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Farmer's Fridge
- John F Kennedy International Airport Find this fridge located around the corner from Gate 12 on the way into the tunnel towards the rest of the terminal, Jamaica, NY 11430

Health food restaurant, Cafeteria ★3.0

John F Kennedy International Airport Find this fridge located around the corner from Gate 12 on the way into the tunnel towards the rest of the terminal, Jamaica, NY 11430, USA

3.0
- Harjyot Singh
Farmer's Fridge Overview Intro Detail Photos Location Reviews

Farmer's Fridge Introduce

Introduction / Overview

In a city that never sleeps, finding genuinely fresh and healthy food on the go can often feel like a challenge. New Yorkers are constantly looking for convenient, yet nutritious, meal solutions that fit their fast-paced lifestyle. This is where

Farmer's Fridge

steps in, redefining the concept of a "cafeteria" with its network of innovative, refrigerated smart vending machines, or 'Fridges,' stocked daily with chef-crafted meals. Positioned at key transit points and busy hubs, including a crucial location at John F. Kennedy International Airport (JFK),

Farmer's Fridge

is revolutionizing access to wholesome food in the New York region.

Far from the typical vending machine fare,

Farmer's Fridge

products—categorized as a

Health food restaurant

,

Cafeteria

,

Lunch restaurant

,

Restaurant

, and

Salad shop

—are prepared from scratch in a central, dedicated kitchen facility using real, whole ingredients. These meals, which include salads, grain bowls, sandwiches, wraps, and breakfast items, are delivered to the Fridges multiple times a week to ensure maximum freshness. The entire business model is built around solving the problem of accessibility to healthy food, providing a 24/7 option that is as simple to use as vending a candy bar, but delivers the quality of a restaurant.

For travelers moving through the busy terminals of JFK, and for New Yorkers working in hospitals or studying at universities where other locations are found,

Farmer's Fridge

provides a much-needed alternative to traditional fast food. It offers full dining options for

Breakfast

,

Lunch

,

Dinner

, and even

Dessert

, all conveniently packaged and ready to enjoy. The commitment to freshness is backed by patented smart technology, ensuring that food past its prime is automatically 'locked' and cannot be vended, a massive upgrade from traditional vending and a huge comfort to health-conscious consumers.

Location and Accessibility

The primary location of

Farmer's Fridge

detailed here is specifically engineered for maximum accessibility to travelers and airport staff, providing a necessary healthy stop in a notoriously difficult environment for finding quality food.

The location is at:

John F Kennedy International Airport Find this fridge located around the corner from Gate 12 on the way into the tunnel towards the rest of the terminal, Jamaica, NY 11430, USA

This specific location is situated in JFK Terminal 8, Gate 12 (Right Fridge), a high-traffic area, making it incredibly convenient for those with a layover or an early morning flight. The nature of the 'Fridge' means it is a

24/7 food solution

, offering round-the-clock service without the constraints of traditional restaurant operating hours. This non-stop availability is a massive advantage for the New York audience, especially at an airport where travel times can be unpredictable.

Beyond the airport,

Farmer's Fridge

has a growing presence across the New York region. These smart Fridges can be found in a variety of other high-demand institutional and commercial settings, including hospitals (like NewYork-Presbyterian - Lower Manhattan) and college campuses (such as CUNY Brooklyn -- West Quad Center). This strategy of placing units where quick, healthy options are scarce makes

Farmer's Fridge

a true convenience amenity for a wide segment of the NYC population, providing easy

Takeout

for anyone nearby.

Services Offered

The services offered by

Farmer's Fridge

center entirely around convenience, freshness, and technological innovation. The core service is dispensing meals via a refrigerated vending machine, but the overall service model is much more robust:

  • 24/7 Availability: The smart Fridges are operational around the clock, offering a reliable food source for all times of the day and night, perfect for travelers and shift workers.

  • Takeout (Grab-and-Go): The entire concept is built on immediate, self-service takeout. Customers simply select their choice directly from the Fridge's touch screen.

  • Mobile Pre-Ordering: Patrons can use the dedicated mobile app to reserve items before they even arrive at the Fridge, ensuring their favorite meal or snack is waiting for them.

  • Full Meal Coverage: The menu provides options for all daily dining periods, including

    Breakfast

    ,

    Lunch

    ,

    Dinner

    , and

    Dessert

    or snacks, ensuring a comprehensive healthy food solution.

  • Recycling Program: Customers can often recycle the 100% recyclable, BPA-free plastic jars directly at the vending machine, supporting a commitment to minimal environmental impact.

  • Rewards Program: Utilizing the app or a phone number at checkout allows New Yorkers to earn rewards points and benefit from flash promotions.

Features / Highlights

Farmer's Fridge

stands out from conventional dining with its focus on three pillars: Freshness, Technology, and Menu Variety.

  • Guaranteed Freshness via Smart Technology: Each Fridge is a 'smart' unit with a proprietary stocking algorithm. It tracks inventory, learns demand at that specific location, and most importantly, calculates each item's unique shelf life. The Fridge will not vend food that is deemed past its prime, automatically 'locking' it to prevent purchase. This feature directly addresses the main skepticism people have about vending machine food.

  • Chef-Crafted, High-Quality Meals: The food is not mass-produced in a distant factory; it is hand-made and packed daily in a central kitchen using real, whole-food ingredients. This dedication to a professional chef environment ensures a restaurant-quality meal, a rarity in the 'grab-and-go' sector in NYC.

  • Nutritious and Diverse Menu: The rotating menu of over 25 items covers a wide range of healthy options. Fan favorites frequently include the

    Steakhouse Chopped Salad

    ,

    Green Goddess Salad

    ,

    High Protein Chicken Taco Bowl

    ,

    Pesto Pasta Bowl

    ,

    Smoked Turkey & Bacon Club Sandwich

    , and the

    Blueberry Chia Overnight Oats

    for a quick, wholesome breakfast. Every salad and bowl contains a full serving of fruits or vegetables.

  • Minimal Waste Commitment: The intelligent stocking algorithm is so accurate at predicting demand on a per-Fridge basis that food waste is minimal. Any surplus is often donated, and 100% of production waste is composted, reflecting a strong environmental consciousness.

  • NYC Accessibility: The growing network of Fridges in strategic, high-need areas like airports, hospitals, and universities makes healthy eating incredibly accessible, offering a convenient amenity for tenants, travelers, and students alike.

Contact Information

For questions regarding the New York locations, the menu, or any issue with your purchase, you can reach the

Farmer's Fridge

customer support team using the following information. Please note that the physical location provided is a self-service machine, but this is the official corporate contact information:

Address (JFK Terminal 8 Gate 12 Fridge Location):

John F Kennedy International Airport Find this fridge located around the corner from Gate 12 on the way into the tunnel towards the rest of the terminal, Jamaica, NY 11430, USA

Phone (Customer Support):

(312) 229-0099

Mobile Phone:

+1 312-229-0099

What is worth choosing

For New Yorkers and visitors alike,

Farmer's Fridge

is worth choosing because it provides a genuine solution to the perennial NYC problem of finding fast, affordable, and authentically healthy food.

The primary reason is the uncompromising quality and freshness. The concept eliminates the high cost and logistical complexity of a full-service restaurant while retaining the chef-driven quality of the meals. You are guaranteed food that has been prepared with care, is delivered fresh daily, and is continuously monitored for quality by smart technology. This makes it a highly reliable option, especially in unpredictable environments like an airport or a hospital, where other food options may be limited, expensive, or highly processed.

Furthermore, the value proposition is strong. While airport food is typically marked up significantly,

Farmer's Fridge

offers high-protein, nourishing meals for a fair price, such as the

High Protein Chicken Taco Bowl

or the satisfying

Green Goddess Salad

. The full spectrum of dining options means you can secure a healthy breakfast of

Blueberry Chia Overnight Oats

at 5 AM or grab a

Baja Chicken Wrap

for a late dinner.

Finally, the convenience is unmatched. The ability to simply walk up, select a meal from the touch screen, or even pre-order it via the app, makes the dining experience instant. For busy New Yorkers juggling work, travel, and life,

Farmer's Fridge

is a modern-day cafeteria that serves up healthy eating on your terms, ensuring that the choice between speed and health is one you no longer have to make. By choosing

Farmer's Fridge

, you are choosing restaurant-quality, chef-crafted, fresh food accessible 24 hours a day, making it an invaluable resource in New York City's complex urban landscape.

Farmer's Fridge Details

  • Service options

  • Takeout
  • Dining options

  • Breakfast
  • Lunch
  • Dinner
  • Dessert

Farmer's Fridge Photos

Farmer's Fridge Picture 1

Farmer's Fridge Location

Farmer's Fridge

John F Kennedy International Airport Find this fridge located around the corner from Gate 12 on the way into the tunnel towards the rest of the terminal, Jamaica, NY 11430, USA

Farmer's Fridge Reviews

An average rating of ★3 from 1 user reviews.★ 5★ 4★ 3★ 2★ 1

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