Mado Restaurant Introduce
For over a decade, Mado Restaurant has established itself as a cherished culinary destination in River Edge, New Jersey, providing Bergen County residents with an authentic and high-quality Mediterranean dining experience. Far more than a simple local eatery, Mado has earned a reputation for its commitment to traditional Turkish and Armenian flavors, serving dishes crafted with fresh, premium ingredients. Guests are consistently welcomed into a setting that strikes a perfect balance—it's casual, yet cozy and trendy, making it an ideal choice for everything from a quick, healthy lunch to a celebratory family dinner.
The restaurant’s enduring appeal lies in its dedication to scratch-made specialties. Customers frequently highlight the unique, fluffy pita bread and the incredible freshness of the ingredients across the entire menu. Whether you are craving the char-grilled perfection of a kebab, the comforting richness of homemade ravioli (Manti), or the delicate layers of a sweet Baklava, Mado delivers an authentic taste journey. Furthermore, Mado is celebrated for offering Halal food options, a significant feature that caters to a wider New Jersey community looking for quality, ethically sourced meat. The combination of wonderful service, outstanding food quality, and a welcoming atmosphere has cemented Mado’s status as a beloved staple in North Jersey's dining landscape.
Mado Restaurant is conveniently located at 570 Kinderkamack Rd, River Edge, NJ 07661, USA. This prime address along Kinderkamack Road makes it easily reachable for patrons traveling from neighboring Bergen County towns such as Paramus, Oradell, and Hackensack. The location ensures high visibility and straightforward access for both local users and visitors to the area.
The establishment is well-prepared to accommodate all guests, offering extensive accessibility features. These include a wheelchair accessible entrance, a dedicated wheelchair accessible parking lot, wheelchair accessible seating within the dining area, and a wheelchair accessible restroom. This focus on inclusive planning demonstrates Mado’s commitment to being a welcoming space for every member of the New Jersey community. For drivers, the restaurant provides ample and stress-free parking, with both a dedicated free parking lot available (often in the rear) and additional free street parking options. This thoughtful approach to location and amenities ensures a hassle-free visit from the moment you arrive.
Mado Restaurant understands the varying needs and schedules of its New Jersey customers, offering a comprehensive suite of dining and service options designed for maximum convenience and enjoyment.
- Dine-in and Reservations: The restaurant offers comfortable seating in a casual, cozy, and trendy atmosphere. Dinner reservations are recommended, and Mado gladly accepts reservations to ensure seating, especially for groups.
- Takeout and Delivery: For those on a tighter schedule, quick takeout and convenient delivery services are available. They also offer a no-contact delivery option for added peace of mind.
- Catering Services: Mado is available for catering, allowing local businesses and families to bring the authentic flavors of the Mediterranean to their next event or gathering.
- Child-Friendly Amenities: The restaurant is good for kids and welcomes family-friendly crowds, offering a dedicated Kid's menu (featuring items like Chicken Tenders and French Fries) and providing high chairs for the youngest diners.
- Payment Options: The establishment accepts modern forms of payment, including Credit cards, Debit cards, and NFC mobile payments, ensuring a smooth and easy transaction process.
Mado’s menu is a carefully curated selection of Mediterranean and Turkish classics, promising both comfort and sophistication. Beyond the diverse offerings, several key highlights make Mado a standout choice in the region.
- BYOB Policy: As a significant highlight for North Jersey diners, Mado is a BYOB (Bring Your Own Bottle) establishment. This feature allows patrons to bring their favorite wine or beverage to pair with their meal without the high markup of a typical restaurant alcohol list.
- Great Dessert and Coffee: The culinary experience extends beyond the savory courses. Mado is specifically highlighted for having great dessert, featuring Turkish classics like Baklava, Kunefe (shredded pastry with sweet cheese), and Kazandibi (milk pudding). They also serve great coffee to complete the meal.
- Authentic Oven Specialties: The 'From the Oven' section is a major feature, showcasing freshly baked dough creations like Lahmacun (a thin-crust ground meat topping) and a variety of Pide (thick-crust flatbreads) stuffed with feta cheese, spinach, or soujouk.
- Grilled Perfection: The 'Grilled Meat and Poultry' is a fan-favorite, noted for its use of Halal meat. Highlights include the tender Chicken Shish Kebab (a fan favorite) and the premium Filet Mignon Shish Kebab and Lamb Chops.
- Unique Chef's Specialties: Diners can explore authentic regional dishes like the Homemade Ravioli (Manti), which are small pasta pieces stuffed with ground meat and served with yogurt and a special sauce, and the satisfying Stuffed Cabbage Rolls.
- Variety of Mezze: The restaurant offers an expansive range of 'Cold Appetizers' and 'Hot Appetizers'—known as mezze—which are perfect as small plates for groups. Options include creamy Hummus, smoky Babagannush, spicy Muhammara, crispy Falafel, and traditional Stuffed Grape Leaves.
Mado Restaurant invites New Jersey residents to experience their authentic Mediterranean hospitality. The restaurant is open for both lunch and dinner, though it is often closed on Mondays (it is always best to check their website or call ahead for the most accurate current hours of operation).
- Address: 570 Kinderkamack Rd, River Edge, NJ 07661, USA
- Phone for Orders & Reservations: (201) 265-3629
- Mobile Phone: +1 201-265-3629
For users in the New Jersey area, Mado Restaurant represents an excellent choice for a consistently fresh, flavorful, and authentic meal. The value in choosing Mado lies in its successful blend of tradition and comfort. It is one of the few places in Bergen County where you can rely on finding a wide selection of authentic Turkish and Armenian dishes, all prepared with the highest quality ingredients, including the important distinction of Halal food options.
The unique offering of Pide and Lahmacun baked in-house, alongside standout main courses like the generously portioned Chicken Shish Kebab and perfectly cooked Salmon, provides a true Mediterranean feast. Loyal customers, who have followed Mado for years, consistently attest to the enduring excellence and hospitality of the staff. The experience is often described as feeling like a visit to a dear friend’s home—clean, warm, and guaranteed to satisfy. The ability to enjoy an incredible meal while utilizing the convenient BYOB policy further elevates the dining experience, making it both memorable and cost-effective. Mado is highly recommended for anyone looking to savor authentic, home-style Mediterranean cooking in a beautiful, cozy, and family-friendly setting in River Edge, NJ.
Mado Restaurant Food & drink
Cold Appetizers
- Cacik $11.00
Homemade yogurt, chopped cucumber, minced garlic, and mint.
- Hummus $13.00
Mashed chickpeas blended with tahini, minced garlic, herbs, and spices.
- Labne $13.00
Thick yogurt, walnuts, and mint, with a hint of garlic and salt.
- Babagannush $13.00
Smoked eggplant puree, garlic, olive oil, tahini, herbs, and spices.
- Spicy Vegetable Salad $13.00
A mixture of hot and spicy, finely chopped vegetables with walnuts.
- Eggplant Salad $13.00
Smoked eggplant with grilled peppers, olive oil, lemon juice, and seasonings.
- Eggplant With Tomato Sauce $13.00
Lightly fried eggplant in a fresh tomato sauce with onions, herbs, and garlic.
- Stuffed Grape Leaves $13.00
Grape leaves stuffed with rice, onions, parsley, and seasonings.
- Muhammara (Red Pepper Dip) $13.00
Mixture of walnuts, hot pepper paste, bread crumbs, garlic, herbs, and olive oil.
- Feta Cheese $14.00
- Bastirma $18.00
- Mixed Appetizer $32.00
A combination of 4 appetizers of choice.
Hot Appetizers
- Cheese Roll $15.00
Flaky dough filled with feta cheese and parsley.
- Chef's Special $14.00
Smoked eggplant mixed with yogurt topped with special sauce.
- Calamari $18.00
Lightly fried calamari. Served with chef's special sauce.
- Zucchini Fries $15.00
Lightly fried seasoned zucchini. Served with tzatziki sauce.
- Falafel $15.00
Lightly fried balls made from chick peas, parsley, and special seasoning.
- Fried Calf's Liver $18.00
Seasoned pan fried calf's liver. Served with sliced tomatoes and onions.
- Kibbeh $16.00
Cracked wheat balls stuffed with sauteed ground beef, onion, and seasonings.
- Seasoned French Fries $9.00
Soups
- Lentil Soup $9.00
Salads
- Shepherd Salad $19.00
Fresh tomatoes, kirby, parsley, and onion, mixed with lemon and olive oil sauce.
- Greek Salad $18.00
Cucumber, tomato, kalamata olives, red onion, oregano, topped with shredded feta cheese mixed with olive oil, red vinegar and lemon juice on a bed of romaine lettuce
- Tabbouleh $18.00
Fine bulgur with parsley, scallions, peppers, tomatoes, mint, olive oil, and lemon juice.
- Mado Salad $19.00
Fresh romaine lettuce, spring mix, homemade bread, fresh tomatoes, cucumber, red onion and sumac with an olive oil and vinegar dressing
Chef's Specialties
- Homemade Ravioli (Manti) $25.00
Small pieces of pasta, stuffed with ground meat, and served with yogurt topped with melted butter and special sauce.
- Stuffed Cabbage Rolls $24.00
Cabbage leaves stuffed with rice, ground meat, onions, parsley and seasoning.
- Vegetarian Manti $24.00
Small pieces of pasta, stuffed with potato, served with yogurt topped with melted butter and special sauce.
Grilled Meat and Poultry
- Chicken Shish Kebab $29.00
Tender cubes of marinated chicken breast, char grilled with our chef's seasoning. Served with rice, tomato, pepper, and sliced onion.
- Chicken Adana $29.00
Chopped chicken mixed with spices. Served with rice, tomato, pepper, and sliced onion.
- Adana Kebab $30.00
Chopped lamb mixed with fresh red bell peppers and slices, char-grilled on wide skewers. Served with rice, tomato, pepper, and sliced onion.
- Lamb Shish Kebab $32.00
Tender cubes of lamb marinated with chef's seasoning and char grilled on skewers. Served with rice, tomato, pepper, and sliced onion.
- Lamb Chops $46.00
Lamb chops, marinated with herbs and chef's special seasonings. Served with rice, tomato, pepper, and sliced onion.
- Filet Mignon Shish Kebab $46.00
Tender cubes of beef marinated with chef's seasonings and char grilled on skewers
- Mixed Grill $52.00
A combination of 1 skewers of Chicken shish kebab, 1 skewer of Adana kebab,1 skewer of Lamb shish kebab and 2 skewers of Luleh kebab. Served with rice, tomato, pepper, and sliced onion.
- Luleh Kebab $29.00
Ground lamb seasoned with salt and pepper on a long skewer
Kebab with Yogurt
- Beyti Sarma $32.00
Beyti kebab wrapped in a thin dough, sliced, and served with yogurt and topped with a butter sauce.
- Lamb Shish Kebab With Yogurt $32.00
Lamb shish kebab topped with yogurt.
- Adana Kebab With Yogurt $31.00
Skewered chopped lamb topped with yogurt.
- Chicken Shish Kebab With Yogurt $30.00
Chicken kebab topped with yogurt.
Combination Platters
- Adana Kebab & Filet Mignon Combo Platter $38.00
Served with rice, tomato, pepper, and sliced onion.
- Lamb Shish Kebab & Filet Mignon Combo Platter $39.00
Served with rice, tomato, pepper, and sliced onion.
- Lamb Shish Kebab & Adana Kebab Combo Platter $31.00
Served with rice, tomato, pepper, and sliced onion.
- Chicken Shish Kebab & Filet Mignon Combo Platter $37.00
Served with rice, tomato, pepper, and sliced onion.
- Chicken Shish Kebab & Lamb Shish Kebab Combo Platter $31.00
Served with rice, tomato, pepper, and sliced onion.
- Chicken Shish Kebab & Adana Kebab Combo Platter $30.00
Served with rice, tomato, pepper, and sliced onion.
Seafood
- Tilapia $28.00
Grilled tilapia fillet, marinated in olive oil, lemon and garlic. Served with choice of side.
- Salmon $31.00
Grilled fillet of salmon, marinated in olive oil, lemon, and garlic. Served with choice of side.
- Grilled Shrimp $31.00
Large Shrimp marinated in olive oil, paprika, salt and garlic char grilled on skewers
From the Oven
- Lahmacun $6.00
Round thin crust dough, topped with ground meat, onions, and spices. Minimum 2 pieces.
- Feta Cheese Pide $22.00
A thick dough crust stuffed with feta cheese.
- Cheese Pide $22.00
A thick dough crust filled with kashari cheese.
- Spinach Pide $22.00
A thick dough crust filled with a mixture of spinach and onion.
- Ground Meat Pide $23.00
A thick dough crust filled with ground meat, tomatoes, parsley, peppers, onions, and spices.
- Soujouk Pide $23.00
A thick dough crust filled with soujouk and kashari cheese.
- Bastirma Pide $24.00
A thick dough crust filled with sliced bastirma and kashari cheese.
- Mixed Pide $24.00
A thick dough crust filled with kashari cheese, soujouk, and bastirma.
Kid's Meals
- Kid's Fried Breaded Chicken Tenders With French Fries $12.00
Dessert
- Baklava $11.00
- Kunefe $15.00
Shredded wheat with melted cheese in between 2 layers, topped with sweet syrup and pistachios.
- Kazandibi $10.00
Homemade caramelized milk pudding.
- Tartufo $12.00
Classic vanilla and chocolate gelato separated by a cherry and sliced almonds, covered in cinnamon, and finished with a chocolate coating.
Beverages
- Soda $4.00
Choose a soda (Required - Choose 1): Coca Cola, Diet Coke, Sprite, Ginger Ale, Ayran + $2, Water, Seltzer .
- Poland Spring Water $6.00
- Pellegrino Mineral Water $8.00
- Ayran $4.00
Cold yogurt beverage.
Mado Restaurant Details
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great coffee
- Great dessert
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Coffee
- Comfort food
- Halal food
- Healthy options
- Small plates
- Vegetarian options
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Family-friendly
- Groups
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- Parking
Mado Restaurant Photos










Mado Restaurant Location
Mado Restaurant
570 Kinderkamack Rd, River Edge, NJ 07661, USA
Mado Restaurant Reviews
armenianpartymiddle eastern foodkunefelahmacunyogurtchicken shishiskender kebabBYOBmix grill
★ 5★ 4★ 3★ 2★ 1To put things in perspective, I have taken friends and family to restaurants all around New York City, and this is still their favorite (and mine too!).The atmosphere isn’t fancy or overdone, but it’s clean and supported by wonderful service and outstanding food. From the unique pita to the freshest, high-quality ingredients, you won’t be disappointed!Fan favorite: chicken shish-kabob
July 02 · Zachary KleinbergThis place is spectacular and has been since it opened. I remember when they first moved to River Edge years ago and gave out free desserts with their takeout orders. The people were consistently friendly and hospitable, and the food was fresh and delicious. This excellent service never wavered.My husband and I just came back tonight (after moving far away), and we were so pleased to see them still doing well. The portions were generous just like before, the ambiance was beautiful and cozy, and my salmon was cooked to perfection.Thank you Mado for being a staple in Bergen County. We look forward to seeing you again on our next visit.
January 04 · M VThe food is delicious, but unfortunately this is my second time ordering take out and their portions are ridiculous for what their price tag is. For $52 (combination player) you get a catering tray full of rice and tiny pieces of meat. I feel that the meat portion should be more or the price should be $10 bucks less.
March 30 · Julia Igdalevexcellent lunch specials. generous portions. most juiciest chicken kebab ever. babaganoush and hummus are perfection. went there twice in one week
June 29 · Cindy ChoThis is a wonderful restaurant, very spacious, good for large groups and family meals. I was able to reserve for dinner on the same day morning for party of 7. They have parking lot in the back. The menu has decent variety of dishes, with unique ones like lamb and chicken kebabs with yogurt, which I haven’t seen other similar cuisine places.We ordered many appetizers, zucchini fries, eggplant, calf’s liver. All were excellent, we loved dipping the eggplant with tomato sauce and complementary bread. For entree we got bunch of lamb and chicken kebobs. The one with yogurt so yummy. Perfect blend of tender meat and delicious white yogurt. It had some chunks of pita bread in it too. I was so full I took half of the plate home, and it still tasted good a day later.We ended our dinner with Kazandibi (pudding). The restaurant was so gracious to give us couple of complementary ones. They were fluffy, soft and perfectly balanced with creaminess and sweetness.Overall we had a wonderful time. Service was good. Food came out in decent time. We will surely come back for more meals in future.
September 07 · Nehal Ahmed
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