Keki Modern Cakes Introduce
In the bustling, sensory-rich streets of New York City's Chinatown lies a culinary destination that has taken the local dessert scene by storm: Keki Modern Cakes. This isn't your typical American bakery; it's a place that has masterfully introduced New York to the delightful world of modern Asian-inspired sweets. Keki has earned a reputation for its signature creations, particularly the iconic "bouncy" Japanese cheesecake that has captivated both locals and tourists with its unique texture and exquisite flavor. Far from just a simple cake shop, Keki Modern Cakes is a must-visit spot for anyone seeking an elevated and memorable dessert experience that feels both innovative and comforting.
The moment you discover Keki Modern Cakes, you'll understand why it has become a sensation. Its products are a testament to quality, crafted with premium, locally sourced ingredients such as organic grass-fed milk and pasture eggs. This commitment to fresh, wholesome components is what gives their cakes their superior taste and texture. The bakery's reputation for having a line out the door is a strong indicator of its popularity and the high demand for its freshly baked goods. For many, the experience of trying Keki's cheesecake for the first time is a revelation, with a taste and consistency that is unlike anything else. Customers have described it as so delicious it "melted in your mouth," and a flavor so good it makes them stop and visit the bakery on every trip to New York City.
Keki Modern Cakes successfully blends the tradition of Asian baking with a modern New York sensibility. It has become a destination for those who appreciate the lighter, silkier textures of Japanese cheesecakes and the spongy goodness of Castella cakes. The friendly and knowledgeable staff contribute significantly to the overall experience, taking the time to explain the difference between products and ensuring every customer leaves with a fresh, perfect cake. This focus on customer service, combined with a truly unique and delicious product, is what makes Keki Modern Cakes more than just a bakery—it's a beloved institution in the heart of Chinatown.
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Keki Modern Cakes is perfectly positioned at 79 Mott St, New York, NY 10013, USA. This prime location places it squarely in the vibrant and culturally significant neighborhood of Chinatown. Mott Street itself is a destination, known for its lively energy, authentic eateries, and bustling markets. The bakery fits seamlessly into this environment while also standing out as a modern and fresh take on a traditional storefront.
Accessibility to Keki Modern Cakes is excellent for anyone in the New York City area. Its central location makes it easily reachable via the city's extensive subway system. Numerous subway lines, including the N, Q, R, W, J, Z, 6, and F trains, have stations within a short walking distance, making it convenient for patrons traveling from different parts of Manhattan, Brooklyn, or Queens. For those arriving by car, paid street parking is available in the vicinity, though it's often a good idea to consider public transit given the busy nature of the neighborhood. The bakery’s location in such a dynamic area means that a visit to Keki Modern Cakes can be part of a larger exploration of Chinatown's unique shops and attractions.
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Keki Modern Cakes offers a focused yet delightful menu of fresh, expertly crafted desserts that cater to a variety of preferences. While their specialty is undoubtedly cakes, their menu provides enough variety to entice any dessert lover. Each item is made with the highest standards, ensuring a high-quality treat with every purchase.
Cheesecakes and Modern Cakes: Keki is most famous for its cheesecakes, which come in several styles. The "Bouncy" cheesecake is a light, airy, and silky Japanese-style dessert that has become a viral sensation due to its unique, jiggly texture. They also offer a "Fancy" cheesecake, which is their take on a more traditional New York-style cheesecake, providing a wonderful contrast for local palates. The "Pumpkin" cheesecake is another seasonal favorite. In addition to these, Keki offers their "Castella Keki" and "Cheese Castella Keki," which are different types of fluffy, airy sponge cakes made with their signature organic and pasture-raised ingredients.
Pastries and Ice Cream: For those looking for smaller treats, the "Mix & Match" menu is perfect, featuring "Wow Tarts" and various flavors of "Cream Puffs," including Milk, Ube, Pistachio, and Cookies & Cream. The "3x Milky Ice Cream" is another popular choice, offering a cool and creamy counterpoint to their baked goods. Additionally, Keki serves coffee, making it a perfect spot for a quick grab-and-go breakfast or a midday treat.
Service and Dining Options: Keki Modern Cakes operates primarily as a takeout establishment, which is fitting for a place with such high demand and a constant flow of customers. They offer "Onsite services" for those who want to get their items quickly. For added convenience, the bakery provides delivery, allowing customers to enjoy their favorite cakes from the comfort of their homes. This flexibility ensures that everyone can enjoy Keki's delicious creations, no matter their schedule or location.
Payments: Keki makes transactions easy with modern payment options, including NFC mobile payments in addition to traditional credit and debit cards, streamlining the checkout process for a busy clientele.
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What sets Keki Modern Cakes apart from other bakeries in New York City is its unique combination of product quality, innovation, and customer experience. These highlights are what make it a destination worth seeking out.
The Bouncy Cheesecake Phenomenon: The main highlight is undoubtedly the "bouncy" cheesecake. This dessert is not just a cake; it’s an experience. Its signature jiggly texture is a delight to watch and a unique sensation to eat. The cake's lightness and silky texture, which melts in your mouth, is a key reason for its rave reviews and repeat customers. The fact that customers have traveled from other states to get a taste of this cake speaks volumes about its quality and reputation.
Commitment to Fresh Ingredients: Keki prides itself on using only the best ingredients, including organic grass-fed milk and pasture eggs. This commitment to quality is evident in every bite, providing a clean and authentic flavor profile that distinguishes their products from mass-produced alternatives. It’s a highlight that appeals to health-conscious consumers and anyone who appreciates artisanal craftsmanship.
Excellent Customer Service: The staff at Keki are known for their friendliness and willingness to go the extra mile. Customers have praised the cashiers for patiently explaining the differences between the cakes and for providing special care, such as offering a freshly baked cake right out of the oven. This personal touch makes a huge difference and contributes to the welcoming atmosphere, even when there's a line out the door.
Freshly Baked Products: The bakery's practice of baking its goods in batches ensures that customers almost always receive a product that is fresh and warm, as one reviewer's experience with the cheesecake proves. This dedication to freshness is a major highlight that guarantees a superior taste and texture.
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To experience the delights of Keki Modern Cakes, you can visit their Chinatown location or contact them directly. Due to their popularity, it's always a good idea to check their operating hours before you go.
Address: 79 Mott St, New York, NY 10013, USA
Phone: (929) 626-8623
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Keki Modern Cakes is worth choosing for any New Yorker looking for a unique and high-quality dessert experience that goes beyond the ordinary. The primary reason to visit is to try the world-famous bouncy cheesecake, a dessert that offers a completely different and delightful sensation compared to the dense, heavy New York-style cheesecake. This is an opportunity to explore a new taste and texture that has become a global phenomenon, right in your own city.
Beyond the cheesecake, Keki's commitment to using organic, premium ingredients sets it apart as a bakery that values both flavor and quality. The friendly and informative staff ensure that every visit is a pleasant one, making you feel welcomed and appreciated. The convenience of takeout and delivery options means you can easily enjoy their delicious offerings at home. For a taste of modern, Asian-inspired baking and a truly memorable dessert, Keki Modern Cakes is the perfect choice. It is a destination that proves that a single, excellent product, delivered with passion and care, can become a cherished part of the city’s culinary landscape.
Keki Modern Cakes Menu
Mix & Match
- Wow Tarts
Cheese tart with creamy cheese custard and flaky crosissant crust.
- Cream Puffs
Cookie crusted puffs filled with our fresh cream
Cream Puffs
- Milk
- Ube
- Pistachio*
*Contains nuts
- Cookies & Cream
Keki Soft Opening -Modern Cakes-
Organic grassfed milk!! Pasture eggs.
- Castella Keki $9.00
Dansui style, soft
- Cheese Castella Keki!! $10.00
Cheesy, gooey
- Pan Keki $12.00
Bouncy
Cheese Cake
- Bouncy $13.75
- Pumpkin $18.00
- Fancy $35.00
Castella
- Original $9.75
- Cream Castella $12.75
- Créme-Wich $5.00
Others
- Keki
Castella taiwansese style sponge cake
- Pan Keki
Japanese style cotton cheese cake made w/ organic grassfed milk & pastured eggs
- 3x Milky Ice Cream $5.00
Keki Modern Cakes Details
Service options
- Delivery
- Onsite services
- Takeout
Offerings
- Coffee
Dining options
- Breakfast
Payments
- NFC mobile payments
Parking
- Paid street parking
Keki Modern Cakes Photos










Keki Modern Cakes Location
Keki Modern Cakes Reviews
cream puffslighttartjapanese cheesecakesponge cakeube cheesecakecastellagreen teasoufflépistachio cream puff
★ 5★ 4★ 3★ 2★ 1Best cheesecake I've ever tried it was my first time and I loved it. They gave me a little sample of a new lemon flavor should definitely launch it is really good. Definitely 5 stars
July 26 · Valeria DislaIn the past, I would see a line outside the door of this bakery; I finally gave it a try when it was empty. By the time I was checking out, there was a line out the door. Since it was my first time trying their cheesecake, I asked the cashier what’s the difference between the 2 popular ones. She was so nice & took the time to explain the difference. She ended up giving me one that just came out of the oven & warned me to not shake the box too much since it was still fresh & it could lean & get ruined. I was given some spoons & I ended up trying it right once I got inside the car. It was so delicious & it melted in your mouth. I forced my friends to try a bite full & we all loved it. Every time I go to New York, I’ll be making this extra stop at this bakery. It is so delicious & I can’t stop thinking about it since no local bakeries in my area (PA) bakes it as delicious as this location.
May 19 · MeliiSo delicious😋!Rich cheese aroma, delicate taste melts in your mouth!It's the best light cheesecake I've ever had in New York,will keep coming back to try other flavors.
March 09 · Louise (FareFortuna)I can’t believe this place closed down?! I really love the ube and original Keki cake that jiggles. But also my favorite is their tarts! So creamy and cheesy. I hope they open another location because it was the best gift to bring to a party.
May 10 · Stephanie ChengGot the ube cream puff and cookie and cream puff. Staff is super friendly. The flavor is really good, overall not too sweet. Filling is very creamy but outside is still crispy. So much filling. $4 after tax
October 02 · Anton S.
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