Toledo Restaurant Introduce
Nestled in the heart of Midtown Manhattan, Toledo Restaurant stands as a beacon of authentic Spanish cuisine. For New Yorkers seeking an escape to the vibrant and flavorful world of Spain without leaving the city, this restaurant offers a culinary journey unlike any other. Stepping inside, guests are transported to a place that feels both traditional and upscale, a unique blend that is hard to find. The ambiance is thoughtfully crafted to evoke a sense of coziness and romance, making it a perfect spot for a special date night, a relaxed dinner with family, or an elegant lunch with colleagues.
Toledo Restaurant is more than just a place to eat; it's a destination where every detail, from the decor to the dishes, tells a story of Spanish heritage. The menu is a testament to the rich culinary traditions of Spain, featuring an impressive selection of classic dishes and unique specialties. We are dedicated to providing an exceptional dining experience that balances the authenticity of our food with the warmth of our service. Whether you’re a connoisseur of Spanish cuisine or new to its delights, Toledo offers a welcoming and memorable setting to explore the flavors of Spain right here in New York City. Our commitment to quality ingredients and careful preparation ensures that every meal is a work of art, a true reflection of the passion we have for our craft.
Toledo Restaurant is conveniently located at 6 E 36th St, New York, NY 10016. This prime spot in Midtown makes it a highly accessible and sought-after dining destination for both locals and tourists. Situated in a bustling part of the city, the restaurant is a short walk from major transportation hubs, making it easy to reach from any borough. For those arriving by car, paid parking garages and street parking options are available in the vicinity, which is a significant convenience in a dense urban area like Midtown.
The restaurant's commitment to accessibility is evident in its thoughtful amenities. Toledo features a wheelchair accessible entrance, a wheelchair accessible restroom, and wheelchair accessible seating, ensuring that all guests can dine comfortably and without any barriers. This inclusive approach reflects our dedication to serving a diverse crowd, from families and groups to solo diners. The location on 36th Street places it within easy reach of corporate offices, popular tourist attractions, and residential buildings, making it an ideal choice for a variety of occasions, from a quick solo lunch to a planned dinner gathering. The combination of a central location and excellent accessibility makes Toledo a hassle-free choice for anyone looking for a superb dining experience.
Toledo Restaurant provides a wide range of services designed to enhance your dining experience. Our offerings are tailored to meet the needs of a diverse clientele and cater to different preferences and occasions. Our services and amenities include:
- A comprehensive menu that includes a rich array of Spanish dishes, from tapas and paella to fine seafood and meat selections.
- Dine-in service with table seating, allowing you to enjoy your meal in our cozy and romantic atmosphere.
- Convenient takeout options for those who prefer to enjoy our delicious food from the comfort of their own home.
- A private dining room, perfect for hosting special events, corporate dinners, or large family gatherings.
- An onsite bar offering a wide selection of beverages, including great cocktails, a notable wine list, and various types of beer and hard liquor.
- A menu that includes a variety of organic, vegan, and vegetarian options, ensuring there's something for every dietary need.
- Wi-Fi access, so you can stay connected while you dine.
- Accepting reservations, with dinner reservations being highly recommended, to ensure you have a table waiting for you.
- A restroom for guest convenience.
- Our atmosphere is characterized as cozy, romantic, trendy, and upscale, providing the perfect backdrop for any occasion.
- We are family-friendly and good for kids, welcoming guests of all ages.
- Accepting credit and debit cards for easy and secure payment.
Toledo Restaurant is distinguished by a number of features and highlights that set it apart from other dining establishments. Our commitment to excellence is reflected in every aspect of our service and offerings. Key highlights include:
- An exceptional wine list that complements our Spanish cuisine, with an impressive selection that caters to both novices and connoisseurs.
- Great cocktails and a fully stocked bar, perfect for a pre-dinner drink or a nightcap.
- Renowned for our fast and attentive service, ensuring a smooth and pleasant dining experience even during peak hours.
- A reputation for great coffee and dessert, providing the perfect ending to your meal.
- A menu with an extensive variety of small plates, or tapas, allowing guests to sample multiple dishes and share with their dining companions.
- An authentic menu featuring Spanish classics such as Paella, a specialty that comes in various forms like Paella a la Valenciana and Paella a la Marinera.
- The restaurant's atmosphere is a highlight in itself, offering a cozy and intimate setting that feels both luxurious and welcoming.
- A popular choice for both lunch and dinner, as well as for solo dining, making it a versatile option for any time of day.
- A menu that also includes organic dishes, catering to a health-conscious clientele.
For all your inquiries, or to make a reservation, you can contact Toledo Restaurant using the following information:
Address: 6 E 36th St, New York, NY 10016
Phone: (212) 696-5036
When choosing Toledo Restaurant, you are choosing an experience that is rich in flavor and tradition. While some experiences may be unique and perhaps a bit quirky, as one customer’s detailed review suggests, the core value of the restaurant shines through. The review notes the exceptional warmth and professionalism of the staff, who are described as “attentive, accommodating, and refreshingly nonjudgmental.” This level of service is a consistent theme, with another satisfied diner stating they “enjoyed every bite” of their lunch and praising the “consistent service” and “attentive waiters” even when the place is packed. The ability to balance quality dining with a relaxing, non-stuffy environment is a key strength.
What truly makes Toledo worth choosing is the combination of its delicious, authentic cuisine and the inviting atmosphere. Dishes like the baked red snapper, described as a house specialty, are often highly recommended, and while price points are a consideration, the overall flavor and care put into the food are clear. The menu’s depth is another reason to choose us, with a full range of Spanish delicacies from the sea and land, including a variety of paellas, fresh fish like the Wild King Salmon, and succulent meats such as Prime Filet Mignon. The presence of a "Bible" of a wine menu, as a customer amusingly noted, is a testament to the restaurant’s serious approach to providing a complete and luxurious dining experience. The consistent positive feedback on the staff's professionalism and the restaurant's ability to deliver a tasty and relaxing meal, even under pressure, solidifies Toledo's reputation as a reliable and delightful dining option in a city full of choices. Whether for a planned event in our private room or a spontaneous solo dinner, Toledo Restaurant promises a memorable journey for your taste buds.
Toledo Restaurant Menu
Appetizers
- Little Neck Clams on Half Shell
- Clams Casino
- Shrimp Cocktail
- Shrimp with Garlic Sauce
- Shrimp Villaroy
- Shrimp with Wine Sauce
- Smoked Salmon
- Fried Calamari
- Salpicon (Seafood Salad)
- Mussels Vinaigrette
- Spanish Croquetas
- Buquerones Vinaigrette
- Peppers Pequillo
Stuffed with Cod Fish
- Escargots Bourgogne
- Artichoke Hearts with Vinaigrette
- Roasted Peppers Pequillo
Sautéed with garlic and wine or marinated with sherry, vinegar and virgin olive oil
- Spanish Asparragus “White”
- Mushrooms Stuffed with Crabmeat
- Ham and Melon
- Chorizos “Spanish Sausages”
- Spanish Serrano Ham
- Spanish Cheese “Manchego”
- “Iberico” Ham
- Octopus “A La Gallega”
or sautéed with Garlic and Shrimp
Soups & Salads
- Galicia Soup
Vegetable soup
- Gazpacho
Cold vegetable soup
- Black Bean Soup
Sopa de alubias
- Garlic Soup
Sopa Castellana
- Organic Spring Greens
- Tomato and Spanish Onions
- Spinach Salad with Mushrooms and Bacon
- Arugula and Manchego Cheese
Seafood
- Paella a la Valenciana
Saffron rice, chicken, chorizos and seafood
- Paella a la Marinera
Saffron rice, lobster, shrimp, scallops, clams & mussels
- Paella De Vegetables
Saffron rice with vegetables
- Mariscada
Seafood in green sauce, egg sauce or hot garlic sauce
- Zarzuela De Mariscos a la Toledo
Specialty of the house
- Broiled African Lobster Tails (3)
- African Lobster Tails In White Sauce
Onions, garlic, butter, milk and sherry wine
- African Lobster Tails in Green Sauce
- Broiled Maine Lobster
Stuffed with Alaska King Crabmeat
- Grilled Jumbo Shrimp
With lemon, butter and wine
- Broiled Shrimp in Wine Sauce
- Shrimp in Green Sauce, Hot Garlic
Sauce or Hot Tomato Sauce
- Shrimp and Rice
With saffron rice and red peppers in casserole
- Shrimp Villarroy
With bechamel cream
- Alaska King Crabmeat
In white sauce, green sauce or hot garlic sauce
- Clams Marinara
With olive oil, parsley, garlic and onions
- Clams Diablo
In hot tomato sauce
- 1 1/4 Lobster | 1 1/4 Twin Lobster
Fish
- Broiled Wild King Salmon
With lemon and butter sauce
- Poached Wild King Salmon
With Hollandaise sauce
- Wild King Salmon a la "Toledo"
Made in fish sauce w/ diced tomatoes & shitake mushrooms
- Broiled Filet of Grey Sole
Lemon and butter
- Filet of Grey Sole, Stuffed with Salmon, Diced
Tomatoes, shitake mushrooms in fish sauce
- Filet of Grey Sole Sauté with Bananas
and Hollandaise sauce
- Filet of Grey Sole a la Chef
Made in fish sauce with diced tomatoes & shitake mushrooms
- Filet of Grey Sole Romana
Flour and egg battered
- Red Snapper a la Toledo
Made in fish sauce with mushroom
- Red Snapper a la Vizcaina
Made in tomato sauce with clams
- Broiled Filet of Red Snapper
Lemon and butter
- Red Snapper with Green Sauce
- Baked Red Snapper, "House Specialty"
Meat
- Milk Fed Veal Extremeña
Sauteed with onions, peppers and chorizos
- Milk Fed Veal with Wine Sauce
- Milk Fed Veal with Almond Sauce
- Milk Fed Veal a la Toledo
Truffles sauce and mushrooms
- Milk Fed Veal Milanese
- Broiled Milk Fed Veal
Lemon and wine
- Prime American Spring Lamb Chops
w/ Parisien potatoes, roasted tomatoes & sauteed mushrooms
- Double Cut Veal Loin Chop Riojana
Sautéed mushrooms, red peppers and garlic
- Aged Prime NY Sirloin
- Prime Filet Mignon
- Filet Mignon Medallions with Truffle
‘Tournedos Toledo’’
- Filet Mignon Brochette
Poultry
- Chicken Ajillo
Hot garlic sauce
- Chicken Villarroy
Breast of chicken with bechamel cream
- Chicken and Rice with Chorizos
- Broiled Boneless Breast of Chicken
Marinated with garlic, parsley and sherry
- Breast of Chicken Cutlet
With almond sauce, mushrooms sauce or wine sauce
- Broiled Cornish Hen
- Cornish Hen a la Cazuela
With onions, garlic, wine and herbs
- Spanish Omelette
‘Tortilla a la Española’’
Desserts
- Vanilla Custard Natilla
- Flan
Caramel Custard
- Tartufo
- Ice Cream
Vanilla or Chocolate
- Strawberries with Whipped Cream
- Frutas in Season
- Assorted Pastries
- Crema Catalana
Crème Brulée
- Assorted Sorbets
Party Menu 1
- APPETIZERS
- Shrimp with Garlic Sauce
- Fried Calamari
- Mushrooms Stuffed with Crab Meat
- Spanish Croquetas
- Roasted Peppers Marinated with Sherry Vinegar, and Virgin Olive Oil
- DINNER
- Paella Valenciana
- Shrimp in Wine Sauce
- Chicken with Almond Sauce
- Veal a la “Toledo” with Truffles
- Sauce and Mushrooms
- DESSERTS & COFFEE
- Flan (caramel custard)
- Assorted Pastries
- Fruits in Season
- American Coffee or Espresso
Party Menu 2
- APPETIZERS
- Mushrooms Stuffed with Crab Meat
- Shrimp with Garlic Sauce
- Spanish Croquetas
- Clams Casino
- Spanish Sausages
- DINNER
- Paella Marinera Lobster
- Norwegian Salmon “Toledo”
- Chicken with Almond Sauce
- Grilled Jumbo Shrimps
- Veal a la “Toledo”
With Truffles Sauce and Mushrooms
- DESSERTS & COFFEE
- Flan (caramel custard)
- Tatufo Assorted Sorbets
- Assorted Pastries
- American Coffee or Espresso
Party Menu 3
- APPETIZERS
- Shrimp with Garlic Sauce
- Roasted Peppers Piquillo
- Fried Calamares
- Spanish Croquetas
- Clams Casino
- Mushrooms Stuffed with Crab Meat
- DINNER
- Paella Marinera with Lobster
- Shrimps with Green Sauce
- Baked Red Snapper
- Filet Mignon Medallions with Truffles
- Grilled Baby Lamb Chops
- Zarzuela de Marisos a la “Toledo”
- DESSERTS & COFFEE
- Crema Catalana (creme brulet)
- Flan (caramel custard)
- Assorted Sorbets
- Assorted Pastries
- Fruits in Season
- American Coffee or Espresso
Special Tapas Menu For Party’s
- Shrimps with Garlic Sauce
- Shrimps Villaroy
- Shrimps with Wine Sauce
- Fried Calamares
- Smoked Salmon
- . Clams Casino
- Clams Cocktel
- Clams Marinera
- Mussels Vinaigrette
- Spanish Croquetas
- Escargots Bourgogne
- Artichoke Hearts with Vinaigrette
- . Roasted Pepper Pequillo - Marinated
w/Sherry Vinegar and Virgin Olive Oil
- Mushrooms Stuffed with Crabmeat
- Mushrooms Saute with Garlic and Wine
- Spanish Asparagus “White”
With Vinaigrette Sauce
- Imported Cured Ham
- Broiled Spanish Sausages (Chorizos)
- Spanish Cheese “Manchego”
- Buquerones Marinated
With Balsamic Vinegar and Virgin Olive Oil
- Breast of Chicken Saute with Garlic and White Wine
- Tortilla (Spanish Omelette)
- Roasted Pepp ers Piquillo, Stuffed
w/Cod Fish and Bechamel Cream
- Vieras Albarino (Baked Scalopos
With Onions, Ham, Saffron and Wine
- Escalivada
Roasted Eggplant, Peppers And Onions Bathed in Olive Oil
Toledo Restaurant Details
Service options
- Takeout
- Dine-in
- Delivery
Highlights
- Fast service
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Organic dishes
- Private dining room
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Children
- Good for kids
Parking
- Paid parking garage
- Paid street parking
Toledo Restaurant Photos










Toledo Restaurant Location
Toledo Restaurant
6 E 36th St, New York, NY 10016, USA
Toledo Restaurant Reviews
winericefood and serviceappetizersangriaschoolvealbaked red snapperstuffed mushroomscrab
★ 5★ 4★ 3★ 2★ 1Dining at this restaurant was, in many ways, a unique experience—one that left me both amused and contemplative.The octopus, while commendably tender, was unfortunately drenched in olive oil, to the point that it overwhelmed rather than enhanced the dish. A similar fate befell the mushrooms stuffed with crab meat: a decent concept in theory, but again, the excessive use of olive oil dulled the flavors instead of elevating them.Our waiter enthusiastically recommended the baked red snapper, describing its preparation in great detail. The dish was enjoyable overall, but I found it difficult to justify the price point based on the flavor alone. What made the evening even more surreal was the complete absence of other diners—we were the only two guests in the entire restaurant. It almost felt as though my date had gone to the extravagant lengths of renting out the place for the evening. While it did add an oddly luxurious and private feel to the night, it also left us wondering why the place was so empty.Upon arrival, the host presented us with the option of simply "red or white wine," which was oddly amusing and left us wondering if that was the extent of their wine selection. Moments later, another waiter arrived with what he called the "Bible" of wine menus—complete with a table of contents. We opted for the Spanish house white wine, which proved to be unremarkable and forgettable.The restaurant’s interior evoked strong memories for me. With its traditional décor and classic paintings, it bore a striking resemblance to the dining hall of the preschool I attended in Italy—formal, nostalgic, and oddly evocative of childhood PTSD.Despite the culinary missteps, I must commend the staff for their warmth and professionalism. They were attentive, accommodating, and refreshingly nonjudgmental, which made the overall experience more pleasant than it might have otherwise been.
April 24 · Maria NI enjoyed every bite of my lunch here. Even when packed, the employees deliver consistent service. This restaurant balances hanging out with quality dining. Tasty cuisine with attentive waiters in a relaxing environment. All components of the meal were excellent.
September 08 · Judith VasquezSince 2005 I have visited Toledo when I'm in NYC. It never ever disappoints. This classic Spanish cuisine has such amazing dishes. The atmosphere is beautiful. The service is superb. There really isn't a poor choice on the menu. I favor paella, but I have delighted in many dishes. The crème brûlée is absolutely amazing. If you love sangria, then it is delicious. But, whatever you do? Visit Toledo! And, it never fails that guests are kind to each other. The staff is welcoming, kind, and so helpful! Thank you to Fernando and Marcelo!
January 12 · Margaret JohnsonToledo is a classic Spanish spot that feels like a hidden treasure—one that’s hard to find in the city anymore. The place is immaculately clean, with impeccable service to match. Vilmar, the bartender, made sure we felt right at home with top-notch drinks. We started with a chorizo, shrimp Villeroy, and stuffed mushrooms with crab—each dish was fantastic. Can’t wait to go back for the paella—it’s definitely on my list. If you’re looking for an authentic, cozy spot, Toledo’s a winner.
January 04 · Rodrigo PadillaThis place serves food that makes you stop and take notice. Their food quality never disappoints. This place sits in the higher price bracket. Workers here display remarkable warmth while ensuring customer satisfaction. Satisfying cooking & nice atmosphere.
August 19 · Roxane Duchamp
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