Noodle Flower Introduce
Noodle Flower, situated in the heart of Flushing, Queens, represents a vital component of New York City’s vibrant and authentic Korean culinary scene. As a dedicated Korean restaurant, this establishment focuses on delivering generous and flavorful portions of dishes that bridge classic Korean cooking with the beloved, savory elements of Chinese cuisine, a popular fusion style within Korea itself. This unique specialization provides local New Yorkers with direct access to favorites that are highly sought after in the area.
The core menu is built around comfort and substance, categorized by Noodle, Rice, Dumplings, and signature Pork and Cold Platter dishes. This structure ensures that whether a patron is seeking a quick, savory noodle dish for lunch or a more elaborate shared platter, Noodle Flower offers a well-defined selection. The restaurant’s reputation is rooted in providing a genuine taste experience, with one customer noting the food offers a "big portion and taste good," a crucial factor for the discerning, value-conscious New York diner. The restaurant operates primarily to serve the vital lunchtime crowd, providing a reliable and accessible option for those working or residing in the busy Flushing community.
Flushing, being a major hub of Asian culture in Queens, hosts numerous quality dining options, yet Noodle Flower successfully carves out its niche by focusing on specialties that might be harder to find elsewhere with the same consistent emphasis on affordability and substantial servings. The dedication to key dishes like Jja Jang Myun and Tang Soo Yook positions Noodle Flower as a must-visit destination for those craving these specific, iconic Korean-Chinese flavors. The competitive pricing of their signature noodle dishes is a testament to their commitment to accessibility for the Flushing community.
Noodle Flower is centrally located within the bustling Queens neighborhood of Flushing, cementing its status as a local fixture for authentic Korean fare. The address, **29-18 Union St, Flushing, NY 11354, USA**, places it right in an area renowned for its density of high-quality, specialized Asian restaurants. This specific stretch of Union Street is highly trafficked and easily recognizable, making Noodle Flower a convenient stop for residents across Queens and those commuting into the area.
The 11354 zip code is a focal point for the Korean community in New York, and the restaurant’s location ensures maximum accessibility for its core clientele. For New Yorkers relying on public transportation, the Union Street location is typically well-served by local bus routes that feed into the main transit hubs of Flushing. For drivers, finding the restaurant is straightforward, although street parking in this dense neighborhood often requires patience, a common reality in any highly popular New York borough.
The proximity to residential zones and local businesses means Noodle Flower serves as an ideal gathering spot for a midweek lunch or a quick pickup after errands. The straightforward accessibility ensures that the restaurant remains a reliable and practical option for a flavorful Korean-Chinese meal, allowing patrons to quickly satisfy their cravings without excessive travel time, which is highly valued in the fast-paced environment of Queens.
Noodle Flower provides clear and streamlined services tailored to the needs of the busy New York customer, focusing on efficiency and specific dining times.
- **Service Options: Takeout**
Takeout is a core service option, allowing customers to easily grab their meals to enjoy at home or at their workplace. This service is vital in a neighborhood where many individuals seek a quick, hearty meal solution without sitting down. Patrons can call ahead using the dedicated phone numbers to place their order for swift pickup.
- **Dining Options: Lunch**
The restaurant's defined dining period is **Lunch**. This focus suggests that Noodle Flower is specifically optimized to cater to the midday rush, providing rapid service and fresh meals to those on their break or managing the family lunch schedule.
It is important to note the specific customer feedback regarding the takeout experience. While the overall food portion and taste are praised, one review highlighted a severely negative experience concerning the accompanying **side dish** (banchan) quality for to-go orders. This suggests that while the main entrees are highly regarded and generously sized, customers opting for takeout should set their expectation primarily on the quality of the main course items like the noodles and pork dishes, rather than the ancillary side accompaniments. For the most satisfying overall experience, enjoying the main dishes fresh during the dedicated lunch dining hours may be the best approach for first-time visitors in Queens seeking to fully appreciate the "big portion and taste good" factor.
Noodle Flower stands out among the myriad of Flushing dining options due to several unique features and menu highlights that appeal directly to the local palate.
- **Value-Driven Pricing on Signature Noodles:** The restaurant is notable for offering the classic **Jja Jang Myun** (Black Bean Noodles) at a remarkably accessible price of $4.99. This positioning makes a popular, filling dish extremely budget-friendly for a New York lunch, a significant draw for students and professionals alike.
- **Generous Portions:** A key highlight confirmed by customer reviews is the **"Big portion,"** ensuring that every order provides substantial value and a truly satisfying meal, a fact that resonates strongly with New Yorkers.
- **Korean-Chinese Pork Classics:** The menu features traditional Korean-Chinese staples that are highly sought after, specifically **Tang Soo Yook** ($15.99), the sweet and sour pork dish, and **La Jo Yook** ($15.99), a spicy fried pork dish. These items are often shared and represent high-quality specialty cuisine.
- **Specialty Platter Offerings:** For those seeking unique Korean flavors, the Cold Platter section includes items like **Shredded Jelly Fish** ($18.99) and the **Special Roasted Beef Cold Dishes** ($18.99). These offerings cater to a discerning clientele looking for traditional and specific Korean appetizers that pair well with main courses.
- **Focused Rice and Noodle Selection:** The menu is concise yet comprehensive, covering all the essential Korean-Chinese comfort items, from the foundational **Jja Jang Myun** to hearty rice plates like **Beef Fried Rice** ($8.99) and **Jja Jang Bap** ($7.99), ensuring a diverse but manageable choice for the lunchtime rush.
The combination of low pricing on core noodle dishes and the confirmed generosity of the portion sizes provides an undeniable value proposition in the competitive Flushing food market. While the specific negative feedback about the side dishes must be acknowledged, the consistency in the main food quality and volume remains the primary and most celebrated feature of Noodle Flower.
For all inquiries, including placing a takeout order for lunch, Noodle Flower can be reached at the following contact points.
**Address:** 29-18 Union St, Flushing, NY 11354, USA
**Phone:** (718) 445-3155
**Mobile Phone (also available for calls):** +1 718-445-3155
For a first-time visitor or a regular patron in Flushing seeking reliable, flavorful, and generously portioned Korean-Chinese food, the most worthwhile choices at Noodle Flower are clearly aligned with their signature menu sections.
The absolute top recommendation is the **Jja Jang Myun** ($4.99). This classic dish, featuring thick noodles covered in a rich, savory black bean sauce with diced pork and vegetables, is a cornerstone of Korean-Chinese cuisine and is offered here at an outstanding price point. Given its affordability and the restaurant’s specialization in noodles, it is the perfect entry point. For those preferring rice, the **Jja Jang Bap** ($7.99) offers the same signature black bean sauce served over a bowl of rice, or the **Beef Fried Rice** ($8.99) provides a savory, filling alternative. The menu also features a variation, the **Spicy Ja Jang Rice** ($6.99), for patrons who enjoy a little extra kick with their black bean flavor.
Beyond the noodles, the specialty pork dishes are essential. The **Tang Soo Yook** ($15.99), the Korean sweet and sour pork, is a popular choice for sharing, featuring crispy fried pork pieces served with a sweet and tangy sauce. Its companion, the **La Jo Yook** ($15.99), offers a spicy, savory pork option that is equally beloved. These plates are ideal when dining in for lunch with a group, as they are generously portioned, satisfying the "big portion" promise, and designed to be enjoyed alongside the noodle dishes.
While Noodle Flower offers convenience with its takeout service, customers should prioritize the core dishes that receive positive feedback for taste and portion size. The main menu items—the noodles, rice, and pork specialties—represent the highest value and quality, confirming Noodle Flower’s reputation as a reliable and budget-conscious spot for authentic Korean-Chinese favorites in the vibrant culinary landscape of Flushing, Queens.
Noodle Flower Vibe
Noodle
- Jja Jang Myun $4.99
Noodle with black bean sauce
- Spicy Ja Jang Rice $6.99
Rice with spicy and black bean sauce
Rice
- Jja Jang Bap $7.99
Rice with black bean sauce
- Beef Fried Rice $8.99
Dumplings
- Boiled Dumplings $6.99
- Fried Dumplings $7.99
Cold Platter
- Shredded Jelly Fish $18.99
Come with garlic sauce
- Special Roasted Beef Cold Dishes $18.99
Pork
- Tang Soo Yook $15.99
- La Jo Yook $15.99
Noodle Flower Details
Service options
- Takeout
Dining options
- Lunch
Noodle Flower Photos










Noodle Flower Location
Noodle Flower Reviews
to gosamgyupsalkorean bbqduckchinesekimchi
★ 5★ 4★ 3★ 2★ 1I don't recommend this restaurant for to go ! terrible side dish ! like trash ! ZERO 0 ! -100 Star !
September 08 · NY WEB CAREBig portion and taste good
November 14 · Leo LeungDon't let the name fool you. This is no run of the mill noodle joint. Actually, their specialty is SamGyupSal, or, Fresh pork bellies thick sliced and grilled along with steamed bean sprouts and kimchi, on a large cauldron lid. Prices were moderate for meats, with SamGyupSal and MokSal (choice sliced Boston butt) both at $22 per serving (I would estimate around 8 ounces).Couple of days later, I took my kid for Sunday lunch, and ordered BooDae Jjigae, and Kalbi Jjim. While both were delicious, the service was just not there. We were seated immediately, but the waiter took over 10 minutes before taking our order, in a nearly empty restaurant.There are also 2 Korean-Chinese dishes on the menu - JjamPong and Jjajangmyun - which is somewhat confusing. Overall, this restaurant is good in a pinch, but is nothing to wrote home about. Unless you are in the mood for grilled pork bellies, i would save my money and going next door to H-Mart eatery.
December 14 · Fry ChefDelicious well made food and great korean barbeque.
September 25 · Ambar KeluskarYou want noodles? Check. You want Flowers? Check! This place literally has noodles AND flowers. Not together. That's a pretty bad combination.One of my go to joints for black bean noodle closed down and I had to look for a new one. I am happy to say that this is my official noodle joint.The front of the store is under renovation so you'll have ot enter from the back. That's where you can see all the flowers. Seriously... they sell flowers.I think the joint is a bit old and woody. They could really go for a whole renovation but it isn't ugly or unappealing.The service is pretty good. I must say though, I wish the staff was a little more fluent in english, I had the hardest time trying to convey some things. Other than that, they are pretty friendly.Since my old noodle place shut down, I had to order the black bean noodles. I liked it. They made it just like my old place, though maybe with a little more oil and more molasses like than watery, which isn't bad, but not necessarily healthy.I also ordered the Thick Beef Stew. My mom happens to enjoy it. She says it reminds her of her childhood. Must be one of those cultural dishes that span countries. Oh, she's Chinese.Flowers. I think just coming out of the shop to an atmosphere of flowers is just wonderful. Nice touch.
June 06 · Kawang Wong (Kawang)
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