Park Side Restaurant Introduce
For generations of New Yorkers, the pursuit of truly authentic, heartfelt Italian cuisine often leads them directly to the doors of a few hallowed institutions. In the heart of Queens, specifically in the vibrant neighborhood of Corona, one name stands out as a genuine landmark: Park Side Restaurant. This is more than just an Italian eatery; it is a storied, classic destination that flawlessly merges a sense of history and tradition with an upscale, refined dining experience. For local residents, the restaurant represents a consistent benchmark for quality, hospitality, and a menu that deeply respects the foundations of Italian cooking while offering luxurious modern touches.
Park Side Restaurant’s reputation is built on delivering an experience that is at once cozy, romantic, and distinctly upscale—a rare combination that appeals equally to locals seeking their weekly dose of comfort food and tourists looking for a taste of New York's sophisticated Italian scene. The atmosphere is frequently described as special, possessing a traditional charm that makes guests feel instantly welcome, akin to stepping into a treasured scene from a classic Italian movie. This long-standing quality is evident in the diverse clientele, a beautiful mix of long-time regulars and younger patrons, which truly speaks volumes about the enduring quality of the food and service.
The culinary focus here is robust and extensive, ensuring a comprehensive journey through Italian favorites and high-end specialties. From an incredible array of fresh seafood appetizers like Frutti di Mare and Colossal Crab Meat Cocktail, to house-made pasta dishes such as the rich Truffle & Mushroom Fettuccini and the extravagant Lobster Risotto, the menu promises an indulgence. Beyond pasta, the kitchen excels with premium offerings from the grill, including Aged Prime Steaks and Colorado Rack of Lamb, and classic Italian-American staples like Chicken Parmigiana and Veal Marsala. The dedication to quality is apparent, even extending to the use of Bell & Evan's Free-Range Organic Chicken for their poultry entrees.
As a cornerstone of the Corona community, Park Side Restaurant has successfully cultivated an environment that supports all forms of gathering. Whether it’s a quick solo lunch, a family dinner, a large group celebration, or a romantic date night, the venue is equipped to handle it all with grace and professionalism. The staff are noted for being attentive, polite, and fast, upholding the high standard expected of a renowned New York dining establishment. The overall experience is enhanced by attention to details such as the famed Marilyn Monroe-themed décor and the stories shared by long-time staff like Alfredo, adding a layer of charming narrative to the dining event.
The commitment to an all-encompassing service is reflected in their offerings, which span from great cocktails and a remarkable wine list to excellent coffee and desserts. They have made sure every part of the meal, from the first bite of a Baked Clam to the final spoonful of Tiramisu or the Chocolate Polenta Cake, is memorable. This meticulous approach to dining is what makes Park Side Restaurant an essential choice for anyone in the New York area seeking a truly authentic, high-caliber Italian experience outside of the usual Manhattan circuit.
Location and Accessibility
Park Side Restaurant holds a prime location at 107-01 Corona Ave., Corona, NY 11368, USA. This placement in the heart of Corona, Queens, makes it easily accessible for a wide catchment area of New Yorkers, including residents from Flushing, Forest Hills, and surrounding neighborhoods. The restaurant's standing as a local institution ensures it is a well-known and easily found destination.
In recognition of the practical needs of its patrons, the restaurant provides extensive parking options, a significant convenience in a densely populated area like Queens. These include:
- Free parking lot (A huge benefit for diners)
- Free street parking
- Valet parking service
Furthermore, Park Side Restaurant is fully committed to providing an inclusive dining environment, offering several key accessibility features:
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
This focus on ease of access ensures that all New Yorkers can comfortably enjoy the celebrated cuisine and atmosphere of this Queens institution.
Services Offered
Park Side Restaurant provides a wide range of services to accommodate every dining need, from intimate table service to large-scale events:
- Full Dining Service: Available for brunch, lunch, and dinner, complete with attentive table service.
- Takeout and Delivery: Convenient options for enjoying the classic menu items at home.
- Catering: Available for large events, extending the restaurant's quality cuisine to external venues.
- Private Dining Room: An excellent amenity for corporate events, family celebrations, and intimate gatherings.
- Reservations: Accepts reservations, with brunch, lunch, and dinner reservations highly recommended, often required, as the establishment is popular and frequently has a wait.
- Payment Options: Accepts credit cards, debit cards, and NFC mobile payments for customer convenience.
- Family Amenities: Provides high chairs to welcome and accommodate families with children.
Features / Highlights
The unique draw of Park Side Restaurant is rooted in a blend of traditional elegance and exceptional culinary execution:
- Exceptional Beverage Program: Highlights include a great wine list, excellent cocktails, and high-quality coffee, ensuring a perfect pairing for every course.
- Unparalleled Menu Depth: Offers a huge range of classic and contemporary Italian dishes, from simple comfort food and vegetarian options to luxurious items like Fedelini with Langostinos and Prime Aged Steaks.
- Atmosphere and Ambiance: Features a unique mix of casual, cozy, and romantic, yet upscale and historic, making it suitable for any occasion. The vintage, traditional charm is a key highlight.
- Culinary Excellence: Known for serving local specialties and using high-quality ingredients, such as Bell & Evan's Free-Range Organic Chicken.
- Dessert Program: Boasts a great dessert selection, including classics like Tiramisu and Italian Cheese Cake, along with unique items like Chocolate Polenta Cake.
- Local Landmark Status: Appeals strongly to locals and groups, with a reputation as a long-standing, beloved institution in Queens.
- Comprehensive Offerings: Includes healthy options and small plates alongside hard liquor and late-night food, catering to diverse dietary needs and schedules.
Contact Information
To secure a highly recommended reservation or inquire about catering and private events, New York patrons can use the following information:
- Address: 107-01 Corona Ave., Corona, NY 11368, USA
- Phone: (718) 271-9871 or +1 718-271-9871
What is worth choosing
Park Side Restaurant is unequivocally worth choosing for any New Yorker who appreciates old-world charm, unparalleled service, and an extensive, high-quality Italian menu. This is the establishment to choose when you require a dining experience that matches the standards of Manhattan’s finest, but with the warmth and neighborhood sensibility of Queens. It is the perfect choice for a special occasion, a powerful business lunch, or simply a desire to indulge in classic Italian favorites with guaranteed quality.
You should choose Park Side for its specialties, such as the incredible selection of fresh seafood appetizers like Oysters and Jumbo Shrimp Cocktail, or signature pasta dishes like the highly recommended Truffle & Mushroom Fettuccini, which exemplifies the perfect balance of richness and Italian simplicity. Those with a taste for premium cuts will be thrilled with the "From The Grill" section, especially the Park Side Aged Prime T-Bone Steak, a serious, high-end offering that rivals any steakhouse in the city. The fact that portions are generous ensures you leave satisfied, embodying the Italian tradition of heartfelt hospitality. Finally, the establishment's storied, romantic, and historic atmosphere, combined with highly attentive service and guaranteed parking options, eliminates all the typical frictions of New York dining, allowing you to focus purely on enjoying incredible, fresh food and a truly special evening.
Park Side Restaurant Menu
APPETIZERS
- Baked Clams $13.95
whole baked clams oreganata style.
- Oysters $14.95
- Zuppa di Mussels $13.95
Steamed In White Wine or Marinara Sauce (New Zealand Mussels, when availble)
- Zuppa di Clams $13.95
Steamed In White Wine or Marinara Sauce (New Zealand Mussels, when availble)
- Frutti di Mare $18.95
Mixed seafood salad.
- Shrimp in Garlic Sauce $19.95
(3 pc.) With Imported Olive Oil, Garlic & Spices
- Cold Antipasto $14.95
Mixed Salad with Provolone, Prosciutto & Salami
- Stuffed Mushrooms $12.95
- Baby Eggplant Rollatini $13.95
- Clam Cocktail $13.95
- Crab Cake $20.95
(Chef's Special)
- Colossal Crab Meat Cocktail $22.95
- Jumbo Shrimp Cocktail $19.95
(3 pcs)
- Hot Antipasto $16.95
Shrimp, Clams, Stuffed Mushrooms & Stuffed Zucchini
- Mozzarella in Corozza $12.95
- Crispy Fried Calamari $13.95
- Vegetable Lasagna $13.95
SOUPS
- Minestrone $9.95
- Pasta Fagoli $9.95
bean soup.
- Lentil Soup $9.95
- Cappelletti $9.95
small tortellini in broth.
SALADS
- Burrata Mozzarella & Watermelon $12.95
Served with Balsamic Vinegar (seasonal)
- Mesclun Salad $12.95
- Mozzarella Caprese $12.95
With Tomato & Basil
- Chef's Special Salad $12.95
w/ Romaine, Tomatoes, Cucumber, Red Onion & Gorgonzola Cheese
- Classic Caesar Salad $13.95
- Organic Bib Lettuce Salad $12.95
Beets / cucumbers
- Crabmeat Avocado Salad $18.95
- Arugula Salad $12.95
- Mozzarella & Tomato $15.95
With Sliced Prosciutto on Top
- Walnut Salad $14.95
With Raisins, Shaved Parmigiana Cheese & Mustard Vinaigrette Dressing
- Shrimp & String Bean Salad $18.95
Shrimp, String Beans, Homemade Mozzarella with Prosciutto, Sliced Potatoes, Green & Black Olives with Imported Olive Oil & Garlic
PASTA
- Rigatoni Mattriciana $20.95
Rigatoni with Tomatoes, Onions, Pancetta & Fresh Basil
- Filetto di Pomodoro $20.95
Linguini or Rigatoni with Tomatoes, Onions & Fresh Basil
- Truffle & Mushroom Fettuccini $22.95
Fettucini In A Truffle & Wild Mushroom Sauce
- Lobster Risotto $29.95
- Pasta Puntanesca $20.95
(Any Style Pasta)
- Fedelini with Langostinos $41.95
in a garlic, oil & anchovy sauce topped with breadcrumbs
- Homemade Manicotti $20.95
- Spinach Ravioli $20.95
- Fedelini Primavera $20.95
w/ Broccoli, Eggplant & Zucchini
- Cheese Tortellini Alfredo $20.95
- Eggplant Parmigiana $20.95
- Pesto Sauce $20.95
(Any Style Pasta)
- Penna Alla Vodka $20.95
- Pasta Bolognese $21.95
(Any Style Pasta)
- Linguini Marechiare $25.95
Shrimp, Clams, Fresh Garlic & Red Sauce
- Pasta w/ Broccoli $20.95
(Any Style Pasta)
- Linguini w/ Clam Sauce $21.95
Fresh Clams In A Red Or White Sauce
- Zucchini Linguini $19.95
- Ravioli di Ricotta $20.95
- Wild Mushroom Ravioli $20.95
Ravioli Stuffed w/ Wild Mushroom In A Porcini Mushroom Sauce
- Fettuccini Alfredo $20.95
Cream, Butter, Parmigiana & Imported Mascarpone Cheese
- Fettuccini Carbonara $21.95
w/ Pancetta, Parmigiana Cheese, Cream, Onions, Eggs & White Wine
- Rigatoni with Lamb Ragu $20.95
FROM THE GRILL
- Broiled Veal Chop $49.95
Chef suggests chop be sliced and topped with mixed mushrooms
- Baby Pork Shanks $28.95
(4 pcs)
- Colorado Rack of Lamb $52.95
2 Double Cut) (4 Bone) w/ Mint Jelly Upon Request
- Sliced Aged Prime Steak Pizziaola $65.95
Tomato, Garlic, Imported Olive Oil & Spice
- Park Side Aged Prime T-Bone Steak $78.95
Sliced Served w/ The Bone
- Filet Mignon $44.95
- Broiled Boneless Aged Prime Steak $68.95
Demi-Glaze Sauce (with or without peppercorn)
- Pork Chop Milanese $34.95
Thinned out - chopped onions, tomatoes, fresh basil, imported olive oil. (can be served with or without dressing)
VEGETABLES
- Creamed Spinach $8.95
- Fried Zucchini $7.95
- Hot Cherry Peppers $7.95
- Sauteed Spinach $7.95
- Fresh Mushrooms $7.95
(Sauteed)
- Broccoli Rabe $8.95
sauteed in garlic and oil
- Potato Croquettes $7.95
(3)
- Sauteed Escarole $7.95
with cannellini beans
- Sauteed Broccoli $7.95
- French Fries $7.95
PESCE
(SEAFOOD ENTREES) All entrees served with spaghetti with either marinara or tomato sauce ONLY or salad.
- Grilled Langostinos $48.95
In a Balsamic Vinegar Sauce & Carmelized Onions
- South African Cold Water Lobster Tail $47.95
Two (6-8 oz.) Lobster Tails Broiled with Butter Fra Diavolo (Sweet or Hot) or Oreganata
- Park Side Seafood Combo $42.95
8 oz. Lobster Tail, Shrimp, Clams & Mussels on a bed of Linguini
- Scungilli & Calamari Combination $29.95
Scungilli Squid Combination Sweet or Hot Marinara Sauce
- Shrimp Parmigiana $32.95
With Bread crumbs & Mozzarella Cheese
- Shrimp Scampi $32.95
With Wine, Butter, Garlic, Lemon Juice on a bed of Rice
- Shrimp Francese $32.95
Dipped in Egg batter with Butter, Lemon & Wine
- Broiled Salmon Dijon $30.95
- Grilled Swordfish $32.95
With White Wine & Capers
- Grilled Tuna $32.95
Plain or in a Balsamic Vinaigrette Reduction
- Large Baked Crab Cake $37.95
- Seafood Combination $39.95
Marinara or Fra Diavolo Sauce Scungilli, Clams, Mussels, Shrimp & Calamari in Marinara Sauce & Wine on a bed of Linguini
- Sauteed Filet of Gray Sole Meuniere $33.95
White Wine, Lemon & Capers
- Shrimp Marinara $32.95
With Tomatoes, Garlic & Herb Sauce
- Shrimp Fra Diavolo $32.95
With Marinara Sauce, Garlic & a touch of Spicy Peppers
- Shrimp in Garlic Sauce $32.95
Olive Oil, Garlic & Spices
- Shrimp Oreganata $32.95
With Olive Oil, Cheese & Bread Crumbs
- Broiled Red Snapper $32.95
In Garlic & Oil or Marinara Sauce
- Fried Filet of Gray Sole Almondine $33.95
With Butter, Wine, Almonds & Herbs
POLLO
(CHICKEN ENTREES) Bell & Evan's Free-Range Organic Chicken
- Chicken Scarpariello $27.95
On or Off The Bone Chicken Sauteed with Oil, Garlic & White Wine
- Tony's Chicken Special $27.95
Sliced Boneless Chicken Breast Over Mesculin Salad with House Dressing or Caesar Salad
- Chicken Parmigiana $27.95
With Tomato Sauce & Mozzarella Cheese
- Chicken Fingers $17.95
(Children's Choice)
- Veal & Chicken Combination $28.95
- Breast of Chicken Cacciatore $27.95
with Mushrooms, Onions & Peppers in a Red Marinara Wine Sauce
- Chicken Piccata $27.95
Breast Sauteed in Lemon and White Wine
- Chicken Francese $27.95
Dipped in Egg Batter Sauteed with Lemon & Wine
- Chicken Paillard $27.95
Grilled with Lemon & White Wine Sauce
- Breast of Chicken $27.95
(Honey) Sliced Boneless Chicken Breast in a Honey Sauce Served with Broccoli
DESSERT
- Chocolate Mousse Cheese Cake $8.95
- American Cheese Cake $8.95
- Chocolate Polenta Cake $8.95
- Black Forest Cake $8.95
- Fresh Strawberries With Fresh Whipped Cream $10.50
- Melon w/ Fresh Strawberries $9.50
- Pistachio Tartufo $8.95
- Lemon Sorbet $8.95
- Raspberry Linzer Tart $8.95
- Tartufo Bocci Ball $8.95
(Ice Cream) Vanilla & Chocolate Ice Cream
- Italian Cheese Cake $8.95
- Chocolate Truffle Cake $8.95
- Grandmothers Cake $8.95
- Carrot Cake $8.95
- Chocolate Covered Strawberries $9.50
- Tiramisu $9.50
- Caramel Custard $9.50
- Cannoli $8.95
- Cream Brulee $9.50
- Zambaglione with Strawberries $10.00
VITELLO
(VEAL ENTREES)
- Tony's Veal Special $49.95
Thinned Out Veal Chop In A Brandy & Chestnut Sauce
- Veal Chop Palliard $49.95
Thinned Out Veal Chop Grilled With Lemon & White Wine
- Veal Marsala with Mushrooms $29.95
Scaloppine Sauteed in Marsala Wine & Sliced Mushrooms
- Veal Sorrentino $28.95
Scaloppine Topped with Eggplant, Prosciutto & Cheese
- Veal Paillard $27.95
Thinned out Veal Scaloppine, Grilled with Lemon & Wine
- Veal Piccata $29.95
Scaloppine Sauteed in Lemon & White Wine
- Veal Pizzaiola $29.95
Scaloppini with Garlic, Peppers, Mushrooms & Marinara Sauce Sauteed in Wine
- Veal Francese $29.95
Scaloppini Dipped In Egg Batter With Lemon & White Wine
- Veal Spiedini $29.95
With Bread Crumbs, Raisins, Pignoli Nuts & Cheese Served with Mashed Potatoes
- Veal Milanese $29.95
With Chopped Onions, Tomato, Fresh Basil Mixed with Imported Olive Oil
- Veal Parmigiana $29.95
With Tomato Sauce & Mozzarella Cheese
- Veal Chop Allegria $49.95
Sauteed with White Wine, Brandy, Roasted Peppers, Capers & Herbs
- Veal Chop Milanese $49.95
With Chopped Onions, Tomatoes & Fresh Basil Mixed With Olives & Imported Olive Oil
Park Side Restaurant Details
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Healthy options
- Late-night food
- Private dining room
- Small plates
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Historic
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- Locals
- Tourists
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Reservations required
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
Parking
- Free parking lot
- Free street parking
- Parking
- Valet parking
Park Side Restaurant Photos










Park Side Restaurant Location
Park Side Restaurant
107-01 Corona Ave., Corona, NY 11368, USA
Park Side Restaurant Reviews
valet parkingschoolbasketmarilyn monroelobster risottobaked clamsbiscottistuffed artichokeprosciutto breadbaked stuffed clams
★ 5★ 4★ 3★ 2★ 1My Review of Park Side Restaurant (Corona, NY)Today was my first time visiting this restaurant — and I was truly impressed. You can feel the special atmosphere right away. It’s clearly a classic, long-standing place: there were many older guests, probably regulars for years, and also a good number of younger people too. That says a lot about the quality — this restaurant brings generations together.The service was excellent — attentive, polite, and fast. The interior has a cozy, traditional charm. It honestly feels like being at home or in a good Italian movie. 🍝The portions were big, and the food was delicious. Real Italian cuisine, simple but full of heart. I especially enjoyed [insert your dish here — for example: “the fettuccine Alfredo” or “the chicken parmigiana”I definitely want to come back again and would recommend this place to anyone who values great food and a warm atmosphere. Thank you to the staff and owners for creating such a welcoming restaurant. 🙏
July 24 · SNT_29One of the best Italian Restaurants I’ve been too. There is only one other that I know of and that’s Michael’s of Brooklyn! Their Arribiata sauce is out of this world. Alfredo the gentleman up front is incredible. He has lots of stories to tell. Lots of famous people have gone here and it’s based around a Marilyn Monroe theme. Truly beautiful and food is really Incredible and fresh.
July 26 · Jenn ZA Queens staple. Been in the neighborhood forever. The funny thing is. The demographic inside the restaurant is a sharp contrast to the demographic just outside. But the people still go there for that authentic ‘Queens Style Italian food.’ Come for the great food and also enjoy the ambiance. Plenty of characters in there. Loud talking tables with that Queens, Long Island accent. Very ‘NY Italian’ if ya know what I mean. The food was good. Not 1000 percent gourmet, but very delicious. I went with the seafood dish over linguini. Huge portion. Very yummy. Had lobster, shrimp, mussels. I also recommend the shrimp pasta dish. Check the pictures. Presentation is fantastic. The food looks just as good on the plate as it does in your mouth. Not a fan of the baked clams. They came out burnt. Look at the photo. Surprised they sent them to the table that way. Also a very very small portion. Not what I would expect for 15 dollars. Again. Stay for the meal but enjoy the atmosphere. Lots of characters in there. All straight outta a wise guys neighborhood sitcom. I guess they just can’t help it.Plenty of parking with valet. ConvenientThe pistachio dessert was tasty. Left with enough food to take home. No regrets.
July 21 · MichaelWe stopped here after working outside all day We were from out of town. The food was good but service was slow. We sat in the bar area. It did start to get busy so we tried to get our check which took a while. You would think he would have given us our check when we said we didn't want dessert and we had boxed up our food. The appetizers provided or delicious
September 13 · Tracy WilliThe service was a bit slow at first, but once we placed our orders, we were treated like kings and queens. The food was all top-notch. We had the Tbone steak, Carbonara, seafood fra diavolo, Mussels with a killer marina sauce, baked clams that were gone as soon as they put them on the table. Crispy Calamari, and you absolutely have to try the broccoli rabe. We had a blast with a family of 4 ordering everything a la carte.
June 03 · Ian Barnett
More restaurants near me

106-16 Corona Ave., Corona, NY 11368, USA

104-40 Corona Ave., Corona, NY 11368, USA

104-34 Corona Ave., Corona, NY 11368, USA

104-32 Corona Ave., Corona, NY 11368, USA

48-02 108th St, Corona, NY 11368, USA

103-28 Corona Ave., Corona, NY 11368, USA

48-32 104th St, Queens, NY 11368, USA

47-04 108th St, Flushing, NY 11368, USA

47-17 104th St, Corona, NY 11368, USA

103-02 Corona Ave., Corona, NY 11368, USA

1-02 Corona Ave., Corona, NY 11368, USA

104-04 47th Ave, Corona, NY 11368, USA
Categories
Top Visited Sites






Trending Dining Insights Posts





