Ai Fiori Introduce
In a city known for its endless dining options, Ai Fiori stands out as a true gem, offering a sophisticated and memorable culinary experience right in the heart of Midtown Manhattan. Its name, which means "among the flowers" in Italian, sets the tone for a beautiful and refined atmosphere. This is not just a restaurant; it is a destination where the art of Italian and French Riviera cuisine is celebrated with passion and precision. Ai Fiori has become a go-to spot for New Yorkers seeking an upscale dining experience, whether for a romantic evening, a power lunch, or a special celebration. The menu is a carefully crafted symphony of flavors, highlighting fresh, high-quality ingredients with a focus on seasonal offerings.
Ai Fiori’s reputation for excellence is built on its commitment to impeccable service and an elegant setting. The restaurant’s ambiance is a perfect blend of cozy and trendy, making it feel both intimate and chic. It attracts a discerning crowd, including locals, groups, and tourists looking for a taste of authentic fine dining in New York. The restaurant's popularity for both lunch and dinner is a testament to its consistent quality and ability to deliver a top-tier experience every time. The dining experience is enhanced by a stellar beverage program, featuring a great selection of fine wines, innovative cocktails, and a full bar onsite. From the first sip to the last bite, Ai Fiori provides a journey for the senses, making every meal a special occasion.
Ai Fiori is ideally located at 400 5th Ave #2, New York, NY 10018, placing it within the stylish Langham, New York, Fifth Avenue hotel. This prime location in Midtown Manhattan makes it easily accessible from many of the city’s major attractions, including Bryant Park and the Empire State Building. Its position on Fifth Avenue means it’s a convenient spot for business lunches, pre-theater dinners, or a sophisticated meal after a day of shopping. The restaurant’s address is situated in a high-traffic area, with both free and paid street parking options available nearby, although given the location, it is often easier to use public transportation or a rideshare service.
The restaurant is committed to ensuring a comfortable and welcoming experience for all guests, with full accessibility features. It offers a wheelchair accessible entrance, restroom, and seating, making it a safe and inclusive space for everyone. The atmosphere is warm and inviting, appealing to a diverse crowd. Whether you're part of a group, a solo diner, or a tourist exploring the city, you will feel right at home. The staff is attentive and professional, creating an environment that is not just about the food but the entire experience. This careful attention to detail, from the restaurant's location to its inclusive design, highlights why Ai Fiori is so well-regarded by the New York community.
Ai Fiori offers a variety of services designed to provide a seamless dining experience for all patrons.
Dine-in: Guests can enjoy the full, upscale dining experience with table service. The romantic and trendy atmosphere, complete with an onsite bar and a great selection of drinks, is perfect for any occasion. Reservations are highly recommended for brunch, lunch, and dinner to ensure you get a table.
Takeout: For those who wish to enjoy Ai Fiori’s exquisite cuisine from the comfort of their home or office, takeout service is available. This option allows you to savor their delicious meals without the need for a reservation.
Delivery: The restaurant also offers delivery and no-contact delivery options, bringing their exceptional food directly to your door. This service is a convenient way to enjoy a high-quality meal without leaving your space.
Catering: Ai Fiori provides catering services for special events, allowing you to bring their celebrated menu to your private gatherings. Their professional team can help you create a custom menu for a truly memorable event.
These service options demonstrate Ai Fiori’s flexibility and commitment to meeting the needs of its clientele, whether they are looking for a fine dining experience or a convenient meal at home. The ability to cater to different needs is a significant part of its appeal.
Ai Fiori’s reputation is built on a range of highlights that distinguish it from other restaurants in New York.
Great Beverage Selection: The restaurant boasts a great beer selection, a notable cocktail menu, and an extensive, well-curated wine list. The onsite bar is a destination in itself, perfect for a pre-dinner drink or a nightcap. The wine list is particularly impressive, featuring a variety of options that perfectly complement the Italian and French Riviera menu.
Exceptional Menu Offerings: The menu features a diverse range of exquisite dishes. From the delicate Tuna Tartare to the rich and savory Pan-Seared Halibut, each dish is crafted with precision. The pasta and risotto selection is a standout, with options like the creamy Trofie Nero and the decadent Tagliatelle Royale. Customers rave about dishes like the toasted duck breast and the veal ravioli, highlighting the quality of the ingredients and the expert preparation. While the Fiori Burger has received mixed reviews on its bun, the quality of the beef patty is frequently praised as expertly cooked and tender.
Dessert and Coffee: Ai Fiori is known for its fantastic desserts and coffee. The Dolci menu, with items like Tartaletta, provides the perfect ending to a wonderful meal. The coffee is also highly rated, making it a great spot for a post-meal conversation.
Romantic and Upscale Atmosphere: The restaurant’s atmosphere is described as romantic, cozy, and upscale. It’s a perfect setting for a date night or a special occasion. The elegant interiors and attentive table service create a sophisticated environment that makes every guest feel pampered.
Accommodating and Inclusive: Ai Fiori is a welcoming space for all, with a crowd that includes groups, LGBTQ+ friendly patrons, and tourists. Its status as a transgender-safe space is a testament to its inclusive ethos, ensuring a comfortable dining experience for everyone.
These highlights combine to create a dining experience that is both luxurious and approachable. The focus on high-quality ingredients and a welcoming environment sets it apart.
For more information or to make a reservation, you can contact Ai Fiori at the following address and phone number.
Address: 400 5th Ave #2, New York, NY 10018
Phone: (212) 613-8660
Contacting them is the best way to ensure you have a table, as reservations are highly recommended, especially for peak dining hours. The staff is always ready to assist with any inquiries.
Ai Fiori is a must-visit for anyone in New York seeking an exceptional dining experience. Its blend of classic Italian and French Riviera cuisine, combined with a modern and sophisticated atmosphere, makes it truly worth choosing. The menu is a highlight, offering a variety of exquisite dishes from delicate seafood to perfectly cooked meats and house-made pasta. The service is consistently noted as incredible, with attentive and professional staff who make every guest feel valued. This high level of service, combined with the restaurant's romantic and upscale ambiance, creates an unforgettable experience.
The excellent wine list, great cocktails, and a variety of delicious desserts further elevate the dining experience. Whether you're celebrating a milestone or simply want to treat yourself to a delicious meal, Ai Fiori provides the perfect setting. It stands out not only for its food but also for its commitment to creating a welcoming and inclusive environment. With its prime location, top-notch service, and a menu that delights the senses, Ai Fiori is more than just a restaurant; it is a culinary destination that embodies the best of New York’s dining scene. It’s a place where every detail is considered, making it an excellent choice for a memorable meal in the city.
Ai Fiori Menu
Dolci
- Tartaletta $17.00
chocolate espresso cake, cafe mousse, mascarpone gelato
- Tarte De Citron $0.00
Lemon curd tart, vanilla meringue, candied kumquats, pistachio
Pesce
- Pan-Seared Halibut $57.00
Asparagus, mussles, preserved lemon
- Butter-Poached Lobster Tail $58.00
Butter poached tail, green, chickpeas, panelli
Pasta & Risotto
- Spaghetti - Appetizer $25.00
blue crab, lemon, calabrian chili, bottarga
- Spaghetti Pomodoro - Entree $32.00
pomodoro, basil
- Spaghetti - Entree $43.00
blue crab, lemon, calabrian chili, bottarga
- Spaghetti Pomodoro - Appetizer $22.00
pomodoro, basil
- Trofie Nero - Appetizer $25.00
squid ink spirals, ligurian crustacean ragù, mollica
- Campanelle - Entree $38.00
pesto genovese, summer bean, pitstachio
- Epaulette - Appetizer $24.00
veal breast & reblochon ravioli, butter, hazelnut, black truffle
- Entree Epaulette $44.00
- Ruby Red Shrimp Risotto - Entree $48.00
acquerello rice, shrimp, saffron, bone marrow
- Ruby Red Shrimp Risotto - Appetizer $26.00
acquerello rice, shrimp, saffron, bone marrow
- Trofie Nero - Entree $45.00
squid ink spirals, ligurian crustacean ragù, mollica
- Tagliatelle Royale $72.00
nova scotia lobster, crustacean butter, sea urchin, american sturgeon caviar
Contorni
- Escarole $16.00
lemon, garlic, chili
- Patate $16.00
fingerling potato, parmigiano
- Funghi $19.00
wild mushroom, savory
Verdure
- Asparagus $0.00
market eggplant, caponata, romesco, basil
- Insalata $22.00
Baby gem, spring vegetables, pecorino, pine nut, herb vinaigrette
- Petit Chou Farci $25.00
stuffed savoy cabbage, potato, cauliflower, black truffle
- Onion Tarte $25.00
caramelized onion, hazelnut, olive, anchovy, thyme
Caviar
- 1 Oz Kaluga Caviar $155.00
served with gougeres, chives, egg yolk, creme fraiche
Carne
- Fiori Burger $29.00
prime brisket blend, fontina, caramelized onion, smoked tomato, salsa fiori, Side of fries
- Duck Breast $56.00
Roasted duck breast, parsnip, pear, almond
- New York Strip Steak $59.00
New york strip, charred spring onion, potato terrine, salsa verde
Crudo E Cotto
- Passera E Caviale $44.00
atlantic fluke, american sturgeon caviar, crème fraîche,, meyer lemon
- Petite Nicoise $34.00
Tuna Tartare, pole bean, potato, niçoise olive, quail egg
- Lobster Knuckles $37.00
warm nova scotia lobster, butter, garlic, lemon, pastry crisp
- Vellutata $28.00
lobster soup, perigord black truffle, celery root, crouton
- Beef Tartare $36.00
prime hand-cut beef, shallot crema, cornichon, baguette
- Marinated Sardines $28.00
potato crisp, red pepper, lemon aioli, olio nuovo
Ai Fiori Details
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Late-night food
- Vegan options
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Free street parking
- Paid street parking
Ai Fiori Photos










Ai Fiori Location
Ai Fiori Reviews
michelintasting menulobstersommelierhalibutblue crabcrab spaghettimareasquid inkveal ravioli
★ 5★ 4★ 3★ 2★ 1Certainly great experience with sleek interiors and attentive service. I started with the Tuna Tartare, which was both flavorful and full of subtle surprises. The green beans were pickled with a bold tang that reminded me of traditional Southern Chinese pickling techniques—unexpected but delightful. The peppers weren’t pickled, but still carried a strong, almost fermented complexity.The quail egg had a perfectly runny yolk—creamy and rich. The purple potato chips turned out to be crunchy and fun. The potato dice was especially impressive—smooth, tender, and almost buttery in texture. The tuna itself was fresh and cleanly cut, holding its own against the punchy accompaniments.For the main course, I went with the Fiori Burger, and it was a bit of a mixed experience. The beef patty itself was the highlight—expertly cooked, very tender and juicy, though leaning a little salty for my palate. The sun-dried tomato added a touch of sweetness that helped balance the richness, and the cheese was pleasantly thick and melty. The bun was quite underwhelming—texturally mediocre and didn’t hold up to the juicy patty. The fries, though crispy, were just average. It’s certainly a more refined take than average $10 burgers.
August 06 · Yunong ShiMy favorite is the toasted duck breast, the meat was very nice and tender, and the skin was really crispy. The veal ravioli also stood out to me, super creamy. And service was INCREDIBLE.
July 14 · Ka Wai NgThis restaurant was truly exceptional in every way.I never imagined beet salad could taste this good! The octopus was a bit on the salty side, but it worked well as a bar snack.I had the pig as our main dish—it was perfectly crispy on the outside and tender on the inside.Above all, the service was outstanding and the atmosphere was wonderful. Whether you're catching up with a friend or on a date, this place is just perfect.
April 11 · Eui Sun ChungI was incredibly impressed by the Michelin stars awarded to this restaurant! My visit was absolutely delightful, thanks to the exceptional service provided by the attentive staff. They went out of their way to make my celebration truly special, surprising me with a scrumptious cake. Along with this thoughtful gesture, I was treated to a meticulously crafted multi-course menu designed to showcase the delicious flavors of the season. It was a truly memorable dining experience that exceeded all my expectations.🫶🏻❤️💕
March 18 · Namkwann (NK)My husband surprised me with a birthday celebration @ Ai Fiori. We were here 2 years ago for my birthday and I can definitely say we loved the experience better this time around overall. All dishes from appetizer to dessert was amazing. They can accommodate sharing portions. The servers (especially) Solomon, waiters and the new manager were very warm. Their food is gastronomical. They have an excellent roster of chef this time around that makes mouthwatering dishes! Must try: crab pasta, lobster bisque, duck, halibut, apple dessert and chocolate coffee cake, even their gelato is good! Will definitely be back more often!
February 02 · Kath L
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