SUGARFISH by sushi nozawa Introduce
In the bustling culinary scene of New York City, finding a sushi restaurant that consistently delivers on both quality and experience can be a challenge. That’s where SUGARFISH by sushi nozawa comes in. Located in the heart of Soho, this acclaimed establishment has carved out a dedicated following by focusing on a simple, yet profound philosophy: 'Don't Think. Just Eat.' This isn't just a tagline; it's a promise to patrons that they can trust the kitchen to provide a premium, expertly curated meal without the fuss of an overwhelming menu.
SUGARFISH is the brainchild of Chef Kazunori Nozawa, who is famous for his purist approach to sushi. The restaurant’s mission is to serve sushi that is fresh, high-quality, and expertly prepared, with a focus on highlighting the natural flavors of the fish and rice. This commitment to traditional techniques and top-tier ingredients is evident in every bite. The rice is served warm, and the fish is sourced to ensure peak freshness, a combination that creates a distinct and memorable dining experience that is a step above your typical sushi joint.
What makes SUGARFISH particularly unique is its approach to dining. Unlike many upscale sushi spots, the atmosphere is deliberately casual and approachable, allowing the food to be the star of the show. The streamlined menu, centered around their signature 'Trust Me' omakase-style menus, takes the guesswork out of ordering. This allows you to simply sit back, relax, and enjoy a perfectly paced meal that showcases a variety of their best offerings. This emphasis on a simple, focused, and delicious experience is what makes SUGARFISH a must-visit destination for any sushi lover in NYC.
The restaurant’s reputation is built on consistency and quality. Each piece of sushi is crafted with precision and care, from the perfectly seasoned rice to the fresh fish. The friendly and knowledgeable staff are there to guide you through the meal, answering any questions you may have about the various offerings. This combination of exceptional food and excellent service in a relaxed environment creates a dining experience that feels both luxurious and comfortable. Whether you're a seasoned sushi connoisseur or new to the world of authentic Japanese cuisine, SUGARFISH provides a welcoming space to enjoy some of the best sushi the city has to offer.
---SUGARFISH by sushi nozawa is located at 202 Spring St, New York, NY 10012, USA, placing it in a prime spot in the vibrant and fashionable Soho neighborhood. This area is known for its trendy shops, art galleries, and diverse culinary scene, making it a perfect destination for a day or night out. The restaurant’s address on Spring Street is easily accessible from various parts of Manhattan and beyond.
The location is well-served by public transportation, making it convenient for both local residents and visitors. The closest subway stations are the Spring Street station (C and E lines) and the Prince Street station (N, Q, R, and W lines). The Broadway-Lafayette Street station (B, D, F, and M lines) is also a short walk away. This extensive network of nearby transit options ensures that getting to SUGARFISH is a breeze, no matter where you're coming from in the city.
In addition to its convenient location, SUGARFISH is committed to accessibility for all guests. The restaurant features a wheelchair-accessible entrance, restroom, and seating, ensuring that everyone can dine comfortably and safely. This attention to detail and inclusivity makes it a welcoming spot for a wide range of patrons. While the restaurant operates on a no-reservations policy and can have a wait, their efficient system allows you to leave your number and receive a text when your table is ready, so you can explore the surrounding area while you wait. The ability to do this is a huge plus, as it allows you to enjoy the bustling Soho atmosphere without being stuck in a crowded waiting area.
The restaurant's presence in Soho also adds to its trendy and upscale atmosphere. The neighborhood's energy and style are reflected in the modern, minimalist decor of SUGARFISH, creating a seamless experience from the moment you step off the street. The location is a key part of the dining experience, blending the high-end quality of the food with the casual, cool vibe of the neighborhood. This makes SUGARFISH an ideal choice for a special meal that feels relaxed and unpretentious.
---SUGARFISH by sushi nozawa provides a range of services designed to make your dining experience as seamless and enjoyable as possible, whether you're dining in or taking your food to go.
- Dine-in Service: The primary service is a full-service dining experience, with options for both table and bar seating. The atmosphere is casual and cozy yet also trendy and upscale, creating a unique and comfortable environment.
- Takeout & Delivery: For those who prefer to enjoy their sushi at home or the office, SUGARFISH offers both takeout and delivery options. Their 'To-Go' menus are specially designed to maintain the integrity and freshness of the sushi.
- Efficient Waitlist System: As a popular restaurant that doesn't accept reservations, they have a great system for managing wait times. You can add your name to a list and receive a text when your table is nearly ready, allowing you to wait comfortably at a nearby location.
- No Tipping Policy: One of the most unique and appealing aspects of SUGARFISH is its no-tipping policy. The prices you see on the menu are the final prices, creating a straightforward and transparent transaction for customers. This policy also allows the staff to focus on providing excellent service without the pressure of earning tips.
SUGARFISH stands out in the New York dining scene due to several unique features and highlights that are central to its brand and dining philosophy.
- The 'Trust Me' Menus: The signature offering is a series of 'Trust Me' menus, which are a form of omakase (chef's choice). These menus, like the 'Trust Me Lite,' 'Trust Me,' and 'The Nozawa Trust Me,' are curated to provide a perfect sequence of sushi, from sashimi to hand rolls, showcasing the best of what the restaurant has to offer on any given day.
- High-Quality Ingredients: The restaurant is known for its commitment to using only the freshest, highest-quality ingredients. The fish is sourced with great care, and the rice is specially prepared and served warm, a technique that many sushi purists appreciate.
- Fast and Friendly Service: Despite the upscale nature of the food, the service is remarkably fast and efficient. The staff is friendly, knowledgeable, and works to ensure a smooth dining experience, from the moment you are seated to the final bill.
- Unique No-Tipping Model: The no-tipping policy is a significant highlight. It simplifies the payment process and contributes to a relaxed dining environment, as guests don't have to worry about tipping culture or calculating a gratuity.
- Casual, Yet Upscale Atmosphere: The decor is sleek and modern, but the vibe is laid-back and unpretentious. This makes SUGARFISH an excellent choice for a variety of occasions, from a casual lunch to a special dinner.
- Healthy Options: The menu's focus on fresh fish and small plates makes it a great choice for those seeking healthy dining options. The clean, simple preparations allow the nutritional benefits of the ingredients to shine.
For more information, you can contact SUGARFISH by sushi nozawa using the details below:
- Address: 202 Spring St, New York, NY 10012, USA
- Phone: (212) 847-7464
- Mobile Phone: +1 212-847-7464
When you visit SUGARFISH by sushi nozawa, the most compelling and popular choice is to embrace the 'Trust Me' philosophy. Instead of ordering individual rolls or pieces of nigiri, the 'Trust Me' menus provide a curated journey through the best of their daily offerings. The **Trust Me** menu is a perfect introduction, offering a well-rounded selection that includes sashimi, classic nigiri pieces like tuna and salmon, and their famous hand rolls. For those with a heartier appetite or a desire for a more extensive tasting, **The Nozawa Trust Me** provides an expanded experience with additional premium pieces like Bluefin Otoro and Chutoro sushi.
Another item worth choosing is the **Blue and Dungeness Crab Hand Roll**. This hand roll is a signature item that many patrons rave about. The combination of sweet, fresh crab with the warm, perfectly seasoned rice and crisp seaweed is a truly memorable experience. Ordering this on its own or as part of a larger menu is an excellent decision. The hand rolls at SUGARFISH are crafted so that the seaweed is at its crispiest, and they are meant to be eaten immediately upon being served to enjoy them at their best.
Beyond the food, the overall experience is what is truly worth choosing. The unique no-tipping model creates a relaxed and transparent dining atmosphere. You know exactly what you’re paying for, and the staff's focus is solely on providing great service. The fast and efficient service also ensures that you can enjoy a high-quality meal even when you're on a tight schedule. It's a place that manages to be both a destination for a special occasion and a reliable spot for a fantastic, quick dinner. For anyone who appreciates fresh, expertly prepared sushi in a casual yet upscale setting, SUGARFISH by sushi nozawa is a choice that consistently delivers.
SUGARFISH by sushi nozawa Menu
Trust Me
- Edamame
- Tuna Sashimi
ponzu and chives
- Albacore Sushi (2-Pc)
ponzu and chives
- Salmon Sushi (2-Pc)
toasted sesame
- Toro Hand Roll
- Japanese Yellowtail* Sushi (1-Pc)
lemon
- Sea Bass Sushi* (1-Pc)
yuzu ponzu
- Blue and Dungeness Crab Hand Roll
The Nozawa Trust Me
- Edamame
- Tuna Sashimi
ponzu and chives
- Albacore Sushi (2-Pc)
ponzu and chives
- Salmon Sushi (2-Pc)
toasted sesame
- Toro Hand Roll
- Japanese Yellowtail* Sushi (2-Pc)
lemon
- Chutoro Sushi (2-Pc)
- New Zealand Sea Bream* Sushi (1-Pc)
citrus salt
- Sea Bass Sushi (1-Pc)
yuzu ponzu
- Blue and Dungeness Crab Hand Roll
Trust Me Lite
- Edamame
- Tuna Sashimi
ponzu and chives
- Albacore Sushi (1-Pc)
ponzu and chives
- Salmon Sushi (1-Pc)
toasted sesame
- Nozawa-style Shrimp Sushi (1-Pc)
toasted sesame
- Toro Hand Roll
Don't Think. Just Eat
- Don't Think. Just Eat
The menu most similar to what Nozawa served his regulars at Studio City's Sushi Nozawa. Typically includes a sashimi course, seven orders of nigiri, and two hand rolls
Sashimi + Edamame
For other sashimi available today, please see our limited availability card
- Edamame
- Ankimo Sashimi
yuzu miso and chives
- Salmon Sashimi
sanbaizu and toasted sesame
- Tuna Sashimi
ponzu and chives
- Tuna and Chutoro Sashimi
ponzu and chives
Nigiri Sushi
2 pieces per order. For other nigiri available today, please see our limited availability card
- Albacore
ponzu and chives
- Albacore Belly
ponzu and chives
- Bay Scallops
masago, gunkan maki style
- Hokkaido Scallops
yuzu ponzu
- Japanese Yellowtail*
lemon
- Kampachi*
citrus salt
- New Zealand Sea Bream*
citrus salt
- New Zealand Sea Bream*
yubiki style, shiso
- Nozawa-style Shrimp
toasted sesame
- Salmon
toasted sesame
- Salmon Eggs
gunkan maki style
- Salmon Kombu
toasted sesame
- Sea Bass
yuzu ponzu
- Sweet Shrimp
lemon and yuzu kosho
- Tuna
- Unagi
eel sauce and toasted seasame
Hand Rolls & Cut Rolls
- Cucumber
toasted sesame
- Bay Scallops
masago
- Salmon
toasted sesame
- Toro
- Japanese Yellowtail*
chives
- Blue and Dungeness Crab
- Lobster
- Split Cut Roll
4-pc. each, no Lobster
- Split Cut Roll with Lobster
Sake
- SUGARFISH Hakkaisan - Dry Sake
- Nigori - Unfiltered Sake
- Hakkaisan - Premium Dry Sake
- Nozawa Bar - Premium Sake
Wine
- Brassfield - Sauvignon Blanc
- The Calling - Chardonnay
- Hanzell Sebella - Chardonnay
Beer
- Sapporo (Light or Premium)
- Sapporo Reserve
Tea + Water + Soda
- Hot Green Tea
- Iced Green Tea
- Coke, Diet Coke, Sprite
- Sustainable Bottled Sparkling Water
Trust Me
- Edamame
- Tuna Sashimi
ponzu and chives
- Albacore Sushi (2-Pc)
ponzu and chives
- Salmon Sushi (2-Pc)
toasted sesame
- Toro Hand Roll
- Japanese Yellowtail* Sushi (2-Pc)
lemon
- New Zealand Sea Bream* Sushi (1-Pc)
citrus salt
- Sea Bass Sushi (1-Pc)
yuzu ponzu
- Blue and Dungeness Crab Hand Roll
The Nozawa Trust Me
- Edamame
- Tuna Sashimi
ponzu and chives
- Albacore Sushi (2-Pc)
ponzu and chives
- Salmon Sushi (2-Pc)
toasted sesame
- New Zealand Sea Bream* Sushi (2-Pc)
citrus salt
- Toro Hand Roll
- Japanese Yellowtail* Sushi (2-Pc)
lemon
- Bluefin Otoro Sushi (2-Pc)
- Sea Bass Sushi (2-Pc)
yuzu ponzu
- Blue and Dungeness Crab Hand Roll
Trust Me Lite
- Edamame
- Tuna Sashimi
ponzu and chives
- Albacore Sushi (1-Pc)
ponzu and chives
- Salmon Sushi (1-Pc)
toasted sesame
- Japanese Yellowtail* Sushi (1-Pc)
lemon
- Nozawa-Style Shrimp Sushi (1-Pc)
toasted sesame
- Toro Hand Roll
Don't Think. Just Eat
- Don't Think. Just Eat
The menu most similar to what Nozawa served his regulars at Studio City's Sushi Nozawa. Typically includes a sashimi course, seven orders of nigiri, and two hand rolls
Sashimi + Edamame
For other sashimi available today, please see our limited availability card
- Edamame
- Ankimo Sashimi
yuzu miso and chives
- Salmon Sashimi
sanbaizu and toasted sesame
- Tuna Sashimi
ponzu and chives
- Tuna and Chutoro Sashimi
ponzu and chives
Nigiri Sushi
2 pieces per order. For other nigiri available today, please see our limited availability card
- Albacore
ponzu and chives
- Albacore Belly
ponzu and chives
- Bay Scallops
masago, gunkan maki style
- Hokkaido Sea Scallops
yuzu ponzu
- Japanese Yellowtail*
lemon
- Kampachi*
citrus salt
- New Zealand Sea Bream*
citrus salt
- New Zealand Sea Bream*
yubiki style, shiso
- Nozawa-Style Shrimp
toasted sesame
- Salmon
toasted sesame
- Salmon Eggs
gunkan maki style
- Salmon Kombu
toasted sesame
- Sea Bass
yuzu ponzu
- Sweet Shrimp
lemon and yuzu kosho
- Tuna
- Unagi
eel sauce and toasted seasame
Hand Rolls & Cut Rolls
- Cucumber
toasted sesame
- Bay Scallops
masago
- Salmon
toasted sesame
- Toro
- Japanese Yellowtail*
chives
- Blue and Dungeness Crab
- Lobster
- Split Cut Roll
4-pc. each, no Lobster
- Split Cut Roll with Lobster
Sake
- SUGARFISH Hakkaisan - Dry Sake
- Nigori - Unfiltered Sake
- Hakkaisan - Premium Dry Sake
- Nozawa Bar - Premium Sake
Wine
- Brassfield - Sauvignon Blanc
- The Calling - Chardonnay
- Hanzell Sebella - Chardonnay
Beer
- Sapporo (Light or Premium)
- Sapporo Reserve
Tea + Water + Soda
- Hot Green Tea
- Iced Green Tea
- Coke, Diet Coke, Sprite
- Sustainable Bottled Sparkling Water
To-Go Trust Me
- Edamame
- Tuna Sashimi
ponzu and chives
- Albacore Sushi (2-Pieces)
ponzu and chives
- Salmon Sushi (2-Pieces)
toasted sesame
- Japanese Yellowtail* Sushi (2-Pieces)
lemon
- New Zealand Sea Bream** Sushi (2-Pieces)
citrus salt
- Fish Cut Roll (4-Pieces)
- Blue and Dungeness Crab Cut Roll (4-Pieces)
To-Go Nozawa Trust Me
- Edamame
- Tuna Sashimi
ponzu and chives
- Albacore Sushi (2-Pieces)
ponzu and chives
- Salmon Sushi (2-Pieces)
toasted sesame
- Japanese Yellowtail* Sushi (2-Pieces)
lemon
- New Zealand Sea Bream** Sushi (2-Pieces)
citrus salt
- Daily Special (2-Pieces)
- Fish Cut Roll (4-Pieces)
- Blue and Dungeness Crab Cut Roll (4-Pieces)
To-Go Lite
$35
- Edamame
- Tuna Sashimi
ponzu and chives
- Tuna Sushi (1-Piece)
- Salmon Sushi (1-Piece)
toasted sesame
- Kampachi Sushi (1-Piece)
citrus salt
- Nozawa-Style Shrimp Sushi (1-Piece)
toasted sesame
- Fish Cut Roll (4-Pieces)
- Blue and Dungeness Crab Cut Roll (4-Pieces)
To-Go Don't Think. Just Eat
- To-Go Don't Think. Just Eat
The menu most similar to what Nozawa served his regulars at Studio City's Sushi Nozawa. Typically includes a sashimi course, six orders of nigiri and eight pieces of cut rolls
Sashimi + Edamame
- Edamame
- Salmon Sashimi
sanbaizu and toasted sesame
- Tuna Sashimi
ponzu and chives
Nigiri Sushi
2 pieces per order
- Albacore
ponzu and chives
- Albacore Belly
ponzu and chives
- Hokkaido Scallops
yuzu ponzu
- Japanese Yellowtail*
lemon
- Kampachi***
citrus salt
- New Zealand Sea Bream**
citrus salt
- New Zealand Sea Bream**
yubiki style, shiso
- Nozawa-style Shrimp
toasted sesame
- Salmon
toasted sesame
- Salmon Eggs
gunkan maki style
- Sea Bass
yuzu ponzu
- Sweet Shrimp
lemon and yuzu kosho
- Tuna
- Unagi
eel sauce and toasted sesame
Cut Rolls
8 pieces per order
- Cucumber
toasted sesame
- Bay Scallops
masago
- Salmon
toasted sesame
- Toro
- Japanese Yellowtail*
chives
- Blue and Dungeness Crab
- Lobster
- Split Cut Roll
4-pieces each, no Lobster
- Split Cut Roll with Lobster
Limited Availability Items
- Anago
eel sauce
- Pink Lobster
- Otoro
- Uni
Tea + Sodas
- Iced Green Tea
- Coke, Diet Coke, Sprite
SUGARFISH by sushi nozawa Details
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Healthy options
- Late-night food
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
- Upscale
Planning
- Usually a wait
- Accepts reservations
Payments
- Credit cards
SUGARFISH by sushi nozawa Photos










SUGARFISH by sushi nozawa Location
SUGARFISH by sushi nozawa
202 Spring St, New York, NY 10012, USA
SUGARFISH by sushi nozawa Reviews
tipomakasealbacoretasting menunameedamamea la cartetuna sashimiponzuthe trust me
★ 5★ 4★ 3★ 2★ 1You can’t reserve, but they have a great system. You can leave your number / name and they’ll shoot you a text when you’re soon to be seated. Great to go be able to sit somewhere else nearby while you wait for your table.We were seated at the bar, very helpful and friendly staff.The sushi itself was amazing. They had a tasting menu with a lot of smaller options, would definitely recommend!!Best part, it’s a ‘no tipping establishment’. Prices you see are what they are, fantastic.
April 05 · TitoOne of my fave sushi spots when I visit NYC. Everything is so tasty and fresh ❤️🔥Only reason for not 5 stars, is because it’s freezing inside the restauant - I think they can moderate the AC a bit more! lol
August 22 · Sacha Rose CramerI visited this restaurant based on a recommendation from a friend. I ordered the “Trust Me” menu for $39, which included 8 dishes. Everything was incredibly delicious and of high quality. Each dish was served in the order as stated in the menu, so once I finished one, the next one arrived. By the sixth dish, I was already full, but everything tasted so good that I couldn’t leave anything behind.This is the first place in the US where I experienced a no-tipping policy – “WE ARE A NO TIPPING ESTABLISHMENT,” which was a pleasant surprise. I also want to highlight the cleanliness of the restaurant, including the restrooms. They even have two types of soap and offer unscented soap for washing hands before eating. Additionally, there were reminders for staff about hand hygiene.It’s a great place, and I would definitely love to come back.
March 30 · AlinaThe food here is so good! They have multiple preset options to pick for. Beware though, they don’t have dessert, so I recommend stopping by the mochi spot on the next block after dinner. Overall, I was very impressed by the efficiency of this restaurant. They don’t take reservations, so you need to put your name down and get a text to come back. We have been here twice already and the wait was over an hour both times for Saturday night dinner. With lots of options to grab a drink nearby or even do a shopping trip to Anthropologie across the street, it isn’t a bad wait at all totally worth it!
April 28 · Martina RusevaSugarfish was outstanding! The sushi was unbelievably fresh, perfectly prepared, and bursting with flavor. The staff were warm and attentive, making the whole experience feel special and memorable.
August 10 · Guy Kogel
More restaurants near me

204 Spring St, New York, NY 10012, USA

206 Spring St, New York, NY 10012, USA

200 Spring St, New York, NY 10012, USA

210 Spring St, New York, NY 10012, USA

196 Spring St, New York, NY 10012, USA

196 Spring St, New York, NY 10012, USA

203 Spring St, New York, NY 10012, USA

195 Spring St, New York, NY 10012, USA

195 Spring St, New York, NY 10012, USA

75 Thompson St, New York, NY 10012, USA

97 Sullivan St, New York, NY 10012, USA

73 Thompson St #1a, New York, NY 10012, USA
Categories
Top Visited Sites






Trending Dining Insights Posts





