Napa in the Heights Seafood & Wine Bar Introduce
Welcome to Napa in the Heights Seafood & Wine Bar, a true gem in Upper Manhattan that has quickly established itself as a go-to neighborhood spot for a diverse and delicious dining experience. Located on Broadway, this restaurant masterfully fuses the fresh bounty of the sea with the vibrant, comforting flavors of Latin American and Spanish cuisine. It’s more than just a seafood restaurant; it’s a full culinary destination encompassing the roles of a Spanish tapas spot, a sophisticated wine bar, and a lively Latin American kitchen.
Born from decades of experience in the New York dining scene, Napa in the Heights was designed to be a place where great food, quality wines, and good company naturally converge. The atmosphere strikes a perfect balance—it's casual, cozy, and trendy, making it equally suitable for a family dinner, a romantic couple's night out, or a relaxed gathering with friends. They pride themselves on using fresh, locally sourced ingredients to prepare dishes that are both creative and approachable, ensuring every bite is memorable for locals and visitors alike.
The extensive menu is a testament to this unique fusion philosophy, offering everything from traditional Spanish Paellas to hearty Latin American comfort food like Mofongo and Churrasco. Whether you are looking for an intimate table service dinner, a quick lunch special, or small plates to share over a glass of wine during their excellent Happy Hour, Napa in the Heights has cultivated an appealing offer for nearly every dining desire throughout the day.
The heart of the menu lies in its incredible range of seafood options, but it's the creative blending with Latin flair that truly sets it apart in the competitive New York City landscape. From the moment you walk in, the focus is on a welcoming setting and attentive service, making it a reliable and enjoyable part of the uptown dining routine.
Location and Accessibility
Napa in the Heights Seafood & Wine Bar is conveniently situated at 4927 Broadway, New York, NY 10034, placing it squarely in the vibrant and culturally rich neighborhood of Inwood, right on the border of Washington Heights. This location on Broadway makes it easily accessible for residents and visitors traveling to the northern tip of Manhattan.
The area is known for its strong Hispanic and Latin American cultural presence, which the restaurant complements perfectly with its menu focusing on Spanish and Latin American favorites. For those relying on public transit, the location is well-served, with likely easy access to the New York City subway system, which runs along Broadway, though specific stop information requires a separate check of the MTA map.
Accessibility is also a priority at Napa in the Heights, ensuring a welcoming environment for all patrons. The establishment features a wheelchair accessible entrance and wheelchair accessible seating, helping to make the dining experience comfortable for everyone.
Services Offered
Napa in the Heights provides a comprehensive array of services to accommodate various dining preferences and occasions:
- Dine-in: Enjoy table service in the casual, cozy, and trendy restaurant atmosphere.
- Takeout: Place an order for quick and easy pickup.
- Delivery: Conveniently have your favorite Latin fusion and seafood dishes delivered right to your door.
- Reservations: The restaurant accepts reservations, making it simple to plan your next intimate dinner or group gathering.
- Catering Services: Catering is available for all occasions, from family parties to corporate events, allowing you to bring their fresh, Latin American dishes to your celebration.
- Dining Options: Serving Brunch, Lunch, Dinner, and Dessert with full table service.
Features / Highlights
The appeal of Napa in the Heights is built on several key features that enhance the dining experience for every guest:
- Latin American and Spanish Culinary Fusion: The menu creatively blends fresh seafood with robust Latin American and Spanish flavors, offering unique dishes like Mofongo de Mariscos and various Paellas alongside American comfort classics with a twist, like the Napa Burger.
- Exceptional Beverage Program: Recognized for its "Great cocktails" and "Great wine list," the establishment functions as a dedicated wine bar and cocktail bar, offering a wide selection of alcohol, beer, hard liquor, and house-made sangria.
- Value-Focused Specials: Guests can enjoy daily Lunch Specials from 11 am to 4 pm, which often include a choice of entrée plus a side and a free draft beer or sangria. They also offer a two-course Dinner Special and Family Meal Combo Deals (Combos Familiares), perfect for sharing.
- Happy Hour: A popular feature is the daily Happy Hour from 4–7 p.m., providing refreshing cocktails, sangria, and small plates at special prices.
- Diverse Menu Offerings: Beyond seafood, the menu caters to a broad audience, offering comfort food, healthy options, vegetarian plates (like Pasta Vegetariana and Paella Vegetariana), small plates/tapas (such as Pulpo and Cazuela Española), and late-night food.
- Atmosphere and Vibe: The dining space is noted for its welcoming environment that is casual, cozy, and trendy, perfect for various crowds, including groups and solo diners.
- Pet-Friendly: Dogs are allowed outside, making it a great option for New Yorkers looking to dine with their furry friends.
What is Worth Choosing
For New York diners looking for a standout meal, the menu at Napa in the Heights offers numerous temptations, with a particular focus on its specialty seafood and Latin American dishes. The Small Plates section is an excellent starting point, encouraging a tapas-style experience perfect for sharing. Consider the highly-rated Pulpo (Grilled Spanish octopus) or the signature Cazuela Española, a flavorful dish featuring spicy chorizo, shrimp, and chickpeas. Customer reviews also highlight the Torta De Cangrejo (crab cake) as a must-try.
For main courses, the seafood plates are a clear choice. The Pargo Frito Plate (Boca Chica), a deep-fried red snapper served with tostones, is a nod to authentic Caribbean preparation and is highly recommended. The Frutos Del Mar Plate, a rich seafood pasta with shrimp, lobster, and calamari tossed in linguini, is another showstopper. Don't overlook the Paella section, which includes a traditional seafood Paella loaded with shrimp, lobster, clams, and mussels.
If you are looking for comfort food with a Latin twist, the Dinner Specials provide exceptional value, with options like the Mofongo de mariscos (mashed green plantain with various seafood) and Arroz con mariscos. Even non-seafood lovers will be satisfied with the excellent cuts of meat and poultry, such as the Chuleta De Cordero Plate (herb marinated lamb chops) and the classic Churrasco Plate (grilled skirt steak). The balance between traditional seafood mastery and modern Latin American fusion ensures there is a dish for every palate and occasion at Napa in the Heights Seafood & Wine Bar.
Contact Information
Address: 4927 Broadway, New York, NY 10034, USA
Phone: (212) 942-6272
Napa in the Heights Seafood & Wine Bar Food & drink
Small Plates
- Albondigas $13.00
Braised meatballs with toasted pine nuts, currant, parsley, in a fontina cheese
- Pulpo $19.00
Grilled Spanish octopus, served with spicy potatoes
- Torta De Cangrejo $18.00
Fresh lump crab cake, celery root slaw, old bay remoulade
- Gambas Al Ajillo $16.00
Sauteed head-on shrimp, roasted garlic, brandy, Spanish olive oil
- Tartar De Tuna $17.00
Tuna tartare, old style mustard radish avocado
- Arepa Pollo $10.00
Corn cake with chicken
- Arepa Camarones $12.00
Corn cake with shrimp
- Cazuela Española $17.00
Spicy chorizo, shrimp, chickpeas served in garlic virgin oil sauce
- Piquillos Rellenos De Pollo $13.00
Piquillo pepper stuffed with chicken
- Berengena $12.00
Eggplant parmigiana stuffed with shrimp
- Napa Elote De Calle $10.00
Off the cob roasted corn, cotija cheese with chipotle mayo
- Tacos De Champiñones $10.00
Grilled mushrooms, guacamole, piquillo, salsa roja, cilantro and cotija cheese
- Calamari $15.00
Crispy calamari, zucchini served with home made marinara sauce
- Empanadas Y Croquetas Trio $10.00
Shrimp cassava empanada, quipe a whole grain beed croquette, oxtail croquette spicy avocado and piquillo
- Quesadillas De Camarones $15.00
Shrimp quesadilla, mozarella cheese, avocado, pico de gallo
- El Ceviche $16.00
Shrimp, tomatoes, red onions, cilantro, fresh lime, peppers fresh avocado and virgin olive oil
- Napa Guacamole $10.00
Smashed avocado roasted corn, cotija cheese, wonton tortillas chips
Lunch special
All entrées come with your choice of rice & beans, more rice, or vegetables. The meal also includes a free draft beer or sangria.
- Fried chicken $10.95
- Boneless fried chicken $10.95
- Grilled chicken breast $10.95
- 1/4 Roasted chicken $10.95
- Shrimp in a creole sauce $10.95
- Shrimp in garlic sauce $10.95
- Penne pasta $10.95
With shrimp in a creole sauce or with chicken alfredo
- Top round steak $10.95
- Pepper steak $10.95
- Grilled pork chops $10.95
- Grilled salmon $10.95
- Grilled fish fillet $10.95
Dinner special
- Gambas festival $19.95
15 shrimp any style: grilled, fried, scampi, or creole sauce, with a side of fried green plantain.
- Mofongo de mariscos $19.95
Mashed green plantain with shrimp, calamari, clams, and mussels in a creole sauce.
- El bistec $19.95
Angus 10 oz New York sirloin with french fries.
- Mar & tierra $19.95
Land and Sea, 6 oz churrasco with 8 grilled shrimp with fried green plantain.
- El chuleton $19.95
Grilled double cut pork chops with chimichurri sauce and mashed potatoes.
- Hamburguesa $19.95
NAPA Angus burger with mozzarella cheese, caramelized onions, heirloom tomatoes, truffle Aioli served with French fries.
- Napa style pollo $19.95
Herbs roasted half chicken with chimichurri sauce, served with rice and beans.
- Pasta $19.95
Penne pasta with chicken in Alfredo sauce.
- Asopao de pollo $19.95
Chicken rice soup.
- Pescado $19.95
Whole tilapia baked or fried with fried green plantain.
- Filete de pescado relleno de camarones $19.95
Fish fillet stuffed with shrimp in a light garlic sauce with mashed potatoes.
- Salmon $19.95
Grilled salmon with roasted vegetables in a Virgin Olive oil-garlic sauce.
- Pica pollo $19.95
Dominican style fried breaded chicken with tostones.
- Arroz con mariscos $19.95
Paella with shrimp, calamari, clams and mussels.
Main Plates
- Branzino Plate $29.00
Whole roasted branzino, romesco sauce, cracked olive vinagrette, served over mashed potatoes
- Napa Burger $17.00
Napa angus burger, mozzarella cheese, caramelized onions, heirloom tomatoes, truffle aioli. Served with French fries
- Pollo Napa Style $19.00
Herb roasted half chicken, sauteed spinach, served with crispy rosemary potatoes
- Frutos Del Mar Plate $29.00
Seafood pasta, shrimp, lobster and calamari tossed in linguini and a cherry tomato conflit
- El Chuleton Plate $25.00
Grilled double cut pork chop, braise red cabbage, potatoes puree, Malbec wine sauce
- Chuleta De Cordero Plate $33.00
Herb marinated lamb chops, orange scented carrot puree, lamb picadillo, mojo verde
- Pescado Plate $29.00
Black seabass "A la plancha" braised Spanish lentils, potatoes puree, smoked pimenton
- Pasta Con Almejas $22.00
Linguini with clams, roasted garlic in a white clam sauce with Calabrian chile herb butter
- Carne Plate $43.00
12 oz prime ribeye choice of potato or vegetable, homemade steak sauce
- Salmon Plate $30.00
Grilled salmon in a roasted pepper and cherry tomato pepper sauce and mashed potatoes
- Churrasco Plate $33.00
12 oz grilled skirt steak served with sauteed smashed baby potatoes
- Pargo Frito Plate (Boca Chica) $33.00
Deep fried red snapper and tostones
- Gambas Al Ajillo Plate $32.00
Sauteed head on shrimp, roasted garlic, brandy, Spanish olive oil
- Langostinos Rellenos De Cangrejo $39.00
Jumbo prawns stuffed with crab meat
- Pasta Vegetariana Plate $20.00
Vegan penne pasta, mushrooms, yellow squash, zucchini in fresh tomato sauce and extra virgen olive oil
Paellas
- Paella $29.00
Shrimp, lobster, clams and mussels cooked in a traditional seasoned saffron rice
- Socarrat Paella $29.00
Seafood rice, octopus sofrito aioli
- Paella Vegetariana $24.00
Mushrooms, broccoli, carrot, cauliflower, green beans and pepper, cooked in a traditional seasoned saffron rice
Salad
- Ensaladas De Burrata $13.00
Burrata salad, roasted eggplant, marinated beets, baby arugula, age valsamic vinegar
- Ensalada De Cangrejo $16.00
Lump crab meat salad with honeydew melon, avocado and dill dressing
Sides
- French Fries $6.50
- Truffle Scented Fries $8.50
- Grilled Asparagus $8.50
- Herb Roasted Potatoes $8.50
- Fried Sweet Plantain $6.50
- Fried Green Plantain $6.50
- Roasted Brussel Sprouts $8.50
- Sauteed Baby Spinach $8.50
- Garlic Mashed Potatoes $8.50
- Moro Rice $6.50
- Sweet Plantain with Mozzarella and Truffle Oil $9.50
Napa in the Heights Seafood & Wine Bar Details
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Hard liquor
- Healthy options
- Late-night food
- Small plates
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Pets
- Dogs allowed outside
Napa in the Heights Seafood & Wine Bar Photos










Napa in the Heights Seafood & Wine Bar Location
Napa in the Heights Seafood & Wine Bar
4927 Broadway, New York, NY 10034, USA
Napa in the Heights Seafood & Wine Bar Reviews
cocktailsatmospheremusictres lecheshappy hourricedinnerburrata saladmeatballsspicy cucumber salad
★ 5★ 4★ 3★ 2★ 1Great low key spot in the neighborhood with exceptional quality and pricing, they have happy hour here as well. Jean, our waiter was awesome! From the seafood to the vegetarian dishes, they were all good. My favorite is the crab cakes! I highly recommend you to order different small plates and maybe one entree if you're not too hungry and are willing to share with others.
June 21 · Jose TurSuch amazing food and drinks, tastes like it was made by an authentic Dominican grandma. Our favorite dishes were the cazuela, chicharrón de pollo with tostones, the burrata salad, and the tres leche. I can’t wait to come back!
September 17 · Loretta RodriguezThis place is hiding lol!! It's located in this very unassuming spot under scaffolding and so it's hard to spot, but right underneath that construction zone is a super lovely, super classy, super delicious seafood restaurant and wine bar, which served us the most delicious dishes and great glasses of wine with wonderful service too. It wasn't very busy in here when we stopped in for dinner, and they have a little happy hour too that we were able to take advantage of. It's a higher price tag here for sure, but the food quality is definitely worth it!!
September 03 · StephanieThis place is a hidden gem! Food was delicious and very reasonably priced. The service was very kind and accommodating. The bartender offered to make me a surprise cocktail with the spirit of my choosing, and it was absolutely amazing. High highly recommend this place.
October 18 · Joe SicaBeautiful fancy little gem of a restaurant in Inwood.It was recommended to my hubby by his barber, whose also an Inwood local.We came here on a Wednesday afternoon after work.It’s right by the MTA A train Inwood 207th St station.Food was excellent, service was great and the restaurant itself looks impeccable.Just be prepared to throw down at least $100+ when with 2ppl.My hubby enjoyed his:- Mini Maine Lobster Roll $16- Herb Marinated Lamb Chops $29 (very good!)I, as a vegetarian, enjoyed my:- Spicy Cucumber Salad $10- Burrata Salad $11 (very good!)I’m very grateful for the vegetarian options, even though this is a seafood restaurant.The cucumber salad I won’t order again, instead I plan on ordering the burrata salad twice next time we visit.We shared a flan for dessert together, which was really really yummy!I believe it costs somewhere around $8-10.FYI: There’s no dessert menu, I asked for the dessert options.There’s happy hour for drinks only:- Cocktails $8- Beers $4- Wine (I don’t remember)My hubby definitely wants to come back to try other dishes from the menu and I’ll be right there with him enjoying the burrata salads!
July 13 · Talisa
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