The Tyger Introduce
In a city where the culinary scene is as diverse as its population, finding a restaurant that offers a truly unique and transportive experience is a special treat. The Tyger, located at the crossroads of SoHo and Chinatown, is one such place. This isn't just another restaurant; it's a vibrant, trendy, and upscale dining destination that brings the bright, aromatic, and complex flavors of Southeast Asia to the heart of New York. From the team behind beloved spots like Chinese Tuxedo, The Tyger has quickly established itself as a go-to for those seeking a stylish and memorable night out, whether it's for a romantic date, a group celebration, or a cozy solo meal.
Inspired by the diverse food traditions of Thailand, Malaysia, Cambodia, and beyond, The Tyger’s menu is a carefully crafted journey through the region. The atmosphere is a major part of the appeal. The space itself is beautifully designed with a bright and airy feel, incorporating elements of lush greenery and sophisticated decor that create an environment that is both cozy and chic. The combination of its artfully presented dishes, a stellar beverage program, and an inviting ambiance makes The Tyger a top choice for discerning diners. While some of the dishes feature a fusion twist, the overall experience is one that feels both innovative and deeply rooted in the flavors of its inspiration.
This article will provide an in-depth look at what makes The Tyger a standout restaurant in New York City. We’ll explore its strategic location, a menu that caters to a wide range of tastes and dietary needs, and the unique features that have earned it a reputation for excellence. We will cover everything you need to know, from its service options and a glimpse into its popular dishes to the reasons why securing a reservation is often a good idea before you visit.
The Tyger is perfectly situated at 1 Howard St, New York, NY 10013, USA. This address places it right on the border of two of Manhattan's most dynamic neighborhoods, SoHo and Chinatown. This location is part of its allure, as it’s easily accessible from various parts of the city while feeling like a destination in itself. The vibrant streets surrounding the restaurant offer a perfect backdrop for a pre-dinner stroll or a post-meal exploration.
Access to The Tyger is highly convenient due to its proximity to numerous subway lines that serve the area. Whether you’re coming from uptown or a different borough, a short walk from the subway will get you to its doorstep. For those who choose to drive, paid street parking is available in the vicinity, though, as is common in this area, it can be competitive. The restaurant's strategic location makes it an ideal spot for a business lunch, a casual meeting, or a celebratory dinner with friends.
Moreover, The Tyger is committed to accessibility for all guests. The restaurant features a wheelchair-accessible entrance, restroom, and seating, ensuring a comfortable and welcoming experience for every diner. This thoughtful consideration adds to its reputation as an inclusive and accommodating venue in a bustling metropolitan area.
- Dine-in: The Tyger offers a complete dine-in service with seating options that cater to different preferences. The interior is designed to be a comfortable, upscale bistro space, with a great ambiance for groups and intimate dinners alike. Given its popularity, dinner reservations are highly recommended and can be made in advance.
- Outdoor Seating: For those who prefer dining al fresco, The Tyger provides outdoor seating. This is a wonderful option for enjoying your meal in the fresh air while soaking in the vibrant energy of the neighborhood.
- Takeout & Delivery: The restaurant offers both takeout and delivery services, providing the convenience of enjoying their flavorful dishes from the comfort of your own home or office. This is a great option for a quick, delicious meal without the need for a reservation.
- Event & Private Dining: With its large, beautifully designed space, The Tyger is an exceptional venue for private events, corporate gatherings, and celebrations. They have a reputation for hosting memorable events in their elegant setting.
- Exceptional Cocktails and Wine: The Tyger is highly praised for its beverage program. The bar offers a wide selection of expertly crafted cocktails, a curated wine list with excellent options, and even unique non-alcoholic drinks. The cocktails are a standout feature, often described as tasty and inventive.
- Pan-Asian Culinary Fusion: The menu is a highlight, blending traditional Southeast Asian flavors with modern culinary techniques. This results in dishes that are both familiar and exciting, offering a unique twist that sets them apart from typical Asian restaurants in the city.
- Great for Groups and Events: The restaurant's atmosphere and spacious layout make it a perfect spot for group dinners and celebrations. The energy of the room is often described as high-energy and fun, especially when filled with people enjoying their meals and drinks.
- Extensive Menu with Dietary Options: The Tyger's menu is comprehensive and thoughtfully organized to include specific sections for gluten-free, vegan, and shellfish-free options. This makes it easy for guests with dietary restrictions to navigate the menu and find delicious choices.
- Cozy and Trendy Atmosphere: The decor and overall vibe of the restaurant are a key selling point. It’s described as a beautiful, bright, and trendy space with a sophisticated yet relaxed feel, ideal for a variety of occasions from a casual lunch to a romantic dinner.
- Late-Night Food: The restaurant offers late-night dining, which is a great amenity for those looking for a delicious meal after a late movie, show, or work.
Address: 1 Howard St, New York, NY 10013, USA
Phone: (646) 355-8693
When you visit The Tyger, the sheer variety of the menu can be overwhelming in the best way possible. To make the most of your dining experience, it’s best to start with a few of their highly-praised small plates. The Phnom Penh Fried Chicken is a definite must-try; it's praised for being incredibly crispy on the outside while remaining moist and flavorful inside. Another standout appetizer is the 'Banh Xeo' Crispy Turmeric & Coconut Crepe, which offers a delightful texture and rich, savory flavors.
For the main course, consider a dish that showcases the kitchen's innovative approach. The Crispy Lamb Ribs are a highlight, known for their perfect glaze and tender meat. The Steamed Branzino in Banana Leaf is also a popular choice for its delicate flavor, serving as an excellent backdrop to a rich, tongue-tingling curry. For pasta and noodle lovers, the House Made Noodles are a simple yet addictive dish, smothered in a buttery sauce that is sure to please.
And of course, no visit to The Tyger is complete without trying their drinks and desserts. Their tropical cocktails are a favorite, and if you’re looking for a non-alcoholic option, the mocktails are also "extraordinarily tasty." As for dessert, customer reviews rave about the Coconut Bomb, a creamy and delicious dish with sorbet, brittle, and butterscotch. What truly makes The Tyger worth choosing is its dedication to crafting a full sensory experience. It's a place where the food is as beautiful as the decor, and the flavors are as exciting as the atmosphere. It’s a guaranteed good time, whether you're looking for a special occasion spot or just a night out with great company and delicious food.
The Tyger Menu
RAW
- NEW FOUNDLAND OYSTERS $12.00
(3) Red Chili Dressing, Fried Shallots
- SASHIMI OF SCALLOP $19.00
Pickled Cucumbers, Wood Ear Mushroom, Aged Ponzu
- HAMACHI CRUDO $23.00
Vietnamese Salsa Verde, Coconut, Cherry Tomato
- STEAK TARTARE $22.00
Chili & Lime Dressing, Lemongrass, Crab Crackers
SMALL PLATES
- 'BANH XEO' CRISPY TURMERIC & COCONUT CREPE $19.00
Chili, Charred Oyster Mushrooms (ve)
- MISO BUTTER ESCARGOT $19.00
Preserved Lemon, Sawtooth Cilantro
- PHNOM PENH FRIED CHICKEN $18.00
Lime & White Pepper Dressing
- PAN ROASTED DIVER SCALLOP $18.00
Kombu Butter, Pangrattato
- NEWTON CIRCUS STYLE BEEF SIRLOIN SATÉ SKEWERS $22.00
Charred Lime, Chili, Makrut Salt
- 'MOO PING' MARINATED PORK SKEWERS $16.00
Nahm Jim Jaew, Cilantro, Chili, Toasted Rice
VEGETABLES
- BABY GEM SALAD $14.00
Fresh Herbs, Fried Shallots, Smoky Ponzu, Black Pepper Dressing (ve*)
- ‘MORNING GLORY’ STIR FRIED WATER SPINACH $16.00
Chili, Garlic & Shrimp Paste (ve*)
- WOK TOSSED HEIRLOOM STRING BEANS $16.00
Snap Peas, Roasted Shallot & Chili Jam
- ‘KABOCHA MASALA’ $24.00
Pakistani Roasted Pumpkin Curry (ve*)
RICE & NOODLES
- 'NASI GORENG' $25.00
Crispy Squid Ink Fried Rice, Calamari, Fried Egg
- SINGAPOREAN CHILI CRAB FRIED RICE $27.00
- ‘PAD SEE EW’ RICE NOODLES $18.00
Crispy Tofu, Chinese Broccoli, Sweet Soy (ve)
- HOUSE MADE NOODLES $22.00
Oyster Mushrooms, Katsuobushi, Lemon (v*)
- CAMBODIAN STYLE LOBSTER NOODLES $68.00
Charred Scallion, Kampot Black Pepper Sauce
SEAFOOD & MEATS
- NEW CALEDONIAN CRYSTAL SHRIMP A LA PLANCHA $32.00
Green Chili Dressing
- ROAST DUCK BREAST $34.00
Green ChiPea Sprouts, Pomegranate, Crispy Taro, Plum Dressingli Dressing
- CRISPY LAMB RIBS $38.00
Cambodian Sweet & Sour Sauce
- STEAMED BRANZINO IN BANANA LEAF $42.00
Jungle Curry, Aromatic Herbs
- BLACK ANGUS BEEF MASSAMAN CURRY $42.00
Fingerling Potato, Roasted Peanuts
- SALT & PEPPER CRISPY SNAPPER TEMPURA $58.00
Lemongrass Jerk, Typhoon Shelter
GLUTEN FREE
- NEW FOUNDLAND OYSTERS $12.00
(3) Red Chili Dressing, Fried Shallots
- HAMACHI CRUDO $23.00
Vietnamese Salsa Verde, Coconut, Cherry Tomato
- STEAK TARTARE $22.00
Chili & Lime Dressing, Lemongrass, Lettuce Cups
- 'BANH XEO' CRISPY TURMERIC & COCONUT CREPE $19.00
Charred Oyster Mushrooms, & Chili (ve)
- ‘KABOCHA MASALA’ PAKISTANI $24.00
Roasted Pumpkin Curry
- 'NASI GORENG' $25.00
Crispy Squid Ink Fried Rice, Calamari, Fried Egg
- SINGAPOREAN CHILI CRAB FRIED RICE $27.00
- 'PAD SEE EW' RICE NOODLES $18.00
Chinese Broccoli, Honey & Tamari Soy Sauce
- EGG FRIED RICE $12.00
(V)
- *NEW CALEDONIAN CRYSTAL SHRIMP A LA PLANCHA $32.00
Green Chili Dressing
- STEAMED BRANZINO IN BANANA LEAF $42.00
Jungle Curry, Aromatic Herbs
- *BLACK ANGUS BEEF MASSAMAN CURRY $42 $42.00
Fingerling Potato, Roasted Peanuts
- *SALT & PEPPER CRISPY SNAPPER TEMPURA $58.00
Typhoon Shelter & Lime
VEGAN
- 'BANH XEO' CRISPY TURMERIC & COCONUT CREPE $19.00
Charred Oyster Mushrooms, & Chili (ve)
- BABY GEM SALAD $14.00
Fresh Herbs, Fried Shallot, Spicy Soy Sauce Dressing
- WOK TOSSED HEIRLOOM STRING BEANS $16.00
Snap Peas, Roasted Shallot & Chili Jam
- 'MORNING GLORY' $16.00
Stir-Fried Water Spinach, Chili, Garlic & Soy
- ‘KABOCHA MASALA’ $24.00
Pakistani Roasted Pumpkin Curry
- VEGETARIAN FRIED RICE $12.00
- 'PAD SEE EW' RICE NOODLES $18.00
Crispy Tofu, Chinese Broccoli, Sweet Soy
SHELLFISH FREE
- HAMACHI CRUDO $23.00
Vietnamese Salsa Verde, Coconut, Cherry Tomato
- *STEAK TARTARE $22.00
Vietnamese Salsa Verde, Coconut, Cherry Tomato
- 'BANH XEO' CRISPY TURMERIC & COCONUT CREPE $19.00
Charred Oyster Mushrooms, & Chili (ve)
- *PHNOM PENH FRIED CHICKEN $18.00
Lime & White Pepper Dipping Sauce
- BABY GEM SALAD $14.00
Fresh Herbs, Fried Shallots, Smoky Ponzu, Black Pepper Dressing
- *'MORNING GLORY' $16.00
Stir Fried Water Spinach, Chili, Soy
- WOK TOSSED HEIRLOOM STRING BEANS $15.00
Snap Peas, Roasted Shallot & Chili Jam
- *‘KABOCHA MASALA’ PAKISTANI $24.00
Roasted Pumpkin Curry
- *EGG FRIED RICE $12.00
- *'PAD SEE EW' RICE NOODLES $18.00
Crispy Tofu, Chinese Broccoli, Sweet Soy
- HOUSE MADE NOODLES $22.00
Oyster Mushrooms, Katsuobushi, Lemon
- *CRISPY LAMB RIBS $38.00
Cambodian Sweet & Sour Sauce
- *SALT & PEPPER CRISPY SNAPPER TEMPURA $58.00
Lemongrass Jerk, Typhoon Shelter
The Tyger Details
Service options
- Outdoor seating
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Late-night food
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Groups
- LGBTQ+ friendly
- Tourists
Planning
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Paid street parking
The Tyger Photos










The Tyger Location
The Tyger Reviews
crab fried ricechili crabsteak tartareoctopusshort ribbeef skewerspad see ewred snappercoconut dessertescargot
★ 5★ 4★ 3★ 2★ 1Great Foody experience, went there with 5 of my friends, one of them is a French food tour guide we all loved the food.Pan Asian kitchen very flavorful and well designed on the plate which really open our appetite. we started with chicken skewers , Fried chicken Papaya salad and beef tartare, we had lamb chops, Roasted duck , noodles with mushrooms, fried rice and green beans , each dish was better than the other , Great service. We also had tropical cocktails which are also tasty perhaps on the sweet side of the map. The nonalcoholic cocktails were extraordinary tasty. Almost forgot we have tried all 3 deserts on the menu.. My favorite was the Coconut creamy ones, see photo.Go !!
June 01 · Haim AmitI really wanted to like the spot, but the fusion aspect left me very confused about each dish. Everything just tasted a little bit different than I expected or wanted it to, and I felt like the flavors just didn’t jive for me. The service was very nice and the restaurant is beautiful. It’s great for a group or celebrating an event in that respect. The food just left me unsatisfied flavor wise. My drink and the desserts were the highlight of the meal.
May 28 · the bb5 stars for Angela, she's very cool, friendly & accommodates us with the menu. Great service 👍The food was OK. Some were not bad, and others were blends.Papaya salad taste only limes, not enough seasoning.Charred Octopus was not bad.Crab fried rice was good, the Sambal Stingraay was OK, Branzino curry leaf was not enough seasoning.The Ube Lavender mocktail was bad, Angela took it off from our check and gave us complementary coconut dessert in the end [Thank you for her kindness & careness].Overall, foods are not seasoned enough.
July 21 · SimpliCitySuch a cute spot with good food and vibes! Our server was amazing - she knew the menu really well and gave great recommendations which we appreciated. We ordered several things she recommended, including the crab fried rice, which was 10/10! Drinks were really good as well.
July 20 · Veronika DoughertyEverything about this meal was superb. From the food to the service to the amazing ambiance, my friend and I thoroughly enjoyed our dinner here last night.We ate with our eyes and ordered too much food but everything was delicious. For drinks, I ordered the tiger cocktail and the orange wine.For food we started with the steak tartare (absolutely delicious) the cucumber salad, the pork and chicken skewers and finished with the lamb and pad Thai for the main courses. Everything was perfectly prepared and whatever sauces they were dressed with were amazing. Will definitely come back!
February 26 · Stinson Parks III
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