blended in mild chili paste with string beans, bell peppers and kaffir lime leaves, simmered in coconut milk.
Red Curry $18.00
Spicy. Thai spices blended in red chili paste with bamboo shoots, basil and bell peppers, simmered in coconut milk.

Appetizer
Chive Pancake $11.00
Served with homemade black bean mushroom sauce.
Buddha Shrimp $12.00
Coconut shrimps and fried taro sticks with spicy mayo
Fried Squid Legs $12.00
Served with Tajin mayo
Summer Rolls $8.00
Tofu, mints, cucumbers, carrots and vermicelli served with house black hoisin sauce.
Firecrackers $12.00
Crispy blanketed shrimp and garlic chicken served with plum sake sauce.
Green Curry Puff $11.00
Siamese pastry stuffed with minced chicken, potatoes, and green curry sauce served with Thai chutney.
Grilled Marinated Pork $15.00
Served with roasted jasmine rice powder chili tamarind sauce.
Fried Taro Stick Slightly Salted $11.00
Served with roasted jasmine rice power chili-tamarind sauce.
Vegetable Dumplings $10.00
Spinach and mixed vegetables served with house black bean mushroom sauce.
Taro Spring Rolls $10.00
Glass noodle, taro and minced vegetables served with plum sake sauce.
Fried Gyoza $10.00
Mixed pork and chicken dumplings with sweet chili sauce and fried shallots
Crab Rangoon $11.00
Asian spices imitation crab meat and cream cheese wrapped with house skin. Served with sweet chili sauce.
Klong Chicken Wings $12.00
Glazed with herbal and spices.
Coconut Calamari $13.00
Served with sweet chili sauce and crushed peanuts.
Streamed Gyoza $10.00
Mixed pork and chicken dumplings with mushrooms soy sauce , fried shallots and sriracha
Edamame $9.00
Japanese soybean with sea salt.
Sesame Tofu $10.00
Served with sweet chili sauce and peanuts.
Curry Rice Balls $10.00
Fried rice balls with chili paste and ginger served with spicy sauce
Grilled Prawn $16.00
Cucumber and chili -lime sauce
Pla Muak Yhang $12.00
Grilled squid legs served with chili lime sauce.
Chicken & Shrimp Dumplings $10.00
Served with house black bean mushroom sauce.
Chicken Skin Cracklings $12.00
With sweet chili sauce

Noodle
Pad Thai $18.00
Stir-fried Thai rice noodles with, eggs, bean sprouts, scallions and crushed peanuts.
Khoa Soy $20.00
Spicy. Curry laksa noodle slow cooked chicken drumsticks in spicy coconut curry with fresh bean sprouts, red onion, scallion and cilantro.
Pad See Euw $18.00
Flat rice noodles stir-fried in sweet soy sauce with Asian broccoli and eggs.
Kee Mao $18.00
Spicy. Spicy pan-fried flat rice noodles in a spicy sauce with tomatoes, basil, eggs, bell peppers and onions.
Yen-Ta-Fo $20.00
Spicy. Spicy and sour egg noodle soup, watercress, fish balls, fried tofu, squid and shrimp.

Curry
Massaman $18.00
Southern Thai spices and tamarind blended in chili paste with potatoes, peanuts and onions, simmered in coconut milk.
Red Curry $18.00
Spicy. Thai spices blended in red chili paste with bamboo shoots, basil and bell peppers, simmered in coconut milk.
Panang $18.00
Spicy. Thai herbs and spices blended in mild chili paste with string beans, bell peppers and kaffir lime leaves, simmered in coconut milk.
Yellow Curry $18.00
Spicy. Thai spices blended in yellow chili paste and turmeric powder with potatoes, onions, string beans and bell peppers, simmered in coconut milk.
Green Curry $18.00
Spicy. Thai spices blended in a hot green chili paste with bamboo shoots, basil and bell peppers, simmered in coconut milk.

Street Vendors
Bangkok Chicken Pumpkin Curry $20.00
Spicy. Thai herbs and spices blended in roasted chili paste with chicken, kaffir lime leaves, simmered in coconut milk served with fresh Thai basil.
Seared Salmon Healthy $24.00
Steamed broccoli and asparagus. Served with house mushroom soy sauce.
Steamed Fish $26.00
Spicy. Celery, lemongrass, Asian broccoli, fresh chili and garlic with a hint of lime.
Grill Pork $15.00
Spicy tamarind sauce
Crispy Mango Fish $24.00
Fried fillet of fish with spicy mango salad
Kapi Fried Rice $22.00
Shrimp paste , candied pork belly, sun dried shrimp , Asian pork sausage and mango
Khoa Mok Gai $20.00
A set of grilled chicken and turmeric fried rice. And papaya salad
Klong Pad Thai $26.00
Glass noodle stir fried with seafood in house tamarind-paprika sauce with poached egg.

Klong Details

Service options
No-contact delivery
Delivery
Takeout
Dine-in

Highlights
Fast service
Great cocktails
Great tea selection
Great wine list

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy hour drinks
Happy hour food
Hard liquor
Late-night food
Quick bite
Small plates
Vegetarian options
Wine

Dining options
Lunch
Dinner
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom

Atmosphere
Casual
Cozy
Romantic
Trendy

Crowd
College students
Groups
Tourists

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
High chairs

Parking
Paid parking garage
Paid street parking

Klong Photos

Klong Location

Klong

New York New York County New York Saint Marks Place

7 St Marks Pl, New York, NY 10003, USA

Klong Reviews

An average rating of ★4.3 from 810 user reviews.

happy hourdrinksmojitosgratuityappetizersmargaritaspitcherscredit cardmimosascorn fritters

★ 5★ 4★ 3★ 2★ 1

Klong has been a longtime favorite of mine since I went to college at NYU. I absolutely love their Pad See Euw, and they have a great selection of appetizers—you really can’t go wrong with any of them. I always recommend their lunch specials since it’s a great price for an entrée, a soup or salad, and an appetizer from a selected list. Even if you go for dinner, the portions are generous enough that you’ll probably get full and want to save leftovers for later.It’s a popular spot, so you’ll likely find it packed in the evenings, which makes for a lively atmosphere to catch up with friends over a couple of drinks. You can get a pitcher of sangria for $25, a mojito for $35, and a Phuket for $35. If you go for a single glass or even a beer, the prices are still pretty affordable. Their menu and prices are listed on their website, which is super convenient.The staff are always quick to take orders and bring out food, even when the place is slammed, so I want to give them a big shout-out for their hospitality. Thanks so much, Klong staff—I can’t wait to come back and introduce more friends to this restaurant!
September 13 · Jose Rodas Arroyo
Came for dinner with a friend and we loved it! Cute interior, just dark and veryy loud hard to hear each other. Drinks are very cheap ($6 mojitos), and food reasonably priced. I had the Khao Mok Gai, delicious and good portion to get a taste of a little of everything - papaya salad, chicken thighs, and fried rice in one.
August 24 · Rachel O'Day
I used to come all the time when HH drinks were $3. They are more expensive now ($6) but taste just the same. The food is also quite good, though the HH is the main appeal for me.Update: tried the lemongrass sausage and it was pretty good! I got some tamarind sauce on the shade which took it up a level.
May 26 · Chris Eyo
Spacious place with good food and drinks! I really like the chive cake, squid leg (tho is quite spicy) and the rice. Great service. One negative thing is there are a couple of mosquitoes inside the restaurant :/
July 13 · Uyen Nguyen
$12 lunch special is a great deal! Food was delicious and flavorful. Seats were uncomfortable, but cool atmosphere if you're going out alone or with a group.
March 03 · M E