Outback Steakhouse Introduce
Introduction / Overview: Your Slice of the Outback in Parsippany-Troy Hills, NJ
For residents and visitors in Northern New Jersey, Outback Steakhouse in Parsippany-Troy Hills offers a vibrant, Australian-themed dining experience centered around high-quality steaks, hearty American favorites, and a welcoming, casual atmosphere. This establishment is recognized as a full-service Steak house, an American restaurant, an Australian restaurant, and a Bar & grill, providing a diverse menu that goes far beyond the perfectly cooked cuts of meat.
The restaurant is famous for its Signature Steaks, including the highly-regarded Victoria's Filet® Mignon*, the well-marbled Ribeye* 13 oz., and massive cuts like the Melbourne Porterhouse* 22 oz. Guests can also opt for tempting Steak Combos, pairing their sirloin or filet with classics like Gold Coast Coconut Shrimp** or Alice Springs Chicken®. While the steaks are the star, the menu is impressively comprehensive, featuring fresh Seafood like Perfectly Grilled Salmon and Steamed Lobster Tails, as well as a full line of Chicken, Ribs, and Burgers.
A major highlight, as noted by local diners, is the excellent service provided by the friendly and attentive staff. Servers like Linda are praised for being "superb" and "extremely good mood," ensuring a pleasant experience. The atmosphere is described as Casual, Cozy, and Quiet, making it suitable for everyone from families and groups to solo diners looking for a satisfying meal. The iconic Bloomin' Onion® appetizer and the complimentary bread and butter are mentioned as favorite starters that set the tone for a flavorful meal.
Location and Accessibility: Conveniently Located on US-46
The Outback Steakhouse is easily accessible, located at 1300 US-46, Parsippany-Troy Hills, NJ 07054. This prime location on the highly-traveled Route 46 corridor makes it a natural gathering spot for people traveling through or residing in the greater Parsippany area, as well as neighboring communities in Morris County.
The establishment ensures convenience and accessibility for all New Jersey guests:
- Parking Options: Guests can easily park in the Free parking lot or take advantage of Free street parking, providing ample choices for vehicle accommodation.
- Full Accessibility: The premises are designed to be fully inclusive, featuring a Wheelchair accessible entrance, a Wheelchair accessible parking lot, a Wheelchair accessible restroom, and Wheelchair accessible seating, ensuring a comfortable dining experience for all patrons.
- Pet-Friendly Outdoors: For those visiting with canine companions, the restaurant permits Dogs allowed outside, catering to guests who wish to dine in the fresh air.
Services Offered (Dine-In, Takeout, and Beyond)
Outback Steakhouse in Parsippany provides a multitude of services to accommodate diverse dining preferences and schedules:
- Flexible Dining: The restaurant offers traditional Dine-in seating for those seeking a full experience, as well as convenient options for those on the go, including Takeout, Curbside pickup, Delivery, and No-contact delivery.
- All-Day Service: The venue is popular for both Lunch and Dinner, with lunch specials like the Aussie 3-Course Meal available during daytime hours.
- Bar and Beverage Program: A fully equipped Bar onsite offers a wide selection of Alcohol, Beer, Hard liquor, and Wine, noted for a Great beer selection, Great cocktails, and Great wine list. Specialty Cocktails like the Koala Punch and Sauza Gold Coast 'Rita are available for dine-in, while "To Go Boozy Beverages" allow customers to enjoy favorites like the Espresso Martini for Three at home.
- Group and Event Planning: The restaurant Accepts reservations for easier planning, particularly for Groups. Furthermore, it offers extensive Catering services, including Party Platters (such as the Outback Center-Cut Sirloin Party Platter 30oz) and boxed meals, making it ideal for office lunches or large family gatherings.
- Value Specials: Features like Happy hour drinks provide excellent value for guests looking for a social outing before dinner.
Features / Highlights
The Outback Steakhouse experience is defined by several standout features that draw in the North Jersey crowd:
- The Legendary Bloomin' Onion®: This signature appetizer is a must-try for first-time visitors and a consistent favorite for regulars, embodying the fun, Australian-themed spirit of the brand.
- Focus on Quality Cuts: The menu highlights various signature steaks, from the tender Victoria's Filet® Mignon* to the flavorful Bone-In Ribeye* 18 oz., ensuring a perfect steak is available for every palate and preference.
- Gluten-Free Friendliness: The inclusion of the "Gluten-free restaurant" type, along with the availability of a Braille menu, showcases a commitment to accommodating guests with dietary restrictions and visual impairments, making it a safe and welcoming choice for a wider community.
- Family-Friendly Amenities: The venue is explicitly designated as Family-friendly and provides essential amenities for parents, including High chairs, a comprehensive Kids' menu featuring items like the Joey Sirloin*, and Has changing table(s) in the restrooms.
- Fast and Attentive Service: Known for its Fast service, the staff is consistently praised in reviews for being highly attentive and friendly, contributing significantly to a positive dining experience.
- The Aussie 3-Course Meal: This value-driven offering, which includes a starter, entrée, and dessert, is a highly popular choice for lunch and dinner, demonstrating a dedication to affordability without compromising on flavor, featuring options like the Gold Coast Coconut Shrimp**.
- Exceptional Dessert Offerings: The restaurant is known for its sweet endings, particularly the decadent Chocolate Thunder from Down Under®** and the rich Triple-Layer Carrot Cake**.
Contact Information
For all inquiries, reservations, or to place an order from the Parsippany-Troy Hills location:
Address: 1300 US-46, Parsippany-Troy Hills, NJ 07054
Phone: (973) 257-4888
Mobile Phone: +1 973-257-4888
What is Worth Choosing Outback Steakhouse
For New Jersey locals seeking a dependable, high-value steakhouse experience that feels both exciting and familiar, the Outback Steakhouse in Parsippany-Troy Hills is the ideal destination. What sets it apart is the perfect blend of high-quality signature dishes, the fun, lively Australian theme, and unparalleled convenience.
It is worth choosing for the sheer versatility of the experience: you can have a quick, satisfying lunch with the Aussie 3-Course Meal, enjoy a classic date night with a 6oz Victoria's Filet® Mignon* & Lobster, or easily organize catering for a large event with their bundled meals and platters. The consistent praise for the servers highlights a focus on genuinely friendly hospitality, which makes every visit feel welcoming. Furthermore, the commitment to safety and inclusion—notably with a Braille menu and recognized gluten-free options—ensures that everyone in the Parsippany community can dine with comfort and confidence. When you want a bold flavor, great value, and a reliably pleasant environment, Outback Steakhouse on Route 46 is the place to go.
Outback Steakhouse Menu
Appetizers
- Down Under Trio
Bloomin’ Onion® petals served with our spicy signature bloom sauce, Fried Mozzarella Bloomerangs with marinara sauce, and Aussie Cheese Fries with house-made ranch dressing.
- Three Cheese Spinach Dip
A creamy blend of chopped spinach, Mozzarella, Parmesan, cream cheese and Alfredo sauce. Served with tortilla chips.
- Fried Mozzarella Bloomerangs
Mozzarella boomerangs, breaded and fried with our famous Bloomin' Onion® spices, served with marinara sauce — betcha "come back" for more!
- Bloomin' Onion®
An Outback Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.
- Bloomin' Fried Shrimp
All the spices and flavor that make our Bloomin’ Onion on tender, bite-sized shrimp. Hand breaded and cooked until golden brown and crispy, then drizzled and served with our spicy bloom sauce.
- Aussie Cheese Fries
Aussie Fries topped with melted Monterey Jack, Cheddar and chopped bacon. Served with house-made ranch dressing.
- Kookaburra Wings®
Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium, or hot.
- Grilled Shrimp on the Barbie
Seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce.
- Sydney Shrooms
Lightly battered and fried mushrooms served with house-made ranch dressing.
- Gold Coast Coconut Shrimp**
Hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade.
Signature Steaks
- Filet* topped with Roasted Garlic Butter
A tender and juicy thick barrel-cut filet topped with roasted garlic butter. Includes choice of steakhouse potato and a side.
- Victoria's Filet® Mignon*
The most tender and juicy thick cut seasoned and seared. Served with two freshly made sides.
- Outback Center-Cut Sirloin*
Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served with two freshly made sides.
- Ribeye* 13 oz.
Extra marbled for maximum tenderness. Served with two freshly made sides.
- Classic Prime Rib*
Slow-roasted in natural juices for tenderness and texture, herb crusted, hand-carved and served with au jus. Served with choice of steakhouse potato and a side.
- Bone-In Ribeye* 18 oz.
Bone-in and extra marbled for maximum tenderness. Served with two freshly made sides.
- Melbourne Porterhouse* 22 oz.
Porterhouse features a flavorful strip and filet tenderloin together. Served with two freshly made sides.
- NEW! Chimichurri Filet*
Tender filet, seared and sliced, topped with chimichurri sauce and Bloomin’ Onion® petals. Served with choice of steakhouse potato and a side.
Steak Combos
- Sirloin* & Alice Springs Chicken
Our signature center-cut sirloin with 5 oz. grilled chicken breast topped with sauteed mushrooms, crisp bacon, melted Monterey Jack and Cheddar, and honey mustard sauce. Served with two freshly made sides.
- Sirloin* & Grilled Shrimp
Our signature center-cut sirloin with Grilled Shrimp on the Barbie. Served with two freshly made sides.
- Sirloin* & Coconut Shrimp
Our signature center-cut sirloin with Gold Coast Coconut Shrimp. Served with two freshly made sides.
- Sirloin* & Ribs
Our signature center-cut sirloin with 1/2 rack Outback Ribs. Served with two freshly made sides.
- Sirloin* & Grilled Chicken
Our signature center-cut sirloin with 6 oz. Grilled Chicken on the Barbie. Served with two freshly made sides.
- 13oz Ribeye* & Choice of Shrimp
Our 13 oz. hand-cut ribeye with Grilled Shrimp on the Barbie or Coconut Shrimp. Served with two freshly made sides.
- 6oz Victoria's Filet® Mignon* & Lobster
A tender and juicy thick cut 6 oz. filet paired with a steamed lobster tail. Served with a choice of two freshly made sides.
Chicken, Ribs, and More
- Kookaburra Wings® Entrée
Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium, or hot. Served with one freshly made side.
- Queensland Chicken & Shrimp Pasta
Grilled chicken and shrimp over fettuccine tossed in a bold Alfredo sauce.
- Kingsland Pasta
A steakhouse twist on your favorite Queensland Pasta. Grilled steak and shrimp over fettuccine noodles tossed in a bold Alfredo sauce.
- Alice Springs Chicken®
Grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Served with two freshly made sides.
- Bloomin' Fried Chicken
Our twist on fried chicken. Boneless chicken breast hand battered in our Outback Original Bloomin' Onion® seasoning, fried until golden brown and drizzled with our spicy signature bloom sauce. Served with a choice of two freshly made sides.
- Caramel Mustard Glazed Pork Chops
Two 8 oz. center-cut, bone-in pork chops, seasoned and seared then topped with a sweet caramel and creole mustard glaze. Served with two freshly made sides.
- Outback Ribs
Smoked, brushed & grilled with a tangy BBQ sauce. Served with two freshly made sides.
- Grilled Chicken on the Barbie
Seasoned and grilled chicken breast with our signature BBQ sauce. Served with your choice of two freshly made sides.
- Chicken Tender Platter
Crispy white-meat tenders served with honey mustard sauce. Served with two freshly made sides.
Seafood
- Seared Peppered Ahi*
Seared rare with garlic pepper seasoning, sliced and served over a bed of lettuce, cabbage, carrots, and crispy noodles. Served with creamy soy ginger sauce, wasabi and choice of two freshly made sides.
- Toowoomba Salmon
Grilled Salmon topped with seasoned and sautéed shrimp tossed with mushrooms in a creamy creole sauce. Served with two freshly made sides.
- Grilled Shrimp On The Barbie
A generous portion of shrimp seasoned with a special blend of herbs and spices then flame grilled. Served with a classic rémoulade sauce and your choice of two freshly made sides.
- Perfectly Grilled Salmon
Seasoned and grilled. Served with our classic rémoulade sauce. Served with two freshly made sides.
- Steamed Lobster Tails
Two cold water tails perfectly steamed for maximum tenderness. Served with two freshly made sides.
Burgers & Sandwiches
- The Outbacker Burger*
Topped with lettuce, tomato, onion, pickles and mustard. Served with one freshly made side.
- The Bloomin' Burger®*
Topped with Bloomin’ Onion® petals, American cheese, lettuce, tomato, house-made pickles, onion and our spicy signature bloom sauce. Served with one freshly made side.
Entrée Salads
- Aussie Cobb Salad
Fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, Monterey Jack and Cheddar cheese and croutons. Served with your choice of dressing.
- Brisbane Caesar Salad
Crisp romaine lettuce and freshly made croutons tossed in our Caesar dressing.
- Steakhouse Salad*
Seared center-cut sirloin, mixed greens, Aussie Crunch, tomatoes, red onions, green onions, cinnamon pecans, Blue Cheese crumbles and our Danish Blue Cheese vinaigrette.
Soups & Side Salads
- Tasmanian Chili
Spicy, all steak, no beans
- Baked Potato Soup
- French Onion Soup
- House Side Salad
Fresh mixed greens, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and homemade croutons
- Caesar Side Salad
Romaine lettuce and homemade croutons tossed with traditional Caesar dressing. Topped with freshly grated Parmesan cheese.
- Blue Cheese Pecan Chopped Side Salad**
Chopped style mixed greens with shredded carrots, red cabbage, green onions, cinnamon pecans and Aussie Crunch all tossed with Blue Cheese vinaigrette and topped with Blue Cheese crumbles.
- Classic Blue Cheese Wedge Side Salad
A cool, crisp wedge of fresh iceberg lettuce, chopped bacon, grape tomatoes, red onions, Blue Cheese dressing and Blue Cheese crumbles and topped with a sweet balsamic glaze.
Freshly Made Sides
- Homestyle Mashed Potatoes
- Dressed Baked Potato
- Aussie Fries
- Sweet Potato with Honey & Brown Sugar
- Broccoli
- Fresh Seasoned Green Beans
- Seasoned Rice
- Steakhouse Mac & Cheese
- Loaded Mashed Potatoes
- Asparagus
Kids Menu
- Chicken Fingers
- Grilled Cheese-A-Roo
- Boomerang Cheeseburger*
All Kids Menu items including the Boomerang Cheeseburger are cooked to well done (165 degrees).
- Grilled Chicken on the Barbie (5 oz)
- Mac 'A' Roo 'N Cheese
- Joey Sirloin* (5 oz)
All Kids Menu items including the Joey Sirloin are cooked to well done (165 degrees).
- Kids Aussie Fries
- Spotted Dog Sundae
- Kids Fruit
Lunch
- Soup and Salad Combo
Your choice of Baked Potato Soup, Soup of the Day or French Onion Soup (for an additional charge) Caesar Side Salad, House Side Salad or Blue Cheese Chopped Side Salad (for an additional charge). Available until 4 pm. Upgrade to a Premium Soup or ...
- 6 Grilled Shrimp on the Barbie
6 Shrimp seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Sal...
- Grilled Chicken on the Barbie (5 oz)
Seasoned and grilled 5 oz chicken breast with our signature BBQ sauce. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additional charge.
- 6 Coconut Shrimp**
6 Shrimp hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additional charge.
- Alice Springs Chicken® (5 oz)
5 oz Grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additio...
- The Outbacker Burger*
Topped with lettuce, tomato, onion, pickles and mustard. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additional charge.
- Center-Cut Sirloin* (6 oz)
6 oz Center-cut Sirloin. Center-cut for tenderness. Lean, hearty and full of flavor. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additional charge.
Desserts
- Triple-Layer Carrot Cake**
Moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.
- Salted Caramel Cookie Skillet**
A warm salted caramel cookie with pieces of white chocolate, almond toffee and pretzels, toasted in a skillet and served with vanilla ice cream.
- Chocolate Thunder from Down Under®**
An extra-generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.
- New York-Style Cheesecake
Aussie-sized slice of premium New York-style cheesecake served with a choice of raspberry melba sauce or chocolate sauce.
Non-Alcoholic Beverages
- Puggle Splash
A color-changing experience! Mango lemonade and blue tea served with an Aussie platypus and egg to keep.
- Coca Cola® Products
Coca-Cola is the most popular soft drink in history, as well as the best-known brand in the world.
- Dr Pepper
A signature blend of 23 flavors makes every sip of Dr Pepper truly unique.
- San Pellegrino® - Sparkling
- Acqua Panna®
- Gold Peak® Sweetened Iced Tea
- Gold Peak® Unsweetened Iced Tea
- Lemonade
Refreshing Country Style Lemonade.
- Aussie Palmer
Freshly brewed Gold Peak Tea mixed with Country Style Lemonade.
- Strawberry Lemonade
Fresh strawberries shaken with Country Style Lemonade.
- Kiwi Strawberry Lemonade
Kiwi and fresh strawberries shaken with Country Style Lemonade.
- Iced Tea - Gallon
- Sweet Tea - Gallon
- Lemonade - Gallon
- Gold Peak® Coffee
To Go Boozy Beverages
Enjoy your favorite Outback boozy beverages to go!
- Platypus Punch for Three
Deep Eddy® Grapefruit Vodka, mango, and Country Style Lemonade served with an Aussie platypus and egg to keep. Pour the blue color-changing tea from the egg over your cocktail for a magical effect! Food purchase required with any alcohol order. Mu...
- Espresso Martini for Three
Inspired by the rich coffee culture of Australia – Mr. Black® Australian Coffee Liqueur, Ketel One® Vodka, SToK® cold brew coffee and vanilla. Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Contactless deliv...
- Koala Punch for 2
Bacardi® Superior Rum, Malibu® Pineapple Rum, lemonade, mango and watermelon flavors with a koala chillin’ on top! Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Contactless delivery is not available if al...
- Blueberry Lavender Lemonade for Two
Inspired by Australia's lavender fields, this cocktail for 2 is handcrafted with Absolut Vodka, lavender, blueberry and Country Style Lemonade. Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Contactless d...
- Sauza Gold Coast 'Rita for Two
Our proprietary house margarita for two made with Sauza Gold Tequila. Served in a mason jar with limes and salt. Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Contactless delivery is not available if a...
- Kangaroo Court Shiraz Cabernet Sauvignon
Our new Shiraz Cabernet Sauvignon blended by Mollydooker for an exceptionally smooth sip. This Aussie wine is the best mate for any of our bold, juicy steak cuts. Food purchase required with any alcohol order. Must be 21+ and must show ID at picku...
Bloomin' Bundle Meals
- Grilled Chicken for 4
4 Seasoned and grilled chicken breasts. Served with our signature BBQ sauce, a family-style salad (Caesar or House), 2 family-style sides (choice of Aussie Fries, Fresh Seasonal Veggie & Mashed Potatoes), and 2 of our signature Honey Wheat Breads.
- Grilled Chicken for 6
6 Seasoned and grilled chicken breasts. Served with our signature BBQ sauce, a family-style salad (Caesar or House), 3 family-style sides (choice of Aussie Fries, Fresh Seasonal Veggie & Mashed Potatoes), and 3 of our signature Honey Wheat Breads.
Party Platters
- Kookaburra Wings® Party Platter
30 chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium or hot. Serves 4 - 6.
- Grilled Shrimp on the Barbie Party Platter
40 shrimp skewered, seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce. Serves 4 - 6.
- Gold Coast Coconut Shrimp Party Platter
40 shrimp hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade. Serves 4 - 6.
- Baby Back Ribs Party Platter
Five 1/2 racks of Baby Back Ribs. Smoked, grilled and brushed with a tangy BBQ sauce. Serves 4 - 6.
- Chicken Tender Party Platter**
20 crispy white-meat tenders served with Honey Mustard sauce. Serves 4 - 6.
- Outback Center-Cut Sirloin Party Platter 30oz
Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Ready to eat. Serves 4 - 6.
- House Salad Platter
Fresh mixed greens, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and croutons. Serves 4 - 6.
- Brisbane Caesar Salad Platter
Romaine lettuce and croutons tossed with traditional Caesar dressing. Topped with freshly grated Parmesan cheese. Serves 4 - 6.
- Fresh Steamed Seasonal Veggies Platter
Serves 4 - 6.
- Steakhouse Mac & Cheese Platter
Serves 4 - 6.
- Loaded Mashed Platter
Topped with sour cream, bacon, green onions, Monterey Jack and Cheddar cheese. Serves 4 - 6.
- Seasoned Rice Platter
Serves 4 - 6.
Add to Your Order
- Include Utensils
Specialty Cocktails (Available for dine in only)
Cocktails available for Dine in Only. Product and participation may vary by location.
- Koala Punch
Bacardi® Superior Rum, Malibu® Pineapple Rum, lemonade, mango and watermelon flavors with a koala chillin’ on top! Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Contactless delivery is not available if al...
- Smoked Cinnamon Pecan Old Fashioned
"Woodford Reserve Bourbon, Angostura bitters, and house-infused cinnamon pecan syrup smoked with oak, garnished with an orange twist."
- Castaway Cocktail
Absolut® Mandrin Vodka / Cruzan® Passion Fruit Rum / Malibu® Coconut Rum / blood orange sour / pineapple juice
- Sauza Gold Coast Rita
Our proprietary house margarita / Sauza® Gold Tequila / frozen or on the rocks (260/190 Calories). . Make it down under with an extra shot of Cointreau® and Sauza® Gold Tequila (360/290 Calories)
- Strawberry Kiwi Rita
Lunazul® Blanco Tequila / fresh strawberries / tropical kiwi / citrus juices
- The Wallaby Darned
Our signature frosty cocktail / peaches / La Marca® Prosecco / SVEDKA® Vodka / DeKuyper Peachtree® Schnapps (220 Calories). . Make it down under with an extra shot of SVEDKA® and DeKuyper Peachtree® Schnapps (230 Calories)
- Top Shelf Rita
Patrón® Silver Tequila / Grand Marnier® / Cointreau® / citrus juices
- Boomarita
A boomerang flight of 4 'Ritas made with Sauza® Gold Tequila, our proprietary house margarita, blackberry, mango and watermelon
Outback Steakhouse Details
Service options
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great dessert
- Great wine list
- Sports
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Braille menu
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Hard liquor
- Quick bite
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Quiet
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Has changing table(s)
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- Parking
Pets
- Dogs allowed outside
Outback Steakhouse Photos










Outback Steakhouse Location
Outback Steakhouse
1300 US-46, Parsippany-Troy Hills, NJ 07054, USA
Outback Steakhouse Reviews
servermanagerbloomin onionfood and servicebartenderentreediningmashed potatoescoconut shrimpjob
★ 5★ 4★ 3★ 2★ 1Came here for date night with my husband. We order the blooming onion and it was good but a bit greasy. The bread and butter was delicious. The beer was good too. I got the steak with coconut shrimp and broccoli. The broccoli was delicious garlicky and buttery. The coconut shrimp was coated well crispy and delicious. The steak was cooked to my liking but a bit too fatty. I should have gotten the sirloin instead. The potato was for my husband but he was full and didn’t eat it. The mushrooms I was expecting to be like the appetizer but it was not that great. A bit too much oil and peppery. I brought them home and drained the oil. The burger was fantastic. My husband finished it all. All in all it was okay. Our sever was wonderful and kept checking it.
May 21 · Emma RogersWe went to Outback today during lunch hours for The Aussie 3- Course Meal. It was excellent. The salad was delicious, the coconut shrimp and mashed potatoes were great and to top it off was a generous piece of cheesecake with a raspberry sauce.Out server, Linda, was superb! She was in an extremely good mood always smiling and was very attentive. We didn't have to wait for anything.
August 27 · Sue SaggeseHad a nice lunch special, server Mike was exceptional and food was all good and the specials offered make it a nice perk to the meal.
March 27 · Pat VI had a 6 oz steak with a baked potato, Our server Stephanie was new but did a good job going solo, we enjoyed our dinner at Outback Steakhouse.
May 11 · Joe JonesBlooming onion taste like a mouthful of salt, same for Potato soup. Chili was tasty, steak in chili very tender. 6oz sirloin was not a good cut, too much tendon. Steak had NO flavor, like no seasonings. Mashed pots were good. Server was not attentive, then had the audacity to suggest we 5STAR his survey. Atmosphere is meh, typical, nothing special.
September 02 · Jaime Ellis
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