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Spes ico

Spes
- 413 E 12th St, New York, NY 10009

Italian restaurant, Restaurant ★4.0 (40)·$50–100

413 E 12th St, New York, NY 10009, USA

4.0
I really enjoyed the atmosphere at this restaurant, especially the live music on Wednesday night. It’s cozy and relaxing, and the wine selection is great! I liked the food overall, though my pasta was a bit overcooked. Still, I’d recommend this place — it’s a solid option for a weekday dinner! - Léa Dalle Lucche
Spes Overview Intro Food & drink Detail Photos Location Reviews
$50–100 per person Reported by 40 people$30–50$50–100$100+

Spes Introduce

Nestled on a quiet street in the East Village, Spes offers a captivating escape into the heart of authentic Italian dining right here in New York. This charming restaurant is more than just a place to eat; it's an experience defined by a casual, cozy, and romantic atmosphere that makes every guest feel right at home. Spes has quickly become a local favorite, renowned for its commitment to bringing the genuine flavors of Italy to the city. The menu is a thoughtful compilation of classic Italian dishes, prepared with a focus on fresh, high-quality ingredients. Whether you're seeking a lively spot for a weekday dinner or a quiet, intimate setting for a special occasion, Spes delivers a truly memorable experience. Its unique approach to dining, from the warm ambiance to the carefully selected wine list, sets it apart as a standout choice for anyone in New York looking for an authentic and exceptional Italian meal. The establishment strikes a perfect balance between a trendy locale and a welcoming neighborhood spot, inviting you to linger and savor every moment.

Spes is conveniently located at 413 E 12th St, New York, NY 10009, USA, placing it in a prime position within the vibrant and culturally rich East Village neighborhood. The restaurant is situated on a residential-feeling street, providing a sense of quiet and seclusion from the hustle and bustle of busier avenues. For those driving, one of the notable advantages of this location is the availability of free street parking, a rare and welcome amenity in New York City. While parking can be competitive, the option is a significant benefit for patrons. The restaurant's storefront is distinctive and easy to spot, with outdoor seating that adds to its European charm. Its location is easily accessible via public transportation, with numerous subway and bus lines serving the surrounding area. This makes it a convenient destination whether you're coming from another borough or a different part of Manhattan. The neighborhood itself is full of character, and a visit to Spes can easily be part of a larger East Village exploration, perhaps with a pre-dinner stroll through Tompkins Square Park or a post-meal visit to one of the area's many unique shops.

Spes offers a comprehensive range of services and dining options to cater to its diverse clientele:

  • Dine-in Service: Enjoy a full-service dining experience with friendly and attentive staff in a comfortable and inviting setting. The restaurant features both indoor and outdoor seating, allowing for a delightful meal regardless of the weather.
  • Outdoor Seating: For those who prefer to dine al fresco, Spes provides charming outdoor seating. This is a perfect option on pleasant evenings, allowing guests to soak in the neighborhood atmosphere.
  • Accepts Reservations: To ensure you get a table, especially during peak dining hours, Spes accepts and recommends making dinner reservations. This is particularly useful for planning a special night out.
  • Brunch, Dinner, and Dessert: The restaurant offers dining options throughout the day, including a dedicated brunch menu, a full dinner service, and a selection of homemade desserts to round out your meal.
  • Table Service: All dining is handled with professional table service, ensuring a seamless and relaxing experience from the moment you are seated until you leave.

The menu at Spes is designed to transport your taste buds to Italy, featuring a range of delicious and authentic options. Here are some of the key offerings:

  • Diverse Italian Menu: From classic antipasti like Bruschetta & Pomodorini ($16.00) and Grilled Octopus ($26.00) to a wide variety of pasta dishes, there's something to please every palate. The pasta section includes staples like Rigatoni Alla Carbonara ($32.00) and Spaghettoni With Lobster ($40.00).
  • Meat and Fish Entrees: Beyond pasta, Spes offers a selection of hearty meat and fish entrees, such as the NY Strip Steak "Tagliata" ($40.00) and the Wild Caught Cod ($36.00), cooked to perfection.
  • Artisanal Boards: The "Taglieri Formaggi E Salumi" selection allows guests to create a custom platter of fine cheeses and cured meats, with options ranging from a 1-selection board ($21.00) to a generous 4-selection board ($67.00).
  • Small Plates and Desserts: The menu is rich with small plates and a fantastic homemade dessert selection, including the highly-praised Tiramisu ($21.00) and Panna Cotta ($18.00).
  • Extensive Beverage Menu: Spes offers a full bar with a selection of alcohol, beer, and cocktails, in addition to coffee and a standout wine list. The wine menu is described as "super creative," without a traditional list but rather a "mood board," adding to the unique experience.

Spes is known for several features that make it a truly special place to dine in New York:

  • Unique Wine List: A major highlight is the "super creative wine menu" which, according to a customer review, is presented as a "mood board." This innovative approach to wine selection adds an element of fun and discovery to the dining experience. The focus is on natural wines, with many selections straight from Italy.
  • Romantic and Cozy Atmosphere: The ambiance is consistently praised by patrons. It's described as romantic and cozy, making it an ideal destination for a date night or a quiet, intimate dinner. The dim lighting and rustic decor contribute to this welcoming feel.
  • Great Desserts: The homemade desserts, particularly the Tiramisu, are a major highlight. They provide a perfect ending to the meal and are often singled out in customer reviews as a reason to visit.
  • Fast and Professional Service: Customers frequently comment on the noticeably great service. The staff is attentive, knowledgeable, and efficient, ensuring a smooth and enjoyable dining experience from start to finish.
  • Live Music: On some evenings, such as Wednesday nights, the restaurant features live music. This adds to the relaxing and engaging atmosphere, making a weekday dinner feel like a special occasion.

For reservations or more information, you can contact Spes using the following details:

Address: 413 E 12th St, New York, NY 10009, USA
Phone: (917) 388-3919

Choosing Spes for your next meal in New York is a decision based on its unique combination of authentic cuisine, a charming atmosphere, and exceptional service. The restaurant's dedication to quality is evident in its menu, which features ingredients "practically everything is straight from Italy." This focus on authenticity sets it apart from more generic Italian-American eateries. The wine selection is an adventure in itself, making it a must-visit for any wine lover. While some might find the atmosphere a bit "overcooked," a rare critique, the overall consensus is that the food and ambiance are outstanding. The presence of live music on certain nights adds an extra layer of appeal, turning a simple dinner into a memorable event. The fact that it is a popular spot for both solo diners and romantic dinners highlights its versatility. When you choose Spes, you're not just getting a meal; you're getting a true taste of Italy, a cozy and romantic setting, and a dining experience that feels both personal and professionally executed. It's an ideal choice for anyone in the city seeking a high-quality, memorable, and authentic Italian dining experience without the pretension.

Spes Food & drink

  • Drinks - Juices/Soda

  • Galvanina Lemon Soda $9.00
  • Galvanina Orange Soda $9.00
  • San Benedetto Sparkling Water $10.00
  • Galvanina Ginger Beer $9.00
  • Antipasti

  • Assoluto Di Burrata & Prosciutto Di Parma $28.00

    Fresh & creamy burrata (Puglia) with homemade micro basil pesto & Prosciutto di Parma aged 24 months (Emilia Romagna).

  • Seasonal Salad $23.00

    Vegetarian. Seasonal greens, radicchio, Granny smith green apple, fennel, Pistachio (Bronte), cherry tomatoes ”Pomodorino del Piennolo del Vesuvio” with basil pesto & lemon dressing, pumpkin seeds, red beets, Navel oranges.

  • Bruschetta & Pomodorini $16.00

    Vegan. Cherry tomatoes Pacchetelle di “Pomodorino del Piennolo del Vesuvio DOP” (Campania) oregano, basil & Italian EVO on sourdough bread.

  • Crostone Stracciatella & Sardines $18.00

    Sourdough bread with stracciatella cheese, Sardines (Spain) & sundried tomatoes (Puglia).

  • Shrimps, Hummus & Pomodorini $21.00

    Black tiger shrimps (Indonesia) served with homemade chickpeas hummus & fresh cherry tomatoes.

  • Olives $11.00

    Vegan. Selection of homemade marinated Cerignola olives (Puglia) & sun-dried cherry tomatoes (Puglia).

  • Parmigiana Di Melanzane $23.00

    Vegetarian. Grilled eggplant layered with Fresh mozzarella di Bufala Campana DOP from Alvignano (Caserta), fresh basil & tomato sauce, Nocera Inferiore (Salerno).

  • Caprese With Pesto $22.00

    Organic heirloom tomatoes, fresh mozzarella di Bufala Campana DOP from Alvignano (Caserta), homemade micro basil pesto & EVO.

  • Grilled Octopus $26.00

    Grilled octopus tentacles (Spain) with potatoes, paprika & parsley.

  • Buffalo Mozzarella, Anchovies & Lemon $22.00

    8.8 oz of fresh mozzarella di Bufala Campana DOP from Alvignano (Caserta) with wild-caught Cantabrian anchovies & lemon zest on sourdough bread.

  • Pasta

  • Spaghettoni With Lobster $40.00

    Fresh Spaghettoni w/ lobster tail from Maine in cherry tomatoes Pacchetelle di “Pomodorino del Piennolo del Vesuvio DOP” (Campania) (spicy)

  • Rigatoni Alla Carbonara $32.00

    Fresh rigatoni pasta (short tube-shaped pasta) with traditional carbonara sauce, Italian salt-cured pork jowl, eggs, pecorino cheese & black pepper.

  • Bucatini All'Amatriciana $31.00

    Fresh Bucatini pasta (thick and long tubular-shaped pasta) with traditional amatriciana sauce (Italian salt-cured guanciale, tomato sauce, spicy peperoncino (Calabria) & black pepper.

  • Mafalde With Lamb Ragù With Truffle $35.00

    Fresh Mafalde pasta (ribbon-shaped pasta with wavy edges) with slowly cooked white lamb (New Zealand) ragù with white truffle butter & juniper berries.

  • Gnocchi "Cacio E Pepe" $33.00

    Fresh STUFFED Gnocchi w/ three types of Pecorino cheese (Toscana, Sardinia, Lazio), black pepper from Sarawak (Malesia) & butter infused with sage sauce topped with pistacchi (Bronte)

  • Gemelli Alla Puttanesca $30.00

    Fresh Gemelli pasta (S-shaped pasta twisted into a spiral) with capers (Sicilia), taggiasche olives (Liguria), tomato sauce “Passata” (Puglia) & spicy peperoncino (Calabria).

  • Fusilli With Homemade Basil Pesto $32.00

    Vegetarian. Fresh Fusilli pasta (short twisted pasta) with homemade pesto sauce, ricotta, sun-dried tomatoes (Puglia) & lemon zest.

  • Spaghettoni With 3 Tomato Varieties & Basil $29.00

    Fresh spaghettoni with three different tomato varieties: “Pomodorino del Piennolo del Vesuvio DOP (Campania), “Corbarino” a rare variety from Monti Lattari area (Campania) & “Regina” Slow Food Presidia (Puglia), Parmigiano Reggiano 24 months aged (Emilia Romagna) & fresh basil.

  • Tagliatelle With Traditional Ragù $32.00

    Fresh Tagliatelle with slowly cooked beef ragù from Joyce Farms (North Carolina) peppercorn & rosemary.

  • Homemade Desserts

  • Tiramisu $21.00

    Mascarpone cream, ladyfingers, espresso, dark chocolate ganache.

  • Panna Cotta $18.00

    Gluten free. Rich and smooth panna cotta with raspberries & chocolate.

  • Fish & Meat

  • NY Strip Steak "Tagliata" $40.00

    16 oz New York Strip Steak (New Zealand) served w/ purée & sautéed asparagus

  • Lamb Chops $37.00

    Lamb chops (New Zealand) with “Shropshire Blue” cheese fondue from Cropwell Bishop Creamery in Nottinghamshire (UK) & roasted potatoes.

  • Wild Caught Cod $36.00

    Grilled cod fish filet (Spain) over saffron potatoes purée & sautéed carrots for "Biodiversity".

  • Taglieri Formaggi E Salumi

  • 4 Selection $67.00
  • 2 Selection $35.00
  • 3 Selection $51.00
  • 1 Selection $21.00

Spes Details

  • Service options

  • Outdoor seating
  • Dine-in
  • Delivery
  • Highlights

  • Fast service
  • Great dessert
  • Great wine list
  • Popular for

  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair accessible parking lot
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Small plates
  • Wine
  • Dining options

  • Brunch
  • Dinner
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Bar onsite
  • Restroom
  • Atmosphere

  • Casual
  • Cozy
  • Romantic
  • Trendy
  • Planning

  • Dinner reservations recommended
  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Parking

  • Free street parking

Spes Photos

Spes Picture 1Spes Picture 2Spes Picture 3Spes Picture 4Spes Picture 5Spes Picture 6Spes Picture 7Spes Picture 8Spes Picture 9Spes Picture 10

Spes Location

Spes

413 E 12th St, New York, NY 10009, USA

Spes Reviews

An average rating of ★4.4 from 172 user reviews.

wine barnatural winesglasswine listitalian winesgnocchiorange winefood and winediningromantic

★ 5★ 4★ 3★ 2★ 1

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