Zeugma Grill Introduce
Welcome to the essential guide for New Jersey food enthusiasts seeking an authentic and innovative Mediterranean dining experience. Nestled in the vibrant heart of Montclair, Zeugma Grill has quickly established itself as a culinary beacon, offering a unique blend of Turkish, Middle Eastern, and European influences. This is more than just a meal; it is a journey to the cultural crossroads of the ancient Mediterranean, skillfully reinterpreted for the modern palate by Executive Chef Can Alp.
The restaurant's philosophy is encapsulated in its name and origin—named after the ancient city in Turkey, the establishment embodies a 'mosaic' of flavors where east meets west. For locals in New Jersey looking for a dining spot that is both sophisticated and cozy, offering a menu that appeals to both traditional and adventurous eaters, Zeugma Grill is a destination that consistently delivers.
Introduction / Overview: The Montclair Culinary Crossroads
Zeugma Grill brings the soul of Anatolia and the fresh zest of the Aegean right to Montclair, New Jersey. The restaurant specializes in contemporary Mediterranean and Turkish fusion cuisine, drawing on thousands of years of civilization and culinary heritage. Executive Chef Can Alp, who honed his skills in Istanbul and Paris, ensures that every dish, from the classic mezes to the hearty main courses, is crafted with passion and a commitment to high-quality, often organic and local, ingredients. The dining atmosphere is celebrated by patrons, described as aesthetically pleasing, sophisticated yet cozy, and perfect for any occasion—from a casual brunch to a romantic dinner. It is a place where every detail, from the decor to the presentation of the food, is designed to transport guests to a truly special setting. Reviewers frequently praise the top-tier service and the warm hospitality, noting that the entire experience nourishes the heart as much as it delights the palate.
The menu is a testament to the concept of fusion, successfully modernizing ancient dishes. You’ll find traditional favorites alongside inventive creations that showcase Chef Alp's creative flair. This commitment to fresh, flavorful, and beautifully balanced food has secured Zeugma Grill a reputation as one of the best Mediterranean dining experiences in the region.
Location and Accessibility
Zeugma Grill is conveniently located at 44 S Park St, Montclair, NJ 07042, USA, placing it right in the heart of Montclair. This popular New Jersey town location makes it easily accessible for residents across Essex County and surrounding areas. The area benefits from a central spot that contributes to the vibrant, lively dining experience mentioned in customer reviews.
For guests arriving by car, parking options are available nearby, which include paid street parking, paid parking lots, and paid parking garages. While the restaurant itself is located centrally, visitors should plan for typical Montclair parking availability. The establishment is also committed to accessibility, featuring a wheelchair-accessible entrance, wheelchair-accessible seating, and a wheelchair-accessible car park, ensuring a comfortable visit for all patrons. Outdoor patio seating is also offered, though it is often available seasonally and on a first-come, first-served basis, adding a delightful al fresco option for warmer New Jersey evenings.
Services Offered
Zeugma Grill provides a full range of dining and hospitality services to accommodate various needs:
- Dine-in Service: Seating is available for lunch, dinner, and weekend brunch. Table service is professional, attentive, and consistently well-rated by guests.
- Reservations: The restaurant accepts reservations, which are highly recommended—especially for dinner on busy evenings and weekends—to ensure seating. Parties larger than six are requested to call ahead.
- Catering: Full catering services are offered, allowing you to bring the celebrated cuisine of Zeugma Grill to your next event or gathering.
- Takeout and Delivery: For those who prefer to enjoy their meal at home, convenient takeout and delivery options are available.
- BYOB and Wine Sales: Zeugma is a BYOB (Bring Your Own Bottle) establishment, but also acts as a retailer for a selection of Domenico Winery's California wines, which can be purchased by the bottle or half-bottle. Note that on Fridays and Saturdays after 5 PM, only adults are permitted.
- Outdoor Seating: Seasonal outdoor patio seating is provided on a first-come, first-served basis.
- Special Accommodations: The menu features extensive options for various diets, clearly labeled, including healthy options, organic dishes, vegan options, and vegetarian options. A dedicated kids' menu is also available.
Features / Highlights
Zeugma Grill is distinguished by several key features that set it apart in the North Jersey dining scene:
- Contemporary Mediterranean Fusion: The core of the cuisine, blending authentic Turkish heritage with European and Middle Eastern contemporary techniques.
- Critically Acclaimed Dishes: Signature items include the Mushroom Manti (a 130-year-old family recipe for handmade dumplings), the Lamb Hummus (slow-cooked lamb shoulder over creamy hummus), and the innovative Avogannush (a blend of smoked eggplant and avocado puree).
- Upscale & Cozy Ambiance: The interior features inviting, tasteful decor, including Doric columns and mosaic art, creating an atmosphere that is described as cozy, romantic, and upscale.
- Expert Chef Leadership: Led by Executive Chef Can Alp, who brings extensive international training and a passion for modernizing traditional flavors.
- Exceptional Desserts: A strong focus on house-made desserts, highlighted by the Z-Chef Special (a best-seller featuring meringue, pastry cream, and raspberry sauce) and the homemade pistachio gelato.
- Dietary Diversity: The extensive menu includes a wide variety of vegetarian and vegan options, ensuring an inclusive dining experience.
- Full Dining Day Options: Offering breakfast and brunch options, in addition to full lunch and dinner services, making it a great choice any time of day.
Contact Information
To plan your visit or for any inquiries, please use the following contact details for Zeugma Grill in Montclair, NJ:
Address: 44 S Park St, Montclair, NJ 07042, USA
Phone: (973) 744-0074
What is Worth Choosing: Menu Highlights for the NJ Diner
For New Jersey diners looking for the ultimate Zeugma Grill experience, the menu offers a diverse array of plates that span from small, shareable appetizers to impressive main courses. The concept of mezzes—small plates perfect for sharing—is highly recommended, allowing guests to sample the 'mosaic' of flavors the restaurant is known for. The Mezze Platter lets you choose three cold mezzes, which is the perfect starting point to try the rich Antakya Hummus, the tangy Kopoglu (roasted eggplant with tomato and peppers), or the intriguing Pumpkin Muhammara.
For main courses, the specialty kebabs are a must-try. The Kuzu ($47.00), featuring premium fresh-cut lamb chops with truffle mousse and turmeric potatoes, is a best-seller that exemplifies the restaurant’s upscale approach. Seafood lovers will delight in the perfectly cooked Grilled Seabass ($37.00) or the Salmon Artichoke ($37.00). The handmade Mushroom Manti ($29.00), a recipe preserved for over a century, is a culinary masterpiece of delicate dumplings that has garnered widespread praise. Even the casual fare is elevated; the TRUFFLE GOAT CHEESE WAGYU BURGER ($25.00) infuses a Mediterranean flair into a classic American dish.
Do not overlook the unique offerings. The Hot Appetizers section offers treats like Lamb Hummus ($23.00) and the popular Grilled Halloumi ($20.00). If you visit on a weekend, the brunch menu is just as exciting, featuring various styles of Shakshuka (including Meatball and Vegan options) and the traditional Menemen (Turkish scrambled eggs).
Finally, make sure to save room for dessert. The Z-Chef Special ($16.00) is the signature dessert that truly highlights Chef Alp’s French-inspired pastry background, providing a light, fruity, and decadent end to your meal.
In summary, Zeugma Grill offers New Jersey residents an extraordinary and highly authentic Mediterranean dining experience that transcends the ordinary. With its innovative menu, elegant yet welcoming setting, and dedication to service, it is a Montclair gem that promises a memorable culinary outing every time. Go and enjoy the flavors of the Mediterranean crossroads right here in New Jersey.
Zeugma Grill Menu
Kids'
- Plain Pasta With Tomato Sauce $9.00
- Plain Pasta With Butter $8.00
- Meatballs With Fries $10.00
MAIN COURSES
- PISTACHIO STEAK BURGER $23.00
10 oz Dry Aged Beef Burger. Roasted cherry tomatoes, pistachio pesto, smoked ketchup with house cut French fries, pickles and pickled pepper.
- BEEF MANTI DUMPLINGS $31.00
Garlic yoghurt, red chili oil, dry minth, sumac, chicken broth and toasted walnuts
- SPICY PIETTE PASTA $26.00
Creamy and a little spicy tomato sauce , toasted hazelnut , aged parmesan parsley , olive oil
- KEFTAH PIYAZ KEBAB $29.00
Piyaz is traditional bean salad from Turkiye- ground lamb and beef mixed with dry herbs, tahini cumin sauce, giant beans,grilled onions, ajuka, lavash
- MUSHROOM MANTI $29.00
Handmade dumplings stuffed with shitake mushrooms in our house yogurt sauce, drizzled with paprika oil and parsley oil.
- I Am Vegan $25.00
Hummus,Fingerling Potato, French Beans,Roasted Brussels,Spicy tomato sauce and tahini.
- Organic Chicken Shish $29.00
Marinated organic chicken breast with Mediterranean herbs, orzo rice, and veggie sauté.
- Kuzu $47.00
Grilled Lamp Chop- Turmeric Potato-Truffle Mousse ( Best Seller )
- Beef Shish Kebab $35.00
Marinated beef with yoghurt and spices, smoked Marash (Turkish crushed red pepper) sauce, fresh herbs sumac onion salad and dirty pistachio almond rice
- Crispy Yayin Fish $33.00
Deep pan fried basa fish, cucumber and carrot salad, lemon capers aioli, toasted almonds
- TRUFFLE GOAT CHEESE WAGYU BURGER $25.00
24 months truffle tremor cheese, 10oz beef wagyu burger, caramelized onion, special sauce and fries
- Grilled Seabass $37.00
Wild Filet of sea bass with Bulgur rice, sliced red beet, green magic parsley sauce..
- Salmon Artichoke $37.00
Pan seared wild salmon, roasted brussels and artichokes with lite spicy tomato sauce with artichoke puree and truffle crumble.
- Shrimp Cassarole $36.00
Jumbo shrimp, garlic tomato sauce, Portobello mushrooms, and Shitake mushrooms, fresh herbs, topped with Mozzarella cheese served with hazelnut paccheri pasta
- LAMB LOIN KEBAB $43.00
black garlic eggplant pure , brown butter tomato sauce , fresh herbs sumac salad
Salads
- Shepard's Salad $10.00
Gluten-free, vegan, tomatoes, cucumber, red onion, parsley, mint, lemon olive oil dressing.
- Quinoa & Beet Salad $14.00
Gluten-free, vegan. Roasted diced red beets, quinoa, toasted cashews, parsley, arugula, dry cranberries, balsamic reduction.
- Z Roasted Artichoke Salad $12.00
Gluten-free, vegan. Baby arugula, kale, mixed greens, cucumber, cherry tomatoes, sunflower seeds, lemon balsamic dressing.
Sides
- French Fries $10.00
- Orzo Rice $7.00
- Homemade Pita Bread $2.00
Handmade grill pita bread.
- Creamy Mushroom $15.00
- Homemade Hot Sauce $2.00
- Sautéed Veggies $10.00
- Truffle Fries $13.00
Hand cut Truffle Fries.
- Tahini Sauce $3.00
- Homemade Pita Bread $2.00
Handmade Grill pita Bread.
- Mama`S Feta Fries $12.00
- Fry Tahini Brussels $14.00
Brussel Sprouts, Tahini Sauce, Parmesan Cheese.
- Tatziki Sauce $2.00
Sides
- Sauteed Root Veggies $11.00
- Rice $6.00
- Carrot Celery $4.00
- Fry Tahini Brussels $14.00
Beef pastrami bacon, chives, shishito peppers.
- Truffle Fries $13.00
Hand cut truffle fries.
- Hand Cut Fries $9.00
- Mama's Feta Fries $10.00
- Creamy Mushroom $14.00
Specialty Shaken Drinks
- Montclair Orange $6.00
FSQ OJ,cinnamon,nutmeg.
- Ginger Lee $6.00
House-made lemonade, juiced ginger, honey, cayenne.
- POG $6.00
Passion fruit, FSQ OJ, guava.
SPECIAL EGGS & BREKFAST
- Meatball Shakshuka $21.00
Old recipe meatball, eggs poached in a sauce of tomatoes, olive oil, peppers, onion and garlic
- Spicy Sucuk • Sunny Side Up Eggs $17.00
Italian hot pepper, organic eggs, sucuk (beef sausage)
- Spinach Feta Omelet $16.00
Feta, organic spinachi chooped salad
- Pancake $16.00
Organic maple syrup, butter, berries
- Avocado Toast $15.00
Fresh herbs, pickled onion, crushed red peppers
- Shakshuka $19.00
Poached eggs, special tomatoes sauce, feta cheese
- Vegan Shakshuka $16.00
Hummus, special tomatoes sauce, tahini, chickpeas
- Brioche Gravlax $20.00
Wild smoked salmon, cream cheese, capers, pickled onion
- Cilbir ( Turkish Eggs ) $19.00
Poached eggs, garlic yoghurt, chili oil, parsley oil, brioche croutons available gluten-free
- Old Recipe French Toast $16.00
Brioche bread, maple syrup, berries
- Mushroom Goat Cheese Omelet $17.00
Shitake, portobello, 12-months aged goat cheese, chives and chopped salad
- Menemen $18.00
A popular traditional Turkish dish eggs, tomato, green peppers, and spices such as ground black and red pepper cooked in olive
Sides
- Truffle Fries $6.00
Hand cut truffle fries.
- French Fries $4.00
- Orzo Rice $3.00
- Sautéed Veggies $4.00
Desserts
- BAKLAVA $10.00
Sweet layers of filo, pistachio, and syrup.
- BAKED RICE PUDDING $12.00
HAZELNUT CRUMBLE AND CINNAMON
- WARM COHOLOTE TIRAMISU $15.00
WARM CHOCO SAUCE, mascarpone cream and homemade cake
- LEMON CHOCOLATE MOUSSE $15.00
zesty lemon creme , chocolate mousse , crispy kadayif (shredded phylio dough) extra virgin oil
- STRAWBERRY PAVLOVA( BEST SELLER ) $13.00
French meringue, pastry cream with strawberries, raspberry sauce.
Cold Mezzes
- Pumpkin Muhammara $15.00
Gluten-free, vegetarian. Sweet pumpkin puree, walnut, garlic, feta cheese.
- Sauced Eggplant $15.00
Gluten-free, vegan. Cubes of eggplant, hearty tomato sauce, green pepper, onion, Touch of olive oil.
- Babaganoush $9.00
Gluten-free, vegetarian. Smoked eggplant, tahini, olive oil.
- Antakya Hummus $13.00
Pine nuts, cucumber pickles, tomatoes, brown chili butter
- Mezze Platter $33.00
Choose three cold mezze.
- Olives And Pickles $11.00
Kalamata olives, mixed pickles.
- Avogannush $13.00
Smoke Eggplant, tahini, avocado puree
- PILAKI $15.00
- Hell Yoghurt $12.00
Plain Yoghurt, Special Chili oil ( Spicy )
- Fava AndShrimp Cocktail $21.00
Jumbo shrimps, green olives tapanade, citrus dressing
- Babagannush $15.00
Smoke Eggplant,tahini
- Salataam $13.00
Chopped shepherds salad, tahini sauce, coriander oil, chickpeas.
- Hummus $12.00
Gluten-free, vegan. Chickpea puree, tahini, lemon, olive oil.
- Olives & Pickles $11.00
Gluten-free, vegan. Kalamata olives, mixed pickles.
- Labneh Za'atar $12.00
Gluten-free, vegetarian. Creamy yogurt, za'atar spices.
- KOPOGLU $13.00
ROASTED EGGPLANT, TOMATO, PEPPERS,PECAN MIX WITH YOGHURT
- Beet Heaven $15.00
Gluten-free, vegetarian. Creamed labneh cheese, organic baby beats, lemon dressing, beet powder.
Desserts
- Baklava $11.00
Sweet layers of filo, pistachio, and syrup.
- Z-Chef Special (BEST SELLER) $16.00
French meringue, pastry cream with strawberry and raspberry sauce.
- Warm Chocolate Tiramisu $16.00
Warm chocolate sauce, mascarpone cream, homemade cake.
- Lemon Chocolate Mousse $15.00
Zesty lemon crème, chocolate mousse, crispy kadayıf (shredded phyllo dough) extra virgin olive oil.
- Baked Rice Pudding $8.00
Vanilla pudding, hazelnut crumble, cinnamon
Kids'Meal
- Cheese Burger $17.00
Just patty and Brioche bun with french fries
- Grill Chicken And French Fries $16.00
- Plain Burger $15.00
10 oz beef patty and only brioche bun with french fries
- Grill Chicken And Rice $16.00
- Meatball With Fries $16.00
- Meatball With Rice $16.00
Soft Drinks
- Organic Black Iced Tea $4.00
- Soda $3.00
- Bottled Water $6.00
- Organic Green Iced Tea $4.00
- Juice $3.00
- Homemade Lemonade $4.00
Hot & Cold Mezzes
- Sauced Eggplant $13.00
Cubes of eggplant, hearty tomato sauce, green pepper, onion, garlic, touch of olive oil.
- Fava And Shrimp Coktail $21.00
Fava bean puree, red onion, cucumbers, fried shallots, olive oil
- Beet Falafel $16.00
Fried mashed chickpeas and vegetables served with hummus, beet power.
- Salataam $13.00
Chopped shepherd’s salad, tahini sauce, coriander oil, chickpeas
- Olives And Pickles $11.00
Kalamata olives, mixed pickles
- Grilled Halloumi $20.00
Confit garlic, dukkah spice, relish tomato, labneh, pomegranate molasses
- STUFFED ARTICHOKE $19.00
Baby artichoke, dirty pine nuts rice, lemon capers aioli
- Buratta $18.00
Apricot, pesto, raw tahini, hazelnut
- Pilaki $15.00
Giant beans, garlic tomato sauce, dill
- Mixed Cold Mezze Platter $34.00
Choose three cold mezzes.
- Labneh Za'atar $12.00
Creamy yogurt, za'atar spices.
- Babaganoush $13.00
Smoked eggplant, tahini paste, olive oil.
- Pumpkin Muhammara $13.00
Sweet pumpkin puree, walnut, garlic, feta cheese.
- Hell Yoghurt $12.00
Plain yoghurt, chili oil
- Kopoglu $13.00
Eggplant, roasted pecan, tomato, yoghurt, parsley oil
- Lamb Hummus $22.00
Slow cooked lamb shoulder, hummus, garlic yoghurt
- Borrek $16.00
Pastry roll stuffed with spinach and feta with a side of tzatziki .
- Avogannush $13.00
Smoked eggplant, avocado puree, parsley oil.
- Hummus $10.00
Chickpea puree, tahini, lemon, olive oil.
- Antakya Hummus $12.00
Pine nuts, cucumber pickles, tomatoes, brown chili butter
- Beet Heaven $12.00
Creamed goat cheese, organic baby beets, lemon dressing.
Hot Drinks
- Turkish Coffee $3.50
- Espresso $3.00
- Organic Tea $3.50
- Cappuccino $4.00
- Organic Coffee $3.00
- Double Espresso $4.50
SOUPS-SALADS-BOWLS
- RED LENTIL SOUP $14.00
Red lentil, white rice with vegetables and herbs. ( GLUTEN FREE) .
- Hallomi Cheese Salad $22.00
Grilled halloumi cheese,sesame lemon dressing, pomegranate seed, baby lettuce, arugula, roasted pecan.
- Shepherded Salad $18.00
Tomatoes, Persian Cucumber, red onion, green paper, baby lettuce, parsley,olives.
- GRILLED Artichoke Salad $23.00
Kale, arugula, chimichurri aioli dressing, sunflower seeds, 26 months-aged parmeggiano cheese
- MEDI GRAIN BOWL $18.00
Hummus, organic beets bulgur, sauced eggplant, cashews, beet falafel, arugula and pita bread
- Beet Yogurt And Quinoa Salad $21.00
Organic Beet Yoghurt, quinoa, toasted cashews, parsley, arugula, dry cranberries, chickpeas. Gluten-free and vegan.
Salads
- Shepherd Salad $17.00
Tomatoes, cucumber, red onion, parsley, mint, lemon olive oil dressing.
- Grilled Artichoke And Kale $23.00
Kale, arugula, chimichurri aioli dressing, sunflower seeds, 26 months-aged parmeggiano cheese
- Halloumi Salad $22.00
grilled halloumi cheese , sesame lemon dressing , pomegranate seed , baby lettuce , roasted pecan
- Quinoa And Beet $21.00
Red and white quinoa, roasted red beet,arugula,parsley,toasted cashew, dry cranberries,radish and balsamic reduction.
- Medi Bowl $18.00
hummus , organic beets , quinoa ,sauced eggplant , cashews , beet falafel ,arugula
Zeugma Favorites
- Quinoa Salmon Wrap $16.00
Zeugma signature. Pumpkin muhamarra, fresh herbs, red onion, lemon dressing, spiced fries.
- Pita Cheese Burger $14.00
Zeugma signature. Grilled ground lamb and beef, green salad, hot pepper sauce, spiced fries.
- Manti $15.00
Vegetarian. Turkish dumplings stuffed with shiitake mushrooms, special yogurt sauce.
- Beet Falafel Wrap $14.00
Vegan. Spicy hummus, green salad, tahini dressing, spiced fries.
- Pistachio Steak Burger $16.00
Zeugma signature. Roasted cherry tomatoes, pistachio pesto, spiced fries, and pickles.
- Curry Chicken Wrap $14.00
Zeugma signature. Grilled chicken, curried labneh, greens, spiced fries.
- Shakshuka $12.00
Gluten-free, vegetarian. Eggs poached in a spiced tomato and green pepper stew with onions and garlic with a dollop of labneh yogurt.
Kebab Lunch Box
- Kefta Kebab $15.00
Ground beef and lamb with fresh herbs.
- Organic Chicken Kebab $16.00
Marinated organic chicken breast with fresh herbs.
- Beef Shish Kebab $16.50
Marinated filet mignon with fresh herbs.
ZEUGMA FAVORITES
- Mushroom Manti (130 Years Old Recipe) $29.00
Handmade dumplings, stuffed with trio mushrooms and special mix spices serving with 16 hours procces double fermented warm yoghurt sauce
- Beef Shish Kebab $28.00
Marinated filet mignon, rice, chopped salad and lavash bread
- Chicken Shish Kebab $24.00
Organic chicken breast, rice, chopped salad and lavash bread
- Keftah Kebab $24.00
Ground lamb, chopped salad, rice and lavash
- Spicy Pipette Pasta $26.00
Creamy and a little spicy tomato sauce, toasted hazelnut, aged parmesan, parsley, olive oil
Brunch Drink
- Fresh Squeezed (FSQ) Orange Juice $8.50
Hot Mezzes
- Borrek $9.00
Vegetarian. Pastry roll stuffed with spinach and feta with a side of tzatziki.
- Grilled Haloumi $11.00
Gluten-free, vegetarian. Wrapped in grape leaves with sweet chili sauce.
- Miso Calamari $13.00
Pan seared calamari with miso aioli.
- Grilled Octopus $17.00
Zeugma signature, gluten-free. Grilled octopus tentacle with grilled zucchini topped with roasted pumpkin seeds and a kalamata olive dressing.
- Beet Falafel $10.00
Vegan. Fried mashed chickpeas and vegetables served with hummus, beet powder.
GOURMET BURGERS AND WRAPS
- Wagyu Cheese Burger $18.00
10 oz wagyu beef, caramelize onion, aged cheddar cheese, brioche bread, special sauce and fries
- Pistachio Steak Burger $20.00
Roasted cherry tomatoes, pistachio pesto, smoked ketchup, house cut french fries, pickles
- Fish Burger $17.00
Deep pan fried basa fish, miso aioli, lettuce, red onion
- Beet Falafel Wrap $17.00
Smashed beet falafel, tahini sauce, pickled onion, hummus, herbs and fries
- Spicy Keftah Durum (Wrap) $19.00
Grilled tomato, grilled hot pepper, sumac
- Truffle Goat - Wagyu Cheese Burger $24.00
24 months truffle tremor cheese, 10oz beef wagyu burger, caramelized onion, special sauce and fries
Cold Mezzes
- Hummus $6.00
Gluten-free, vegan. Chickpea puree, tahini, lemon, olive oil.
- Sauced Eggplant $8.00
Gluten-free, vegan. Cubes of eggplant, hearty tomato sauce, green pepper, onion, garlic, touch of olive oil.
- Babaganoush $7.00
Gluten-free, vegan. Smoked eggplant, tahini, olive oil.
- Labneh Za'atar $7.00
Gluten-free, vegetarian. Creamy yogurt, za'atar spices.
- Avogannush $8.00
Gluten-free, vegetarian. Smoked eggplant, avocado puree, parsley oil.
- Cold Mezze Platter $16.00
Choose three cold mezzes.
- Pumpkin Muhammara $7.00
Gluten-free, vegetarian. Sweet pumpkin puree, walnut, garlic, feta cheese.
- Beet Heaven $9.00
Gluten-free, vegetarian. Creamed labneh, organic baby beats, lemon dressing, beet powder.
HOT APPETIZERS
- GRILLED HALLOUMI $20.00
3 PIECES DOLAMA OR SARMA WE SERVING DIFFRENT VERSION OF DOLMA OR SARMA WEEKLY CHANGE.
- MISO CALAMARI $23.00
PAN SEARED CALAMARI, MISO AIOLI, ARUGULA
- Apricot & Buratta $18.00
Local buratta cheese,homemade apricot sauce, baby lettuce,fresh mint, parsley,raw tahini,sumac and simit crutons.
- Lamb Hummus $23.00
Pulled Lamb Shoulder,Garlic Yogurt, Paprika Oil and Hummus
- Beef Manti( Dumplings) $21.00
Garlic yoghurt, red chili oil, dry minth, sumac, chicken broth and toasted walnuts
- Grilled Zattar Pita Bread $7.00
Handmade Zaatar Pita Bread
- Borrek $16.00
vegetarian. Pastry roll stuffed with spinach and feta with a Yoghurt and Special tomato sauce
- Beet Falafel $17.00
Vegan. Fried mashed chickpeas and vegetables served with hummus, beet powder.
- Grilled Octopus $26.00
Chopped octopus, olives puree, grilled zucchini, roasted red onion, smoked paprika
- STUFFED ARTICHOKE $21.00
Grilled artichoke, garlic diil lemon dreesing, capers aioli, aged parmesan.
Soft Drinks
- Pelegrino 1lt $7.00
- Organic Green Iced Tea $4.00
- Homemade Lemonade $7.00
- Bottled Water $4.00
- Juice $3.00
- Soda $4.00
Zeugma Grill Details
Service options
- Outdoor seating
- Delivery
- Takeout
- Dine-in
Highlights
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible seating
Offerings
- Alcohol
- Coffee
- Comfort food
- Healthy options
- Organic dishes
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Paid parking garage
- Paid parking lot
- Paid street parking
Pets
- Dogs allowed outside
Zeugma Grill Photos










Zeugma Grill Location
Zeugma Grill Reviews
mantilamb hummuspumpkinmuhammarabeet falafelpistachio ice creamBYOBzaatar breadtruffle friesmiso
★ 5★ 4★ 3★ 2★ 1Far more delicious and authentic than many expensive Manhattan mediterranean hotspots. Everything was fresh and layered with flavor. Highly recommend getting a sampler of cold mezzes with the fresh bread to start. The kopoglu was one of the best mezzes we’ve ever had (in Turkey or the U.S.) The hatay-style manti also blew us away with its flavor. Staff are wonderful and attentive. BYOB. Highly highly recommend!
September 12 · Erin AnnettI enjoyed my dining experience here.Atmosphere and ambiance are very nice and vibrant.Calamari was delicious. I really appreciated the fact that calamari was NoT breaded. The sauce for it was delicious.Truffle fries - were tasty with a hint of truffles. I enjoyed that they were Not like French fries but more like home fries.Salmon - very delicious with the artichoke served under salmon. Great presentation and taste.Sea Bass - wonderful presentation with colorful taste.Overall I highly recommend this restaurant for a good dining experience.DD Verdict: Go and EAT HERE!
June 08 · Denys DrozdyukJust amazing quality foods. Dips are probably some of the best. We got the pumpkin and lamb hummus. Lamb chops were also so good. Clean, well prepared, great flavor and had no gamey smell. Absolutely love the truffle moussee and potatoes that come with it.BUT the only thing- the pasta was just really flavorless..it was kind of like watered down tomato sauce. I don’t know maybe it’s just not my preference because everything else was very delicious.
September 16 · SarahI had a wonderful experience at Zeugma Restaurant. The food was delicious and beautifully presented, but what really made the evening special was our server, Semih. He was warm, attentive, and knowledgeable about the menu, making excellent recommendations that we truly enjoyed. His friendly service elevated the whole dining experience. Thank you, Semih, for making our visit memorable — we’ll definitely be coming back!
September 13 · Chloie Sanchez AusanThe food was simply extraordinary ! The appetizers were so tasty I didn’t want them to end, and the main course was cooked to perfection — super tender meat with perfectly balanced flavors. Prices are great for the quality.The place is clean, cozy, and beautifully designed, with super friendly staff. We were craving Iranian-style food (light on spices), and this came really close to home. The appetizer was just like kashk-o-bademjoon, and the main was like kabab koobideh and chenjeh — both absolutely delicious. If you’re Iranian, you’ll love it!
August 25 · Shirin Ghorbani
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