My Father's House Southern Cuisine, Nyack, NY

- 12 N Broadway, Nyack, NY 10960

Introduction / Overview

For New York residents looking for a true taste of Southern hospitality and authentic soul food outside of the city hustle, look no further than My Father’s House Southern Cuisine in Nyack. This cherished local gem offers a dining experience that feels less like a restaurant and more like a family reunion. Founded by Executive Chef Adrienne Cromartie-Wolf, the restaurant is a deeply personal venture, dedicated to her late father, Franklin Delano Cromartie, and built upon her North Carolina culinary roots and family heritage. It proudly stands as a Black-owned and women-owned business, bringing a soulful and enriching cultural experience to the Rockland County area.

My Father's House Southern Cuisine is renowned for its commitment to classic, flavorful Southern dishes, served in generous portions that guarantee satisfaction. The atmosphere is consistently described by patrons as warm, cozy, and inviting—a perfect setting for a comforting meal. Beyond the exceptional food, the restaurant distinguishes itself with its focus on community, outstanding hospitality, and a dedication to creating a memorable dining experience for every guest, whether for a casual dinner, a lively family gathering, or a celebratory brunch.

The menu successfully bridges traditional Southern comfort classics with modern culinary twists, including a well-received selection of vegetarian and vegan-friendly options, influenced by Chef Cromartie-Wolf's Seventh-Day Adventist upbringing. This ensures that guests with diverse dietary preferences can still savor the richness of soul food flavors. With its combination of heartfelt service, delicious comfort food, and vibrant ambiance, My Father's House Southern Cuisine has quickly become a beloved destination in the Nyack community for those seeking genuine Southern flavor and warmth.

Location and Accessibility

My Father's House Southern Cuisine is conveniently situated in the picturesque village of Nyack, making it an accessible destination for locals and visitors traveling from across the greater New York region. Its precise location places it in the heart of Nyack's lively atmosphere, contributing to a delightful dining out experience.

Physical Address:

12 N Broadway, Nyack, NY 10960, USA

The location on North Broadway is easily identifiable, placing it near local shopping and other community attractions. Accessibility is a key consideration for the restaurant, which features several accommodations to ensure a comfortable visit for all patrons. Parking options include both free and paid street parking available nearby, which is a significant convenience in a bustling town like Nyack.

Furthermore, the establishment is committed to providing an inclusive environment, demonstrated by its accessibility features:

The building includes a wheelchair accessible entrance, making it easy for all guests to arrive and be seated.

Wheelchair accessible seating is available within the dining area.

A wheelchair accessible restroom is provided, enhancing comfort and convenience.

This thoughtful approach to location and access ensures that My Father's House Southern Cuisine can welcome a broad community of diners seeking an authentic Southern meal.

Services Offered

My Father’s House Southern Cuisine offers a full spectrum of dining services and amenities tailored for maximum customer satisfaction and convenience. They aim to cater to various occasions, from a quick meal to a special celebration.

• Dine-in Seating: Offering a casual, cozy, and trendy atmosphere with table service for an enjoyable sit-down experience.
• Reservations Accepted: Patrons are encouraged to make reservations, especially during peak hours, to ensure seating and avoid potential wait times.
• Takeout Service: Allowing customers to easily pick up their favorite Southern dishes to enjoy at home.
• Delivery Service: Partnering with various services to bring their menu directly to your door.
• Catering: Providing services for special events, allowing customers to bring the taste of the South to their private gatherings, parties, and corporate functions.
• Brunch Service: A popular weekend offering, featuring a specialized brunch menu and often accompanied by live music.
• Children's Menu & Amenities: The restaurant is family-friendly, offering a dedicated kids’ menu and high chairs for younger guests.
• Onsite Bar: Offering a variety of alcoholic beverages, including beer, cocktails, hard liquor, and wine, complementing the dining experience.
• Specialty Drinks & Coffee: Serving a range of coffee beverages like Latte, Cappuccino, Mocha Latte, and specialty punches like the Carolina Sunrise Punch.
• Payment Flexibility: Accepts major Credit Cards, Debit Cards, and NFC mobile payments for easy transactions.
• Gender-Neutral Restroom: Providing inclusive facilities for all guests.

Features / Highlights

The qualities that set My Father's House Southern Cuisine apart are centered on the warmth of its hospitality, the quality of its food, and the distinct atmosphere it cultivates. It’s a place where every detail is designed to make guests feel at home.

• Authentic & Innovative Southern Cuisine: The menu, inspired by Chef Adrienne Cromartie-Wolf's North Carolina heritage, offers soul food classics, including "Oh Diane's Fried Chicken & Waffles," and inventive dishes like Pecan Crusted Salmon, Smothered Pork Chop, and Cajun Shrimp & Grits. The food is consistently praised for being delicious and served in generous portions.
• Exceptional Hospitality and Atmosphere: Guests consistently rave about the friendly, caring, and welcoming staff, including the owner. The ambiance is described as warm, cozy, and beautiful, successfully imparting a feeling of "family reunion" comfort.
• Live Music Entertainment: A key feature, especially during the popular weekend brunches, is the presence of live music, including Gospel and Jazz, which enhances the lively and memorable dining experience.
• Vegan and Vegetarian Options: Driven by the owner's background, the restaurant features thoughtful, soulfully vegetarian and vegan entrees like the Veggie Chick & Waffle and Vegan Shrimp & Grits, ensuring healthy and inclusive choices without sacrificing flavor.
• Highly-Rated Desserts: The dessert selection is a major highlight, with specialty offerings such as Banana Pudding Cake, Sweet Potato Cheesecake, and Red Velvet Cake being highly recommended by patrons.
• Black-Owned & Women-Owned Business: The restaurant is a proud part of the local community, honoring African American culinary traditions and history in Rockland County.
• Signature Sides: Customers frequently highlight the quality of the side dishes, with the Six Cheese Mac & Cheese, Caramelized Yams, and Pepper Jack Cheese Hushpuppies being particular favorites.
• Commitment to Quality: Many reviews note the tender, perfectly seasoned food, praising the consistency and dedication evident in every dish.

Contact Information

For reservations, inquiries about catering, or general questions, you can contact My Father's House Southern Cuisine using the information below. Note that the business specifically requests that all reservations be made by phone.

Address:

12 N Broadway, Nyack, NY 10960, USA

Phone:

(845) 875-7345

What is worth choosing

Choosing My Father's House Southern Cuisine is an opportunity to indulge in a complete, high-quality Southern experience right in the New York area. It is worth choosing this restaurant for its standout menu items, its inclusive approach to dining, and the genuinely warm environment it provides.

For first-time visitors or those looking for a true representation of the restaurant's best, the following choices are highly recommended:

For Entrees:

• Oh Diane Fried Chicken & Waffle: This signature dish, featuring crispy, specially seasoned fried chicken served atop a Belgian waffle (with various flavor options), is widely celebrated and a must-try.
• Smothered Pork Chop: Praised for being fork-tender and delicious, nestled in onion and gravy over Jasmine rice and served with collard greens.
• Shrimp & Grits: A Southern staple offered with a choice of Pecan Crusted or Pan Seared seasoned shrimp, served with creamy smoked Gouda cheese grits.
• Pecan Crusted Salmon: An excellent seafood option, featuring baked salmon topped with honey-glazed pecans, served with Caramelized Yams and Collard Greens.
• Vegan Shrimp & Grits / Veggie Chick & Waffle: For plant-based diners, these options showcase the kitchen's ability to create soulful, flavorful comfort food without meat.

For Sides and Dessert:

• Six Cheese Mac & Cheese: Frequently listed among the most popular and highly-rated side dishes, it’s the definition of Southern comfort.
• Sweet Potato Muffin / Biscuit: These warm, complimentary bread basket items are consistently highlighted by patrons for their exceptional flavor and perfect texture.
• Banana Pudding Cake or Sweet Potato Cheesecake: Either of these desserts provides a perfect, authentic Southern finish to the meal.

Beyond the food, the restaurant is a fantastic choice for those seeking a lively weekend atmosphere. The Saturday and Sunday brunch, complemented by live Gospel and Jazz music, transforms the dining room into a vibrant, uplifting space. Whether you are craving the best chicken and waffles in Nyack, seeking a genuinely friendly and attentive dining experience, or looking to support a dedicated Black and women-owned business, My Father's House Southern Cuisine offers a quality and heartfelt dining choice that truly lives up to its excellent reputation.

My Father's House Southern Cuisine, Nyack, NY

12 N Broadway, Nyack, NY 10960, USA