Sol Et Soleil Introduce
Introduction / Overview
Nestled in a cozy corner of Brooklyn, Sol Et Soleil stands as a true culinary gem, offering a unique and delightful fusion of French and Mexican flavors. This women-owned establishment has quickly become a local favorite, celebrated for its innovative menu and dedication to using fresh, organic ingredients. The name, "Sol Et Soleil," which translates to "sun and sun" in both Spanish and French, perfectly captures the bright, warm, and creative spirit of the restaurant. It's a place where traditional French techniques meet the bold and vibrant soul of Mexican cuisine, resulting in dishes that are both familiar and exciting. From a delicious brunch menu featuring items like Chilaquiles and Steak and Eggs to a dinner menu with Duck Confit Tacos and a Soleil Burger, every item is crafted with care and passion. Customers consistently rave about the "great flavors tucked into a cozy little spot" and the "bright & fresh" taste of the food. The dedication of the team to their craft is palpable, creating a dining experience that feels both personal and high-quality. Beyond the food, Sol Et Soleil is committed to being an inclusive and welcoming space. They identify as LGBTQ+ friendly and a transgender safe space, and their amenities, like high chairs and a changing table, make them genuinely good for kids. This holistic approach to hospitality—combining exquisite food with a warm and accepting environment—makes Sol Et Soleil more than just a restaurant; it’s a vital part of the Brooklyn community. Whether you're a local seeking a new favorite brunch spot or a visitor looking for a unique and memorable meal, Sol Et Soleil promises an experience that will leave you both satisfied and impressed.
Location and Accessibility
Sol Et Soleil is conveniently located at 14 Bushwick Ave, Brooklyn, NY 11211, USA, placing it in a vibrant and accessible area of the borough. This location is part of the dynamic Williamsburg neighborhood, known for its creative energy, eclectic shops, and diverse culinary scene. While the street may have paid parking, the restaurant's address is easy to find and is well-serviced by various public transportation options, making it a convenient destination for diners from all over New York City. The surrounding area is full of life and character, providing a great backdrop for a casual meal or a planned evening out. In addition to its prime location, Sol Et Soleil is dedicated to ensuring a comfortable experience for all patrons. The establishment features a wheelchair accessible entrance, restroom, and seating, demonstrating its commitment to accessibility and inclusivity. This thoughtfulness makes it a welcoming spot for individuals with mobility challenges, ensuring they can enjoy the delicious food and cozy atmosphere without any issues. The restaurant also offers Wi-Fi, making it a convenient spot for those who might want to do some work while enjoying a coffee or a quick bite. The combination of its strategic location, which is a key part of the local community, and its focus on accessibility, makes Sol Et Soleil a hassle-free and appealing choice for any dining occasion. Its presence on Bushwick Avenue adds to the neighborhood's rich tapestry of independent businesses and adds to the lively street scene, making it a fantastic destination for a meal. This attention to location and accessibility highlights the restaurant's commitment to being a true neighborhood gem that is open and welcoming to everyone.
Services Offered
- Delivery: Enjoy the unique flavors of Sol Et Soleil from the comfort of your own home with their reliable delivery service.
- Takeout: Place an order for takeout and pick up your meal to enjoy wherever you'd like.
- Dine-in: Experience the cozy and trendy atmosphere by having a meal at one of their comfortable seating options.
- Table service: The restaurant offers professional table service for a more traditional and relaxed dining experience.
- Reservations: Sol Et Soleil accepts reservations, making it easy to plan for a special occasion or a busy evening.
- Catering: While not explicitly listed, the restaurant's a private event venue with curated food packages, suggesting catering services for events.
Features / Highlights
- Unique French-Mexican Fusion: The menu is a creative blend of French culinary techniques and Mexican flavors, resulting in a truly distinctive dining experience. Dishes like Duck Confit Tacos and Steak au Mole are a testament to this innovative concept.
- Women-Owned Business: Sol Et Soleil proudly identifies as a women-owned establishment, contributing to a diverse and inclusive business landscape in Brooklyn.
- High-Quality, Organic Ingredients: The restaurant prioritizes using fresh, organic ingredients, which is evident in the bright and fresh flavors of their dishes. This commitment to quality shows the care put into every meal.
- Diverse Menu Options: The menu caters to various preferences, offering vegan and vegetarian options, as well as small plates and organic dishes.
- Family-Friendly Atmosphere: With amenities like high chairs and a changing table, the restaurant is well-equipped for families with children, making it a comfortable spot for everyone.
- Inclusive Environment: Sol Et Soleil is committed to being an LGBTQ+ friendly and transgender safe space, ensuring that all guests feel welcome and respected.
- Delicious Desserts: Customers have praised the desserts, with one reviewer noting that they finished both desserts on the menu despite not having a sweet tooth. The Dark Chocolate Mousse and Corn Infused Crème Brûlée are standout options.
Contact Information
Address: 14 Bushwick Ave, Brooklyn, NY 11211, USA
Phone: (518) 536-3183
What is worth choosing
Sol Et Soleil is an exceptional choice for anyone in Brooklyn seeking a dining experience that is both innovative and satisfying. What makes this place truly worth choosing is the unique and perfectly executed fusion of French and Mexican cuisines. This creative blend results in a menu that is both surprising and comforting, with dishes like the Tuna Tartare Tostada and the Roasted Beet and Citrus Salad being perfect examples of how the two culinary worlds can come together beautifully. Customers who have tried the food have had to "keep from making audible sounds" because of how delicious it is, which is a testament to the quality and flavor of the dishes. The care and attention to detail from the chefs are evident in every bite, from the perfectly cooked Steak and Eggs to the flavorful Duck Confit Tacos. Beyond the food, the restaurant's commitment to creating a welcoming and inclusive environment sets it apart. The fact that it is a women-owned business that is also a safe space for the LGBTQ+ and transgender communities speaks volumes about its values. It's a place where you can feel good about where you're spending your money. The menu is also incredibly versatile, offering something for everyone. Whether you're in the mood for a light and refreshing salad, a hearty main course, or just a delicious dessert with a cup of coffee, Sol Et Soleil delivers. The availability of vegan and vegetarian options ensures that those with dietary restrictions still have wonderful choices. The amenities, such as being good for kids and having a changing table, make it a stress-free option for families. The ability to make reservations and the offering of table service enhance the dining experience, making it an excellent choice for a special occasion. For anyone in New York looking for an absolute gem in the neighborhood with amazing staff and food, Sol Et Soleil is a must-visit destination that promises great flavors and an incredible experience.
Sol Et Soleil Food & drink
Brunch Menu
- Tuna Tartare Tostada $18.00
Guacamole, crème fraîche, micro cilantro
- Roasted Beet and Citrus Salad $17.00
goat cheese mousse, pepitas, grapefruit suprêmes, tarragon vinaigrette
- Chilaquiles $18.00
fried tortilla chips, black beans, crème fraîche, avocado mousse, citrus-pickled red onions, sofrito
- Tostada Verde $15.00
avocado, shaved fennel in lime/olive oil, pepitas, orange suprêmes, tajin, micro-cilantro
- Steak and Eggs $29.00
8oz flank steak, two eggs, pan-fried smashed fingerlings
- Huevos Simples $13.00
two eggs, arroz, toasted sourdough, cultured butter
- Hand-cut Pommes Frites $9.00
served with chipotle mayo
- Esquites Gratin $13.00
corn gratin with pepper-jack Mornay sauce
- Conchitas $14.00
assorted set of three home-made Mexican pan dulces (vanilla, chocolate, and strawberry) served with cinnamon butter
- Tres Leches Pain Perdu $13.00
challah bread, tres leches vanilla french toast mix, cut strawberries, maple syrup
- Dark Chocolate Mousse $14.00
ancho chile mousse, lime/ancho caramel, mezcal whipped ganache, cinnamon tuile
- Corn infused crème brûlée $12.00
Dinner menu
- Tuna Tartare Tostada $21.00
Guacamole, crème fraîche, micro cilantro (3)
- Roasted Beet and Citrus Salad $17.00
Goat cheese mousse, pepitas, grapefruit suprêmes, orange vinaigrette
- Pan Frances $11.00
Slices of homemade bread, garlic butter
MAINS
- Duck Confit Tacos $24.00
Ancho-chili gastrique, guacamole, crème fraîche, grapefruit pickled red onion (3)
- Pescado A La Provençal $27.00
Masa-skin black sea-bass, chayote, heirloom cherry tomatoes, charred spring onions, jalapeño-lime beurre blanc
- Steak au Mole $31.00
8oz hanger steak, fried fingerling potatoes, haricots verts
- Soleil Burger $19.00
Grass-fed beef, gruyère, charred jalapeño aïoli, brioche bun, pickles, red onions brunoise, side of pommes frites or escarole salad
SIDES
- Hand-cut pommes frites $9.00
served with chipotle mayo
- Esquites Gratin $13.00
corn gratin with pepper-jack Mornay sauce
DESSERTS
- Dark chocolate mousse $14.00
ancho chile mousse, lime/ancho caramel, mezcal whipped ganache, cinnamon tuile
- Corn infused crème brûlée $12.00
BEERS
- Estrella Galicia $6.50
Non-alcoholic beer
- Montuak IPA $6.50
Non-alcoholic beer
WINES
- Tost Rosé $8.50
Sparkling non-alcoholic rosé
MOCKTAILS
- Paloma Rosa $10.00
grapefruit juice, lime, agave, pink pepper, soda, smoked salt rim
- Hibiscus Heatwave $10.00
spiced hibiscus agua fresca, lime, orange blossom, chili salt rim
- Ni-Chelada $10.00
Estrella Galicia, Clamaro, worcestershire, hot sauce, lime, tamarind/tajin rim
- Chismosa $10.00
Tost Rosé, orange juice
AGUAS FRESCAS
- Tamarind $6.00
- Horchata $6.00
- Hibiscus $6.00
- Melon $6.00
INFUSED CARAFES
- Evian (55oz/1750ml) $7.00
- Topo Chico (55oz/1750ml) $7.50
- Mexican Coca-Cola (soda) $5.50
- Jarritos Grapefruit $6.00
- Ginger beer $8.00
- Tropical Tepache $8.00
COFFEES
- Latte $6.00
- Chai Latte $5.00
- Espresso $3.50
- Cappuccino $5.00
- Americano $5.50
- Extra shot $1.00
- Oat milk $0.50
Desserts
- Dark chocolate mousse $14.00
ancho chile mousse, lime/ancho caramel, mezcal whipped ganache, cinnamon tuile
- Corn infused crème brûlée $12.00
Sol Et Soleil Details
From the business
- Identifies as women-owned
Service options
- Delivery
- Takeout
- Dine-in
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Coffee
- Organic dishes
- Small plates
- Vegan options
- Vegetarian options
Dining options
- Brunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Restroom
- Wi-Fi
- Wi-Fi
Crowd
- Family-friendly
- LGBTQ+ friendly
- Transgender safespace
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Children
- Good for kids
- Has changing table(s)
- High chairs
Parking
- Paid street parking
Sol Et Soleil Photos










Sol Et Soleil Location
Sol Et Soleil
14 Bushwick Ave, Brooklyn, NY 11211, USA
Sol Et Soleil Reviews
steakmexicandessertdinnerchocolate moussemole saucetuna tartareesquitescorn creme bruleetuna tostada
★ 5★ 4★ 3★ 2★ 1A lot of great flavors tucked into a cozy little spot! Service is awesome and it’s hard to stop yourself from adding more items to your order (brunch for me). These people care about making great food and it shows.
August 23 · kaleb christianSO grateful for this absolute gem in the neighborhood. Flavors were bright & fresh, I literally had to keep from making audible sounds as I ate it was so tasty!! Tuna tartar & beet citrus salad were a perfect summer lunch combo. Amazing staff. Can’t recommend enough!
August 01 · Miranda QuastGreat addition to the neighborhood! Food was incredible, tasted very fresh and had great unique flavors!!! Will definitely be coming back! (Must try the mocktails!!)
July 24 · McKenna BerryNot a single miss from this spot! It is cozy with the most friendly staff. We almost got the entire menu. For starters, loved the tuna tostada and salad. The tortilla was so flavorful and the salad was tangy and bright. For mains, you have to get the tacos. They were so unique! The steak was so tender and warm with the mole sauce. The chocolate mousse for dessert is a must. Its so decadent and the spicy caramel added a special touch. Can’t wait to go back to try their cocktails and the rest of the menu!
July 11 · Hayley YounghusbandJust had an unforgettable meal at the newly opened French and Mexican fusion spot — and let me tell you, there was no miss. Every dish was thoughtful, bold, and beautifully executed. The steak? Easily one of the best I’ve had in a long time — perfectly cooked, packed with flavor, and plated with finesse. And the dessert? Absolutely out of this world. A true showstopper. I had the chance to chat with the chefs/owners, and you can genuinely feel their passion in every bite. They’ve created something really special here — can’t wait to come back.
July 11 · John Vasquez
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