Frevo Introduce
In a city renowned for its culinary scene, Frevo stands out as a true masterpiece of dining and art. Located at 48 W 8th St in the heart of Greenwich Village, this modern European restaurant is a "hidden gem" that has captured the attention of New York's most discerning diners. What makes Frevo so unique is its immersive and creative concept: the entrance is disguised as a contemporary art gallery, with the restaurant itself revealed only after you step through a "hidden door" behind one of the paintings. This dramatic and impressive entrance sets the stage for a dining experience that is theatrical, exclusive, and unforgettable.
Frevo holds a prestigious one-Michelin-star rating, a testament to its high-quality cooking and commitment to excellence. The menu is a tasting menu that changes with the seasons, ensuring every dish is a celebration of the freshest, most exquisite ingredients. The offerings are described as "not only delicious but also unique and beautifully presented." Each plate is a work of art in itself, with meticulous attention to visual appeal that matches the gallery at its entrance. From the incredibly flavorful butter to the "soup served in a drink-style cup," the chefs delight in surprising and delighting their guests with innovative presentations.
The atmosphere at Frevo is the epitome of cozy, romantic, and upscale. With limited seating—just 18 counter seats and a small table—the space feels intimate and personal. This setup allows for a unique connection between the guests and the chefs, as you get to witness the culinary magic happening right in front of you. Chef Franco Sampogna and his team are known for their warmth and hospitality, with one customer noting that the chef was "very generous with his time." The impeccable service is a consistent highlight, with staff who are attentive, knowledgeable, and genuinely kind. The restaurant also boasts a "great wine list," with flawless wine pairings that perfectly complement each course.
The restaurant’s concept, co-founded by Chef Franco Sampogna and restaurateur Bernardo Silva, is a testament to their passion for blending creative food and art. Frevo is a true reflection of the city's vibrant energy, where every detail, from the artwork on the walls to the flavors on the plate, is carefully considered. This is a place that feels "in a league of its own" and is a "must-visit for those who appreciate exceptional flavors and a truly memorable dining experience."
Frevo is centrally located at 48 W 8th St, New York, NY 10011, USA, a prime spot in the bustling and culturally rich Greenwich Village. Its location makes it a convenient and sought-after destination for a special night out. The restaurant is well-served by New York City's public transportation, with numerous subway stations and bus routes within a short walking distance.
The restaurant is committed to accessibility, offering a wheelchair accessible entrance, wheelchair accessible restroom, and wheelchair accessible seating. This ensures that all guests can comfortably enjoy the fine-dining experience. For those arriving by car, there is paid street parking available, though reservations are required and should be made in advance to secure a seating time. The neighborhood is vibrant, with plenty to see and do before or after your dinner, making it a perfect spot for a full evening's outing.
- Dine-in Only: Frevo focuses exclusively on the in-house dining experience, ensuring every guest receives a full and immersive service.
- Reservations Required: Due to its intimate size and high demand, dinner reservations are required and highly recommended to secure a spot.
- Table Service: The restaurant provides exceptional table service from a professional and knowledgeable staff.
- Wine and Beverage Program: The bar offers a wide selection of alcoholic beverages, including a great wine list, beer, and hard liquor, with expert wine pairing options.
- Catering: While the primary focus is on the dine-in experience, inquire directly for potential private event or catering services.
- High Chairs: Frevo is accommodating to families with children, offering high chairs for young diners.
- Payment Options: The establishment accepts all major credit cards, debit cards, and NFC mobile payments for a seamless transaction.
- Michelin-Starred Cooking: The most significant highlight is Frevo's one-Michelin-star rating, a testament to the high-quality, innovative, and delicious cuisine.
- Hidden Art Gallery Entrance: The unique "hidden door" entrance through a functioning art gallery is a major feature that provides a truly impressive and memorable start to the evening.
- Intimate Chef's Counter: The small, counter-style seating allows for a personal and direct interaction with the chefs, making the meal feel like a private culinary show.
- Creative and Inventive Menu: The tasting menu is constantly evolving and features a blend of modern European techniques and global flavors, ensuring a unique experience with every visit.
- Exceptional Service: The staff is consistently praised for their warm, attentive, and immaculate service, which contributes significantly to the overall wonderful experience.
- Great Wine List and Pairings: The curated wine list and flawless wine pairings are a major draw for wine lovers.
- Romantic and Trendy Atmosphere: The cozy, softly lit space is perfect for a romantic date night or a special celebration, appealing to a trendy and local crowd.
Address: 48 W 8th St, New York, NY 10011, USA
Phone: (646) 455-0804
Choosing Frevo is a decision to embrace an evening of culinary and artistic excellence that is unlike anything else in New York. It’s not just about the incredible food; it’s about the full "experience" from the moment you step into the art gallery. The intimate setting, the ability to interact with the chefs, and the personalized service make it a rare find in a bustling city. For anyone celebrating a special occasion or simply wanting to indulge in one of the city's most impressive meals, Frevo offers a level of refinement and creativity that is truly a "dream."
The accolades, including its Michelin star, speak for themselves, but it is the genuine warmth and hospitality that make it a place to which people want to return. It's a testament to the idea that fine dining can be both sophisticated and inviting. Frevo is more than a dinner; it's a memory you will cherish and a place that sets the bar for what a truly exceptional restaurant can be. For locals and visitors alike, it is an essential part of New York's culinary landscape and one that is well worth the required reservation.
Frevo Menu
MENU
- KINMEDAI
Shiso, Trout Roe
- ARTICHOKE
Shitake, Truffle
- CUTTLEFISH
Leche de Tigre, Quinoa
- NAAN
Tofu, Shabazi
- KAMPACHI
Tomato, Beetroot
- ZUCCHINI
Leek, Pistachio, Green Curry
- SEA BASS
Lentil, Soy
- IBERICO PORK
Eggplant, Plum, Chanterelles
- 36-MONTH COMTE CHEESE
Honey, Truffle
- CHOCOLATE
Wasabi, Porcin
Frevo Details
Service options
- Dine-in
- Delivery
Highlights
- Great coffee
- Great wine list
Popular for
- Dinner
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Coffee
- Hard liquor
- Organic dishes
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Locals
Planning
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
Parking
- Paid street parking
- Parking
Frevo Photos










Frevo Location
Frevo Reviews
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★ 5★ 4★ 3★ 2★ 1This restaurant is truly amazing. The gallery concept is so creative. You walk into what looks like an art gallery, then suddenly one of the paintings opens up into a hidden door that leads you into a private dining space. That alone was already impressive.The service was exceptional. Truly some of the best I’ve experienced. Every dish was not only delicious but also unique and beautifully presented. A few things really stood out to me. Their butter was incredibly flavorful and different from anything I’ve had before. The soup was served in a drink-style cup which made it a fun and unexpected experience.Every single plate was visually stunning. Honestly this is one of the best Michelin-starred meals I’ve had in the U.S. so far.
May 10 · OliviaIncredible! We had the most wonderful experience at Frevo. Chef Franco was very generous with his time and hospitality. I’ve visited many fine restaurants over the years but Frevo is in a league of its own. The artwork and lighting deserve a review of their own. The wine pairing was flawless and each and every bite of our courses were perfect. The service was immaculate from start to finish and I’m already dreaming about my next visit. Bravo!
May 03 · chris doddsMy experience was truly remarkable. Each dish felt like a journey of its own. Food becomes something extraordinary when it evokes memories; and in some moments, it brought back thoughts of my late grandmother, stirring deep emotions. That, to me, is one of the greatest achievements of cuisine: an art form that transforms the diner through its performance and one that deserves to be remembered and celebrated. The wine pairing was phenomenal. I can still recall the wine with delicate pear notes, and the selection for the cheese-based dessert was simply brilliant. I’m so glad I chose to go with it. Without a doubt, this was one of the finest dining experiences I’ve ever had. The atmosphere was relaxed and vibrant, and being able to watch the kitchen in action made it all the more special. The service was superb, from the moment I made the reservation to the heartfelt goodbye. I still vividly remember some of the dishes I tasted. I was looking for a creative culinary experience, and I’m so happy to have found it in one of my favorite cities in the world.
April 09 · Dimitria CostaFood was amazing, of course. But we couldn’t understand most words that the servers were saying when describing the dishes which could have been interesting.The lady who was working at the entrance gave off a snobbish vibe. We arrived a bit early and it was pouring out there. So we really wanted to wait in the art gallery but she “politely” threw us out.
July 30 · Maryam RahmaniAmazing Michelin star experience. Every dish is a piece of art, both presentation and flavor. The dishes are so unexpected, explorative, and playful with texture/ sauces.The cuisine is french contemporary with global influences. Everything was so well balanced and thought of. Not to mention, the most beautiful/ creative dish presentation I have seen. My favorite dish was the amberjack.Incredible service, and very intimate setting behind an art gallery.
August 10 · Fernanda Rey-Gorrez
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