Dig Inn Introduce
In the fast-paced environment of New York City, where convenience often trumps quality, Dig Inn stands as a refreshing and celebrated exception. Located in the bustling Theater District, this American restaurant has carved out a unique niche with its "farm-to-counter" philosophy. This means they are dedicated to sourcing ingredients from local farms and preparing them from scratch each day, offering a level of freshness and quality that is rare in a fast-casual setting. Dig Inn is more than just a place to grab a quick bite; it's a destination for those who seek a healthy, flavorful, and satisfying meal without the long wait. The menu is a testament to simple, wholesome cooking, where seasonal vegetables and naturally raised meats are the stars of the show.
The dining experience at Dig Inn is built around customization and choice. The main attraction is the "Build Your Own Bowl" option, a concept that allows you to create a personalized meal from a vibrant and rotating selection of bases, sides, and proteins. From the rich and comforting "Jasper Hill Mac & Cheese" to the light and flavorful "Charred Broccoli with Lemon," every item is carefully prepared to be both healthy and delicious. Customers rave about the food's quality, describing it as "amazing," "fresh," and "flavorful." This focus on delivering a high-quality, home-cooked feel has earned Dig Inn a loyal following among New Yorkers who want to eat well on the go.
Dig Inn's commitment extends beyond just its food. The atmosphere is casual yet trendy, with a clean, minimalist interior that feels both modern and inviting. The communal seating and friendly staff create a welcoming vibe that is appreciated by solo diners and groups alike. It's a place where you can relax for a moment, enjoy a wholesome meal, and feel good about what you're eating. The restaurant's reputation as a go-to spot for "quick workday lunch or takeout" is well-deserved, and it also caters to a range of dietary needs with its clearly labeled vegan and vegetarian options.
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Dig Inn is situated at 856 8th Ave, New York, NY 10019, USA. This prime location in the Theater District and Hell's Kitchen neighborhoods makes it an ideal spot for a quick and healthy meal. The restaurant is conveniently located on 8th Avenue, easily accessible to theater-goers, tourists visiting Times Square, and locals working in the surrounding office buildings.
The restaurant's location offers excellent accessibility via public transportation. It is just a short walk from major subway lines, including the A, C, E, 1, 2, 3, N, Q, R, and W trains, making it a convenient destination from almost anywhere in Manhattan. Dig Inn also ensures that all customers can access its services, with a wheelchair accessible entrance and wheelchair accessible seating available. For those who choose to drive, paid street parking is an option, though it can be a challenge to find in this busy area.
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Multiple Service Options: Dig Inn is designed for maximum convenience, offering several ways to get your food. Customers can choose to dine-in and enjoy their meal in the trendy, casual atmosphere. For those on the move, takeout is a seamless process. The restaurant also provides delivery and a no-contact delivery option, perfect for busy workdays or a relaxed evening at home.
Catering Services: For group events and office lunches, Dig Inn offers catering. The "DIG Family Dinner - Build Your Own" option is a prime example of their ability to provide large, customizable, and healthy meals that are perfect for feeding a crowd.
Dietary-Friendly Menu: As a health food and vegetarian restaurant, Dig Inn is committed to providing options for various dietary needs. The menu is rich with healthy options, organic dishes, vegetarian options, and a significant number of vegan options, including a popular crispy tofu. This makes it a great choice for those on specific diets or looking for nutritious meals.
Quick and Efficient Service: A major highlight of Dig Inn is its "fast service." The counter service model ensures a quick and efficient experience, making it a popular spot for the lunch rush. Customers often note how quickly they are able to get their food, which is a huge plus in a bustling urban environment.
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Farm-to-Counter Philosophy: Dig Inn's most significant feature is its dedication to locally sourced, seasonal ingredients. They operate on a "farm-to-counter" model, which means that the food is not just fresh and healthy, but it also supports local farms and communities. This commitment to quality and ethical sourcing is a major draw for conscious consumers.
Build-Your-Own Bowls: The customizable "Build Your Own Bowl" concept is a highlight that gives customers complete control over their meal. With a variety of bases like brown rice and spiced farro, a wide range of vegetable sides like charred broccoli and roasted sweet potatoes, and proteins such as charred chicken and crispy tofu, the possibilities are endless and always delicious.
Healthy and Delicious Offerings: Dig Inn excels at making healthy food taste great. The menu is celebrated for its "flavorful and tasty food." Reviews consistently praise the seasoning and the quality of the ingredients, proving that healthy eating doesn't have to be bland. The inclusion of comfort food classics like "Jasper Hill Mac & Cheese" adds to the appeal, showing a balance between health and indulgence.
Modern and Welcoming Atmosphere: The restaurant's design is both casual and trendy, providing a comfortable and aesthetically pleasing environment for a quick meal. The "cozy, minimalist interior" and the presence of Wi-Fi make it a good spot to relax or get some work done. It is also noted as being family-friendly, college student friendly, and LGBTQ+ friendly, making it a welcoming place for everyone.
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For any inquiries, to place an order, or for catering information, you can contact Dig Inn at the following:
Address: 856 8th Ave, New York, NY 10019, USA
Phone: (646) 380-2723
The restaurant accepts credit cards, debit cards, and NFC mobile payments.
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Dig Inn is the ideal choice for any New Yorker looking for a quick, healthy, and genuinely delicious meal. What makes it a standout is its "farm-to-counter" philosophy, a commitment to freshness and quality that you can truly taste. The customizable bowl model is perfect for those who want to be in control of their diet, allowing you to mix and match to your preference. This is a far cry from generic fast food; it's a home-cooked meal in a fraction of the time, and the rave reviews from customers highlight this fact.
While some have mentioned that the prices can be a bit high, many agree that the quality, portion size, and overall taste make it "worth every penny." The ability to get a filling and healthy meal that doesn't leave you feeling overly stuffed is a huge benefit, especially during a busy workday. The restaurant's dedication to providing options for various diets, from vegans to meat-eaters, ensures that it can satisfy a wide range of tastes. Dig Inn is a testament to the idea that fast food can be fresh, healthy, and delicious, making it a highly recommended spot in the city.
Dig Inn Menu
Chef's Specials
- Kale Caesar Salad with Char-grilled Steak $17.95
Cashew kale caesar, tomatoes & cucumbers, and avocado served with a side of breadcrumbs alongside char-grilled steak (served medium to medium rare).
- Crispy Chicken Thigh Sandwich Combo $14.00
Crispy baked chicken thigh served on a potato bun with pickles, available in Original, Spicy, or Marinara Pesto. Choose your side.
- Crispy Tofu Sandwich Combo $13.00
Served on a potato bun with pickles, available in Original, Spicy, or Marinara Pesto. Choose your side.
- Hot Honey Chicken Bowl $14.05
Glazed charred chicken, sheet tray carrots, charred broccoli with lemon, Jasper Hill mac and cheese, with maple honey sriracha on the side.
- Classic DIG $13.50
Charred chicken, roasted sweet potatoes, charred broccoli with lemon, brown rice, with garlic aioli on the side.
- Vegan DIG Classic $13.50
Maple cider glazed crispy tofu, roasted sweet potatoes, charred broccoli, brown rice with a side of garlic aioli.
Build Your Own Bowl
Build Your Own Bowl
- Custom with Protein
Pick one base, two sides, and one protein. Price varies.
- Custom Veg Only $11.00
Pick one base and three market sides.
Salad Mains
- Kale Caesar Salad with Crispy Chicken $14.00
New and improved! Cashew kale caesar, tomatoes & cucumbers, and avocado served with a side of breadcrumbs alongside Crispy Chicken.
- Kale Caesar Salad
New and improved! Cashew kale caesar, tomatoes & cucumbers, and avocado served with a side of breadcrumbs alongside your choice of protein.
- Kale Caesar Salad with Char-grilled Steak $17.95
Cashew kale caesar, tomatoes & cucumbers, and avocado served with a side of breadcrumbs alongside char-grilled steak (served medium to medium rare).
- Avo Grain Bowl with Crispy Tofu $12.50
Farm greens, farro, sheet tray carrots, tomatoes & cucumbers, avocado, balsamic dressing served alongside Crispy Tofu.
- Avo Grain Bowl
Farm greens, farro, sheet tray carrots, tomatoes & cucumbers, avocado, balsamic dressing served alongside your choice of protein.
Sandwiches
- Crispy Chicken Thigh Sandwich Combo $14.00
Served on a potato bun, available in Original, Spicy, or Marinara Pesto. Choose your side.
- Crispy Tofu Sandwich Combo $13.00
Served on a potato bun, available in Original, Spicy, or Marinara Pesto. Choose your side.
- Original Crispy Chicken Thigh Sandwich $11.50
Crispy baked chicken thigh served atop mixed greens with dill pickles and DIG sauce on a potato bun.
- Spicy Crispy Tofu Sandwich $10.50
Spicy crispy baked tofu served atop mixed greens with dill pickles and DIG sauce on a potato bun.
- Original Crispy Tofu Sandwich $10.50
Crispy tofu served atop mixed greens with dill pickles and DIG sauce on a potato bun.
DIG Family Dinner
- DIG Family Dinner - Build Your Own
This family-meal style offering comes with your selection of 1 base, 1 protein, 4 sides and 2 sauces. Recommend for groups of 4.
A La Carte Sides
- Char-grilled Steak Side $7.00
Char-grilled steak served medium to medium rare.
- Spiced Farro Side $3.85
Farro with candied orange, carrots, celery, and cinnamon. Contains gluten.
- Brioche Cheddar Pullapart $2.30
1 piece of fresh baked lightly sweet brioche dough in a tear-and-share pullapart roll topped with sharp cheddar cheese.
- Marinated Cannellini Beans Side $4.75
White cannellini beans, diced celery, pickled onion, in a gremolata herb sauce.
- Tomatoes & Cucumbers Side $4.75
Heirloom cherry tomatoes, Persian cucumbers, Habanada pickled onion, parsley, and mint.
- Jasper Hill Mac & Cheese Side $5.00
Jasper Hill three-cheese blend, Ithaca milk, whole-wheat pasta, crispy panko breadcrumbs.
- Cashew Kale Caesar Side $4.75
Tuscan and green kale, romaine lettuce, spicy cashews, with cashew Caesar dressing.
- Sheet Tray Carrots Side $4.75
Spiced roasted carrots, preserved lemon, garlic, marjoram, parsley.
- Roasted Sweet Potatoes Side $4.75
Sweet potatoes, extra virgin olive oil, smoked paprika, rosemary.
- Charred Broccoli with Lemon Side $4.75
Roasted broccoli, garlic, extra virgin olive oil, lemon.
- Avocado Side $2.10
Half avocado, salt, extra virgin olive oil.
- Herb Roasted Chicken Side $5.00
Chicken breast, garlic, marjoram, thyme, parsley, rosemary.
- Charred Chicken Side $5.00
Chicken thigh, lemon, spice marinade.
- Crispy Chicken Thigh Side $5.00
Buttermilk chicken thigh breaded in corn flakes & baked.
- Crispy Maple Glazed Tofu Side $5.00
Crispy baked tofu glazed with a maple cider sauce. Contains soy. Vegan.
- Seared Wild Salmon Side $5.00
Wild Alaskan Salmon seared and seasoned with paprika, mustard, garlic, oregano.
- Brown Rice Side $3.85
Long grain brown rice, thyme-infused olive oil, lime juice, parsley.
Large Sides
- Jasper Hill Mac & Cheese Large Side $20.00
Jasper Hill three-cheese blend, Ithaca milk, whole-wheat pasta, crispy panko breadcrumbs.
- Spiced Farro Large Side $10.00
Farro with candied orange, carrots, celery, and cinnamon.
- Herb Marinated Cannellini Beans Large Side $12.00
White cannellini beans, diced celery, pickled onion, in a gremolata herb sauce
- Cashew Kale Caesar Large Side $12.00
Tuscan and green kale, romaine lettuce, spicy cashews, with cashew Caesar dressing.
- Charred Broccoli with Lemon Large Side $12.00
Roasted broccoli, garlic, extra virgin olive oil, lemon.
- Sheet Tray Carrots Large Side $12.00
Spiced roasted carrots, preserved lemon, garlic, marjoram, parsley.
- Roasted Sweet Potatoes Large Side $12.00
Sweet potatoes, extra virgin olive oil, smoked paprika, rosemary.
- Tomatoes & Cucumbers Large Side $12.00
Heirloom cherry tomatoes, Persian cucumbers, Habanada pickled onion, parsley, and mint.
- Brown Rice Large Side $10.00
Long grain brown rice, thyme-infused olive oil, lime juice, parsley.
- Farm Greens with Balsamic Large Side $10.00
Farm greens with mint and side of balsamic dressing.
- Herb Roasted Chicken Large Side $13.50
Chicken breast, garlic, marjoram, thyme, parsley, rosemary.
- Crispy Chicken Large Side $13.50
Buttermilk chicken thigh breaded in corn flakes & baked.
- Crispy Tofu Large Side $12.00
Crispy baked tofu glazed with a maple cider sauce. Contains soy. Vegan.
- Charred Chicken Large Side $13.00
Chicken thigh, lemon, spice marinade.
- Char-grilled Steak Large Side $30.00
Char-grilled steak served medium to medium rare.
Desserts
- Flourless Brownie $3.15
Fudgy chocolate sweet potato brownie.
- Chocolate Chip Cookie $3.15
Classic chocolate chip cookie finished with salt
Drinks
- Spindrift Lemon $2.85
Sparkling water with lemon.
- Spindrift Raspberry Lime $2.85
Sparkling water with raspberry and lime.
- Sparkling Water $2.85
Sparkling water.
- Coca Cola $2.50
Can of classic Coca Cola.
- Diet Coca Cola $2.50
Can of classic Diet Coca Cola.
- Ginger Mint Lemonade $3.75
Lightly carbonated fresh-squeezed lemon juice, mint leaves, fresh-squeezed ginger, agave nectar and filtered water.
- Water $2.80
Eco-friendly purified drinking water.
- Orange Mango Culture Pop $3.30
Orange & mango probiotic soda with a hint of lime.
- Black Cherry Culture Pop $3.30
Black cherry probiotic soda.
- Harney & Sons Peach Iced Tea $3.60
Organic small-batch brewed peach tea.
Dig Inn Details
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Takeout
- Dine-in
- Onsite services
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Comfort food
- Healthy options
- Organic dishes
- Quick bite
- Vegan options
- Vegetarian options
Dining options
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Trendy
Crowd
- College students
- Family-friendly
- LGBTQ+ friendly
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Paid street parking
Dig Inn Photos










Dig Inn Location
Dig Inn Reviews
healthybowlmac and cheesesalmonbroccolitofukalefarrofast casualbroadway show
★ 5★ 4★ 3★ 2★ 1Amazing, healthy food! I got the build your own bowl with the herb rice, herb roasted chicken, avocado, and charred broccoli with lemon. It was delicious! Highly recommend this place to others! 😁😋🤤
June 14 · Chris JucaGreat, healthy, flavorful and tasty food. I got the build your own and it was very good. Would definitely recommend to others.
September 05 · EmilyDon’t believe to this photo.In reality, this cafe has a totally different atmosphere and furniture- I expected (as on photo) clean and bright cafe, in reality it was not really clean and quite sad place.The food was burnt, so we (me and my wife) couldn’t eat it at all- I through it in the trash bin. And the food itself was like a mix of different food and it was like a mess.Made a photo of the food.But, the personnel was nice and kind. But the food was awful.
May 12 · Rail ZakirovDIG - From the Farm to Your Plate, Consistently GoodReturning to DIG in New York was a treat I had been anticipating since my last visit, and it did not disappoint. The farm-to-table concept is something I truly appreciate, and DIG continues to deliver on that promise with fresh, wholesome ingredients straight from the farm to your plate.The food was as excellent as I remembered, with just a few small differences from my last visit, but nothing that took away from the overall experience. The quality and flavor remain top-notch, giving that comforting feel of eating something natural and health-conscious. If you’re looking for simple, delicious food that makes you feel good about what you’re eating, DIG is still one of the best spots to hit in New York.Whether you’re a fan of their bowls, roasted vegetables, or seasonal dishes, the freshness and quality stand out. It’s always nice to return to a place that maintains its standards, and DIG proves that with every meal.
October 24 · Ibrahim NTasty sides,The cheesy cauliflower is awesome!Good options for vegetarians!
July 10 · deepan prabhu
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