Cross Culture Kitchen: Authentic African Flavors in East Harlem

Cross Culture Kitchen Introduce

Cross Culture Kitchen, nestled in the vibrant East Harlem neighborhood, is a culinary gem that offers a taste of authentic African cuisine right here in New York City. This restaurant is a destination for those seeking a true cultural and gastronomic experience, focusing on traditional dishes that are rich in flavor and history. It's a place that feels both casual and cozy, making it the perfect setting for a solo meal or a laid-back dinner with friends.

The menu at Cross Culture Kitchen is a celebration of West African culinary traditions, with a particular emphasis on dishes from Senegal. It provides a comforting and healthy alternative to typical fast-food options, offering a selection of hearty stews, flavorful rice dishes, and traditional sides. The kitchen's commitment to using authentic ingredients and preparation methods ensures that every dish provides a genuine taste of Africa.

Beyond the food, the atmosphere at Cross Culture Kitchen is designed to be welcoming and serene, providing a quiet escape from the city's fast-paced environment. It's a spot where you can take your time, savor the food, and feel at home. This sense of comfort and authenticity is a key part of the dining experience, making it a beloved spot for those in the know.

Cross Culture Kitchen is located at 62 E 116th St, New York, NY 10029, USA. This address places it in a culturally rich and dynamic part of East Harlem, an area known for its diverse and vibrant community. The restaurant is easily accessible by foot and is well-situated for those using public transportation.

The storefront is part of a bustling urban landscape, making it easy to find for both locals and visitors. While the provided information does not specify wheelchair accessibility, its ground-floor location on a prominent street suggests ease of access. The neighborhood itself is filled with local businesses and residential buildings, making Cross Culture Kitchen a convenient and valuable part of the community.

The restaurant’s location allows it to serve as a hub for those seeking a taste of authentic African cuisine in the city. It’s a place that feels deeply connected to its surroundings, offering a dining experience that is both local and global.

Cross Culture Kitchen offers a variety of services to meet the needs of its customers.

Delivery: Get your favorite African dishes delivered right to your door, perfect for a cozy night in.
Takeout: Place your order ahead and pick it up to enjoy on the go.
Dine-in: Savor your meal in the casual and comfortable atmosphere of the restaurant.
Catering: The restaurant offers catering services, allowing you to bring the unique flavors of Africa to your next event.
Table Service: Enjoy a relaxed dining experience with full table service.

In addition to these services, the restaurant accepts a wide range of payment options, including credit cards, debit cards, and NFC mobile payments, making transactions smooth and hassle-free. The option to accept reservations also provides a convenient way for groups to plan their visit.

Cross Culture Kitchen has several key features and highlights that make it a standout choice for dining in New York.

Authentic African Cuisine: The menu features traditional dishes like Thiebu Guinar (fried rice with chicken), Chicken Yassa, and various stews, offering a genuine taste of West Africa.
Comfort Food: The dishes are hearty and comforting, providing a satisfying and filling meal.
Healthy Options: The use of fresh ingredients and traditional cooking methods means many dishes are naturally healthy.
Late-Night Food: The restaurant is a great option for a late-night meal, catering to a different kind of crowd and schedule.
Casual and Cozy Atmosphere: The environment is relaxed and welcoming, perfect for a low-key meal or a quiet escape.
Good for Kids: The menu includes dishes that are suitable for children, making it a family-friendly spot.

The restaurant’s menu, written in both French and English, is another nod to its authenticity, reflecting the linguistic diversity of West Africa. The availability of small plates also allows customers to sample a variety of flavors.

For all inquiries, orders, or reservations, you can contact Cross Culture Kitchen using the following information:

Address: 62 E 116th St, New York, NY 10029, USA

Phone: (212) 860-3900

Mobile Phone: +1 212-860-3900

The clear contact details make it easy for customers to get in touch for a variety of reasons, whether it’s to place a takeout order or inquire about the menu.

Choosing Cross Culture Kitchen is about choosing an authentic and flavorful dining experience. While some customer reviews mention concerns about inconsistent pricing and service, the general consensus on the quality of the food is very positive. One reviewer, despite their frustrations with pricing, described the curry goat as having a "deep flavor with a spicy kick," and another simply stated, "Good food, amazing service." This split feedback suggests that the food itself is a highlight, and the restaurant is dedicated to providing a quality culinary product.

The unique fusion of cultures, as implied by the restaurant's name, and its focus on traditional African dishes, make it a destination for those looking to expand their culinary horizons. By choosing to dine at Cross Culture Kitchen, you are supporting a local business that is a valuable part of the East Harlem community, offering a taste of home for some and an exciting new flavor for others.

Cross Culture Kitchen Services

Breakfast
B5. Les Oeufs Avec La Balise De Dinde Ou De Boeuf $7.00
Eggs with turkey or beef bacon.
B1. Café Avec Du Pain Grille Ou Pagel $3.00
Coffee with toast or bagel.
B2. Omelette Avec Petit Pois $7.00
Omelette with sweet green peas.
B3. Oeufs Broulles Avec Du Pain Grille Et Jus $5.00
Scrambled eggs with toast.
B4. Sandwich A Poulet $7.00
Chicken sandwich or beef.

Appetizers
B3. Boullette $3.00
Chicken ball soup.
A2. Nem $8.00
A1. Fataya $5.00
Fish patty.

Lunch Entrées
L7. Sauce Gombo (Sec Ou Frais) $13.00
Mest and fish powder cooked in palm oil with fresh or dried okra.
L1. Thiebu Guinar $13.00
Fried rice with chicken.
L5. Tau $13.00
Cassava dough served in peanut butter sauce with meat and okra powder.
L3. Thu Djeun $13.00
Fish stewed in rich tomato sauce with eggplant, carrots, cassava, cabbage, and spinach.
L4. Chicken Yassa $13.00
Chicken marinated in lemon juice and onions soule, and cooked served with rice.
L6. Lafidi Foutu $8.00
Rice made with an assortment of traditional West African seasoning.
L2. Thieubu Yapp $13.00
Fried rice with lamb.

Lunch Special
L9. Claire Viande, Poulet, Dinde Ou Poisson - Frais $13.00
Tomato sauce with meat, chicken, turkey or fish.
L10. Arrachide Viande, Poulet, Dinde Poisson Fume Ou Poisson Frais $13.00
Peanut butter sauce with meat, chicken, turkey, or fish.
L8. Riz Avec (With Rice) $13.00

Cross Culture Kitchen Details

Service options
Delivery
Takeout
Dine-in

Popular for
Lunch
Dinner
Solo dining

Offerings
Coffee
Comfort food
Healthy options
Late-night food
Quick bite
Small plates

Dining options
Lunch
Dinner
Catering
Table service

Amenities
Restroom

Atmosphere
Casual
Cozy

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids

Cross Culture Kitchen Photos

Cross Culture Kitchen Location

Cross Culture Kitchen

New York New York County New York East 116th Street

62 E 116th St, New York, NY 10029, USA

Cross Culture Kitchen Reviews

An average rating of ★4 from 56 user reviews.★ 5★ 4★ 3★ 2★ 1

Update : place seem is permanently close as I predict , not what I wish for them , but putting the wrong poeples as main servers can have devastating result on any business...Hopefully new management willBe able to reopen .I didn't change my review below for my prior experience at this place .Please can someone write review when you see any recent menu with prices ?I love to go back to help this business owner once they have serious poeples in charge of serving customers and not ripping them off .And if the owner is the same person that scamming poeples on prices ,than never mind.Lunch time , they were seeving jamaican dishes.I heard in the evening, it become african dishes.I bought take out curry goat with rice .Deep flavor with spicy kick...First time , been charge 15.(8" platter )Went second time , women ask for $ 22.00Another customer went inside and ask about oxtail with rice she told him $34.00( seriously)No prices on anything, you must ask and she will decide depand her mood or business.😃😃😃Do you think is right to charge 32.00 for oxtail platter that has been served as steam table food in poor neighbourhood?How you want to charge for chicken quaters that cost 49 cents per pound on wholesale and rice and you want to charge $ 20.00 platter ? The plate doesn't cost you one dollars of hard cost plus labor and rent? Sorry no justification for that price , and definitely become not halal food with not halal earning or halal profit.Sadly , food seems it sitting only for display .because if steam table look untouch by 2h45pm , than is very serious concern.Food is good , but management of pricing will definitely result of closing this place and i hope i am wrongIf feel like the women is playing pick 2 numbers.Dont blame inflation becuase all prices come
September 21 · hmt5oo hmt5oo
Good food, amazing service.
July 11 · Karl II
It's a simple no frills restaurant, but the food was so good. Sure the servers aren't actors working a day job. But they were genuine to me and most importantly the food was delicious and I left wanting to return. Generous portions at a very reasonable price!
May 23 · john sieber
Friendly staff, prompt service, solid food. The Jollof rice had some good heat to it and the mutton dibi was perfect. Really big servings, I didn't have enough room for a Thiakry dessert. I'll be going back for sure.
March 25 · Andrew Oberstadt
Rudest people ever!!! Don't even bother to call as they hang up the phone without knowing what you called for. Ordering food is a great pain in the butt because it takes so long to get ready and they mess it up often. Seriously this place is nothing and the people who work there are incompetent. I won't be surprised if they close or lose their customers!!
May 25 · Amina Jolie