Matchaful @ Clean Market

- 240 E 54th St, New York, NY 10022

Soft Serve

Vegan. Cashews, milled oats, extra virgin olive oil, Himalayan salt, coconut sugar, Hikari Ceremonial Matcha, chlorophyllin, taro, Madagascar vanilla bean, blue spirulina

Vegan. Cashews, milled oats, extra virgin olive oil, Himalayan salt, coconut sugar, Hikari Ceremonial Matcha, chlorophyllin

Other Plant-Based Treats

Cashews*, Gluten-Free Oat Flour*, Almond Flour*, Maple Syrup*, Coconut Flour*, Vanilla Extract*, Vegan Chocolate Chips*, Sea Salt (* Indicates Organic)

Almond Butter*, Raw Cacao Powder*, Coconut Flakes*, Maple Syrup*, Medjool Dates*, Vanilla Extract*, Sea Salt (* Indicates Organic)

Maple Syrup*, Peanut Butter*, Almond Flour*, GF Oat Flour*, Buckwheat Flour*, Almond Butter*, Buckwheat Groats*, Vanilla Extract*, Sea Salt (* Indicates Organic)

Cashew Butter*, Gluten-Free Oat Flour*, Almond Flour*, Maple Syrup*, Coconut Flour*, Almond Extract*, Vanilla Extract*, Pistachios*, Sea Salt (* Indicates Organic)

Wonder Valley Olive Oil is a cook's best friend. This beautiful bottle of cold-pressed California extra virgin olive oil has a smooth, verdant flavor and elevates everyday cooking and eating. Well-suited to all kinds of cooking demands, but just as delicious simply mopped up by a crusty loaf of bread. This timeless superfood delivers a delicious dose of polyphenols, the powerful antioxidant associated with longevity of life. Hand-picked from the sunny groves in Northern California's Lake Cou...

Cashews*, Coconut Flakes*, Maple Syrup*, Coconut Sugar*, Freeze-Dried Strawberries*, Coconut Butter*, Medjool Dates*, Vanilla Extract*, Sea Salt (* Indicates Organic)

Creative Lattes

6g Hikari Ceremonial Matcha housemade oat or almond cream, tocos, maple, ice

4g Hikari Ceremonial Matcha, taro, maqui berry, maple, housemade oat milk

4g Hikari Ceremonial Matcha, 3rd Eye Ceremonial Cacao, chaga mushroom, maple, housemade oat milk

6g Houjicha, housemade oat or almond cream, tocos, maple, ice

4g Hikari Ceremonial Matcha, Oishii strawberries, maple, beet juice powder, housemade oat milk

matcha, ginger, turmeric, camu camu, peppercorn, raw honey, macadamia milk

4g Houjicha roasted green tea powder, housemade hazelnut milk & almond cream, Madagascar vanilla bean, maple

4g Hikari Ceremonial Matcha, tocos, taro, butterfly pea flower, blue spirulina, maple, Madagascar vanilla bean, housemade oat milk

4g roasted green tea powder, oat milk, maple

4g Hikari Ceremonial Matcha, Madagascar vanilla bean, GABA tea, cinnamon, maple, housemade oat milk

Other Plant-Based Pastries

Vegan • Refined-sugar free • Gluten-free. Ingredients: Organic maple syrup, almond flour, organic cassava flour, organic sorghum flour, organic coconut milk, organic coconut oil, Tahitian vanilla, baking powder, Himalayan sea salt, baking soda, organic cardamom, Royal cinnamon, organic arrowroot, organic coconut sugar, Samascott Farms NY grown blueberries

Vegan, gluten-free, refined sugar-free Ingredients: Banana, almond flour, buckwheat flour, tapioca, maple syrup, avocado oil, flax meal, apple cider vinegar, walnuts, Himalayan salt, baking soda

Vegan, gluten-free, refined sugar-freeIngredients: Almond butter, maple syrup, almond flour, tapioca, dark maple Raaka chocolate, Himalayan salt, baking soda, maldon salt flakes

Vegan • Refined-sugar free Maple syrup, almond butter, olive oil, Raaka cacao powder, Fine + Raw 70% sea salt chocolate, cassava flour, Raaka maple chips, baking powder, Tahitian vanilla, Himalayan sea salt

Vegan, gluten-free, refined sugar-free. The power of adaptogenic mushrooms meets single origin dark chocolate. Reishi, Lion’s Mane, Lucuma and Chocolate. All covered in Dark Maple Raaka Chocolate. Ingredients: Almond flour, brown rice, non GMO potato starch, sweet rice flour, coconut milk (single origin), tapioca, coconut oil, maple syrup (pure Vermont Butternut Mountain Farm), baking powder, baking soda, apple cider vinegar, coconut flour, lemon juice, vanilla bean, arrowroot, dark maple ra...

Other Beverages

Ingredients: Organic Coconut Water* *100% of the total agricultural ingredients are Fair Trade certified according to the Fair for Life Standard.

Chlorophyll Water is the FIRST-EVER bottled water in the USA to pass the strict Clean Label Project Certification (tested for over 90+ environmental toxins, heavy metals, pesticides & plasticizers). Bottled at the mountain source, chlorophyll + ultra-purified mountain spring water, each bottle of Chlorophyll Water is fortified with additional Vitamins A, B12, C and D - promoting health, antioxidant properties, boosting energy, detoxification and strengthening the immune system. Sustainably m...

Ingredients: Pineapple, ginger, lemon, apple cider vinegar, cayenne pepper. Functional Benefit: Energizing, Hangovers, Immunity, Digestive Health

Featured on the tasting menu of the Momofuku Ko, this kombucha is truly a luxurious experience. Opening notes of pear and tangerine, followed by a sour ‘funk’, finishing with floral and warm spices. Fruit forward, medium acidity, round, crisp, bright.

Ingredients: Pineapple, turmeric, lemon, honey, black pepper. Functional Benefit: Anti-inflammatory, Antiviral, Joints & Muscles

Brewed with imported Moroccan, distilled rose water, this flavor is modeled after a Lebanese Iced Tea. Floral, delicate, and refreshing with mild acidity.

Brewed in the style of a Belgian White, this kombucha is bright, juicy, and acidic, with notes of passionfruit and pineapple. Coriander seeds create a raw and earthy finish, with hints of thyme.

Matcha Classics

4g Super Ceremonial Matcha + plant-based milk. Choose between Kiwami and Tsuyuhikari matcha. Kiwami = Single Cultivar. Flavor Notes: Floral, Honey, Cream Tsuyuhikari = Single Cultivar, Limited Reserve. Flavor Notes: Snap Pea, Cashew, Grapefruit

4g Super Ceremonial Matcha, water, 2 oz plant-based milk. Choose between Kiwami and Tsuyuhikari matcha. Kiwami = Single Cultivar. Flavor Notes: Floral, Honey, Cream Tsuyuhikari = Single Cultivar, Limited Reserve. Flavor Notes: Snap Pea, Cashew, Grapefruit

4g Super Ceremonial Matcha + water. Choose between Kiwami and Tsuyuhikari matcha. Kiwami = Single Cultivar. Flavor Notes: Floral, Honey, Cream Tsuyuhikari = Single Cultivar, Limited Reserve. Flavor Notes: Snap Pea, Cashew, Grapefruit

Housemade Pastries

Vegan. Refined-sugar-free. Gluten-free. INGREDIENTS: Ingredients: Apple Sauce, maple Syrup, sorghum flour, almond flour, Wonder Valley Extra Virgin Olive Oil, arrowroot, lemon zest, lemon juice, yuzu juice, coconut butter, flaxseed, coconut milk, baking powder, baking soda, Himalayan pink salt, vanilla bean powder, dehydrated blood orange

Vegan. Refined-sugar-free. Gluten-free. INGREDIENTS: Sorghum flour, rice flour, salt, cacao butter, coconut oil, maple sugar, maple syrup, vanilla extract, oat milk, Hikari Ceremonial Matcha, arrowroot, psyllium husk, cashews, coconut milk powder, vanilla bean powder

Vegan. Refined-sugar-free. Gluten-free. INGREDIENTS: Sorghum flour, almond flour, baking soda, baking powder, arrowroot, psyllium husk, coconut sugar, pink Himalayan salt, apple sauce, vanilla extract, lemon juice, coconut oil GLAZE: Cacao butter, cashews, maple sugar, yuzu juice, vanilla bean powder, marigold flowers

Bananas, almond flour, maple syrup, sorghum flour, coconut oil, arrowroot flour, lemon zest, lemon juice, yuzu juice, vanilla extract, baking soda, baking powder, poppy seed, Himalayan pink salt, cacao butter, coconut milk, maple sugar. Contains: Almond, coconut

Vegan. Refined-sugar-free. Gluten-free. INGREDIENTS: Apple sauce, brown rice flour, blueberries, coconut sugar, almond flour, coconut oil, coconut milk powder, lemon juice, baking powder, baking soda, coconut butter , arrowroot, maple syrup, maple sugar, lavender extract, beet root powder, blue spirulina, Himalayan pink salt, vanilla bean powder. Contains: Coconut, Almond

Vegan. Refined-sugar-free. Gluten-free. INGREDIENTS: Sorghum flour, almond flour, baking soda, baking powder, arrowroot, psyllium husk, coconut sugar, pink Himalayan salt, apple sauce, vanilla extract, lemon juice, coconut oil GLAZE: Cacao butter, cashew, maple sugar, Hikari Ceremonial Matcha, black sesame

Vegan. Refined-sugar-free. Gluten-free. INGREDIENTS: Sorghum flour, coconut sugar, almond flour, arrowroot powder, psyllium husk, baking soda, baking powder, pink Himalayan salt, apple sauce, lemon juice, vanilla extract, coconut oil, cacao nibs, cacao powder GLAZE: Cacao butter, cashew, maple sugar, cacao powder, pistachios

Vegan. Refined-sugar-free. Gluten-free. INGREDIENTS: Bananas, ma ple syrup, almond flour, sorghum flour, pistachios, cacao butter, coconut milk, lemon juice, maple sugar, yuzu juice, arrowroot flour, lemon juice, cardamom, baking soda, baking powder, rose petals, lemon zest, Himalayan pink salt, vanilla bean powder. Contains: Almond, coconut, pistachio

Seasonal Drinks

4g Kiwami Super Ceremonial Matcha, passionfruit purée, Madagascar vanilla bean, tocos, maple, coconut milk

Matcha cold foam (3g Kiwami Super Ceremonial Matcha, coconut milk, maple), blue coconut milk (coconut milk, blue spirulina, maple), Oishii purée (Oishii strawberries, beet juice powder, maple), mango purée

4g Kiwami Super Ceremonial Matcha, passionfruit purée, yuzu, maple, sparkling water

Parfaits

Hikari matcha, coconut milk, rolled oats, steel-cut oats, chia seeds, shredded coconut, inulin (jerusalem artichoke), vanilla, monk fruit, chlorophyllin, sunflower butter, cacao nibs

*New Recipe* Rolled oats, steel-cut oats, almond milk (filtered water, almonds, Himalayan salt) , inulin, monk fruit, peanut butter, cacao nibs. Contains: Almonds, peanuts

Coffee

Organic espresso with hot or cold water

Certified organic espresso

Organic espresso with non-dairy milk

Organic espresso with non-dairy milks

Organic cold brew coffee with lion's mane and reishi

Matchaful Snacks

Completely free of grains and refined sugars, our granola is rich in antioxidants. Featuring our Hikari single origin ceremonial matcha, our granola is made from organic nutrient dense ingredients making for the perfect pick me up snack! INGREDIENTS: Pumpkin seeds*, hemp seeds*, raw unsweetened coconut flakes*, maple syrup*, cacao nibs*, coconut sugar*, virgin coconut oil*, peppermint extract, Matchaful Hikari matcha, vanilla extract*, Himalayan pink salt *Organic

Completely free of grains and refined sugars, our granola is rich in antioxidants. Featuring our Hikari single origin ceremonial matcha, our granola is made from organic nutrient dense ingredients making for the perfect pick me up snack! INGREDIENTS: Hemp seeds*, pumpkin seeds*, raw unsweetened coconut flakes*, maple syrup*, virgin coconut oil*, Matchaful Hikari matcha, vanilla extract*, coconut sugar*, Himalayan pink salt *Organic

Matcha Retail + Tools

Kiwami means “ultimate” or “extreme.” As such, our Kiwami matcha is our highest grade of matcha. It comes from single-cultivar tea leaves, ground from hand-picked tea leaves of the renowned Okumidori cultivar in Shizuoka, Japan. The Okumidori cultivated tea variety is very ideal for making into matcha. Our Kiwami matcha has a balanced umami flavor, with tasting notes of floral, honey, and cream. This matcha is pesticide-free, ground from first-harvest tea leaves grown on a single estate.

We recommend that you store your bamboo whisk on this whisk holder directly after using and cleaning. The bamboo prongs of the matcha whisk are delicate and, after repeated use, they can begin to lose shape. While the exact, original shape of the whisk is not meant to hold after use (the curve naturally adjusts and the curl at the ends releases), the whisk holder supports the structure and maintains the shape of the whisk strands.

This chic white cotton canvas tote bag, complete with a Matchaful logo, is perfect for both bopping around the city and sustainably toting your groceries. Bag Dimensions: 39cm x 36 cm | Handle Dimensions: 2.5 cm x 60 cm

Kiwami means “ultimate” or “extreme.” As such, our Kiwami matcha is our highest grade of matcha. It comes from single-cultivar tea leaves, ground from hand-picked tea leaves of the renowned Okumidori cultivar in Shizuoka, Japan. The Okumidori cultivated tea variety is very ideal for making into matcha. Our Kiwami matcha has a balanced umami flavor, with tasting notes of floral, honey, and cream. This matcha is pesticide-free, ground from first-harvest tea leaves grown on a single estate.

Roughly translating to “dew light,” Tsuyuhikari, our newest Limited Reserve Matcha, offers a smooth and delicate cup with tasting notes of snap pea, cashew, and grapefruit. With a medium body and low astringency, this single cultivar matcha is ideal for a refined latte, au lait, or ceremonial preparation. Grown on a 4th-generation farm in the lush hills of Shizuoka, Japan, this matcha represents the height of single-origin craftsmanship. Tsuyuhikari is a rare Japanese cultivar, meticulously...

The Bamboo Whisk is the authentic traditional tool to prepare a perfect cup of matcha. This was the utensil used thousands of years ago during traditional Japanese tea ceremonies. Skillfully use the whisk in a zigzag motion until frothy. It will give the matcha green tea a smooth and frothy, light consistency, heightening the Matchaful experience. To extend the life and shape of your whisk, consider purchasing our whisk holder to dry the whisk as well as maintain the shape of the bamboo prongs.

The lightweight, soft fabric makes this hat especially breathable and comfortable. With beautiful white specks, it stands out from your typical beige cap. We've partnered with Storied Hats because we love their ethical and sustainable practices. They focus on using sustainable materials including recycled wool and polyester, organic cotton, hemp, and more.

Houjicha is a roasted Japanese green tea with a soothing and earthy profile. Our houjicha is made from first flush tea leaves grown in an organic tea farm community within the Tenryu District known as "organic valley." It's rich in antioxidants and l-theanine. Presenting a medium-roast profile, houjicha offers a slightly less caffeinated experience than matcha. Enjoy hot or iced with your milk of choice.Flavor notes: Coffee, Puffed Rice, CacaoOrigin: Shizuoka Prefecture, Japan

Our single-origin Ceremonial Matcha, Hikari, is ground from hand-picked tea leaves of the green tea shrub, grown in the hills of Shizouka Prefecture, Japan. While many matcha products are matcha blends or mixed with green tea, Matchaful’s single-origin matcha is the real deal. The powder is 100% authentic matcha, ground from first-harvest tea leaves grown on a single farm — because we believe you should know where your matcha’s been and the journey it took to get to you.

Our single-origin Ceremonial Matcha, Hikari, is ground from hand-picked tea leaves of the green tea shrub, grown in the hills of Shizouka Prefecture, Japan. While many matcha products are matcha blends or mixed with green tea, Matchaful’s single-origin matcha is the real deal. The powder is 100% authentic matcha, ground from first-harvest tea leaves grown on a single farm — because we believe you should know where your matcha’s been and the journey it took to get to you.

Sourced directly from smallholder farms in the pristine highlands of Manabí, Ecuador, this cacao is made with 100% heirloom beans that have grown on the land for over a century. The beans are farmed using traditional methods and fermented exactly to develop the exquisite floral and fruit notes that the Arriba Nacional variety is so prized for. They are then toasted at low heat to maintain their nutritional value and impart a satisfying richness.

Made in Tsubame City, Niigata Prefecture, Japan The fine mesh body of this minimal, two-part tea strainer (chakoshi) is ideal for sifting clump-free matcha. Its separate receiving dish can be used both as a vessel to hold sifted matcha and as a stand for the strainer. Made of high-quality stainless steel, this sifter was crafted in Tsubame City, an area known for its abundance of mineral resources and production of tableware and metal houseware.

Houjicha is a roasted Japanese green tea with a soothing and earthy profile. Our houjicha is made from first flush tea leaves grown in an organic tea farm community within the Tenryu District known as "organic valley." It's rich in antioxidants and l-theanine. Presenting a medium-roast profile, houjicha offers a slightly less caffeinated experience than matcha. Enjoy hot or iced with your milk of choice.Flavor notes: Coffee, Puffed Rice, CacaoOrigin: Shizuoka Prefecture, Japan

Made in Tsubame City, Niigata Prefecture, Japan Elegant and minimal, this gold measuring scoop is made from high-quality stainless steel to prevent rust and maintain a beautiful luster. We recommend it to easily measure the ideal portion of matcha every time. Each scoop is one serving, approximately 1 tsp. Our Gold Scoop was handcrafted in Tsubame City, an area known for its abundance of mineral resources and production of tableware and metal houseware.

Made in Takayama, Ikoma City, Nara Prefecture, Japan This traditional Kazuho-style white bamboo tea whisk (chasen) is made by Chikumeido Sabun, a 24th-generation family-run tea whisk manufacturer in Takayama, Nara Prefecture, Japan. Each whisk is hand-carved from a single piece of 100% natural, chemical-free locally grown bamboo.