MISTI RESTAURANT - POLLO A LA BRASA Introduce
If you are searching for a taste of authentic South American flavor right here in the New York Metro area, specifically in Westchester County, look no further than Misti Restaurant - Pollo a la Brasa. Located in the bustling heart of Port Chester, NY, this establishment is a celebrated local gem specializing in two of Peru's most iconic culinary exports: the irresistible rotisserie chicken, known as Pollo a la Brasa, and a wide array of other traditional Peruvian dishes. For those in New York seeking a dependable, flavorful, and authentic dining experience, Misti Restaurant has cemented its reputation as a must-visit spot.
More than just a chicken restaurant, Misti is an authentic Peruvian culinary ambassador. It provides a casual and cozy environment where locals, families, students, and tourists alike can enjoy flavorful, generously portioned meals. The atmosphere is generally relaxed, making it perfect for a quick lunch, a comfortable dinner, or even a solo dining experience. It's the kind of neighborhood restaurant that many New Yorkers appreciate—no-frills, focused on quality food, and popular for serving what is considered a local specialty. The extensive menu showcases the diversity of Peruvian cuisine, moving beyond the signature chicken to include savory beef, fresh seafood, and classic appetizers, all prepared with a clear commitment to traditional tastes.
The core of the menu, naturally, revolves around the legendary Pollo a la Brasa. Customers consistently praise the chicken for its juicy, delicious, and deeply flavorful preparation, often served with classic sides like crisp french fries and a fresh salad. However, the Peruvian experience extends far past the rotisserie. Diners can explore hearty beef dishes like the famous Lomo Saltado—strips of sirloin sautéed with onions and tomatoes, served over french fries and rice—or delve into the fresh and vibrant seafood offerings. The restaurant is popular among groups and is known for its fast service, ensuring that whether you are dining in or taking out, you won't wait long to enjoy your Peruvian meal.
Beyond the main courses, the menu features a thoughtful selection of appetizers, soups, and beverages that round out the authentic experience. Appetizers like Papa a la Huancaina (sliced boiled potatoes with a creamy, spicy cheese sauce) and Choros a la Chalaca (marinated mussels) are excellent starting points. For a lighter fare or a comforting meal, traditional soups such as Aguadito de Pollo (chicken rice soup) or a rich Chupe de Camarones (shrimp chowder) are available. This diverse offering solidifies Misti’s role as a comprehensive Peruvian restaurant in the Port Chester area.
The dining experience at Misti is designed to be accessible and accommodating. The restaurant is popular for lunch and dinner and is welcoming to various crowds, including families with high chairs and a kids' menu available. Amenities like Wi-Fi and clean restrooms are provided, and for those who enjoy a drink with their meal, a full bar is onsite offering selections of alcohol, beer, wine, and cocktails. The focus on authenticity and community is often noted by customers, who feel they are getting a genuine taste of Peruvian culture and cuisine without having to travel far from their New York homes.
The restaurant’s long-standing presence and dedication to its signature dish have earned it a special place in the local dining scene, with many patrons being long-time, loyal customers who have been enjoying the food since childhood. This history of consistent quality, especially concerning the Pollo a la Brasa, is a strong testament to the restaurant's commitment to culinary tradition and customer satisfaction. Even amidst changes and renovations over the years, the core flavor that keeps people coming back remains the same: a rotisserie chicken that is, for many, the best in town.
For New Yorkers seeking out authentic, budget-friendly, and high-quality international cuisine, Misti Restaurant - Pollo a la Brasa stands out as a reliable and flavorful choice in Port Chester, making it an essential destination for a satisfying Peruvian meal.
Location and Accessibility
Misti Restaurant - Pollo a la Brasa is conveniently located at a prominent spot in Port Chester, a village well-known within Westchester County, NY, for its diverse culinary landscape. Its location makes it easily accessible for residents across New York's Lower Hudson Valley region and even those visiting from nearby areas.
The address is: 110 N Main St, Port Chester, NY 10573, USA. The establishment prioritizes accessibility for all patrons. The following accommodations are available:
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
For guests arriving by car, free street parking is available. The restaurant is a central spot for locals, often drawing a crowd that includes the Port Chester community, making the most of its convenient location on North Main Street.
Services Offered
Misti Restaurant provides a flexible range of dining services to meet the needs of all New York customers, whether they are looking for a quick bite or a full meal experience.
- Dine-in (Table service and seating available)
- Takeout (Perfect for grabbing the famous Pollo a la Brasa to go)
- Delivery (Including a no-contact option for safety and convenience)
- Catering (Available for larger events and group gatherings)
- Reservations (Accepts reservations for planning larger groups or specific times)
- Menu Options for all times of day, including Breakfast, Brunch, Lunch, and Dinner
- Dessert service
- Full Beverage Service (Alcohol, Beer, Wine, Cocktails, Coffee, Juices)
Features / Highlights
The restaurant is distinguished by several key features that enhance the dining experience and appeal to a wide customer base in New York:
- House Specialty - Pollo a la Brasa: The rotisserie chicken is the main draw, consistently described as juicy, delicious, and among the best in the area.
- Authentic Peruvian Cuisine: Offers classic dishes like Lomo Saltado, Jalea (fried seafood platter), and traditional soups and seafood, ensuring a truly Peruvian dining adventure.
- Fast and Efficient Service: Praised by customers for its quick service, making it a great option for lunch or a quick dinner.
- Excellent Coffee and Desserts: Recognized for having great coffee and delicious dessert options.
- Family-Friendly Atmosphere: The restaurant is good for kids, offers high chairs, and is popular with families and large groups.
- Diverse Crowd and Atmosphere: Attracts a mix of locals, college students, and tourists in a casual, cozy, and trendy environment.
- Inclusive Offerings: Provides a variety of menu choices including comfort food, healthy options, small plates, and late-night food.
- Convenient Payment Methods: Accepts Credit Cards, Debit Cards, and NFC mobile payments for easy transactions.
Contact Information
For orders, reservations, or inquiries, you can reach Misti Restaurant - Pollo a la Brasa using the following details:
Address: 110 N Main St, Port Chester, NY 10573, USA
Phone: (914) 939-9437
What is worth choosing
For first-time visitors or those already familiar with Peruvian cuisine, Misti Restaurant provides a menu full of enticing and authentic choices. While every dish is prepared with care, the clear, undeniable star of the menu is the Pollo a la Brasa. This signature rotisserie chicken is what customers remember, what they return for, and what has earned the restaurant its name and loyal following. Served with classic accompaniments like crispy french fries and a refreshing salad, the Pollo a la Brasa is lauded for being consistently juicy and packed with flavor, often enhanced by the restaurant's signature green hot sauce.
Beyond the chicken, the large fried seafood platter, or Jalea, is another highly recommended specialty. It is a hearty and flavorful dish, perfect for sharing. For those who prefer beef, the Lomo Saltado is a Peruvian staple that is both generous in portion and rich in flavor, featuring tender strips of sirloin. From the appetizer section, the Papa a la Huancaina is a popular choice for its savory, cheesy sauce over boiled potatoes, offering a great introduction to Peruvian starters.
In summary, Misti Restaurant - Pollo a la Brasa is worth choosing for its authentic, high-quality Peruvian cuisine, led by its legendary rotisserie chicken. It provides a comfortable and accessible dining experience in Port Chester, Westchester County, making it a superb destination for anyone in the New York area craving a truly satisfying South American meal. Whether you dine in or opt for the convenient takeout and delivery services, you are guaranteed a memorable plate of Peruvian comfort food.
MISTI RESTAURANT - POLLO A LA BRASA Menu
Entradas - Appetizers
- Papa A La Huancaina $5.00
boiled potatoes smothered in a tasty cheese, sauce, sprinkled with some olive and egg garnishing
- Occopa Arequipena $6.00
potatoes topped green cheese sauce
- Salchipapa $3.00
hotdogs and french fries
- Papa Rellena $5.00
potato stuffed with beef, onions, egg and olives
- Choros A La Chalaca $5.00
mussels with onions, tomato and lemon
Sopas - Soups
- Sopa De Pollo $5.00
chicken soup
- Aguadito De Pollo $4.00
chicken and rice soup, peruvian style (wed and sat)
- Sopa De Pescado $8.00
fish soup
- Sopa De Almejas $7.00
clams soup
- Sopa De Choros $6.00
mussel soup
- Chupe De Camarones $9.00
shrimp soup loaded rice, egg and milk
Ensaladas - Salad
- Salpicon De Pollo $5.00
chicken salad
- Ensalada De Verduras $4.00
vegetable salad
Carne - Beef
- Bistec Encebollado $11.00
fried steak served with onions served with rice
- Bistec A La Milanesa $10.00
breaded steak served with rice and salad
- Chaufa De Carne $9.00
beef fried rice
- Caucau $6.50
tripe stew served with rice
Pescado Y Mariscos Fish And Seafood
- Jalea $23.00
assorted fried seafood
- Pescado Frito $10.00
fried filet seasoned with spices served with rice and salad
- Pescado Al Ajo $12.00
a filet fish seasoned with garlic sauce served with rice
- Pescado A Lo Macho $13.50
fried filet with seafood served with rice
- Arroz Con Camarones $12.00
yellow rice with shrimp
- Arroz Con Mariscos $12.00
yellow rice with seafood
MISTI RESTAURANT - POLLO A LA BRASA Details
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great coffee
- Great dessert
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Healthy options
- Late-night food
- Quick bite
- Small plates
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- College students
- Family-friendly
- Groups
- Locals
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free street parking
MISTI RESTAURANT - POLLO A LA BRASA Photos










MISTI RESTAURANT - POLLO A LA BRASA Location
MISTI RESTAURANT - POLLO A LA BRASA
110 N Main St, Port Chester, NY 10573, USA
MISTI RESTAURANT - POLLO A LA BRASA Reviews
cevichesaltygreen saucerotisserie chickenplatesjalealomoquick servicewallrenovations
★ 5★ 4★ 3★ 2★ 1I’ve been coming here since I was a kid but it’s been a while since I’ve been back. During Covid when they were at the corner during renovations was the last time. I remember the food tasting the same. I’ve never been a huge fan of anything here besides the Pollo à la Brasa and the Jalea familiar. The pollo tastes just how I remember and it’s prob up there with my favorites. If you’re going just pollo, do ittttt. I usually get it with salad and fries and I make a dressing mix with the green hot sauce and mayo and put it on top of the fries and salad. Such an elite combo.Atmosphere was alright. I feel like with how long renovations took, the place should look better. It’s so dull and boring. But whatever I guess.The staff was alright. I asked for causa to try it and it never came and it ended up on my bill so that was a thing but not a huge deal.Overall, I’ll always come back for the pollo and jalea. Anything else? I’m alright
August 06 · Gabriel Gonzalez (Gabe)Have visited this renovated place and felt like they actually have been hearing feedback and probably listened.One of those was to consider heating up the bread instead of serving cold. They listened and when visited wanted return business to them. But after 3 visits the restaurant has went back to cold and maybe different bread.Like my feedback if you believe they should maintain consistency. Give thumbs for heated bread over cold. I will rate lower for going backwards.
May 06 · IWORSHIP 2006I’ve ordered from this place several times since they reopened, and unfortunately, the food quality has been very hit or miss. A few times they’ve forgotten items like the aji, rice, or salad. On one occasion, I ordered ahead of time, only to arrive and find they had forgotten half my order—so I still had to wait.Today was disappointing enough that I felt compelled to leave a review. I ordered the jalea and ocopa. The jalea looked crispy at first, which I was happy about, but it turned out to be so dry and hard that it was difficult to chew. The flavor and texture just weren’t there. The ocopa was okay, but it definitely needed more sauce. The onions that came with the jalea were extremely bitter and had a strong smell, like they hadn’t been rinsed properly before being served.
July 28 · Diana Murphy (Murphy Family)I came to this place out of the blue and WOW, 5 stars for great service, a sizable portion of delicious food, low prices, and an extensive menu with many food options. You will not be disappointed. The food was really flavorful, I had the Lomo Saltado and my partner the Rotisseried Chicken... it was soooooo friggin good 👍🏻👍🏻 I drove to this place from Brooklyn lol
March 02 · James Alden TrejosThe food was average and the ambient is ok, but the worse thing happened later after we paid the check they kicked us out... We are not coming back.The food like I said was ok, we ordered fried shrimp and salad with french fries and my wife got a fish with shrimp sauce and a bottle of wine. The whole experience was ok until we got kicked out.
January 08 · Javier Barrientos
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