Capo Del Cibo

- 213 6th Ave, New York, NY 10014

In a city filled with countless Italian restaurants, Capo Del Cibo stands out as a true gem, offering a taste of authentic, old-school Italian cooking that feels both nostalgic and deeply satisfying. This restaurant, located in the vibrant West Village, is a must-visit for anyone who appreciates classic, home-style Italian food prepared with passion and expertise. It's a place where the quality of the ingredients and the love for cooking are evident in every dish. The owner and chef, Frank DiMattina, often referred to as "Mr. Food Boss," is the heart and soul of the establishment. He's not just the chef; he's a charismatic and personable host who is known for his ability to connect with guests, offering details on every dish and ensuring a dining experience that feels both personal and special. This hands-on approach creates an atmosphere that is both welcoming and professional, making it the perfect spot for a delicious meal.

The culinary philosophy at Capo Del Cibo is all about traditional flavors and generous portions. The menu, though concise, is a powerful showcase of Italian classics done right. From the crispy, perfectly sauced Chicken Parmigiana to the "perfection" of the meatballs, every dish is a testament to the kitchen's skill and commitment to quality. The restaurant offers a selection of shareable "Condividere" plates, hearty "Secondi" main courses, and a variety of delicious pastas. The focus on classic, comforting food has earned it rave reviews from patrons who praise the fantastic flavors and the feeling of having one of the best meals they've had in a long time. For New Yorkers looking for a genuine, no-fuss Italian meal that feels like it was cooked in a nonna's kitchen, Capo Del Cibo delivers on all fronts.

Location and Accessibility

Capo Del Cibo is conveniently located at 213 6th Ave, New York, NY 10014, USA, in the West Village. This neighborhood is known for its charming streets, artistic vibe, and a fantastic array of restaurants and cafes. The location on Sixth Avenue makes it easily accessible from various parts of the city. The area is well-served by public transportation, with several subway lines and bus routes running nearby. This makes it a great destination for a night out, whether you're coming from another neighborhood or from the outer boroughs.

As a West Village establishment, the restaurant provides a cozy and inviting atmosphere. While the information provided doesn't specify physical accessibility features, its position on a major avenue and its amenities, such as a bar onsite, suggest a comfortable and accommodating setting for patrons. The restaurant’s interior is likely designed to create a warm and intimate space, perfect for enjoying a leisurely Italian meal. For those who choose to drive, paid street parking is available, but it can be challenging to find a spot in this busy part of the city. Taking a taxi or using a ride-share service is often the most convenient option for a stress-free dining experience.

Services Offered

Capo Del Cibo offers a classic restaurant experience with services designed for customer convenience and satisfaction. Their focus is on providing a seamless and enjoyable dining environment.

• Dine-in: This is the primary service, with the restaurant's welcoming ambiance and high-quality food best enjoyed on-site. The restaurant provides a comfortable space for a full meal and is perfect for a special occasion or a nice dinner out.
• Takeout: For those who want to enjoy the delicious Italian food at home, takeout is a convenient option. This allows you to bring the flavors of Capo Del Cibo to your own table.
• Alcohol: The restaurant offers a selection of alcoholic beverages, with a dedicated bar onsite. This provides a great opportunity to enjoy a drink with your meal or while you wait.

Features / Highlights

Capo Del Cibo has several stand-out features that make it a highly recommended dining spot. These highlights contribute to its reputation as a place for exceptional Italian food and service.

• Old-School Italian Cooking: This is the defining feature of the restaurant. The menu is a tribute to traditional Italian recipes, with a focus on rich flavors and classic preparations. Dishes like the Fried Calamari, Moomas Meatballs, and Chicken Parmigiana are prepared with a genuine passion for authentic cuisine.
• Personable Owner/Chef Frank: The involvement of owner Frank DiMattina, known as "Mr. Food Boss," is a major draw. He is praised for his hands-on approach, engaging with diners and sharing details about the dishes, which creates a warm and personalized dining experience.
• High-Quality Dishes: Customer reviews consistently highlight the amazing quality of the food. Dishes are described as "perfection," with a great balance of flavors and textures. The garlic bread and Veal Chop Milanese are just a couple of the many items that receive high praise.
• Reasonable Pricing for Manhattan: Customers have noted that the prices are "good for Manhattan," providing excellent value for the high quality of food and service received. This makes it an accessible option for those seeking a fine dining experience without the exorbitant cost.
• Classic Italian Menu: The menu offers a fantastic selection of Italian staples, from a variety of pastas like Penne Alla Vodka and Parpadelle Bolognese to "Secondi" main courses such as Skirt Steak and Veal Parmigiana. The options for sharing also make it a great place for groups.

Contact Information

To make a reservation or learn more about the menu, you can contact Capo Del Cibo using the details below:

Address: 213 6th Ave, New York, NY 10014, USA

Phone: While the number isn't publicly listed, reservations are typically made through online platforms or direct inquiries. The owner's personable nature suggests that the best way to connect for information might be through the restaurant's official channels if available online.

What is Worth Choosing

Capo Del Cibo is more than just a place to eat; it's an experience that is deeply rooted in the tradition of Italian hospitality. What makes it worth choosing is the combination of its authentic, old-school cooking and the personal touch from owner Frank. It’s rare to find a restaurant where the food is not only consistently amazing but where the owner makes a point to connect with every table, sharing his passion and ensuring your meal is perfect. This level of care and pride is what elevates Capo Del Cibo above many others in a crowded market.

The menu itself is a powerful reason to visit. From the delicious garlic bread to the perfectly cooked meats and pastas, every dish is a reminder of why Italian comfort food is so beloved. The fact that the prices are considered reasonable for Manhattan adds to its appeal, making it a great destination for both special occasions and regular dinner outings. For a taste of classic Italian cuisine in a warm, welcoming environment, Capo Del Cibo is a standout choice. It's a place that feels like a discovery, a true neighborhood gem that delivers on its promise of amazing food and memorable service, making it a spot you will want to return to again and again.

Capo Del Cibo

213 6th Ave, New York, NY 10014, USA