Little Tiffin Introduce
For New Yorkers searching for an authentic culinary escape to Thailand without leaving the city, Little Tiffin stands out as a true neighborhood gem. Located in the heart of Brooklyn’s vibrant Greenpoint, this restaurant offers a menu that expertly balances traditional flavors with a comfortable, modern dining experience. It’s a place that caters to both seasoned Thai food enthusiasts and those new to the cuisine, providing a warm and inviting atmosphere that feels like a discovery all its own.
Little Tiffin has built a reputation for its commitment to classic Thai dishes, creating an experience that is both genuine and accessible. From the rich and fragrant curries to the beloved noodle dishes, every plate reflects a deep respect for the country’s culinary heritage. The restaurant is a popular spot for a variety of occasions, whether you're looking for a quick, delicious lunch, a relaxed dinner with friends, or a solo dining experience where you can simply enjoy the food and the ambiance. Its dedication to serving flavorful, high-quality meals has made it a favorite among Greenpoint residents and beyond.
The establishment's focus on fast service and authentic tastes makes it an ideal choice for New Yorkers with busy schedules. Whether you're grabbing a bite to eat on your lunch break or enjoying a leisurely evening meal, you can count on a consistent and satisfying experience. The menu is thoughtfully curated to include a wide range of options, ensuring there's something to please every palate, including those with specific dietary needs. This commitment to both speed and quality is one of the many reasons Little Tiffin has become a go-to spot for so many locals seeking a taste of Southeast Asia.
Little Tiffin is conveniently situated at 970 Manhattan Ave, Brooklyn, NY 11222, USA. This prime Greenpoint location makes it easily accessible for anyone in the neighborhood and surrounding areas. The restaurant is a short walk from various public transportation options, making it a stress-free destination for diners from all over Brooklyn and even Manhattan. For those traveling by car, there is paid street parking available nearby, though finding a spot in this busy area can sometimes be a challenge. The restaurant’s easy-to-find spot on Manhattan Avenue ensures it's a visible and welcoming presence for both regulars and first-time visitors.
The neighborhood itself contributes to the restaurant's charm. Greenpoint is known for its blend of historic architecture, bustling local shops, and a strong sense of community. Little Tiffin fits right into this landscape, serving as a hub for delicious food and friendly interactions. The accessibility of the location is further enhanced by its wheelchair-friendly features, including a wheelchair accessible entrance and seating, making it a welcoming place for a diverse range of patrons. This thoughtful design ensures that everyone can enjoy a meal here in comfort and convenience.
Little Tiffin offers a range of services designed to accommodate modern dining habits and preferences. Whether you prefer to dine in, take your meal to go, or have it delivered right to your door, the restaurant has you covered. The following services are available to ensure a seamless and enjoyable experience:
- No-contact delivery: For those who prefer to enjoy their meal in the comfort of their own home, Little Tiffin provides a safe and convenient delivery option.
- Delivery: Standard delivery service is available, bringing the authentic flavors of Thailand directly to your doorstep.
- Takeout: If you're on the go, you can place an order for takeout and pick it up at your convenience.
- Dine-in: The cozy and casual atmosphere of the restaurant is perfect for enjoying a meal right on site, with comfortable seating and table service.
- Outdoor seating: When the weather is nice, you can enjoy your meal al fresco at one of their outdoor tables.
- Catering: The restaurant also offers catering services, making it a great option for events, parties, and office lunches.
- Reservations: For those planning a special meal or dining with a larger group, Little Tiffin accepts reservations, helping you plan ahead and secure your spot.
Little Tiffin has several features and highlights that set it apart and make it a beloved destination for New Yorkers. These aspects contribute to the overall experience, from the food itself to the welcoming atmosphere.
- Authentic Thai Flavors: The menu is praised for its genuinely authentic flavors, with dishes that capture the essence of traditional Thai cuisine. From the spicy notes of the Tom Yum soup to the rich, creamy curries, the food is the main attraction.
- Diverse Menu: The offerings cater to a wide range of tastes and dietary needs, with plenty of healthy, vegan, and vegetarian options available. Whether you're in the mood for a hearty curry or a lighter salad, you'll find something delicious.
- Fast Service: A consistent highlight mentioned by customers is the restaurant’s exceptionally fast service. This makes it an excellent choice for a quick lunch break or a satisfying meal when you're short on time.
- Cozy and Welcoming Atmosphere: The restaurant’s ambiance is described as casual and cozy, creating a relaxed and intimate setting. It's a great place to unwind and enjoy a meal at a leisurely pace.
- LGBTQ+ Friendly and Transgender Safespace: The restaurant prides itself on being an inclusive and welcoming environment for everyone, making it a safe and comfortable space for the LGBTQ+ community.
- Family-Friendly: With good options for kids and the availability of high chairs, Little Tiffin is a great spot for family outings.
- Bar Onsite: The restaurant offers a selection of alcoholic beverages, including beer and wine, to complement your meal. You must be 21+ to order alcohol.
- Unique Decor: The dining area is decorated with interesting photographs from Thailand and features upbeat Thai music from the 70s, adding to the authentic and enjoyable atmosphere.
For inquiries, reservations, or to place an order, you can contact Little Tiffin using the following information:
Address: 970 Manhattan Ave, Brooklyn, NY 11222, USA
Phone: (917) 745-0336
When you're deciding where to eat in Greenpoint, Little Tiffin offers a compelling set of reasons why it should be your next stop. It is a place that delivers on its promise of authentic, flavorful Thai food, prepared with care and served with efficiency. For those who appreciate traditional dishes like Pad Thai, Pad See Ew, or a rich Gang Keaw Wan, the menu at Little Tiffin provides a superb selection. The restaurant's dedication to using authentic ingredients and techniques ensures that the flavors are true to their origin, providing a genuinely satisfying culinary experience.
Beyond the food, the restaurant’s fast service is a major advantage for busy New Yorkers. You don't have to sacrifice quality for speed here. The cozy, casual atmosphere makes it a great choice for a relaxed meal, whether you’re dining alone or with company. The restaurant's inclusive and welcoming environment further enhances the experience, making it a place where everyone feels comfortable and at home. With options for dine-in, takeout, and delivery, Little Tiffin seamlessly integrates into any lifestyle. The combination of its authentic cuisine, quick service, and inviting atmosphere makes it a standout choice and a must-visit for anyone in the New York area looking for a top-tier Thai dining experience.
Little Tiffin Menu
LUNCH SPECIALS - LUNCH SPECIALS
- (L) Pad Thai
Rice noodle cooked with eggs, beansprouts, chive leaves in Tamarind sauce and crushed peanuts.
- (L) Pad See Ew
Flat rice noodle stir fried with eggs, garlic, Chinese broccoli and sweet soy sauce
- (L) Pad Kee Mao
Flat rice noodle stir fried with egg, onion, Chinese broccoli, carrots, baby corn, Thai chili and Thai basil.
- (L) Kua Gai
Stir fried flat rice noodle with eggs, onion, scallions, beansprouts, soy sauce, sesame oil and garlic.
- (L) Thai Style Fried Rice
Thai traditional Fried Rice with egg, onions, scallions, cilantro, and lime.
- (L) Basil Fried Rice
Fried Rice with fresh Thai basil, Thai chilies, eggs, onions, garlic and bell pepper.
- (L) Pad Kra Pow
String bean, bell pepper, garlic, Thai chili and Thai basil served over Jasmine rice.
- (L) Gang Keaw Wan
Green curry with eggplant, bamboo shoots, carrot, bell pepper, Thai basil and Kaffir lime leaf
- (L) Gang Massaman
Massaman curry cooked with potato, carrot, onion, fried shallot and peanut
LUNCH SPECIALS
- (L) Pad Thai
Rice noodle cooked with eggs, beansprouts, chive leaves in Tamarind sauce and crushed peanuts.
- (L) Pad See Ew
Flat rice noodle stir fried with eggs, garlic, Chinese broccoli and sweet soy sauce
- (L) Pad Kee Mao
Flat rice noodle stir fried with egg, onion, Chinese broccoli, carrots, baby corn, Thai chili and Thai basil.
- (L) Kua Gai
Stir fried flat rice noodle with eggs, onion, scallions, beansprouts, soy sauce, sesame oil and garlic.
- (L) Thai Style Fried Rice
Thai traditional Fried Rice with egg, onions, scallions, cilantro, and lime.
- (L) Basil Fried Rice
Fried Rice with fresh Thai basil, Thai chilies, eggs, onions, garlic and bell pepper.
- (L) Pad Kra Pow
String bean, bell pepper, garlic, Thai chili and Thai basil served over Jasmine rice.
- (L) Gang Keaw Wan
Green curry with eggplant, bamboo shoots, carrot, bell pepper, Thai basil and Kaffir lime leaf
- (L) Gang Massaman
Massaman curry cooked with potato, carrot, onion, fried shallot and peanut
FOOD - STARTERS
- Chicken Satay (GF) $10.00
Grilled marinated chicken skewers with turmeric, curry powder and lemongrass served with peanut sauce and cucumber relish.
- Tofu Tod $9.00
Fried tofu served with sweet chili sauce and crushed peanuts (Vegan)
- Gai Tod $10.00
Haat Yai style fried chicken thighs, crispy shallots served with sweet chili sauce
- Khanom Jeeb $9.00
(5 pcs) Chicken and shrimp dumplings, ginger, garlic, scallions, Shiitake mushroom, sesame oil served with soy dipping sauce and fried garlic.
- Khanom Jeeb Pak (V) $9.00
Steamed veg dumplings (5pcs) Napa cabbage, carrots, tofu, Shiitake mushrooms, ginger, chives and sesame oil served with soy dipping sauce and fried garlic (Vegan)
- Pla Muk Tod $12.00
Fried calamari, crispy shallots served with spicy sweet chili sauce.
FOOD - SOUPS
- Gang Jood (House Soup) $7.00
Cabbage, carrots, shiitake mushrooms, onion, tofu, cilantro, scallion and garlic oil in clear vegetable broth. (Vegan)
- Tom Yum $8.00
Shallots, mushrooms, tomatoes, lemongrass, Galanga, Kaffir lime leaves, cilantro, Thai basil, lime juice in spicy herbal seafood broth. (GF)
- Tom Kha $8.00
Shallots, mushrooms, tomatoes, Galanga, lemongrass, Kaffir lime leaves, cilantro, lime juice in coconut milk broth. (GF)(Vegan)
FOOD - SALADS
- Thai Salad (GF) $10.00
Mixed greens, cherry tomatoes, carrots, cucumber, beansprouts, fried tofu served with peanut dressing.
- Som Tum Thai (GF) $12.00
Green papaya salad, tomatoes, string bean, garlic, Thai chilies, peanuts, lime juice and fish sauce.
- Laab Gai. (GF) $11.00
Minced chicken, shallots, cilantro, mints, scallions, Thai dried chili, lime juice, fish sauce and toasted rice powder.
- Nam Tok $18.00
Grilled spicy beef salad. Tenderloin steak (Med-rare) lemongrass, Kaffir lime leaf, mints, scallions, Thai dried chili, lime juice, fish sauce and toasted rice powder (SPICY)
FOOD - NOODLES
- Pad Thai
Rice noodle cooked with eggs, beansprouts, chive leaves in Tamarind sauce and crushed peanuts (GF) (fish sauce)
- Pad See Ew
Flat rice noodle stir fried with eggs, garlic, Chinese broccoli and sweet soy sauce (vegetarian)
- Pad Kee Mao
Flat rice noodle stir fried with onion, eggs, Chinese broccoli, carrots, baby corn, Thai chili and Thai basil. (Spicy) (contains peanut , oyster sauce)
- Kua Gai
Stir fried flat rice noodle with eggs, onion, scallions, beansprouts, soy sauce, sesame oil and garlic.(Vegetarian)
FOOD - RICE
- Thai Style Fried Rice
Thai traditional Fried Rice with egg, onions, scallions, cilantro, and lime. (Vegetarian)
- Basil Fried Rice
Fried Rice with fresh Thai basil, Thai chilies, eggs, onions, garlic and bell pepper. (Spicy) (contains oyster sauce)
- Pineapple Fried Rice
Fried Rice with egg, pineapple, onions, cashew nuts, scallions and curry powder.
- Crab Meat Fried Rice $24.00
Traditional fried Rice with crab meat, egg, onions, scallions, cilantro, and lime.
FOOD - STIR FRY
- Pad Kra Pow
String bean, bell pepper, garlic, Thai chili and Thai basil. Jasmine rice on the side.(Spicy) (contains oyster sauce)
- Tofu Soung Krung $14.00
Lightly fried soft tofu with baby corn, carrots, shiitake mushrooms, scallions in gravy made with soy sauce and sesame oil served with steamed jasmine rice on the side (Vegan)(GF)
- Kra Pow Duck Breast $22.00
Stir fry duck breast with onion, Thai chili, Thai basil, garlic, bell pepper, carrots and string bean served with jasmine rice (Spicy)(contains oyster sauce)
- Kra Pow Pork Belly $22.00
- Kua Gling
Southern style wok- fried dish with thai chili paste, tumeric, garlic, string bean, lemongrass, Kaffir lime leaves, green peppercorn. Jasmine rice on the side. (Very spicy) (Contain fish sauce, oyster sauce)
FOOD - CURRY
- Gang Keaw Wan
Green curry, eggplant, bamboo shoots, carrot, bell pepper, Thai basil and Kaffir lime leaf. Jasmine rice on the side. (GF)(Contain fish sauce, SPICY)
- Gang Massaman
Massaman curry, potato, carrot, onion, fried shallots and peanuts. Jasmine rice on the side.(VGN)(GF)
- Hung Lay With Pork $20.00
A Northern Thai curry made with slow cooked pork shoulder, pork belly, fresh ginger, pickled garlic, shallots and pineapple served with sticky rice on the side (GF) (Med Spicy)
FOOD - SEASONAL SPECIALS
- Yum Pak Boong Grob $16.00
Crispy morning glory salad, minced chicken, shrimp, shallots, cilantro, roasted Thai chili paste, coconut milk and lime juice.
- Khao Mok Gai $18.00
Thai style chicken Biryani. Curry rice, herb chicken served with crispy shallots, mint sauce and sipping broth.(GF)
- Khao Soi Gai $18.00
Chiang Mai style curry with egg noodles, chicken drumstick, coconut milk, pickled mustard greens, lime, shallots and crispy egg noodle (Med Spicy)
- Red Curry With Duck $23.00
Roasted duck breast in red curry, lychee, pineapple, grape tomatoes, bell pepper, Thai basil and Kaffir lime leaves. Jasmine rice on the side. (GF)(SPICY)
- Muk Goong Prik Glua $23.00
Fried calamari, jumbo shrimp sautéed with Thai bird eye chili, crispy garlic, crispy shallots, scallion and cilantro (spicy)
- Goong OB Woonsen $23.00
Glass Noodle, jumbo shrimp, ginger, cilantro, garlic, scallions, sesame oil and soy sauce cooked in clay pot.
- Kua Gling Moo Grob $23.00
Southern style wok- fried dish with crispy pok belly, thai chili paste, tumeric, string bean, lemongrass, Kaffir lime leaves, green peppercorn. Jasmine rice on the side. (Very spicy)
- Crab Curry $25.00
Southern -style curry, Lump crab meat, served with rice vermicelli noodle, basil, mustard greens, kaffir lime leaf and shredded vegetable (SPICY) (GF)
FOOD - SIDES
- Pad Pak Boong $10.00
Stir fried morning glory with garlic, Thai chilies and soy sauce. (Vegan) (Gluten free available)
- Pad Kana $9.00
Stir fried Chinese broccoli with soy sauce topped with crispy garlic.(Vegan) (Gluten free available)
- Steamed Jasmine Rice $2.00
- Sticky Rice $3.00
- Fried Egg $2.00
- Peanut Sauce $2.00
- Sweet Chili Sauce $1.00
- Steamed Mixed Veg $5 $5.00
- Steamed Flat Noodle $6 $6.00
- Steamed Glass Noodle $6 $6.00
FOOD - SWEETS
- Sweet Sticky Rice With Custard $10.00
Sweet sticky rice topped with Thai egg custard, shredded coconut, sesame seeds and sweet coconut cream.
- Thai Coconut Pudding $9.00
Sweet coconut-pandan pudding topped with toasted sesame seeds.
- Mango Sticky Rice $11.00
STARTERS
- Chicken Satay (GF) $10.00
Grilled marinated chicken skewers with turmeric, curry powder and lemongrass served with peanut sauce and cucumber relish.
- Tofu Tod $9.00
Fried tofu served with sweet chili sauce and crushed peanuts (Vegan)
- Gai Tod $10.00
Haat Yai style fried chicken thighs, crispy shallots served with sweet chili sauce
- Khanom Jeeb $9.00
(5 pcs) Chicken and shrimp dumplings, ginger, garlic, scallions, Shiitake mushroom, sesame oil served with soy dipping sauce and fried garlic.
- Khanom Jeeb Pak (V) $9.00
Steamed veg dumplings (5pcs) Napa cabbage, carrots, tofu, Shiitake mushrooms, ginger, chives and sesame oil served with soy dipping sauce and fried garlic (Vegan)
- Pla Muk Tod $12.00
Fried calamari, crispy shallots served with spicy sweet chili sauce.
SOUPS
- Gang Jood (House Soup) $7.00
Cabbage, carrots, shiitake mushrooms, onion, tofu, cilantro, scallion and garlic oil in clear vegetable broth. (Vegan)
- Tom Yum $8.00
Shallots, mushrooms, tomatoes, lemongrass, Galanga, Kaffir lime leaves, cilantro, Thai basil, lime juice in spicy herbal seafood broth. (GF)
- Tom Kha $8.00
Shallots, mushrooms, tomatoes, Galanga, lemongrass, Kaffir lime leaves, cilantro, lime juice in coconut milk broth. (GF)(Vegan)
SALADS
- Thai Salad (GF) $10.00
Mixed greens, cherry tomatoes, carrots, cucumber, beansprouts, fried tofu served with peanut dressing.
- Som Tum Thai (GF) $12.00
Green papaya salad, tomatoes, string bean, garlic, Thai chilies, peanuts, lime juice and fish sauce.
- Laab Gai. (GF) $11.00
Minced chicken, shallots, cilantro, mints, scallions, Thai dried chili, lime juice, fish sauce and toasted rice powder.
- Nam Tok $18.00
Grilled spicy beef salad. Tenderloin steak (Med-rare) lemongrass, Kaffir lime leaf, mints, scallions, Thai dried chili, lime juice, fish sauce and toasted rice powder (SPICY)
NOODLES
- Pad Thai
Rice noodle cooked with eggs, beansprouts, chive leaves in Tamarind sauce and crushed peanuts (GF) (fish sauce)
- Pad See Ew
Flat rice noodle stir fried with eggs, garlic, Chinese broccoli and sweet soy sauce (vegetarian)
- Pad Kee Mao
Flat rice noodle stir fried with onion, eggs, Chinese broccoli, carrots, baby corn, Thai chili and Thai basil. (Spicy) (contains peanut , oyster sauce)
- Kua Gai
Stir fried flat rice noodle with eggs, onion, scallions, beansprouts, soy sauce, sesame oil and garlic.(Vegetarian)
RICE
- Thai Style Fried Rice
Thai traditional Fried Rice with egg, onions, scallions, cilantro, and lime. (Vegetarian)
- Basil Fried Rice
Fried Rice with fresh Thai basil, Thai chilies, eggs, onions, garlic and bell pepper. (Spicy) (contains oyster sauce)
- Pineapple Fried Rice
Fried Rice with egg, pineapple, onions, cashew nuts, scallions and curry powder.
- Crab Meat Fried Rice $24.00
Traditional fried Rice with crab meat, egg, onions, scallions, cilantro, and lime.
STIR FRY
- Pad Kra Pow
String bean, bell pepper, garlic, Thai chili and Thai basil. Jasmine rice on the side.(Spicy) (contains oyster sauce)
- Tofu Soung Krung $14.00
Lightly fried soft tofu with baby corn, carrots, shiitake mushrooms, scallions in gravy made with soy sauce and sesame oil served with steamed jasmine rice on the side (Vegan)(GF)
- Kra Pow Duck Breast $22.00
Stir fry duck breast with onion, Thai chili, Thai basil, garlic, bell pepper, carrots and string bean served with jasmine rice (Spicy)(contains oyster sauce)
- Kra Pow Pork Belly $22.00
- Kua Gling
Southern style wok- fried dish with thai chili paste, tumeric, garlic, string bean, lemongrass, Kaffir lime leaves, green peppercorn. Jasmine rice on the side. (Very spicy) (Contain fish sauce, oyster sauce)
CURRY
- Gang Keaw Wan
Green curry, eggplant, bamboo shoots, carrot, bell pepper, Thai basil and Kaffir lime leaf. Jasmine rice on the side. (GF)(Contain fish sauce, SPICY)
- Gang Massaman
Massaman curry, potato, carrot, onion, fried shallots and peanuts. Jasmine rice on the side.(VGN)(GF)
- Hung Lay With Pork $20.00
A Northern Thai curry made with slow cooked pork shoulder, pork belly, fresh ginger, pickled garlic, shallots and pineapple served with sticky rice on the side (GF) (Med Spicy)
SEASONAL SPECIALS
- Yum Pak Boong Grob $16.00
Crispy morning glory salad, minced chicken, shrimp, shallots, cilantro, roasted Thai chili paste, coconut milk and lime juice.
- Khao Mok Gai $18.00
Thai style chicken Biryani. Curry rice, herb chicken served with crispy shallots, mint sauce and sipping broth.(GF)
- Khao Soi Gai $18.00
Chiang Mai style curry with egg noodles, chicken drumstick, coconut milk, pickled mustard greens, lime, shallots and crispy egg noodle (Med Spicy)
- Red Curry With Duck $23.00
Roasted duck breast in red curry, lychee, pineapple, grape tomatoes, bell pepper, Thai basil and Kaffir lime leaves. Jasmine rice on the side. (GF)(SPICY)
- Muk Goong Prik Glua $23.00
Fried calamari, jumbo shrimp sautéed with Thai bird eye chili, crispy garlic, crispy shallots, scallion and cilantro (spicy)
- Goong OB Woonsen $23.00
Glass Noodle, jumbo shrimp, ginger, cilantro, garlic, scallions, sesame oil and soy sauce cooked in clay pot.
- Kua Gling Moo Grob $23.00
Southern style wok- fried dish with crispy pok belly, thai chili paste, tumeric, string bean, lemongrass, Kaffir lime leaves, green peppercorn. Jasmine rice on the side. (Very spicy)
- Crab Curry $25.00
Southern -style curry, Lump crab meat, served with rice vermicelli noodle, basil, mustard greens, kaffir lime leaf and shredded vegetable (SPICY) (GF)
SIDES
- Pad Pak Boong $10.00
Stir fried morning glory with garlic, Thai chilies and soy sauce. (Vegan) (Gluten free available)
- Pad Kana $9.00
Stir fried Chinese broccoli with soy sauce topped with crispy garlic.(Vegan) (Gluten free available)
- Steamed Jasmine Rice $2.00
- Sticky Rice $3.00
- Fried Egg $2.00
- Peanut Sauce $2.00
- Sweet Chili Sauce $1.00
- Steamed Mixed Veg $5 $5.00
- Steamed Flat Noodle $6 $6.00
- Steamed Glass Noodle $6 $6.00
SWEETS
- Sweet Sticky Rice With Custard $10.00
Sweet sticky rice topped with Thai egg custard, shredded coconut, sesame seeds and sweet coconut cream.
- Thai Coconut Pudding $9.00
Sweet coconut-pandan pudding topped with toasted sesame seeds.
- Mango Sticky Rice $11.00
DRINKS - Drinks
- Thai Ice Tea $5.00
- Thai Iced Coffee $5.00
- Coconut Water $6.00
- Lychee Soda Butterfly $6.00
Lychee juice with a splash of seltzer and butterfly pea flower tea and topped with lychee nuts.
- Lychee Juice $5.00
- Water $2.00
- Coke $2.00
- Diet Coke $2.00
- Seltzer $2.00
- S. Pellegrino Sparkling Water (250ML) $3.00
DRINKS - BEER
Must be 21+ to order/ must show ID
- Singha $7.00
Must be 21+ to order/ must show ID
- Leo Beer $7.00
Must be 21+ to order/ must show ID
- Chang $7.00
- Sapporo $7.00
Must be 21+ to order/ must show ID
- BEER LAO $7.00
Must be 21+ to order/ must show ID
- Lucky Dog IPA $8.00
Drinks
- Thai Ice Tea $5.00
- Thai Iced Coffee $5.00
- Coconut Water $6.00
- Lychee Soda Butterfly $6.00
Lychee juice with a splash of seltzer and butterfly pea flower tea and topped with lychee nuts.
- Lychee Juice $5.00
- Water $2.00
- Coke $2.00
- Diet Coke $2.00
- Seltzer $2.00
- S. Pellegrino Sparkling Water (250ML) $3.00
BEER
Must be 21+ to order/ must show ID
- Singha $7.00
Must be 21+ to order/ must show ID
- Leo Beer $7.00
Must be 21+ to order/ must show ID
- Chang $7.00
- Sapporo $7.00
Must be 21+ to order/ must show ID
- BEER LAO $7.00
Must be 21+ to order/ must show ID
- Lucky Dog IPA $8.00
Little Tiffin Details
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Healthy options
- Quick bite
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
Atmosphere
- Casual
- Cozy
Crowd
- Family-friendly
- LGBTQ+ friendly
- Transgender safespace
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Paid street parking
Little Tiffin Photos










Little Tiffin Location
Little Tiffin
970 Manhattan Ave, Brooklyn, NY 11222, USA
Little Tiffin Reviews
pad kee maospicytake outatmospherepad see ewdinnerbardumplingsareadelivery
★ 5★ 4★ 3★ 2★ 1Really tasty Thai food with authentic flavors. We got a variety of entrees and shared which was a good move.The restaurant doesn’t have good AC, so be ready for that. Spice + no AC is a tough combination.Definitely recommend for a local bite
June 29 · Kamy ChongI’ll start by saying I don’t really like Thai food. I don’t like the smell of fish sauce, and I usually find the noodles too thick. But my foodie wife loves this place, and another couple wanted to try it, so we met there. My wife says their soup is the best in the area, a perfect blend of sweet and sour. I’m on a diet, but the mango sticky rice looked amazing. They’re getting five stars because I love the ambiance: cozy, with space for our stroller, upbeat Thai music from the 70s, and interesting photographs from Thailand on the walls. Our server even took our picture twice. So even though I don’t like Thai food, this was a very pleasant experience, and if you do like Thai food, it will probably be even better.
May 11 · Craig MussmanWasn’t a huge fan of thai until this place! flavor was incredible the noodles were textured perfectly and I loved the vibe inside! I really recommend the Lychee soda for a good non alcoholic alternative!
July 27 · Lauren RoperWe came here today for dinner and loved it. Definitely recommend to try the morning glory side dish, it's yummy with a lot of flavor. Also got the Pad See Ew and Coconut Crab curry (not pictured) and we loved everything. Will definitely return again to try more goodies.
June 01 · Eleonora KukuyAmazing thai food in a beautiful restaurant, the decor is super cute and the food is so flavorful. The butterfly pea lychee drink was delicious and absolutely beautiful!!
July 25 · mag
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