Orso Introduce
In the vibrant and often-bustling Theater District of New York City, there are countless dining options, but few possess the timeless charm and sophisticated character of Orso. A true New York institution since 1983, Orso is an Italian restaurant that has long been a favorite among locals and theater-goers for its authentic cuisine, warm ambiance, and impeccable service. Stepping inside, you're transported to a more intimate and elegant space, a welcome escape from the city's fast pace. Known for its upscale yet cozy atmosphere, Orso is the ideal setting for a romantic date, a celebratory dinner, or a refined solo meal. This beloved establishment, which proudly identifies as a women-owned business, offers a dining experience that feels both classic and contemporary, a testament to its enduring appeal.
Orso is ideally situated at 322 W 46th St, New York, NY 10036, placing it right in the heart of the world-famous Theater District. Its location is perfect for those planning a pre- or post-theater meal, as it is just a short stroll from countless Broadway venues. This makes it a convenient and sought-after destination for anyone looking to complete their night out with an exceptional meal. The restaurant's accessibility is a key feature; while street parking in the area can be limited, its central location means it is easily reachable via New York’s extensive public transportation system, including multiple subway lines and bus routes. The restaurant also provides wheelchair-accessible seating, demonstrating a commitment to welcoming all guests. The address is well-known to regulars, who appreciate its position just off 8th Avenue, making it a convenient landmark for meeting friends or family.
The menu at Orso is a celebration of classic Italian flavors, executed with finesse and an emphasis on fresh, high-quality ingredients. The offerings span a full dining experience, from delectable antipasti to rich desserts. Diners can start with a selection of antipasti like MOZZARELLA DI BUFALA, PROSCIUTTO BURRATA, or the flavorful TARTARA DI TONNO. The pasta section features traditional favorites such as PAPPARDELLE FUNGHI and LINGUINE VONGOLE, each dish prepared with care and skill. The main courses, or "Secondi," are equally impressive, with choices like the tender SPIGOLA (sea bass) and the succulent POLLO ROSMARINO. The menu also includes a variety of classic Italian pizzas, perfect for a lighter meal, including the iconic MARGHERITA and the spicy INDIAVOLATO. A true highlight of the dining experience at Orso is its exceptional beverage program. The restaurant boasts a great wine list, with a curated selection of Italian and international wines available by the bottle and, notably, by the quarter liter. This unique offering allows guests to sample a variety of wines without committing to a full bottle. The selection includes favorites like PINOT GRIGIO, CHARDONNAY, and a robust SANGIOVESE. The drink menu extends to classic Italian cocktails and a variety of beers, including the popular PERONI. As noted by many patrons, the coffee and dessert offerings are also a standout, with the TIRAMISU and TORTA DI OLIO DI OLIVA being particular favorites. Orso is also known for serving late-night food, a perfect amenity for the after-theater crowd.
Orso’s reputation is built on more than just its food and location; it’s the sum of its features and a commitment to a superior dining experience. One of its most celebrated highlights is its exceptional wine list, which is carefully curated to complement the authentic Italian cuisine. The desserts and coffee are also highly praised, making a perfect end to any meal. The atmosphere is a key component of its charm—described as cozy, romantic, and upscale, it provides a perfect backdrop for intimate conversations and special occasions. Orso is particularly popular for dinner and solo dining, with an inviting bar and counter service for those who prefer it. The restaurant is family-friendly and is also noted as an LGBTQ+ friendly and transgender-safe space, fostering an inclusive and welcoming environment for all. The staff is consistently described as pleasant, attentive, and efficient, contributing significantly to the overall positive dining experience. Amenities include an onsite bar, clean restrooms, and Wi-Fi. Given its popularity and intimate setting, making dinner reservations is highly recommended to secure your spot. Orso accepts various payment methods, including credit cards, debit cards, and NFC mobile payments.
- Dine-in service is the primary option.
- Dinner reservations are accepted and highly recommended.
- Offers table service and counter service.
- Provides a full bar with a wide selection of alcohol, including a great wine list, cocktails, and beer.
- Late-night food service is available, catering to the theater crowd.
- Great Wine List: A well-curated selection of Italian and international wines, including unique options by the quarter liter.
- Exceptional Coffee and Desserts: Patrons rave about the quality of the desserts and coffee, providing a perfect ending to the meal.
- Cozy & Romantic Atmosphere: The ambiance is perfect for intimate dinners and special occasions, with an upscale yet comfortable feel.
- Women-Owned Business: A point of pride and a unique aspect of the restaurant's identity.
- Authentic Italian Cuisine: A menu focused on classic, high-quality Italian dishes.
- Inclusive & Welcoming: A family-friendly and LGBTQ+ friendly space that is known for being welcoming to all.
- Address: 322 W 46th St, New York, NY 10036
- Phone: (212) 489-7212
Choosing Orso is a decision to experience a true New York classic. Its longevity since 1983 is a powerful testament to its consistent quality and enduring appeal. The restaurant’s greatest strength lies in its ability to offer an upscale, refined dining experience without feeling stuffy or pretentious. The atmosphere is genuinely cozy and romantic, making it a perfect spot for memorable moments. For those who appreciate a good drink, the thoughtfully selected wine list is a major draw, offering both popular varietals and lesser-known gems. The food is consistently praised for its authenticity and quality, from the fresh seafood dishes like Branzino to the comforting pasta plates. While the prices are moderately high, as one would expect in a prime New York City location, the value is clearly there in the quality of the food, the excellence of the service, and the unique ambiance. The staff’s pleasant and efficient nature, combined with the restaurant’s inclusive environment, makes every guest feel welcome. Whether you're a local celebrating a special occasion, a tourist looking for a high-quality pre-theater meal, or a solo diner seeking a peaceful yet elegant evening, Orso delivers. Its commitment to quality, its rich history, and its perfect location make it a standout choice for anyone seeking a truly special Italian dining experience in the heart of NYC.
Orso Vibe
ANTIPASTI
- OLIVE MARINATE $8.00
assorted olives, hot chili flakes, rosemary, olive oil
- MISTICANZA $18.00
mixed greens, tomatoes, radish, onion, cucumber, parmesan, red wine vinaigrette
- ALICI CRESCIONE $18.00
white anchovy watercress, fennel, hard boiled egg, shallot vinaigrette
- INSALATA VALTELINA $22.00
arugula, grilled pear, bresaola, parmesan, shallot vinaigrette
- CAVIOFIORE AUNTUNNO $18.00
roasted cauliflower, honeynut squash purée, almonds, pomegranate
- MOZZARELLA DI BUFALA $22.00
cherry tomatoes, basil, olive oil, aged balsamic
- CARCIOFINI $18.00
pan-fried artichokes, chili flakes, garlic, romano cheese
- TARTARA DI TONNO $22.00
tuna tartare, capers, shallots, sun-dried tomato, radish, sesame pizza bread
- PULPO $22.00
grilled octopus, roasted potatoes, smoked paprika, salmoriglio
- PROSCIUTTO BURRATA $22.00
black label prosciutto, burrata, arugula, grilled bread
PIZZA
- CARTA DI MUSICA ROSMARINO $10.00
rosemary and olive oil pizza bread
- CARTA DI MUSICA AGLIO $10.00
garlic and olive oil pizza bread
- MARGHERITA $22.00
tomato sauce, mozzarella, basil
- INDIAVOLATO $22.00
spicy tomato sauce, mozzarella, olives, onions, parmesan
- SORRENTINA $22.00
mozzarella, prosciutto, tomato, arugula, parmesan
- VALDOSTANA $22.00
fontina, mushrooms, sage, caramelized onion, black truffle carpaccio
PASTA
- PAPPARDELLE FUNGHI $24.00
mushrooms, sage, parmesan, truffle oil
- PENNE ALLA NORMA $22.00
grilled eggplant, tomato sauce, burrata, basil
- LINGUINE VONGOLE $26.00
clams, garlic, white wine, chili flakes, grilled bread
- RIGATONI BOLOGNESE $24.00
meat sauce, parmesan
SECONDI
- SPIGOLA $30.00
pan roasted branzino, spinach, portobello, aged balsamic
- POLLO ROSMARINO $30.00
roasted half free range chicken, zucchini, yellow squash
- FEGATO $30.00
sautéed calf’s liver, fried onions, pine nuts
- QUAGLIA FARCITA $30.00
Quail stuffed with fennel sausage and broccoli rabe, marsala sauce, honey nut squash risotto
CONTORI
- PATATE $10.00
roasted potatoes, garlic
- CIMA DI RAPE $10.00
sautéed broccoli rabe, garlic, chili flakes, lemon
- ASPARAGI $10.00
grilled asparagus
- CAVOLETTI ARROSTITE $10.00
roasted brussel sprouts
DOLCE
- TIRAMISU $12.00
- TORTA DI OLIO DI OLIVA $12.00
olive oil cake, acacia honey, vanilla gelato
- AFOGATO $12.00
vanilla gelato, nardini amaro, espresso, almond biscotti
- BISCOTTI DI MANDORLE $10.00
almond biscotti
- GELATO DI BASILICA $12.00
house-made basil gelato, pine nuts*, parmesan, almond biscoti*
- GELATO $12.00
vanilla, chocolate, ginger
- SORBETTO $12.00
strawberry, lemon
WINE BY THE QUARTER LITER
- PINOT GRIGIO $15.00
ai galli, 2020, veneto
- CHARDONNAY $16.00
cantele, 2021, puglia
- PINOT BIANCO $16.00
süditrol, 2021, alto adige
- ETNA BIANCO $16.00
barone di villagrande, 2021, sicilia
- SAUVIGNON BLANC $18.00
tenuta belatrame, 2020, friuli
- ROSATA $16.00
la colombera, 2021, campania
- PRIMITIVO $15.00
cantina due palme, 2020, puglia
- ROSSO DELLA MOTTA $18.00
castello di castallengo, 2018, piemonte
- SANGIOVESE $17.00
rosso della gobba, 2018, umbria
- LACRIMA NERO $18.00
cantine olivella, 2019, campania
SPARKLING
- PROSECCO $15.00
ombra, nv, veneto
- LAMBRUSCO $16.00
grassparossa fiorini, 2019, emilia romagna
- CHAMPAGNE $20.00
solemme, nv, france
BEER
- PERONI $9.00
lager
- ALMOND 22 “PINK IPA” $13.00
- BALADIN “NORA” $11.00
egyptian style ale
- EXTRAOMNES “TRIPEL” $13.00
belgian style tripel
- EINBECKER $9.00
non-alcohlic
Orso Details
From the business
- Identifies as women-owned
Service options
- Dine-in
- Delivery
Highlights
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible seating
- Assistive hearing loop
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Late-night food
- Small plates
- Wine
Dining options
- Dinner
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Orso Photos










Orso Location
Orso Reviews
theaterpricesfood and servicetimes squareliverwinecauliflowerhamiltonolive oil cakeshows
★ 5★ 4★ 3★ 2★ 1I had the liver, Venice style ($32), it was absolutely delicious. It came with crispy onions and pine nuts (pictured below). On another visit I had the salmon. It was moist and the mashed potatoes enhanced the salmon flavor, I would order it again. The staff were pleasant and efficient. I enjoyed the Bronzino filet that came with cauliflower mixed with raisins. The restaurant is located on 46th Street, just off the corner of 8th Avenue in a westerly direction. The first picture below , from left to right, shows the back of the restaurant, the other shows the middle of the restaurant. Their air conditioning was a little too strong for me the last time I was there. The restaurant has a kitchen that closes late in the evening, which is good for after the theater dining. They are closed on Mondays.
August 14 · Harvey MessingI walked past this restaurant many times when I eat on a restaurant on 46 street this time we thought we give it a try and I’m glad we did no wonder it’s been open since 1983. The service was excellent everybody in the restaurant that greeted you was friendly. I had the salmon which was delicious. We also had a pasta dish and the softshell crabs they gave you complementary bread and butter. We tournament was a birthday so we got a little ice cream with a candle on Itagain it’s moderately price considering you’re in New York City
May 16 · harriet millerThis is the third time I've eaten here. The first two were over 20 yrs ago and it was just as good as I remembered. We started with the thin pizza thingy with olive oil and rosemary. It's simple, but so good. Along the way we had a wonderful bottle of wine. My wife and I shared a pasta dish and some roasted potatoes. The desserts were awesome. We had Olive oil cake and Lace truffle. I'll have both again on my next visit.
January 18 · Andrew BennettA last minute change of plans had us find Orso, and we were glad we did. Everyone was friendly from the moment we stepped in and our waiter had some great recommendations and was very attentive. We had a group of four and shared a number of items. The Macellaio pizza was a good appetizer and everyone liked the Orecchiette, Rosemary Lemon Chicken and Cannellini Saltati as a side.
December 15 · Joe LIt's a cute family spot for Italian food on a street packed with tourist traps, a recommended place if you're thinking about going to a show nearby.The restaurant is small and cozy, nothing splashy and the service is very attentive and friendly.The menu is extremely small and limited, so make sure you check it before you go so you have options.The food is nothing to write home about but it's okay, you will most likely enjoy it, just won't be impressed.I have to highlight the mussels appetizer, they were juicy and the sauce was absolutely tasty (I mopped it out with the bread). The bolognese pasta was cooked perfectly al dente and the sauce is also pretty good. If you're a fan of calf liver (like I am) I can assure you you'll like this flavorful and tender one (it's hard to find a place that does it justice).In an area that is flocked with tourists and people going to theaters, it's a place good enough to have an okay dinner at a reasonable price.
October 25 · Gustavo Souza
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