Farmhouse at the Crossroads

- 2635 Long Ridge Rd, Stamford, CT 06903

Tucked away in the beautiful North Stamford area, Farmhouse at the Crossroads stands as a premier destination for New American cuisine in Connecticut. Housed in a historic building dating back to 1875, this restaurant seamlessly blends its rich past with a modern, upscale, and trendy atmosphere. Far from a standard dining experience, the Farmhouse offers a 'scratch kitchen' philosophy, meaning everything from their pasta and burrata to their desserts is crafted in-house using the freshest, often local, seasonal ingredients. This dedication to craftsmanship elevates comfort food to an art form, providing a truly memorable meal for both locals and groups visiting the area.

The culinary style here is defined as New American, which essentially means they take classic American dishes, combine them with global influences, and execute them with refined, contemporary techniques. The menu is a vibrant tapestry of flavors, featuring dishes that range from the decadent Lobster Roll and the classic yet perfected Classic Burger, to globally inspired creations like the Spicy Vodka Rigatoni and Grilled Octopus. The commitment to quality is evident in their sourcing, with grass-fed meats and daily seafood deliveries ensuring every plate is both hearty and vibrant. This balance of familiar comfort and elevated execution is what makes the Farmhouse a highly regarded spot for both a relaxed solo dinner and a special group celebration.

Beyond the plate, the atmosphere is a major highlight. The interior is thoughtfully designed, with four unique dining rooms themed around the elements: Earth, Air, Fire, and Water. One customer described the decor as having a "mountain-like ski vibe," which creates a cozy, yet elevated and expensive feel—all while the prices remain approachable for a quality night out. The presence of a massive fireplace and a 35-foot bar, paired with the welcoming service from staff, contributes to a romantic and easy-going vibe that encourages patrons to relax and truly savor their time at the crossroads of excellent food and history.

Whether you are seeking a meticulously crafted cocktail, a satisfying lunch sandwich, an inventive flatbread, or a substantial entree like the Filet Mignon or Branzino, Farmhouse at the Crossroads provides a sophisticated yet comfortable dining environment that is a true gem in the Stamford, CT region.

Farmhouse at the Crossroads is conveniently located at 2635 Long Ridge Rd, Stamford, CT 06903. While it is situated in a quieter, more scenic part of North Stamford, its prominent location at a well-trafficked intersection makes it easy to find for anyone in Fairfield County. The slightly secluded location enhances its charming and destination-worthy atmosphere, making it a perfect escape from the bustle of downtown Stamford.

The restaurant is dedicated to providing a comfortable experience for all patrons, offering extensive accessibility features:

• Wheelchair accessible entrance
• Wheelchair accessible parking lot
• Wheelchair accessible restroom
• Wheelchair accessible seating

Parking is highly accommodating, providing ease of access for all diners:

• Free parking lot is available.
• Valet parking is offered, adding a touch of upscale convenience upon arrival, especially during busy hours or inclement weather.

These amenities, combined with the multiple dining rooms and various seating options, ensure that every guest can enjoy their meal in a relaxed and comfortable setting. The historic building’s revival into a modern, accessible venue reflects its commitment to the modern Connecticut diner.

The Farmhouse at the Crossroads offers a complete and flexible array of services to accommodate almost any dining need, from a quick solo meal to large private functions.

• Comprehensive Dining Hours: The restaurant serves Breakfast, Brunch, Lunch, and Dinner, with full Table service available throughout the day.
• Reservations: The establishment Accepts reservations, with Brunch reservations recommended and Dinner reservations recommended, particularly on weekends, due to its popularity.
• Takeout Options: For those on the go, they provide both Curbside pickup and traditional Takeout services.
• Private Dining & Events: A dedicated Private dining room is available for hosting special events, and the entire venue offers full Catering for off-site or on-site functions, as one customer noted regarding a perfect baby shower event.
• Beverage Program: The Bar onsite offers a great selection of Alcohol, Beer, Hard liquor, and a Great wine list. Happy hour food and Happy hour drinks are also available.
• Atmosphere and Seating: Guests can enjoy both indoor Seating and seasonal Outdoor seating.
• Family Accommodations: The venue is Family-friendly, considered Good for kids, and offers High chairs and a dedicated Kids' menu.
• Payment Methods: All major forms of payment are accepted, including Credit cards, Debit cards, and NFC mobile payments.
• Dining Pacing: Despite being an Upscale and trendy establishment, they pride themselves on Fast service.
• Menu Flexibility: The menu includes Healthy options, Organic dishes, Vegetarian options, and a variety of Small plates, ensuring choices for diverse palates and dietary preferences.

Farmhouse at the Crossroads distinguishes itself in the competitive Connecticut dining landscape through a focus on quality, atmosphere, and a refined yet approachable menu.

• Historic and Themed Atmosphere: The restaurant operates out of a beautiful, Historic building (built in 1875) with four unique, element-themed dining rooms (Earth, Air, Fire, Water) that create a Romantic, Cozy, and Upscale environment, distinct from chain restaurants.
• "Scratch Kitchen" Philosophy: Everything is made from scratch, including house-made pastas (like the signature Black Fettuccine and Spicy Vodka Rigatoni), homemade burrata, and all desserts, ensuring unparalleled freshness and quality.
• Exceptional Beverage Program: They are highlighted for their Great cocktails and Great beer selection. Bartenders, like "Tim behind the bar," are often praised as "wizards" for crafting fantastic, artisanal drinks.
• Diverse and Elevated Menu: The New American menu features a sophisticated range of items from Charcuterie Boards and inventive Appetizers (such as Grilled Octopus and Tuna Tar Taco) to hearty Entrees (like Filet Mignon and Veal Chop Parmigiana), showcasing their commitment to Modern American Fare done right.
• Seasonal and Local Sourcing: The focus is on Serves local specialty ingredients, often sourcing the best seasonal produce and using all grass-fed meats, aligning with contemporary culinary values.
• Customer-Praised Staff: The service is consistently lauded as "just wonderful" and "fantastic," with specific shout-outs to friendly team members who greet every customer "with a smile."
• Special Occasion Venue: With three Private party rooms and rave reviews for hosting events like baby showers, it is a highly recommended location for personal and corporate celebrations in the Stamford area.
• Dessert Excellence: The menu features house-made desserts, earning a specific highlight for Great dessert, encouraging a full-course dining experience.

To plan your visit, make a reservation, or inquire about hosting a private event in one of their unique themed rooms, please use the following contact details:

Address: 2635 Long Ridge Rd, Stamford, CT 06903

Phone: (203) 329-7818

The Farmhouse team is highly attentive and ready to assist with any questions regarding their seasonal menus, reservation recommendations for brunch or dinner, or the details of their private dining and catering packages. Reaching out by phone is the best way to secure a spot, especially during peak weekend hours.

Farmhouse at the Crossroads is a must-visit for Connecticut residents seeking an elevated dining experience that offers both comfort and sophistication. It is particularly worth choosing for three primary reasons: the Unmatched Atmosphere, the Superior Quality of Ingredients, and the Versatility of the Menu.

Firstly, the atmosphere—described as "Historic," "Cozy," and "Upscale"—makes every visit feel like a special occasion. The unique, element-themed rooms provide a striking backdrop for a date night or a family celebration, setting it apart from typical Stamford restaurants. The cozy fireplace and fantastic bar area are perfect for pre-dinner drinks or their popular happy hour.

Secondly, the commitment to a Scratch Kitchen and local sourcing translates directly into high-quality food. Knowing that all pastas, desserts, and even the burrata are made in-house, and that the meats are grass-fed and seafood is delivered daily, assures diners they are receiving fresh, high-caliber New American fare. This dedication to craft is evident in signature dishes like the Fig & Pig Flatbread and the highly praised Veal Chop Parmigiana.

Finally, the menu's versatility means it is popular for Lunch, Dinner, and its highly recommended Brunch. Whether you want a simple yet excellent Classic Burger or an inventive Black Fettuccine, the Farmhouse delivers. The extensive offerings of Small plates, Healthy options, and Vegetarian choices, alongside a Great wine list and Great cocktails, ensures that every member of a group, whether a family or a group of friends, will find something exceptional. The combination of easy-going vibe, attentive staff, and high-quality food makes Farmhouse at the Crossroads a five-star dining experience that the Connecticut community should not miss.

Farmhouse at the Crossroads

2635 Long Ridge Rd, Stamford, CT 06903, USA