Tous les Jours

- 2017 86th St, Brooklyn, NY 11214

Introduction / Overview

For discerning New Yorkers in the Brooklyn area, particularly those who appreciate the intersection of global culinary traditions, Tous les Jours at 2017 86th Street in Bensonhurst represents a unique and delightful destination. The name, meaning "every day" in French, underscores the brand's commitment to delivering a wide array of freshly baked goods daily. This establishment operates as more than just a Bakery; it is a French-Asian inspired Cafe, Cake Shop, Pastry Shop, and Breakfast Restaurant, offering a versatile experience for the local community.

Tous les Jours specializes in a fusion concept, blending the artistry and technique of French pâtisserie with the unique flavors and lighter textures of Korean baking. This approach results in a menu of over 300 items that are often described as less sweet and lighter than traditional Western-style baked goods, appealing directly to modern palates. The diverse offerings range from flaky croissants and artisanal bread loaves to savory pastries and exquisite custom cakes.

The Bensonhurst location serves as a vibrant hub for a quick visit, whether users are grabbing a coffee and pastry for their commute, picking up a specialty cake for a celebration, or enjoying a casual breakfast. The bakery prides itself on its high-quality ingredients and attention to detail, from the presentation of its gorgeous cakes to the wide selection of handcrafted beverages designed to complement the baked goods. For New York residents constantly seeking new and authentic food experiences, Tous les Jours offers an innovative, international flavor profile that is both familiar and exciting. The convenience of takeout, delivery, and accessible premises further solidifies its role as a key player in the local food scene.

Location and Accessibility

The Tous les Jours location is strategically situated at 2017 86th St, Brooklyn, NY 11214, USA. This address places it directly in the heart of Bensonhurst, a vibrant neighborhood known for its diverse culinary landscape and bustling commercial activity. The 86th Street corridor is a major retail street, making the bakery highly visible and easily reachable for residents and visitors.

Accessibility is a key factor for any business in New York, and this location is well-positioned for public transit users, being near major subway lines and bus routes that service the area. Furthermore, the establishment explicitly offers a wheelchair accessible entrance, ensuring that it is approachable to all members of the local community. For those driving, paid street parking is available, which is a significant amenity in a densely populated area like Bensonhurst. Its location within the 11214 ZIP code makes it a go-to spot for daily treats and special occasion items for the surrounding residential and business communities.

Services Offered

The Tous les Jours on 86th Street provides multiple service options tailored for the fast-paced and convenience-driven New York consumer:

• Takeout: Fast and easy pickup of freshly baked goods, perfect for those on the go or commuting.
• Delivery: The option to have a wide variety of breads, pastries, cakes, and coffee delivered directly to homes or offices, often available through third-party services.
• Onsite Services: An inviting space to browse the extensive selection and enjoy coffee and pastries at the location (often described as clean and relaxing by patrons).
• Breakfast Service: Catering to the morning rush with a selection of breakfast sandwiches and baked goods available to start the day.
• Specialty Cake Ordering: Offering a diverse menu of beautiful, custom cakes—including their famous "Cloud Cakes"—for birthdays and special events.

Features / Highlights

Tous les Jours is defined by its innovative French-Asian fusion concept and commitment to freshness, offering several standout features that distinguish it from traditional bakeries in NYC:

• Daily Fresh Baking: The French name, "Every Day," highlights the core promise that products are baked fresh daily, ensuring optimal flavor, texture, and quality.
• Unique Flavor Fusion: The menu features a remarkable blend of classic French pastries (e.g., Croissant, Pain Au Chocolat) and authentic Korean ingredients (e.g., Red Bean, Kimchi, Sweet Potato), resulting in a unique and adventurous flavor palette.
• Signature Cakes: The bakery is renowned for its Korean-style cakes, particularly the light and airy "Cloud Cake" (a chiffon-style confection) and cakes made with crème fraiche, which are generally lighter and less sweet than traditional American buttercream cakes.
• Savory and Sweet Variety: Offering over 300 menu items, the selection spans from savory items like the top-selling Kimchi Croquette and Garlic Cream Cheese Bread to sweet favorites like the Milk Cream Bread and a wide array of fruit and cream-filled donuts and pastries.
• Comprehensive Beverage Menu: Serving a full lineup of high-quality Coffee, Espresso, and Tea, including options with unique flavorings like pistachio, designed to pair perfectly with their baked goods.

Contact Information

For ordering, inquiries, or to visit the Brooklyn location, local New Yorkers can use the following details:

Address:2017 86th St,Brooklyn, NY 11214, USA

Phone:(718) 872-5450

What is Worth Choosing

For a New York resident exploring the extensive and sometimes overwhelming menu at Tous les Jours in Bensonhurst, focusing on the bakery’s unique fusion items and customer favorites is the best strategy for a truly exceptional experience.

For the Adventurous Palate: The Kimchi Croquette is a highly recommended must-try. This deep-fried roll is a signature example of the French-Asian fusion, filling a classic croquette with spicy fermented kimchi and delivering a savory, unique, and highly addictive snack that has become a top seller in U.S. stores. Similarly, the Red Bean Bread or Sweet Rice Donut offers a taste of authentic Korean dessert, featuring the traditional sweet red bean paste which is much less saccharine than typical Western fillings.

For Sweet Indulgence: When celebrating or simply craving a delicious sweet treat, the Cloud Cakes are paramount. These Korean-style chiffon cakes are praised for being incredibly light, soft, and not overly sweet, a refreshing change from heavy American buttercreams. The Strawberry Croissant is another crowd favorite, balancing the flaky French pastry with fresh cream and bright fruit. Regular customers often commend the delicious drinks, with some giving shout-outs to staff members like 'Mily' for making delicious beverages, suggesting that a high-quality latte or customized drink is the perfect accompaniment.

For a Quick Breakfast or Snack: The bakery excels at grab-and-go options. The Milk Cream Bread is a highly popular item, made with milk-kneaded dough and filled with a milky, sweet cream, offering a pillowy-soft texture that is both comforting and quick. For something savory to start the day, the Ham & Cheese Croissant Sandwich combines a flaky French pastry with a classic American breakfast filling.

While the bakery receives enthusiastic praise for its products and is considered a “fantastic bakery” by many, New Yorkers should be aware that the high volume and daily freshness promise occasionally lead to inconsistencies, as suggested by a few scattered reports concerning product quality at this specific location. However, the overwhelming consensus points to the superb selection of unique, fresh, and high-quality French-Asian pastries, making Tous les Jours a distinguished and essential destination in the Brooklyn bakery landscape.

Tous les Jours

2017 86th St, Brooklyn, NY 11214, USA