Danny's Table

- 1113 Main St, Fishkill, NY 12524

Nestled in the charming town of Fishkill, New York, Danny's Table has quickly established itself as a must-visit destination for sophisticated dining in the Hudson Valley. This restaurant specializes in what can be best described as an elevated continental cuisine, where classic techniques meet fresh, high-quality, and often locally sourced ingredients. The goal at Danny's Table is to deliver an unforgettable experience through exceptional food, impeccable service, and a warm, inviting atmosphere. As glowing customer reviews attest, this establishment is more than just a restaurant; it’s a memorable culinary experience, with patrons wishing they could give it "1000 stars."

The versatile menu showcases a mastery of diverse flavors, ranging from comforting classics to refined, globally inspired dishes. Offerings feature premium proteins like Prime New York Strip Steak, Fossil Farms Duck à l'Orange, and Pan Roasted Organic Salmon, alongside innovative dishes like Sweet Potato Gnocchi and Bluefin Tuna Pizzetta. The talent behind the kitchen is well-recognized; customers often note the chef's remarkable "love and skill in every dish," connecting the quality to previous work at celebrated local spots. The restaurant provides a full dining experience for lunch and dinner, making it an ideal location for business meetings, romantic evenings, or a celebratory meal with the family. It is also an active participant in local events, notably featuring special menus during Hudson Valley Restaurant Week.

One of the most impressive aspects of Danny's Table is its dedication to inclusivity. While it is a haven for carnivores and seafood lovers, it has gone above and beyond to cater to those with plant-based diets. The menu includes a full section of dedicated Vegetarian Options and the kitchen is known for its willingness to "customize anything for vegans or anyone with allergies," ensuring truly everyone at the table can enjoy a spectacular meal. The service is consistently lauded as "excellent" and "friendly," enhancing the entire dining experience and atmosphere, which is noted to be warm and welcoming to family-friendly crowds.

Danny's Table is conveniently situated on the historic Main Street of Fishkill, NY, making it easily accessible for residents across Dutchess County and the broader New York Hudson Valley area. Its location is a central point for those traveling through the region or seeking a high-quality dining experience away from the bustling city.

• Address: 1113 Main St, Fishkill, NY 12524, USA
• Parking: Guests benefit from both a Free parking lot and Free street parking, eliminating the typical New York parking hassle.
• Accessibility: The restaurant is committed to welcoming all patrons, featuring a Wheelchair accessible entrance, Wheelchair accessible restroom, and Wheelchair accessible seating.

The restaurant provides a full suite of services designed for maximum customer satisfaction and convenience, blending traditional dine-in elegance with modern flexibility.

• Dining Services: Offers Seating for both Lunch and Dinner.
• Reservations: Actively Accepts reservations, highly recommended for prime dining times.
• Bar Service: Features a full Bar onsite, serving a variety of premium Alcohol, Cocktails, and a curated selection of Wine.
• To-Go Options: Provides Takeout, Curbside pickup, and Onsite services for convenient meals at home.
• Private Dining: Available for parties and events, offering a sophisticated space for celebrations.
• Family Amenities: Provides High chairs and Has changing table(s), underscoring its Family-friendly crowd appeal.
• Special Events: Hosts a dedicated Happy Hour and participates in regional events like Hudson Valley Restaurant Week.
• Payments: Accepts major Credit Cards and Debit Cards.

Danny's Table stands out in the New York dining landscape by focusing on ingredient quality, menu depth, and accommodating exceptional customer needs.

• High-Quality Proteins: Sourcing premium meats such as Prime New York Strip Steak, Prime Hanger Steak, Berkshire Pork Chop, and poultry from Fossil Farms.
• Extensive Beverage Program: A well-stocked Bar onsite offering a selection of Cocktails (including signature drinks like the New York Sour and seasonal Pumpkin Martini) and an extensive Wine list with options By the Bottle from New York's Finger Lakes region and beyond.
• Inclusive Menu Customization: A dedicated full Vegetarian Options section (e.g., House Veggie Burger, Shepherd's Pie, Vegan Sausage Roll) with a reputation for customizing dishes for vegans and those with allergies.
• Appetizer Excellence: Known for sophisticated starters like Oysters on the Half Shell, Maine Lobster Bisque, Organic Burrata, and the impeccably executed Oyster Rockefeller.
• House-Made Desserts: Offers creative and classic desserts, including the famous Momofuku Crack Pie, Tahitian Vanilla Bean Cream Brulee, and the White Chocolate Parfait.
• Outdoor Seating: Provides an enjoyable option for dining outside when the weather is favorable, adding to the relaxed ambiance.
• Menu Versatility: Catering to both light appetites with Salads/Bowls (Classic Caesar, Nicoise Tuna Bowl) and hearty cravings with Main Courses and Hand Held items (The Lobster Roll, Brisket Reuben, Prime New York Strip Steak Sandwich).

When dining at Danny's Table in Fishkill, New York, the choice is an investment in quality ingredients and culinary expertise. The most popular items consistently highlighted in rave reviews are the ideal starting points for any first-time visitor.

A must-try dish is the Slow Braised Grass-Fed Beef Short Ribs. Customers consistently describe this main course as "melt-in-your-mouth tender" and "beyond satisfied," often paired with perfectly creamy Yukon Gold Mashed Potatoes. For those seeking seafood, the Oysters Rockefeller are deemed "perfection," and the Pan Roasted Organic Salmon is a beautifully prepared, delicious option.

The commitment to dietary diversity means the Vegan Sausage Roll and the Shepherd's Pie are excellent, flavorful choices for vegetarian and vegan patrons. The kitchen’s high level of skill is evident even in the simplest items, like the Beet Salad, which has been hailed as an "incredible" appetizer.

To complete the experience, always save room for dessert. The Momofuku Crack Pie is a highly recommended signature finish, and the Chocolate Beggars Purse offers a unique and decadent flourish. Whether you're indulging in a Prime 14 Oz. New York Strip Steak, sipping a sophisticated Irish Espresso Martini, or enjoying the warmth of the service, Danny's Table offers a truly standout dining experience that elevates the Fishkill and Hudson Valley culinary scene. It is, quite simply, one of the best restaurants in the New York neighborhood.

Contact Information for Reservations and Inquiries:

• Phone: (845) 440-3918 or +1 845-440-3918

Danny's Table

1113 Main St, Fishkill, NY 12524, USA