Taj of India Introduce
Introduction / Overview
For New Yorkers craving authentic, richly-flavored, and expansive Indian cuisine, Taj of India (also known as Taj Kabab King/Curry) is an established and highly regarded destination in the heart of Brooklyn. Located in the dynamic Williamsburg neighborhood, this dedicated Indian restaurant offers a vast menu that explores the depths of South Asian culinary tradition, making it a favorite spot for discerning local food enthusiasts. It has earned a reputation for serving "incredible chicken tikka masala" and providing an "absolutely great experience" with food packed with "so much flavor."
Taj of India perfectly blends the tradition of a classic Indian eatery with the needs of a modern NYC clientele. The atmosphere is refreshingly Casual, creating a comfortable and accessible environment for all, whether you're bringing the family (it’s noted as Good for kids), grabbing a quick meal solo, or organizing a Dinner with friends. The restaurant proudly caters to a wide array of tastes and dietary preferences, offering extensive Vegetarian options alongside robust selections of chicken, lamb, beef, and seafood specialties. This commitment to variety means there is truly something for every palate, from the light and refreshing Taj House Special Fresh Salad to the deep, complex flavors of their various Biryanis.
The menu is a testament to the kitchen's mastery of the cuisine. Patrons can explore everything from savory starters like Samosa and Vegetable Pakora to complex main dishes grouped under various specialty categories like Clay Oven Specialties, Taj Karahi Specialties, and an extensive list of traditional Chicken, Lamb, Beef, and Seafood Dishes. The prices are noted by customers as being reasonably priced, especially considering the high quality and generous portion sizes. The availability of multiple dining options, including Dine-in and highly efficient Delivery, ensures that residents of Brooklyn can enjoy this authentic fare whenever the craving strikes.
As a neighborhood favorite, Taj of India acts as a culinary cornerstone on Lorimer Street, consistently drawing in Locals who appreciate the depth of flavor and the warmth of genuine service. The ability to accept Reservations and accommodate various seating needs demonstrates a focus on customer planning and comfort, solidifying its place as a go-to spot for both Lunch and Dinner in Williamsburg.
Location and Accessibility
Taj of India is ideally situated at 474 Lorimer St, Brooklyn, NY 11206, USA. This address places the Indian restaurant in a highly accessible and residential part of the Williamsburg area, serving as a convenient dining hub for the local community. The restaurant's strategic location on Lorimer Street ensures it is easily reachable for both walk-in customers and those relying on its comprehensive delivery service network throughout the neighborhood.
Accessibility for all New York residents is a priority, as the establishment is equipped with a Wheelchair accessible entrance. This important feature ensures that the authentic flavors of Taj of India are available to everyone in the community.
The proximity to residential areas and local businesses makes it a perfect stop for both a casual Lunch and a planned Dinner. Its location in the heart of Williamsburg, Brooklyn, means it is well-served by local public transit, making it a manageable journey from various parts of the borough. Whether you are grabbing a quick Takeout order of Garlic Naan and Chicken Tikka Masala or sitting down for a full Taj Kabab Curry Tandoori Dinner Special, the location at 474 Lorimer St provides excellent convenience for the everyday needs of NYC locals.
Services Offered
Taj of India offers a complete and flexible array of services, tailored to meet the diverse demands of the modern Brooklyn diner, from quick meals to planned social gatherings.
The key services available include:
- Dine-in: Enjoy the full culinary experience in the comfortable, Casual setting, available for both Lunch and Dinner.
- Takeout: Convenient for quickly picking up your favorite dishes, such as a Lamb Biryani or a mix of Vegetable Specialties, to enjoy at home.
- Delivery: Comprehensive service, including No-contact delivery, ensuring the rich flavors of Indian cuisine can be enjoyed anywhere in the service area.
- Reservations: Accepts reservations, a useful feature for planning Dinner during peak hours or for organizing group meals.
- Solo Dining: Popular for Solo dining, offering a welcoming environment for individual patrons.
- Family-Friendly: Noted as Good for kids, making it a great option for family Dinner outings in Williamsburg.
- Payment Options: Accepts both Credit cards and Debit cards, providing easy, secure transaction methods for all customers.
Features / Highlights
What truly sets Taj of India apart in the competitive New York food market is the remarkable breadth and depth of its menu, focusing on genuine Indian culinary diversity and quality ingredients.
Key features and highlights include:
- Vast Curry and Specialty Menu: Offers an extensive selection across all main proteins (Chicken, Lamb, Beef, Seafood) and vegetarian options, covering regional styles like Madras, Vindaloo, Bhona, Shahi Korma, and the beloved Tikka Masala (including a highly praised Chicken Tikka Masala).
- Clay Oven Specialties (Tandoori): Features items cooked in a traditional clay oven, such as Murgi Tandoori, Boti Kabab, and the signature Taj Special Mix Grilled Kabab, all served with multiple types of fragrant Indian rice.
- Freshly Baked Breads: An impressive array of Indian Bread baked fresh from the clay oven, including various Naan (Garlic Naan, Cheese Naan, Keema Naan) and specialty breads like Peshwari Naan and Poori.
- Diverse Vegetarian Offerings: Excels with a wide selection of Vegetable Specialties like Paneer Tikka Masala, Sag Paneer, and Malai Kofta, providing excellent Vegetarian options and Healthy options.
- Affordable Dinner Specials: Provides great value with Dinner Specials such as the Taj Kaba Curry Special Dinner and Taj Kabab Curry Tandoori Dinner Special—a fantastic deal for NYC residents.
- All-in-One Entrees: Most entrees are served with a choice of Basmati Rice, Brown Rice, or White Pulao Rice and accompanying Chutney's, ensuring a complete and satisfying meal.
- Comfort Food and Quick Bites: Serves generous portions of Comfort food while also offering perfect Small plates and Quick bite appetizers like Samosa and Taj Kathi Roll.
Contact Information
To plan your visit, make a reservation, or arrange for a flavorful Delivery or Takeout order of authentic Indian cuisine, please use the following contact details:
Address: 474 Lorimer St, Brooklyn, NY 11206, USA
Phone: (718) 599-1100
Mobile Phone (Direct): +1 718-599-1100
What is Worth Choosing
Choosing Taj of India is a commitment to authentic flavor and culinary depth in the Brooklyn area. This restaurant is particularly worth choosing for the New York local who appreciates genuine Indian diversity and value.
The number one reason to choose Taj of India is the depth of its menu, which allows diners to move beyond typical Indian-American fare. While classics like the Chicken Tikka Masala are "incredible" and a must-try, the true value lies in exploring the specialty sections. The Clay Oven Specialties, where meats are expertly cooked in the traditional Tandoor, offer smoky, tender flavors that are difficult to replicate at home. We highly recommend trying the Taj Special Mix Grilled Kabab for an assortment of flavors or one of the unique Biryanis, such as the Taj Kaba And Curry Special House Biryani, which are complex and perfectly spiced.
Furthermore, the restaurant’s strong commitment to Vegetarian options makes it a superb choice for mixed groups. Dishes like Paneer Tikka Masala, Sag Paneer, and the delicious Malai Kofta stand on their own as main attractions. The convenience of their Dinner Specials, which often bundle an appetizer, entree, rice, and Naan for an excellent price, offers tremendous value and makes planning a high-quality, authentic meal simple and affordable for NYC standards.
Finally, the combination of excellent, complex flavor—noted as having "amazing sauces"—and reliable service (including No-contact delivery) solidifies Taj of India as a top-tier choice. It is a true neighborhood gem on Lorimer Street, consistently delivering a satisfying, Casual, and flavorful dining experience for Locals during Lunch and Dinner. If you "will eat here any time you have the chance," as one customer stated, then it's clearly a worthwhile addition to your regular Brooklyn rotation.
Taj of India Curry
Starters
- Papadum $2.95
Chick pea wafer and Indian crispy bread.
- Taj Kathi Roll $7.95
Grilled chicken tikka salad wrapped deep fried in flat bread. Served with salad.
- Taj Mix Vegetable Roll $7.95
Mix vegetable grilled with onion, ginger, garlic and coriander.
- Samosa $5.95
2 lamb, chicken, vegetable or coconut filling. Crispy and spiced patties.
- Vegetable Pakora $5.95
4 pieces. Mixed vegetable deep fried with chana flour.
- Tikhi Ghost Sheek $7.95
Marinated lamb skewered and char grilled. Served with salad.
- Lamb Tawa Kabab $8.95
Boti lamb, marinated in coriander, chili, garlic and ginger, grilled on a pan of fresh onion and tomatoes.
- Shami Kabab $5.95
2 pieces minced lab sauteed with ginger, garlic mint and herbs, egg, deep fried in butter. Served with salad.
- Chicken Tikka $7.95
Tender pieces of chicken breast marinated in yogurt, mild Indian herbs and cream sauce. Grilled in a clay oven and served with salad.
- Assorted Indian Hors D'oeuver $6.95
Samosa, vegetable pakora, chicken tikaa, banana pakora and papadun, served with mint onion and tamarind sauce.
- Ginga Poori $7.95
Lightly spiced shrimps sauteed with fresh onion and tomatoes. Served with fluffy poori.
- Kolizee Poori $6.95
Sauteed chicken liver with herbs and spices. Served with poori.
- Shag Bhaji $6.95
Spiced sauteed spinach cooked with onion, tomatoes and Indian herbs, served with tiny poori.
- Banana Pokora $4.95
4 pieces. Banana mixed with flour, milk and egg, deep fried in vegetable oil.
- Mushroom Bhaji $6.95
Fresh spiced mushrooms cooked with onion, tomatoes and Indian herbs and sauce. Served with fluffy poori.
- Chana Poori $6.95
Spiced chick peas with poori.
Hot Soups
- Taj Kaba Curry Special Tomato Soup $5.95
A refreshingly delicious fresh tomato soup.
- Muligutawny Soup $5.95
Delicious lentils cooked with tomato, lemon flavors and curry leaves with Indian spices.
- House Soup $5.95
Lentils cooked in rich chicken broth flavored with curry leaves and lemon.
- Vegetable Soup $5.95
Fresh mixed vegetables cook with lentils and curry leaves, flavored with lemon.
- Coconut Soup $5.95
Delicious hot coconut milk.
Taj House Special Fresh Salad
- Green Salad $6.95
Fine garden fresh tomatoes, lettuce, cucumber, green pepper and carrots mixed with salad dressing.
- Mixed Peas Salad $6.95
Garden fresh red cabbage, red onion and chick peas. Served with oil and vinegar.
- Chicken Salad $7.95
Garden fresh tomato, green pepper and cucumber mixed with grilled chicken. Served with oil, vinegar, garlic and home made salad dressing.
Taj Kabab King Indian Bread
From Our Clay Oven
- Naan $3.95
Unleavened bread baked in tandoori clay oven.
- Butter Naan $3.95
Served with butter from our clay oven.
- Tikka Naan $4.95
Unleavened nan with chicken tikka from our clay oven.
- Cheese Naan $4.95
Stuffed cheese baked in tandoori clay oven.
- Keema Naan $4.95
Stuffed ground lamb mildly spiced and baked in clay oven.
- Garlic Naan $4.95
Bread topped with fresh garlic, coriander leaves and roasted in the tandoori clay oven.
- Aloo Naan $4.95
Stuffed minced cumin potatoes, baked in tandoori clay oven.
- Onion Naan $4.95
Fresh onion, green pepper, lightly spiced with mint baked in tandoori clay oven.
- Peshwari Naan $4.95
Stuffed with cashew nuts, coconut, raisins baked in tandoori clay oven. Served with butter.
- Roti $3.95
Unleavened whole wheat bread baked in tandoori clay oven.
- Chapati (From Our Grill) $3.95
Unleavened whole wheat, light, thin, baked soft bread that in grilled.
- Paratha (From Our Grill) $4.95
Butter fried layered bread.
- Poori $3.95
Fluffy bread and deep fried.
- Aloo Paratha $4.95
Paratha filled with mashed and spiced potatoes.
- Keema Paratha $4.95
Filled with spiced chopped meat lamb.
- Mughlai Paratha $5.95
Filled with spiced, chopped meat, peas, egg, onions and green pepper.
- Cheese Poori $4.95
Bread filled with cheese deep fried.
- Coconut Poori $4.95
Bread filled with coconut and deep fried.
Biryanis And Rice Special
- Chicken Biryani $15.95
Indian basmati rice flavored with saffron cooked mughlai style with boneless chicken, nuts and spiced and herbs.
- Lamb Biryani $16.95
Basmati rice flavored saffron cooked in oriental Indian mughlai style with succulent pieces of lamb, nuts, herbs and spices.
- Beef Biryani $16.95
Basmati rice flavored saffron cooked in oriental Indian mughlai style with succulent pieces of beef, nuts, herbs and spices.
- Mix Vegetable Biryani $14.95
Basmati rice cooked with fresh mixed vegetables, nuts and special herbs.
- Taj Kaba And Curry Special House Biryani $17.95
Basmati riced cooked with saffron and lamb, beef, chicken, shrimp and fresh mixed vegetables.
- Shrimp Biryani $18.95
Basmati rice cooked with saffron, nuts and special herbs and spices.
- Lemon Rice $6.95
Cooked with saffron, cashew, raisins and flavored with master.
- Peas Pulao $6.95
Special basmati rice, cooked with saffron, cashew, peas, ground spices, garnished with raisins.
- Tikka Biryani $17.95
Boneless chicken tikka cooked with long grain Indian basmati rice, nuts and 15 exotic mild spices.
Entrees
- Rice $3.95
- Brown Rice $3.95
Balti
- Taj Kabab And Curry Balti Specialties $15.95
Originated from the northwest frontier cooked with freshly ground spices, onion, tomatoes, green pepper, coriander leaves, ginger and special balti sauce. Served in a balti with choice of lamb, beef, chicken, vegetable and shrimp okra.
Clay Oven Specialties
All Entrees served with Indian Saffron Rice, White Pulao Rice, Brown Rice & Chutney's
- Murgi Tandoori $17.95
Half spring chicken, marinated with authentic Indian spices and yogurt grill in a clay oven. Served with Indian saffron basmati rice, white pulao rice, or brown rice and chutneys.
- Murgi Tikka $16.95
Skewered strips of boneless chicken marinated in herbs and spices and yogurt grilled in the clay oven. Includes four pieces served in sizzling with Indian saffron basmati rice, white pulao rice, or brown rice and chutneys.
- Sharabi Kabab $17.95
Tender pieces of chicken breast marinated in wine cream sauce, ginger, garlic, mild Indian Herbs and spices, yogurt, cooked in a clay oven. Includes four pieces with Indian saffron basmati rice, white pulao rice, or brown rice and chutneys.
- Sheek Kabab $15.95
Minced lamb meat with onion, green pepper, mint, mild Indian herbs, spices, coriander leaves, ginger, garlic, cooked in a clay oven. Includes four pieces with Indian saffron basmati rice, white pulao rice, or brown rice and chutneys.
- Boti Kabab $15.95
Tender cubes pieces of lamb marinated with aromatic sauce in yogurt with mild Indian herbs and spices cooked in a clay oven. Includes four pieces with Indian saffron basmati rice, white pulao rice, or brown rice and chutneys.
- Taj Special Grilled Chicken $27.95
Whole baby chicken, marinated with yogurt, ginger, garlic, fresh coriander and mint, mild Indian herbs and spices. Cooked slowly in our clay oven. Garnished with lemon, tomatoes, cucumbers and rice. Served in Plate
- Taj Special Mix Grilled Kabab $17.95
Assortment of tandoori specialties. Includes 6 pieces in sizzling with Indian saffron basmati rice, white pulao rice, or brown rice and chutneys.
- Taj Ginga Til Tikka $17.95
Jumbo prawns marinated in a hint of mint and sesame seeds and slowly broiled in a clay oven. Includes six pieces with Indian saffron basmati rice, white pulao rice, or brown rice and chutneys.
- Taj Vegetable Kabab $15.95
Garden fresh vegetables barbecued and marinated in yogurt cream sauce with ginger, garlic, mild Indian herbs and spices, simmered in lemon juice and barbecued in a clay oven. Served with Indian saffron basmati rice, white pulao rice, or brown rice and chutneys.
- Taj Fish Kabab $17.95
Salmon fish marinated in yogurt with fresh ground spices and lemon juice. Roasted in a clay oven with Indian saffron basmati rice, white pulao rice, or brown rice and chutneys.
Taj Karahi Specialties
Served with Basmati Rice, Brown Rice
- Taj Karahi $15.95
A traditional north western dish with barbecued lamb, beef, chicken or shrimp, cooked on very high heat in a wok with fresh onion, tomatoes, green peppers and spices. Served with basmati rice or brown rice. Please allow 30 to 40 minutes to cook.
Vegetable Specialties
All Entrée Served with Basmati Rice, Brown rice, Upon (Request) Dal Onion, Relish, Tamrind & Hot Mint Sauce.
- Mix Vegetable Curry $13.95
A combination of garden fresh vegetables, cooked lightly in spiced curry sauce. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
- Navaraton Korma $13.95
Mixed vegetables in cashew sauce with pineapple, almonds and raisins. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
- Vegetable Vindaloo $13.95
Highly spiced fresh vegetables cooked in tangy spices. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
- Paneer Tikka Masala $14.95
Tandoori paneer cubed and tossed in tomato based sauce. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
- Vegetable Tikka Masala $13.95
Becoming most yummy dish, vegetable cooked w, yogurt & sour cream curry sauce. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
- Sag Paneer $14.95
Fresh spinach cooked in a wok, tossed with cottage cheese and creme with mild or hot thin curry sauce. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
- Mattar Paneer $14.95
Green peas and our homemade cottage cheese cooked with mild curry sauce. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
- Aloo Shag $13.95
Potato and spinach sauteed with herbs and Indian spices. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
- Aloo Matar Gobi $13.95
Potatoes, green peas and cauliflower cooked with. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
- Bhindi Masala $13.95
Fresh okra cooked with fried onion, tomatoes and green peppers and Indian spices. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
- Vegetable Dhansak $13.95
A combination of fresh vegetables cooked Persian style with lentils and spinach with medium hot curry sauce. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
- Vegetable Kurma $13.95
Garden fresh mixed vegetables, cooked in mughiai style with almonds and mild creamy sauce. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
- Malai Kofta $13.95
Combination mixed vegetable balls cooked in mild creamy sauce. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
- Bay Goon Bhortha $13.95
Classic vegetarian dish in which whole eggplant in roasted and peeled then pureed fresh onion, green pepper and tomatoes seasoned with herbs and spices. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
- Chana Masala $13.95
Fresh chick peas cooked with tomato, onion, green pepper and homemade masala sauce. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
- Chana Shag $13.95
Chickpeas and spinach cooked with mild or hot thin curry sauce. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
- Mushroom Shag $13.95
Garden fresh mushrooms and spinach cooked with mild or hot thin curry sauce. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
- Sabzi Jal Frazie $13.95
A variety of fresh seasonal vegetables sauteed with our homemade jalfrazie sauces. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
- Makhan Wala Dal $13.95
Creaued lentils simmered in the tan door and tempered in mild spices and clarified butter. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
- Tarka Dal $13.95
Lentil delicately tempered and seasoned with Indian herbs and garlic. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
- Paneer Makhani $14.95
Indian homemade cottage cheese cooked with special ground cashew creamy sauce topped with butter and saffron. Served with basmati rice and brown rice. Dal onion, relish, tamarind and hot mint sauce upon request.
Vegetable Side Dish Specialty
- Mix Vegetable Bhaji $7.95
- Mushroom Bhaji $7.95
- Shag Bhaji $7.95
- Okra Bhaji $7.95
- Aloo Dum $7.95
Chicken Specialties
- Chicken Curry $14.95
Boneless chicken cooked with ginger and garlic in ground onion, tomatoes and mild curry sauce.
- Chicken Vindaloo $14.95
Boneless chicken cooked with potatoes, hot pepper and highly spicy tangy curry sauce. Served South Indian style.
- Chicken Madras $14.95
Boneless chicken cooked with tomato and medium spicy curry sauce. Served South Indian style.
- Chicken Tikka Masala $15.95
Boneless chicken cubes cooked with special tandoori mild spicy sauce.
- Chicken Dopizaz $14.95
Boneless chicken cooked with tomato, onion, green pepper in a flavored Indian herbs and tomatoes sauce. North Indian Style
- Chicken Tikka Makhuni $14.95
Tandoori chicken tikka cooked with special creamy almond and tomatoes sauce.
- Tikka Karahi $14.95
Cooked on very high heat in a wok with fresh onion, tomatoes, green peppers and herboard spices.
- Chicken Shag $14.95
Boneless chicken cooked with spinach and mild curry sauce. Served North Indian style.
- Chicken Dhanshak $14.95
Boneless chicken cooked in Persian style with lentils and spinach in medium curry sauce flavored with lemon.
- Chicken Bhindi $14.95
Boneless chicken cooked with fresh okra in mild or hot spicy curry sauce.
- Chicken Sobzi $14.95
Boneless chicken cooked with fresh mixed vegetables in mild curry sauce and Indian herbs.
- Chicken Korma $14.95
Boneless chicken cooked with saffron, creamy almond sauce and pineapple raisins. Served Mughlai style.
- Chicken Malai $14.95
Boneless chicken cooked with coriander and mint with creamy almond and coconut malai sauce.
- Chicken Bhona $14.95
Chicken cooked with tomato, green pepper, onion and medium spicy coriander and curry sauce.
- Chicken Jalfrazi $14.95
Boneless cubes of chicken cooked with onions, tomatoes, green peppers and Indian herbs. Served Mughiai style.
- Chicken Badami Tukre $14.95
Marinated chicken cooked in the tandoori and simmered in a toasted nut sauce.
- Achar Chicken $14.95
Chicken cooked with special Indian pickle lemon.
- Shakoothi Chicken $14.95
Gaon style chicken cooked with roasted coconut.
- Chicken Pudine $14.95
Ground chicken cooked with mints sauce and Indian herbs.
- Butter Chicken $15.95
Diced tandoori chicken cooked in an exotic sauce topped with butter and house nut special sauce.
- Chicken Bengal $14.95
Chicken cooked in pineapple and almond nut with creamy sauce.
- Chicken Kashmiri $14.95
Cooked with banana creamy and mild sauces.
Traditional Lamb And Beef Dish
- Lamb Curry $15.95
Tender pieces of boneless lamb cooked in lightly spiced curry gravy.
- Beef Curry $15.95
Tender pieces of boneless beef cooked in lightly spiced curry gravy.
- Lamb Madras $15.95
Tender pieces of lamb cooked with medium hot curry sauce. Served South Indian style.
- Beef Madras $15.95
Tender pieces of beef cooked with medium hot curry sauce. Served South Indian style.
- Lamb Vindaloo $15.95
Highly spiced meat cooked with potatoes in a tangy sharp sauce.
- Beef Vindaloo $15.95
Highly spiced meat cooked with potatoes in a tangy sharp sauce.
- Lamb Bhona $15.95
Cooked with chopped onion, tomato, green peppers and medium hot curry sauce.
- Beef Bhona $15.95
Cooked with chopped onion, tomato, green peppers and medium hot curry sauce.
- Lamb Rogan Josh $15.95
Cubes of lamb cooked with aromatic sauce made onion, green pepper, tomatoes and saffron, served in a classic lucknaw.
- Lamb Shag Ghost $15.95
Lamb cooked in a puree of spinach, tomatoes, ginger and tempered with camin seed.
- Beef Shag Ghost $15.95
Beef cooked in a puree of spinach, tomatoes, ginger and tempered with camin seed.
- Lamb Dhansak $15.95
Cooked Persian style with lentil, spinach and medium hot spicy curry sauce.
- Beef Dhansak $15.95
Cooked Persian style with lentil, spinach and medium hot spicy curry sauce.
- Lamb Okra $15.95
Cooked with fresh okra with mild spicy tomatoes and curry sauce.
- Beef Okra $15.95
Cooked with fresh okra with mild spicy tomatoes and curry sauce.
- Lamb Achar Ghost $15.95
Lamb cooked with a special lemon and Indian pickle.
- Beef Achar Ghost $15.95
Beef cooked with a special lemon and Indian pickle.
- Lamb Chili $15.95
Tender cubes on lamb cooked with our special home made chili sauce, tomato, green pepper, onion and served South Indian style. Spicy.
- Beef Chili $15.95
Tender cubes on beef cooked with our special home made chili sauce, tomato, green pepper, onion and served South Indian style. Spicy.
- Lamb Cauli $15.95
Cooked lamb with fresh cauliflower in a mild and thick curry sauce.
- Beef Cauli $15.95
Cooked beef with fresh cauliflower in a mild and thick curry sauce.
- Lamb Pasanda $15.95
Boneless lamb cubes marinated in yogurt and tandoori spices cooked with almond spice and red wine.
- Beef Pasanda $15.95
Boneless beef cubes marinated in yogurt and tandoori spices cooked with almond spice and red wine.
- Lamb Badami Tukre $15.95
Marinated lamb cooked in the tandoori and simmered in a toasted nut sauce.
- Beef Badami Tukre $15.95
Marinated beef cooked in the tandoori and simmered in a toasted nut sauce.
- Lamb Pundine Kheema $15.95
Ground lamb kheema cooked with thick tomato, curry sauce flavored with mint and green peas.
- Beef Pudine Kheema $15.95
Ground beef kheema cooked with thick tomato, curry sauce flavored with mint and green peas.
- Lamb Tikka Masala $15.95
Marinated lamb tandoori boti cooked with our special masala sauce flavored with creamy cashew sauce.
- Lamb Shahi Korma $15.95
Royal lamb cooked with saffron, creamy almond sauce, pineapple and raisins.
- Beef Shahi Korma $15.95
Royal beef cooked with saffron, creamy almond sauce, pineapple and raisins.
- Lamb Malai $15.95
Cooked with coconut and creamy sauce, flavored with butter and coconut malai sauce.
- Beef Malai $15.95
Cooked with coconut and creamy sauce, flavored with butter and coconut malai sauce.
- Lamb Broccoli $15.95
Royal lamb cooked with garden fresh broccoli and our special house tomato sauce.
- Beef Broccoli $15.95
Royal beef cooked with garden fresh broccoli and our special house tomato sauce.
- Lamb Keema Curry $15.95
Ground lamb keema cooked with thick tomato, curry sauce and flavored with mint and green peas.
- Beef Keema Curry $15.95
Ground beef keema cooked with thick tomato, curry sauce and flavored with mint and green peas.
- Lamb Shree Mangal $15.95
Cooked with pineapple, almond nut and mild creamy sauce.
- Beef Shree Mangal $15.95
Cooked with pineapple, almond nut and mild creamy sauce.
- Lamb Kashmiri $15.95
Cooked with banana creamy and mild spices.
Seafood Dish Specialties
- Shrimp Curry $16.95
Shrimp cooked with spice flavored black seeds and mild and light creamy sauce.
- Shrimp Vindaloo $16.95
Shrimp cooked with tomatoes and medium hot sauce. Served South Indian style.
- Shrimp Madras $16.95
Shrimp cooked with tomatoes and medium hot sauce. Served South Indian style.
- Shrimp Bhona $16.95
Shrimp cooked with tomatoes, green pepper, onions, medium spicy. Served North Indian style.
- Shrimp Shag $16.95
Shrimp cooked with garden fresh spinach and mild Indian spices and herbs. Served with curry sauce.
- Shrimp Bhindi $16.95
Shrimp cooked with fresh okra and mild tomatoes and curry sauce. Served North Indian sauce.
- Shrimp Patia $16.95
Shrimp cooked with lentils, pineapple and medium, hot, light, tangy and creamy tomato curry sauce. Served North Indian style.
- Shrimp Shahi Korma $16.95
Jumbo shrimp cooked with creamy almond sauce, pineapple and raisins.
- Shrimp Malai $16.95
Jumbo shrimp cooked with coriander mint sauce and creamy almond coconut butter sauce.
- Shrimp Tandoori Masala $16.95
Jumbo shrimp marinated with a hint of garlic and slowly broiled in a clay oven and cooked with tandoori special creamy cashew sauce.
- Fish Curry $16.95
Salmon fish cooked in Bengali style with mild Indian herbs and curry sauce.
- Salmon Tikka Masala $16.95
Cubes of boneless salmon fish cooked with a special tandoori mild masala sauce.
- Lobster Tikka Masala $19.95
Lobster marinated with ginger, garlic, fresh coriander and mint sauce, slowly broiled in a clay oven, cooked with tandoori special creamy cashew sauce and butter.
- Crab Curry $16.95
Cooked with Indian spices and herbs and mild flavored curry sauce.
- Crab Shag $16.95
Cooked with fresh spinach and mild flavored curry sauce.
- Shrimp Jal Frazie $16.95
Cooked with green pepper and onion. Medium spicy. North Indian style.
Accompaniments
- Raita $3.95
Cool whipped yogurt with cucumber, tomatoes, carrot, herbs and Indian spices.
- Mango Chutney $3.95
Sweet and sour sauce.
- Mango Pickle $3.95
Hot and spicy sauce.
- Lemon Pickle $3.95
Hot and spicy sauce.
- Yogurt $3.95
Homemade sauce.
Taj Kabab Special Deal
- Taj Kabab Special Deal $24.95
Your choice of appetizer and entree. Served with rice and naan.
Dinner Specials
- Taj Kaba Curry Special Dinner $24.95
Served with soup, fried shrimp with poori, papadum, chutney, chicken karahi, mixed vegetable curry, dal, saffron rice, naan and tea.
- Taj Kaba Curry Tandoori Dinner Special $24.95
Served with soup, samosa, pakora, papadum, onion relish and chutney, tandoori chicken, sheek kabab, lamb curry, dal naan, saffron rice and tea.
- Taj Kabab Curry Seafood Dinner $24.95
Served with soup, samosa, pakora, papadum, chutney, onion relish, shrimp or crab curry, salmon fish tandoori, dal, saffron rice, naan and spiced tea.
- Taj Kabab Curry Tahl-E-Bhojan $24.95
Pure vegetarian dinner. Served with soup, samosa, pakora, papadum, onion relish, mint chutney, 2 vegetables, dal, raita, saffron rice, poori and spiced tea.
Chatni
Chattni( Onion Relish, Tamarind &Hot Mint Sauce
- Chatni $1.00
Chatni (Onion Relish, Tamarind, & Hot Mint Sauce)
Desserts
- Rasmalai $5.95
Homemade cheese balls in sweetened milk served with pistachios.
- Gulabjaman $4.95
Fried homemade cheese balls in sugar syrup.
- Mango Ice Cream $3.95
Mango flavored Indian ice cream.
- Kulfi $3.95
Homemade ice cream with pistachio.
- Baklava $3.95
Honey cake.
Beverages
- Soft Drinks $1.95
- Bottled Water $1.95
- Indian Spiced Tea $1.95
Brewed spiced black tea with your choice of milk, half & half, or just plain with sugar
- Iced Tea $1.75
- Lassi $3.95
- Mango Lassi $5.95
A refreshing mix of mango, yogurt, mango pulp, sugar, milk, and ice
- Banana Lassi $5.95
Banana Lassi is a mix of yogurt, sugar, milk, ice, and banana
- Mango Juice $3.95
- Orange Juice $3.95
Taj of India Details
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Offerings
- Comfort food
- Healthy options
- Quick bite
- Small plates
- Vegetarian options
Dining options
- Lunch
- Dinner
- Dessert
Atmosphere
- Casual
Crowd
- Locals
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
Children
- Good for kids
Taj of India Photos










Taj of India Location
Taj of India Reviews
masala
★ 5★ 4★ 3★ 2★ 1Incredible chicken tikka masala, reasonably priced
September 03 · Evan RabinAbsolutely great experience. So much flavor. Amazing sauces. I will eat here any time I have the chance.
June 15 · Charlie MilesThis is the best Indian place in all of Williamsburg with delicious food and great service. I love their Samosas and masala dishes. Must try place with great prices too!
September 03 · Mike K.One of the best sag paneers I’ve had in a long time. The depth of flavor was amazing. Oh, and no sugar 💛Will be going back for lunch tomorrow to see what else they’ve got!
April 29 · AlexThey were so nice!! The food was amazing. The people that work here were lovely. I will definitely come back or Ofer from here.
July 31 · Jana Iris
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