Copinette Introduce
In the dynamic and diverse culinary landscape of New York City, finding a restaurant that perfectly balances sophistication with a welcoming, cozy atmosphere is a true delight. Copinette, a premier American restaurant nestled in the heart of Midtown East, is precisely that kind of place. More than just a dining spot, Copinette has established itself as a versatile destination, functioning as an American restaurant, a lively brunch spot, a chic cocktail bar, and an elegant event venue. It's a place where every visit feels special, whether you're celebrating a milestone, enjoying a casual lunch, or simply unwinding with a glass of wine after a long day. Its dedication to providing high-quality food and an exceptional dining experience has made it a favorite among locals and tourists alike.
Copinette distinguishes itself with a menu that is both inventive and comforting, catering to a wide range of palates. From its fresh seafood offerings, like the Pan Roasted Scallops and Chilean Sea Bass, to its expertly prepared land dishes, such as the Pistachio Dijon Crusted Lamb Chops and Filet Mignon, every dish is crafted with care and precision. The restaurant’s atmosphere strikes a beautiful balance between trendy and romantic, making it an ideal setting for a date night or an intimate gathering. It is also a proud women-owned business, adding another layer of character and appeal. The combination of a stellar menu, attentive service, and a captivating ambiance ensures that a visit to Copinette is always a memorable one.
Beyond its dinner service, Copinette shines as a brunch destination. The brunch menu is a feast for the senses, featuring everything from classic Eggs Benedict and French Toast to creative dishes like the Truffle Omelette and Smoked Salmon Club. The addition of brunch cocktails, including Mimosas and Bloody Marys, makes it the perfect spot for a weekend celebration. The restaurant’s versatility and its ability to excel in multiple dining categories—from lunch to late-night food—cement its reputation as a must-visit in New York City's vibrant dining scene.
Copinette is conveniently situated at 891 1st Ave, New York, NY 10022, in the bustling Midtown East neighborhood. Its location on First Avenue places it in a prime spot for easy access from various parts of Manhattan. The neighborhood is known for its blend of commercial and residential spaces, making Copinette an ideal spot for both business lunches and local diners. The restaurant is easily reachable by public transportation, with several bus routes and subway stations within walking distance.
Accessibility is a key priority at Copinette, ensuring a comfortable experience for all guests. The establishment features a wheelchair accessible entrance, wheelchair accessible seating, and a wheelchair accessible restroom. For those arriving by car, there is free street parking available, a rare and welcome amenity in New York City. The restaurant also provides outdoor seating, which is a popular option, especially for those with pets as dogs are allowed outside. The combination of a central location and comprehensive accessibility features makes Copinette a welcoming and convenient choice for any occasion.
Copinette provides a full suite of services designed to offer a seamless and enjoyable dining experience for its New York clientele.
Dine-in: Enjoy the full Copinette experience with table service in either the cozy indoor setting or the charming outdoor seating area.
Takeout & Delivery: For those who prefer to dine at home, the restaurant offers both traditional takeout and convenient delivery services, including no-contact delivery for added safety.
Reservations: To ensure you have a table, especially during peak hours, Copinette recommends and accepts reservations for both lunch and dinner. This is a great way to guarantee a spot for your special occasion.
Catering & Private Dining: With a dedicated private dining room and catering services, Copinette is an ideal venue for hosting events, from corporate gatherings to intimate celebrations.
Happy Hour: The restaurant offers happy hour drinks, making it a perfect spot for an after-work gathering with friends or colleagues.
Copinette is celebrated for several key features that contribute to its exceptional reputation in the New York dining scene.
Great Cocktails & Wine List: The bar at Copinette is a major highlight, offering a fantastic selection of creative cocktails like the Spicy Margarita and the Lychee-Tini. The wine list is equally impressive, with a thoughtfully curated selection of wines from around the world, available by the glass or bottle.
Diverse Menu: The menu is a delightful mix of American and European-inspired dishes. From starters like the Truffle Burrata and Grilled Octopus to main courses such as Lobster Linguine and Filet Mignon, there is a dish to satisfy every craving. They also offer a variety of vegan and vegetarian options, including the Polenta Tower.
Exceptional Dessert: As highlighted by customer reviews, the desserts at Copinette are a must-try. The Warm Brownie Sundae is a particular favorite, and there are many other delicious options to round out your meal.
Upscale yet Cozy Atmosphere: The ambiance is a perfect blend of a trendy, upscale feel with a cozy, comfortable vibe. This makes it suitable for a variety of occasions, whether you're in a group or on a solo dining adventure. The option to sit outdoors adds to the appeal.
Family-Friendly Amenities: The restaurant is good for kids, offering a kids' menu and high chairs, making it a great choice for a family outing.
For more information or to make a reservation, you can contact Copinette directly.
Address: 891 1st Ave, New York, NY 10022
Phone: (212) 903-4001
Choosing Copinette for your next dining experience in New York is a choice for a restaurant that truly offers it all. The most compelling reason to visit is its remarkable versatility and consistent quality. Copinette is not just a one-trick pony; it excels as an American restaurant, a seafood destination, a brunch spot, and a wine bar. This makes it a perfect solution for a wide range of social and dining needs. The menu is a key strength, providing a delicious array of options that are both thoughtfully prepared and reasonably priced for the generous portions.
The atmosphere is another major draw. It manages to feel both lively and intimate, making it suitable for a fun night out with friends or a romantic date. The fact that it is a women-owned business adds a unique element of support for local entrepreneurship. The customer reviews, which praise everything from the food to the service and the cozy ambiance, serve as a strong endorsement. The lobster risotto, salmon, branzino, and crab cakes are all highlighted as notable dishes, demonstrating the restaurant's culinary prowess. The desserts, especially the Warm Brownie Sundae, are a reason to visit in themselves.
In a city with countless dining options, Copinette stands out by offering a comprehensive, high-quality experience. The combination of a delicious and diverse menu, a fantastic bar, a welcoming atmosphere, and top-notch service makes it a standout choice for anyone in the New York area. It is a place that promises and delivers a truly exceptional dining journey, time and time again.
Copinette Menu
Appetizers
- Truffle Burrata $17.00
tomatoes, roasted sunflower seeds, basil oil and aged balsamic glaze
- Arugula Salad $15.00
pears, walnuts, blue cheese, champagne maple vinaigrette
- Caesar Salad $15.00
romaine, hard-boiled egg, croutons caesar dressing
- Warm Goat Cheese Salad $18.00
frisée, beets, prosciutto, hazelnut vinaigrette
- French Onion Soup $16.00
sautéed onions, beef broth, crostini, emmenthal
- Shrimp Tower $20.00
layers of avocado, mango, shrimp
- Super Lump Crab Cake $20.00
remoulade sauce, cucumber, onion, tomato salad
- Tuna Tartare $20.00
chives, olive oil, shallots, avocado
- Pan Roasted Scallops $22.00
cremini truffle mushroom purée, sautéed spinach
- Grilled Octopus $22.00
arugula, capers, red onion, olives, parsnip purée
- Fried Calamari $18.00
marinara sauce
- Roasted Cauliflower $15.00
parmesan, chipotle sauce
- Coconut Shrimp $18.00
mango bruschetta
- Crispy Tortellini $15.00
veal, pork, beef, lemon zest creme fraiche
- Bacon Mac and Cheese $15.00
scallions, swiss, breadcrumbs
Entree Salads
- Yellowfin Tuna Niçoise $27.00
mesclun greens, hard-boiled egg, haricots verts, boiled potatoes, maple champagne vinaigrette
- Chicken Caesar $21.00
romaine, hard-boiled egg, crostini, caesar dressing
- Citrus Salmon Salad $26.00
mesclun greens, diced tomatoes, asparagus, feta cheese, oranges, honey mustard vinaigrette
Burgers
- Copinette Burger $24.00
bacon, cheddar, lettuce, tomato, onion, spicy aioli, brioche bun, french fries
- Lamb Burger
arugula, feta, red onion, cucumbers, tzaziki sauce, brioche bun mediterranean salad or sweet potato fries
Pastas and Grains
- Four Cheese Ravioli $27.00
sage butternut squash, brown butter, parmesan, capers, crispy brussels sprout leaves
- Jambalaya $32.00
creole rice with okra, chorizo, shrimp and chicken
- Truffle Risotto $25.00
arborio rice, mushrooms, parmesan cheese, truffle oil
- Polenta Tower *vegan $26.00
grilled zucchini, squash, portabello mushrooms, cherry tomatoes, balsamic reduction *vegan
- Salmon Rigatoni $26.00
spinach, tomatoes, olives, topped with truffle burrata
- Pappardelle Ragu $28.00
cuts of angus beef strip steak, sweet italian sausage, tomatoes, rosemary, parmesan
Sea
- Grilled Branzino $31.00
sautéed spinach, garlic mashed potatoes, lemon, capers, olives, tomatoes, olive oil
- Lobster Risotto $32.00
lobster tail, green peas, cherry tomatoes, scallions
- Hazelnut Mushroom Crusted Halibut $38.00
charred asparagus, sautéed mushrooms, hazelnut balsamic oil
- Shrimp Scampi $30.00
spinach risotto, creole lemon garlic sauce
- Lobster Linguine $32.00
lobster meat, black linguine, bacon, artichoke, roasted peppers, mascarpone cream sauce
- Pan Roasted Salmon $31.00
cremini mushrooms, asparagus, balsamic reduction
- Chilean Sea Bass $40.00
fingerling potatoes, sautéed spinach, roasted red pepper, tomatoes, capers, white wine lemon sauce
Land
Dinner Entrees
- Roasted Amish Chicken Breast $33.00
garlic mashed potatoes, roasted brussels sprouts, lemon, garlic and white wine sauce
- Chicken Francese $26.00
garlic mashed potatoes, white wine, lemon, butter sauce
- Steak Frites $40.00
ny strip, peppercorn sauce, sea salt french fries with mesclun greens
- Pistachio Dijon Crusted Lamb Chops $38.00
parsnip purée, haricots verts, lamb jus
- Filet Mignon $44.00
garlic mashed potatoes, grilled asparagus, crispy onions, roquefort blue cheese sauce
Sides
- Garlic Mashed Potatoes $8.00
- Sautéed Spinach $8.00
- Sea Salt French Fries $8.00
- Crispy Brussels Sprouts $10.00
- Sweet Potato Fries $8.00
- Haricots Verts $8.00
- Truffle Fries $10.00
- Grilled Asparagus $10.00
Cocktails
- Copinette Cosmo $16.00
Grey goose vodka, elderflower liquor, white cranberry, lime
- Lychee-Tini $16.00
Tito's vodka, lychee purée, st germain
- Spicy Margarita $16.00
Taneo jalepeño tequila, agave, fresh lime
- Strawberry Mojito $15.00
Bacardi light, fresh strawberries, fresh lime juice, mint
- Blood Orange Negroni $16.00
Malfy gin con arancia, campari, sweet vermouth
- Eros Spritz $15.00
Prosecco, ramazzoti, lime
- Gene Hackman $15.00
Makers mark, brown sugar, bitters, orange slice, cherry
- Wake Me up Martini $16.00
Absolut vodka, kahlua, fresh brewed espresso
- Paper Plane $16.00
Woodinville bourbon, amaro montenegro, aperol, lemon juice
- Oui Oui Champagne $16.00
Champagne, botanist gin, cointreau, lemon juice, rose syrup
White
- Pinot Grigio, Santa Cristina, 2021 Venezie
- Riesling, Dr Konstantin Frank, 2021 Finger Lakes
- Albariño, Pazo das Bruxas, 2021 Rías Baixas
- Sancerre, Roland Tissier, 2021 Loire Valley
- Sauvignon Blanc, Framingham, 2021 Marlborough
- Sauvignon Blanc, Vice, 2021 Napa Valley
- Vouvray, Marc Bredif, 2020 Loire Valley
- Chardonnay, Simi, 2021 Sonoma
Red
- Pinot Noir, La Crema, 2020 Monterey
- Pinot Noir, Benton Lane, 2020 Willamette Valley
- Côtes du Rhône, Delas Saint-Espirit, 2021 Rhône
- Tempranillo, Ramon Bilbao Crianza, 2018 Rioja
- Cabernet Sauvignon, Louis M. Martini, 2019 Sonoma
- Cabernet Sauvignon, Vice, 2020 Napa Valley
- Malbec, Terrazas, 2020 Mendoza
- Chianti Classico, Lamole di Lamole, 2019 Tuscany
- Lalande de Pomerol, Chateau Chatain, 2018 Bordeaux
Starters
- Caesar Salad $15.00
romaine, croutons, caesar dressing
- Arugula Salad $15.00
pears, walnuts, blue cheese, maple champagne vinaigrette
- Warm Goat Cheese Salad $18.00
frisée, beets, prosciutto, hazelnut vinaigrette
- Coconut Shrimp $18.00
mango bruschetta
- Super Lump Crab Cake $20.00
remoulade sauce, cucumber, onion, tomato salad
- Bacon Mac and Cheese $15.00
scallions, swiss, breadcrumbs
- French Onion Soup $16.00
sautéed onions, beef broth, crostini, emmenthal
Eggs
- Three Eggs with Bacon or Sausage $18.00
any style with home fries and mesclun greens salad
- Omelette of the Day $17.00
home fries
- Eggs Benedict $20.00
poached egg, ham, lemon old bay hollandaise sauce with mesclun greens salad and home fries
- Truffle Omelette $18.00
swiss cheese, mushrooms, truffle oil, home fries
- Avocado Toast $17.00
two poached eggs, goat cheese on country bread, mesclun greens salad
- Smoked Salmon Toast $24.00
sliced avocado, pickled red onion, grapefruit, capers, creme fraiche
- Egg Croque $20.00
ham, swiss, béchamel, egg in brioche toast, mesclun greens salad
- Smoked Salmon Frittata $20.00
goat cheese, scallions, arugula
- Copinette Omelette $17.00
ham, mozzarella, tomatoes, spinach, with home fries
- Florentine Benedict $20.00
two poached eggs, sautéed spinach, topped over grilled polenta, with hollandaise sauce, mesclun greens, home fries
Entrees
- French Toast $20.00
caramelized bananas, almonds, mascarpone cream
- Blueberry Buttermilk Pancakes $20.00
strawberries, blueberries, blueberry syrup, whipped cream
- Waffle à la Mode $20.00
belgian waffle, vanilla ice cream, fresh fruit
- Polenta Tower *vegan $26.00
zucchini, squash, mushrooms, roasted peppers, portobello mushroom, balsamic reduction *vegan
- Yellowfin Tuna Niçoise $27.00
mesclun greens, hard-boiled egg, haricots verts, boiled potatoes, maple champagne vinaigrette
- Blackened Shrimp Salad $26.00
fennel, radicchio, radish, red onion, oranges, apple vinaigrette over almond purée
- Chicken Caesar
grilled chicken breast, romaine, hard-boiled egg, croutons, caesar dressing
- Crab Cake Sandwich $23.00
tomato, cucumber, onion, remoulade, brioche bun
- Lobster Linguine $32.00
lobster meat, black linguine, bacon, artichoke, roasted peppers, mascarpone cream sauce
- Morning Rigatoni $20.00
prosciutto, green peas, arugula, cream sauce topped with poached egg
- Smoked Salmon Club $24.00
capers, tomato, onions, creme fraiche, goat cheese, arugula, dark rye bread
- Pan Roasted Salmon $30.00
lentils, carrot purée, champagne mustard cream sauce
- Chicken and Waffle $24.00
fried chicken, belgian waffle, maple syrup
- Copinette Burger $23.00
bacon, cheddar, lettuce, tomato, onion, spicy aioli on a brioche bun with french fries or sweet potato fries
- Steak and Eggs $32.00
two fried eggs, sea salt french fries
Sides
- Home Fries $8.00
- Bacon $8.00
- Fresh Fruit $6.00
- Sausage $8.00
- Eggs $5.00
- Avocado $5.00
- French Fries $8.00
- Truffle Fries $10.00
- Country Toast $3.00
Beverages
- Coffee $4.00
- Tea $4.00
- Latte $5.00
- Cappuccino $5.00
- Iced Cappuccino $6.00
- Iced Latte $6.00
- Espresso $4.00
- Macchiato $4.00
Brunch Cocktails
- Mimosa $13.00
- Bloody Mary $13.00
- Bellini $13.00
- Prosecco $14.00
Appetizers
- Arugula Salad $15.00
arugula, pears, walnuts, blue cheese, maple champagne vinaigrette
- Warm Goat Cheese Salad $18.00
frisée, beets, prosciutto, hazelnut vinaigrette
- Caesar Salad $15.00
romaine, hard-boiled egg, croutons, caesar dressing
- French Onion Soup $16.00
sautéed onions, beef broth, provencal herbs, crostini, emmenthal
- Truffle Burrata $17.00
cherry tomatoes, roasted sunflower seeds, basil oil and aged balsamic glaze
- Shrimp Tower $20.00
layers of avocado, mango, shrimp
- Super Lump Crab Cake $20.00
remoulade sauce, cucumber, onion, tomato salad
- Grilled Octopus $22.00
arugula, capers, red onion, olives, parsnip purée
- Tuna Tartare $20.00
chives, olive oil, shallots, avocado
- Pan Roasted Scallops $22.00
sautéed spinach, cremini truffle mushroom purée
- Bacon Wrapped Shrimp $18.00
sautéed spinach, white wine, lemon, garlic sauce
- Fried Calamari $18.00
with marinara sauce
- Crispy Tortellini $15.00
veal, pork, beef, lemon zest creme fraiche
Sandwiches
with mesclun greens and french fries or sweet potato fries
- Crab Cake Sandwich $23.00
tomato, cucumber, onion, remoulade, brioche bun
- Smoked Salmon Club $24.00
capers, tomato, onions, creme fraiche, goat cheese, arugula, dark rye bread
- Grilled Chicken Sandwich $18.00
mozzarella, mushrooms, lettuce, tomato, spicy aioli, french baguette
- Turkey BLT $18.00
bacon, lettuce, tomato, mayo on a multi grain hero
Brunch
- Avocado Toast $17.00
two eggs any style, goat cheese on country bread, mesclun greens
- Smoked Salmon Frittata $20.00
goat cheese, scallions, arugula, french fries
- Truffle Omelette $18.00
swiss cheese, mushrooms, truffle oil, french fries
Entree Salads
- Cobb Salad $23.00
grilled chicken, blue cheese, bacon, tomatoes, avocado, hard-boiled egg with blue cheese dressing
- Yellowfin Tuna Niçoise $27.00
mesclun greens, hard-boiled egg, haricots verts, boiled potatoes, maple champagne vinaigrette
- Chicken Caesar
romaine, hard-boiled egg, croutons, caesar dressing
- Blackened Shrimp Salad $26.00
fennel, radicchio, radish, red onion, oranges, apple vinaigrette over almond purée
- Citrus Salmon Salad $26.00
mesclun greens, diced tomatoes, asparagus, feta cheese, oranges, honey mustard vinaigrette
Main Course
- Four Cheese Ravioli $22.00
sage butternut squash, brown butter, capers, crispy brussels sprout leaves, parmesan
- Julienne Garden Harvest $26.00
zucchini, squash, mushrooms, roasted peppers, spinach in a garlic sauce
- Truffle Risotto $22.00
arborio rice, mushrooms, parmesan cheese, truffle oil
- Chicken Martini $24.00
parmesan crusted chicken breast topped with asparagus, mushrooms, artichoke sauce
- Grilled Branzino $26.00
sautéed spinach, garlic mashed potatoes, lemon, capers, olives, tomatoes, olive oil
- Lobster Risotto $30.00
lobster tail, arborio rice, green peas, cherry tomatoes, scallions
- Pan Roasted Salmon $28.00
lentils, carrot purée, champagne mustard cream sauce
- Shrimp Scampi $26.00
spinach risotto, creole lemon garlic sauce
- Chicken Francese $24.00
garlic mashed potatoes, white wine, lemon, butter sauce
- Lobster Linguine $32.00
lobster meat, black linguine, bacon, artichoke, roasted peppers, mascarpone cream sauce
- Pappardelle Ragu $26.00
cuts of angus beef strip steak, sweet italian sausage, tomatoes, rosemary, parmesan
- Steak Frites $32.00
ny strip, peppercorn sauce, sea salt french fries with mesclun greens
- Copinette Burger $23.00
bacon, cheddar, lettuce, tomato, onion, spicy aioli on a brioche bun, french fries or sweet potato fries
Select Wines
$10
- Prosecco
- Rosé
- Pinot Grigio
- Sauvignon Blanc
- Tempranillo
- Malbec
Appetizers
- Copinette Caesar
romaine, hard-boiled egg, grilled crostini, caesar dressing
- Arugula Salad
arugula, pears, walnuts, bleu cheese, maple champagne vinaigrette
- Super Lump Crab Cake
cucumber, onion, tomato salad, remoulade sauce; +$8 supplement
- Crispy Tortellini
veal, pork, beef, lemon zest creme fraiche
Main Courses
- Truffle Risotto
arborio risotto, mushrooms, truffle oil, parmesan cheese
- Grilled Branzino
sautéed spinach, garlic mashed potatoes, lemon, capers, olives, tomatoes, olive oil
- Pappardelle Ragu
cuts of angus beef strip steak, sweet italian sausage, tomatoes, rosemary, parmesan
- Steak Frites
ny strip, peppercorn sauce, sea salt french fries with mesclun greens; +$15 supplement
Desserts
- Peach Melba
caramelized peaches, vanilla bean ice cream, raspberry puree, whipped cream
- Petite Madelines
lemon zest, powdered sugar
Add Wine To Your Lunch
+$18 per person
- Pinot Grigio, Barone Fini, 2022 Valdadige
- Malbec, Terrazas de Los Andes, 2021 Mendoza
Desserts
- Peach Melba $10.00
caramelized peaches, vanilla bean ice cream, almonds, raspberry puree and whipped cream
- Warm Brownie Sundae $12.00
vanilla ice cream, chocolate, caramel sauce
- Gluten Free Coconut Passion Cake $12.00
coconut pineapple vanilla cake, vanilla ice cream, topped with mangos, strawberries, passionfruit puree and pistachios *gluten free
- Assorted Ice Creams and Sorbet $10.00
choice of 3
- Ricotta Cheesecake $12.00
with strawberry compote
- Warm Cookie Skillet $12.00
vanilla ice cream, chocolate and caramel sauce
- Affogato $10.00
vanilla ice cream topped with espresso topped with skrewball peanut butter whiskey +5 topped with baileys irish cream +5
Cocktails
- Copinette Cosmo $16.00
Grey goose vodka, elderflower liquor, white cranberry, lime
- Spicy Margarita $16.00
Taneo jalepeño tequila, agave, fresh lime
- Eros Spritz $15.00
Prosecco, ramazzotti, lime
- Gene Hackman $15.00
makers mark, brown sugar, bitters, orange slice, cherry
- Wake Me up Martini $16.00
Absolut vodka, kahlua, fresh brewed espresso
- Lychee-tini $16.00
Tito's vodka, lychee purée, st germain
- Blood Orange Negroni $16.00
Malfy gin con arancia, campari, sweet vermouth
- Strawberry Mojito $15.00
Bacardi light, fresh strawberries, fresh lime juice, mint
- Oui Oui Champagne $16.00
Champagne, botanist gin, cointreau, lemon juice, rose syrup
- Paper Plane $16.00
Woodinville bourbon, amaro montenegro, aperol, lemon juice
Non Alcoholic
- Thai Basil Spritz $12.00
Grapefruit juice, lime, club soda, thai basil black pepper purée
- Coconut Cooler $12.00
Coconut water, lime, coconut purée
- Zero Proof Margarita $12.00
Ritual non alcoholic tequila, passionfruit puree, lime
Rosé
- Cote des Roses, 2022 Languedoc $60.00
- Domaine de Cengle, 2022 Cotes des Provence
- Whispering Angel, 2022 Cotes de Provence
- Peyrassol les Commandeurs, 2021 Cotes de Provence $66.00
- Clos du Temple, 2019 Gerard Bertrand, Languedoc $250.00
Orange
- Orange Gold, 2020 Languedoc
Sparkling
- Prosecco, Ruffino, Italy
- Cremant de Limoux Rosé, Gérard Bertrand, Languedoc
- Cava Brut, Segura Viudas Reserva Heredad, Spain $64.00
Champagne
- Moët & Chandon, Brut Imperial, Champagne
- Moët & Chandon, Rosé, Champagne
- Veuve Clicquot, Brut, Champagne $120.00
- Veuve Clicquot, Rosé, Champagne $135.00
- Dom Pérignon, Brut, 2012 Champagne $320.00
- Armand de Brignac, Gold Brut, Champagne $485.00
- Dom Pérignon P2, Brut, 1998 Champagne $1,000.00
White by the Glass
- Pinot Grigio, Santa Cristina, 2021 Venezie
- Riesling, Dr Konstantin Frank, 2021 Finger Lakes
- Grüner Veltliner, Anton Bauer, 2021 Wagram Austria
- Albariño, Pazo das Bruxas, 2021 Rías Baixas
- Sancerre, Roland Tissier, 2022 Loire
- Sauvignon Blanc, Framingham, 2022 Marlborough
- Sauvignon Blanc, Vice, 2021 Napa Valley
- Chardonnay, Simi, 2021 Sonoma
Red by the Glass
- Pinot Noir, La Crema, 2021 Monterey
- Pinot Noir, Benton Lane, 2021 Willamette Valley
- Côtes du Rhône, Delas Saint-Espirit, 2021 Rhône
- Tempranillo, Ramon Bilbao Crianza, 2019 Rioja
- Petite Sirah, Vina Robles, 2019 Paso Robles
- Cabernet Sauvignon, Vice, 2020 Napa Valley
- Malbec, Terrazas, 2021 Mendoza
- Chianti Riserva, Lamole di Lamole, 2020 Tuscany
- Lalande de Pomerol, Chateau Châtain, 2018 Bordeaux
North American White
- Sauvignon Blanc, Vice, 2021 Napa Valley $58.00
- Sauvignon Blanc, Charles Krug, 2018 Napa Valley $50.00
- Sauvignon Blanc, Cakebread, 2021 Napa Valley $72.00
- Riesling, Chateau Ste Michelle Eroica, 2017 Columbia Valley $45.00
- Riesling, Tatomer Vandenberg, 2015 Santa Barbara $55.00
- Chardonnay, Jackson Estate, 2017 Santa Maria Valley $52.00
- Chardonnay, Copain Dupratt, 2015 Sonoma $85.00
- Chardonnay, Diatom, 2021 Santa Barbara $66.00
- Chardonnay, Patz & Hall, 2018 Sonoma Coast $80.00
Italian White
- Pinot Grigio, Livio Felluga, 2018 Friuli Colli $62.00
- Pinot Grigio, Elena Walch, 2022 Alto Adige $50.00
- Vermentino, Antinori Guado al Tasso, 2022 Tuscany $60.00
- Gavi di Cortese, Pio Cesare, 2022 Piedmont $60.00
- Carricante, Tornatore, 2021 Etna Bianco $58.00
- Chardonnay, Cevaro della Sala, 2015 Umbria $95.00
- Falanghina, Feudi, 2017 Campania $48.00
French White
- Sancerre, Tissier, 2022 Loire Valley $76.00
- Pouilly Fume, Domaine Chauveau, 2021 Loire $62.00
- Macon Villages, Chateau du Bois, 2019 Chaintré $58.00
- Puligny Montrachet, Jean Louis Chavy, 2020 Burgundy $170.00
- Châteauneuf-du-Pape Reserve, Domaine Pegau, 2015 Rhône $135.00
- Chardonnay, Viognier, Sauvignon Blanc, Cigalus, 2018 Languedoc $95.00
- Chablis, Louis Jadot 2020 Burgundy $62.00
- Vouvray, Marc Bredif, 2020 Loire $62.00
- Bourgogne Chardonnay, Frederic Leprince, 2020 Bourgogne $95.00
- Chassagne Montrachet, Capuano-Ferreri, 2021 Bourgogne $190.00
Southern Hemisphere White
- Chenin Blanc, Millton, 2020 New Zealand $82.00
- Chardonnay, Amelia, 2018 Limari Valley, Chile $94.00
North American Red
- Pinot Noir, Copain, 2017 Sonoma $66.00
- Pinot Noir, Siduri, 2018 Willamette Valley $65.00
- Pinot Noir, Willakenizie Estate, 2018 Willamette Valley $90.00
- Merlot, Indian Wells, 2019 Columbia Valley $60.00
- Merlot, Charles Krug, 2019 Napa Valley $65.00
- Syrah, Melville, 2018 Sta. Rita Hills $78.00
- Petite Sirah, Vina Robles, 2019 Paso Robles $58.00
- Cabernet Sauvignon, Conn Creek, 2018 Napa Valley $75.00
- Cabernet Sauvignon, Ferrari Carano, 2017 Sonoma $82.00
- Cabernet Sauvignon, Austin Hope, 2020 Paso Robles $135.00
- Cabernet Sauvignon, Caymus, 2020 Napa Valley $190.00
- Cabernet Sauvignon Reserve, Groth, 2018 Oakville $250.00
- Zinfandel, Rombauer, 2019 Napa Valley $85.00
Italian Red
- Chianti Classico, Lamole di Lamole, 2019 $58.00
- Chianti Classico, Castello di Volpaia, 2020 Tuscany $70.00
- Chianti Classico Gran Selezione, Antinori Badia a Passignano, 2018 Tuscany $130.00
- Rosso di Montalcino, Val di Suga, 2019 Tuscany $75.00
- Nero d'Avola, Feudo Montoni, 2020 Sicily $60.00
- Barolo, Negretti, 2018 Piedmont $185.00
- Barbaresco, Gaja Sito Moresco, 2021 Langhe $150.00
- Amarone, Masi Costasera, 2017 Amarone della Valpolicella $125.00
- Amarone, Bertani Amarone, 2008 Veneto $270.00
- Brunello di Montalcino, Val di Suga Granchio, 2011 Tuscany $135.00
- Super Tuscan, Il Ruffino, 2018 Tuscany $58.00
- Super Tuscan, Solaia, 2014 Tuscany $600.00
- Super Tuscan, Il Bruciato Antinori, 2021 Tuscany $80.00
French Red
- Gigondas, Domaine de Fontvive, 2019 Rhone $72.00
- Red Blend- Syrah, Grenache, Mourvedre, Château L'Hospitalet Grand Vin La Clape, 2019 Languedoc $95.00
- Volnay, Frederic Leprince, 2020 Bourgogne $150.00
- Santenay, Seigneurie des Posanges, 2014 Bourgogne $120.00
- Pommard, Patriache Pere & Fils, 2016 Bourgogne $126.00
- Nuit St Georges, Clos des Porretts, 2014 Burgundy $135.00
- Gevrey Chambertin, Frederic Leprince, 2019 Burgundy $165.00
- Côtes du Rhône, Delas Saint Esprit, 2019 Rhône $58.00
- Châteauneuf-du-Pape, Patrick Galant, 2019 Rhône $100.00
- Côtes de Ventoux, Château Bonadona, 2015 Rhone $44.00
- Vacqueyras, Domaine de Fontvive, 2019 Rhone $70.00
- Lalande de Pomerol, Chateau Chatain, 2018 Bordeaux $74.00
- Saint-Emilion Grand Cru, Château du Parc, 2014 Bordeaux $142.00
- Canon Fronsac, Château Gaby, 2012 Bordeaux $130.00
- Margaux, Château Haut Tayac, 2017 Bordeaux $110.00
- Médoc, Château Bel Air Gloria, 2016 Bordeaux $70.00
- Saint- Estèphe, Château Lafitte Carcasset, 2014 Bordeaux $124.00
Grand Cru Classés
- Baron de Pichon-Longueville, 1988 Pauillac-Medoc $380.00
- Ducru-Beaucaillou, 1995 Saint Julien $420.00
- Chateau Palmer, 2001 Margaux $550.00
Spanish Red
- Tempranillo, Ramon Bilbao Crianza, 2019 Rioja $54.00
- Celeste Crianza, Torres, 2018 Ribera del Duero $60.00
- Termes, Numanthia, 2016 Toro $64.00
Southern Hemisphere Red
- Gamay Noir, Te Mata, 2021 New Zealand $68.00
- Carmenére Reserva, Santa Digna, 2017 Central Valley, Chile $56.00
- Malbec, Terrazas, 2021 Mendoza $54.00
- Red Blend, Clos de Los Siete, 2018 Mendoza $60.00
- Cabernet Sauvignon, Don Melchor, 2019 Puente Alto, Chile $195.00
Copinette Details
From the business
- Identifies as women-owned
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
Popular for
- Breakfast
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Hard liquor
- Healthy options
- Late-night food
- Private dining room
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Groups
- Tourists
Planning
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Children
- High chairs
- Kids' menu
Parking
- Free street parking
Pets
- Dogs allowed outside
Copinette Photos










Copinette Location
Copinette Reviews
brunchcrab cakehalibutbranzinofrench onion souprestaurant weektunatruffle risottorack of lamblobster risotto
★ 5★ 4★ 3★ 2★ 1One of my favorite places; I've come here at least four times this past month. The foods are good. (You absolutely have to try their dessert: warm brownie sundae!) They are reasonably priced and portioned. The servers are attentive. There are both indoor and outdoor tables.
July 09 · Thanadol ChomphoochanThe restaurant was very cute and it was bustling for a Wednesday evening. The food was also great based on my meal and the survey from my dinner mates. It is a little loud for group conversations to be had but decent if you are in a smaller intimate pairing.I personally had the lobster risotto which was good. The lobster could have been a little more tender but overall it was a good dish.Other notables from the table: The branzino, salmon, crab cake, and pappardelle.Will return.
June 12 · Elitha S.Went here for restaurant week, summer 2025. My experience would be best described as underwhelming. I ordered the arugula salad, pappardelle ragu, and the cheesecake. My favorite dish by far was the cheesecake. The salad was rather dull from a taste standpoint, including the dressing. The blue cheese was tasty at least. The pappardelle dish was also quite bland. The pasta was fresh I believe, so it had a nice texture but little flavor. The menu claimed that the dish would have cuts of strip steak, but all I was able to identify was ground beef. The dish genuinely reminded me of canned chef boyardee meat/pasta from when I was a kid. The cheesecake was delicious - no cons there. The serving size of each dish was also a bit underwhelming, especially compared to another spot I went to the evening prior for a similar three course meal. Staff were all fine - no issues there. Environment was also fine - nothing remarkable one way or another. Based on the food quality, I don't see myself returning here. If you are looking for a good restaurant week experience, I recommend trying Marseilles in Hells Kitchen - it was quite nice!
July 29 · Alex LanpherHaving the Chicken Caesar Salad and French Onion soup, I wasn’t particularly satisfied with the Caesar (felt the inclusion of egg was a bit off putting) and the soup felt lacking in flavor as well. The ambience was great and there’s a bit of history in it as well if you get to sit at the table where the former Copain’s French Connection table once was.
May 09 · Aviral AsthanaWe held a bridal shower (brunch) in the mezzanine space above the bar area. The space was PERFECT for 20-24 people (seated); private and intimate enough for our party. We so enjoyed decorating the space an hour prior, with plenty of space for seated games and pictures . The food was exquisite and service impeccable. We worked closely with Amy and Sandra on the planning and menu choices . The bride’s parents have dined there several times and love the food and atmosphere . Thanks to ALL the staff- our guests were equally pleased.
August 18 · Laura D
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