Kotobuki Stamford, CT: Authentic Japanese Cuisine and Premier Sushi Destination

Kotobuki Introduce

For decades, Kotobuki has been a trusted name for authentic Japanese cuisine in the heart of Fairfield County, making it a beloved local institution in Stamford, CT. As a premier **Japanese restaurant** and dedicated **Sushi restaurant**, it offers a comprehensive dining experience that goes far beyond raw fish, presenting a wide range of traditional and contemporary dishes crafted with care and quality ingredients.

Located on Summer Street, Kotobuki draws in a diverse crowd, from **Locals** and **Tourists** to business **Groups** and those seeking comfortable **Solo dining**. The menu is a testament to the depth of Japanese culinary tradition. Diners can explore delicate starters like **Beef Tataki** and **Soft-Shell Crab** from the Appetizer From the Kitchen section, alongside refreshing options such as the highly praised **Seaweed Salad** and authentic **Miso Soup**.

The heart of the menu, however, lies in its exquisite sushi and sashimi selections. With premium options like **Fatty Tuna (Oh-Toro)** and fresh preparations of **Tuna** and **Yellowtail**, the restaurant caters to sushi aficionados. Furthermore, their extensive list of **Rolls** and creative **Special Rolls**, including the locally famous **No Name Roll** and the visually stunning **Rainbow Roll**, ensures a vibrant and exciting dining experience. Beyond the sushi bar, the Kitchen Entrees feature classic favorites such as **Tempura Dinner**, **Salmon Teriyaki**, and hearty noodle dishes like **Nabeyaki Udon**, providing substantial options for every taste and preference. This balance of fresh seafood and satisfying cooked meals solidifies Kotobuki’s reputation as a top-tier Japanese dining spot in Connecticut.

Location and Accessibility

Kotobuki is conveniently situated at **457 Summer St, Stamford, CT 06901**. This prime, downtown Stamford location places it within easy reach of the city's central business district, shopping areas, and residential neighborhoods, making it a highly accessible choice for lunch or dinner.

For guests arriving by car, the restaurant offers a major convenience that is highly valued in the downtown area: a **Free parking lot** located directly behind the restaurant. This amenity eliminates the common stress of searching for a spot in a dense urban environment. Additionally, there is the option for **Paid street parking** on Summer Street and surrounding avenues. For patrons utilizing public transport, the location is well-served by the CTtransit bus network. Major downtown bus stops, which service routes connecting to the rest of the city and the wider Greater Stamford area, are a short walk away. The Stamford Train Station, a busy Metro-North and Amtrak hub, is also a manageable 15-minute walk or a quick 5-minute drive away.

Crucially, Kotobuki is committed to ensuring a comfortable experience for all guests. The establishment offers extensive **Accessibility** features, including a **Wheelchair accessible entrance**, **Wheelchair accessible parking lot**, **Wheelchair accessible restroom**, and **Wheelchair accessible seating**. This comprehensive approach ensures the dining experience is open and welcoming to everyone in the Connecticut community.

Services Offered

Kotobuki provides versatile service options designed to fit the varied pace of life in Fairfield County:

**Dine-in:** Enjoy a comfortable experience in an atmosphere described as **Casual**, **Cozy**, and **Trendy**. The restaurant offers full **Table service** and comfortable **Seating** for both intimate meals and larger **Groups**.
**Reservations:** The restaurant **Accepts reservations**, which is highly recommended for dinner, particularly on weekends, ensuring a smooth dining experience without a long wait.
**Takeout:** Fast and reliable service is provided for those who prefer to pick up their meals and dine at home or the office.
**Delivery:** Convenient **Delivery** options, including **No-contact delivery**, are available through various platforms, extending the restaurant's reach to homes and businesses across the Stamford area.
**Full Beverage Menu:** A selection of **Alcohol**, including **Beer**, **Wine**, and expertly crafted **Cocktails**, is available to complement the dining experience.
**Diverse Meal Periods:** The establishment serves both **Lunch** and **Dinner**, with specialized, affordable offerings like the **Bento Box** for a quick and comprehensive midday meal.
**Modern Payment:** Accepts all major **Credit cards** and **Debit cards**, as well as convenient **NFC mobile payments**.

Features / Highlights

What sets Kotobuki apart for Connecticut diners are its distinct culinary and operational features:

**Authentic Japanese Specialties:** The menu extends beyond standard sushi, featuring traditional Japanese comfort food such as **Sukiyaki**, **Kamameshi** (a delicious rice dish), and various Donburi selections like **Unaju** (eel over rice).
**High-Quality Sushi and Sashimi:** Offers premium cuts like **Fatty Tuna (Oh-Toro)** and specialized, fresh items from the **Sushi/ Sashimi List**, appealing to discerning seafood enthusiasts.
**Creative Signature Rolls:** Boasts a large selection of unique, locally renowned **Special Rolls** like the **No Name Roll**, **Dragon Roll**, and **Mikey Roll**, which add excitement and variety to the dining choice.
**Health-Conscious and Dietary Options:** The menu includes excellent **Healthy options**, **Vegetarian options** (including a dedicated **Veggie Sushi Combo** and **Vegetarian Rolls**), and light choices like **Small plates** and the various salads.
**Family-Friendly Environment:** The restaurant is noted as **Good for kids** and provides **High chairs**, making it an easy choice for **Family-friendly** dining in downtown Stamford.
**Fast Service and Convenience:** Known for its **Fast service**, ensuring that it is a viable option for a **Quick bite** during a busy workday lunch or a speedy pre-event dinner. The availability of **Free Wi-Fi** further enhances its utility for customers.

Contact Information

To reach Kotobuki Japanese Restaurant, please use the following contact details:

**Address:** 457 Summer St, Stamford, CT 06901
**Phone:** (203) 359-4747
**Mobile Phone:** +1 203-359-4747

What is Worth Choosing

For residents and visitors in the Connecticut region, Kotobuki in Stamford is the ideal choice when seeking an authentic and high-quality Japanese dining experience, especially for sushi. It consistently receives praise for the quality of its ingredients, with customer reviews often highlighting the "best sushi" and the freshness that is essential to this cuisine. The comment that the quality of fish is so high that it "will melt in your mouth" speaks volumes about the level of culinary care.

The decision to choose Kotobuki is also a choice for convenience and variety. The location's significant features, such as the **Free parking lot** and excellent **Wheelchair accessible** facilities, make the process of dining stress-free. From a value perspective, the **Bento Box** lunch special provides an affordable and complete meal solution for the workday crowd. Moreover, the restaurant is perfect for various social occasions, from a casual date night to a celebration with a large **Groups** of family or friends. The extensive menu, which skillfully balances the refined art of the sushi bar with comforting, hearty kitchen fare, ensures every diner, from the adventurous foodie trying **Fatty Tuna** to the guest seeking classic **Chicken Kuwayaki**, leaves satisfied. Simply put, Kotobuki is a well-established Stamford gem that delivers a truly exceptional Japanese dining experience for the Connecticut community.

Kotobuki Food & drink

Appetizer From the Kitchen
Soft-Shell Crab $12.95
Deep fried served with ponzu.
Beef Tataki $16.95
Thinly sliced seared shell steak in ponzu sauce.
Age-Nasu $8.95
Fried Japanese eggplant topped with bonito flakes and served with tempura sauce.
Yakitori $8.95
2 skewers. Grilled seasoned chicken and scallion on skewers with teriyaki sauce.
Yanagawa Nabe $18.00
Barbecued eel with burdock root and egg, cooked, and served in an iron plate.
Yu-Tofu $8.95
Tofu and vegetables cooked in fish broth in an iron pot served with bonito flakes, scallion, and ginger.
Negimaki Appetizer $12.50
Thinly sliced beef wrapped around scallions cut into 6 pieces in teriyaki sauce.
Chicken String Beans $11.00
Chicken filet wrapped around string beans tempura style with teriyaki sauce or tempura sauce.
Tofu Teriyaki $8.95
Broiled tofu with teriyaki sauce topped with bonito flakes and scallion.
Tatsuta Age $8.95
4 fried chicken wings, Japanese style.
Kamo $12.50
Sliced duck and scallion in mustard sauce.
Yaki Ika $10.50
Grilled squid in ginger sauce.
Vegetable Gyoza $8.50
6 pan fried vegetable dumplings served with spicy sauce.
Hiya-Yakko $8.95
Cold tofu served with scallion, grated ginger, bonito flakes, and scallion.
Edamame $5.95
Japanese beer nuts-choice young soy beans sprinkled with sea salt.
Asari-Sake $9.50
Clams cooked in sake, soy sauce, and garlic topped with scallion.
Gyoza Dumpling $8.50
6 pan fried dumplings filled with pork, beef, and vegetables, served with spicy sauce.
Shumai $8.50
7 dumplings filled with vegetables and a choice of meat.
Fried Oyster $12.00
4 breaded and deep fried oyster served with tonkatsu sauce.

Soups
Miso Soup $4.00
Soy bean soup with tofu, seaweed, and scallion.
Clear Soup $6.00
Fish broth with thin wheat noodles (somen), shiitake mushroom, and snow peas.
Dobin Mushi $9.95
Clear soup with salmon, chicken, and shiitake mushroom.
Miso Asari Soup $6.00
Miso soup with clams and scallion.
Miso Nameko Soup $6.00
Miso soup with tiny Japanese mushrooms and scallion.
Gyoza Soup $7.00
Chicken based broth with 3 dumplings, seaweed, and scallion.

Entree From the Kitchen
Vegetable Tempura Dinner $16.95
Broccoli, carrot, sweet potato, string beans, green pepper, and zucchini. Batter dipped and delicately fried, served with tempura sauce. Served with rice and miso soup.
Seafood Yaki $21.95
Salmon, shrimp, scallop, and mushroom sauteed on skewers. Served with rice and miso soup.
Vegetable Saute With Chicken $18.95
Cabbage, bean sprouts, napa, onion, green peppers, carrot, and broccoli. Served with rice and miso soup.
Negimaki Dinner $23.95
Thinly sliced beef wrapped around scallions cut into 12 pieces in teriyaki sauce.
Sukiyaki $25.95
Thinly sliced prime shell beef and vegetables simmered in soy sauce, sweet sake, beef, and vegetable stock. Served with rice and miso soup.
Katsu $18.95
Breaded and crispy fried Japanese style. Served with rice and miso soup.
Pork Ginger $18.95
Sliced pork sauteed with ginger sauce. Served with rice and miso soup.
Chicken Kuwayaki $18.95
Japanese style chicken nuggets with teriyaki sauce. Served with rice and miso soup or salad.
Katsu-Don $16.95
Japanese style pork cutlet and egg. Served in a large bowl over rice with a side of pickles and miso soup.
Vegetable Saute $15.95
Cabbage, bean sprouts, napa, onion, green peppers, carrot, and broccoli. Served with rice and miso soup.
Nabeyaki Udon $18.95
Thick wheat noodles in soup with shrimp tempura, chicken, egg, and vegetables cooked and served in an iron pot.
Steamed Salmon $20.95
Filet of fresh salmon steamed in fish broth based sauce with a touch of soy sauce and sweet sake. Served with rice and miso soup.
Steak Kotobuki $21.95
Japanese style shell steak with teriyaki sauce. Served with rice and miso soup.
Kamameshi $19.95
Seasoned rice steamed with chicken or scallops served with miso soup, garden salad, age tofu, seaweed salad, and pickles. Served with rice and miso soup.
Chicken Sukiyaki $20.95
Chicken and vegetables in sukiyaki sauce cooked and served in an iron pot. Served with rice and choice of miso soup or salad.
Tempura Soba $18.95
Buckwheat noodles in broth with a side of shrimp and vegetable tempura.
Vegetable Yaki Udon $15.95
Thick wheat noodles stir fried with vegetables. Served with miso soup.
Oyako-Don $16.95
Chicken and egg. Served in a large bowl over rice with a side of pickles and miso soup.
Tempura Udon $18.95
Wheat noodles in broth with a side of shrimp and vegetable tempura.
Nabeyaki Soba $18.95
Buckwheat noodles in soup w/ shrimp tempura, chicken, egg, and vegetables cooked and served in an iron pot.
Rainbow Trout $20.95
Broiled and topped with scallions served with special sauce (ginger, soy sauce, and vinegar). Served with rice and miso soup.
Yaki Udon With Chicken $18.95
Thick wheat noodles stir fried with vegetables and chicken. Served with miso soup.
Chicken Kotobuki $19.95
Grilled chicken with teriyaki sauce. Served with rice and miso soup or salad.
Salad Kotobuki $14.95
Steamed chicken, shrimp, tofu, crabstick, wakame seaweed, and fresh vegetables with original ginger dressing. Served with rice and miso soup.
Teriyaki Combinations $25.95
On iron plate with vegetables and noodles. Served with rice and miso soup.
Tempura Dinner $19.95
Batter dipped and delicately fried, served with tempura sauce. Served with rice and miso soup.
Salmon Teriyaki $22.95
Grilled salmon with teriyaki sauce. Served with rice and miso soup.
Tenzaru $18.95
Cold buckwheat noodles with a side of shrimp and vegetable tempura. Served with miso soup and dipping sauce.

Bento Box
2 Roll Special Bento $18.95
Chose any two rolls, served with miso soup, salad and daily appetizers.
Katsu Bento $18.95
Breaded and fried Japanese style, served with katsu sauce, miso soup, salad and rice. Chose from chicken, pork, salmon or Shrimp
Sushi Sashimi Bento Box $25.95
Three Tuna and three salmon sashimi, and Tuna , salmon, white fish sushi ,served with chicken or Tofu appetizer, salad, in a traditional lunchbox with miso soup..
Chicken Kuwayaki Bento Box $18.95
Japanese style chicken nuggets served with appetizer (crispy chicken rolled with string beans) and rice in a traditional lunchbox with miso soup and salad.
Sushi Bento Box $18.95
Tuna, white fish, salmon, and 1 California roll . Served with appetizer, salad, in a traditional lunchbox with miso soup.
Tempura Bento Box $18.95
Shrimp and vegetables. Served with appetizer, salad, and rice in a traditional lunchbox with miso soup.
Sashimi Bento Box $18.95
3 slices of tuna, and 3 slices of salmon. Served with appetizer, salad, miso and rice in a traditional lunchbox with miso soup.

Donburi
Tempura-Don $14.95
Shrimp and vegetables. Served in a large bowl over rice with a side of pickles and miso soup.
Oyako-Don $15.95
Chicken and egg. Served in a large bowl over rice with a side of pickles and miso soup.
Unaju $20.95
Barbecued eel. Served in a large bowl over rice with a side of pickles and miso soup.
Katsu-Don $15.95
Japanese style pork cutlet and egg. Served in a large bowl over rice with a side of pickles and miso soup.

Sushi/ Sashimi List
Fatty Tuna (Oh-Toro) $12.50
Bluefin toro belly. (1 pc.)
Tuna $4.00
maguro
Sea Urchin (Uni) $12.95
Uni from Santa Barbara, CA
Fatty Tuna (Chu-Toro) $8.50
Medium fatty toro.
Fresh Wasabi (1 Serving) $8.50
Fresh grated wasabi roots made to order

Salad
Seaweed Salad $8.50
Assorted seaweed with soybean noodles and crabstick.
Kanikama Salad $10.00
Crabstick, cucumber and flyfish roe with Japanese mayo
Oshitashi (Spinach Salad) $7.75
Spinach topped with bonito flakes served with soy sauce based special sauce.
Fresh Garden Salad $6.00
Romain and Iceberg lettuce, cabbage, tomato, and cucumber with ginger dressing.
Tofu Salad $8.50
Cold tofu served with ginger dressing and scallion.
Hijiki $8.50
Cooked black seaweed with carrots and bamboo shoots.
Asparagus Salad $8.95
Asparagus with ginger dressing.
Avocado Salad $8.50
Garden salad with avocado, served with ginger dressing

Rolls
Fresh Salmon Roll $7.25
Cut into 6 pieces.
Tuna Roll (Tekka) $7.25
Cut into 6 pieces.
Snow Crab California Roll $13.95
Avocado, cucumber, & snow crab. (6 pieces)
Spicy Tuna Roll $8.95
Cut into 6 pieces.
Smoked Salmon Roll $7.25
Cut into 6 pieces.
Spicy Mackerel Roll $8.50
Cut into 6 pieces.
Salmon Avocado Roll $8.50
Cut into 6 pieces.
Yellowtail Roll $7.50
Cut into 6 pieces w/ scallion.
Spicy Yellowtail Roll $8.95
Cut into 6 pieces.
Sweet Potato Roll $5.50
Tempura fried sweet potato roll
California Roll $6.75
Crabstick, cucumber, and avocado

Tempura Appetizer
Shrimp And Vegetable Tempura Appetizer $11.50
2 pieces of shrimp and assorted vegetables served with tempura dipping sauce.
Shrimp Only Appetizer $12.95
4 pieces.
Asparagus Only Tempura Appetizer $10.95
Asparagus tempura appetizer with tempura dipping sauce.
Assorted Vegetables Tempura Appetizer $10.50
Assorted vegetable appetizer with tempura dipping sauce. (Sweet potato, green pepper, broccoli, carrot- based on availability)
Sweet Potato Tempura Appetizer $10.95
Sweet potato fried tempura-style with tempura sauce.

Special Rolls
No Name Roll $18.95
8 pieces. Spicy tuna and tempura flakes in mayonnaise wrapped inside out with avocado, and shrimp topped with miso sauce.
Mikey Roll $9.95
6 pieces. Salmon tempura, asparagus, and mayonnaise.
Masa Roll $18.95
8 pieces. Spicy tuna and cucumber wrapped inside out with white tuna and scallion topped with spicy tobiko and wasabi tobiko.
Dragon Roll $17.95
Eel and cucumber wrapped inside out with avocado. (8 pieces)
Spicy Betty Roll $14.95
6 pieces. Cucumber, crabstick, shrimp, and tuna chopped and combined with spicy mayonnaise and tobiko wrapped inside out.
Zombie Roll $16.95
5 pieces. Crabsticks and white fish with spicy caviar and mayonnaise wrapped, fried, and topped with pickles and spicy mayonnaise.
Snow Crab And Asparagus Roll $14.95
6 pieces. Snow crab with mayonnaise and asparagus.
Veggie Roll Du Jour $9.95
Cucumber, avocado, squash (kampyo), burdock root (yamahobo), asparagus, and radish sprout (kaiware) wrapped in kelp and seaweed (4 pieces)
Boston Roll $8.50
Shrimp, lettuce, tomato, cucumber, and mayonnaise. (4 pieces)
Philadelphia Roll $9.50
6 pieces. Smoked salmon and cream cheese.
Dynamite Roll $16.95
Chopped raw Japanese scallops and masago with spicy mayonnaise. (6 pieces)
Spider Roll $14.95
6 pieces. Crisp fried softshell crab with mayonnaise.
Rainbow Roll $17.95
8 pieces. Yellowtail wrapped inside out with tuna, salmon, yellowtail, white fish, and avocado.
Lobster Roll $16.95
8 pieces. Sweet potato tempura wrapped inside out with lobster salad and topped with bonito flakes.
Gold Roll $8.50
Chopped crabstick, avocado, and cucumber with mayonnaise topped with masago. (6 pieces)
Gene-San Roll $10.95
Tuna, asparagus, and mayonnaise. (6 pieces)
Kevin Roll $19.95
8 pieces. Spicy tuna roll wrapped in slices of tuna, fried, and wrapped with avocado.
Hali Roll $11.95
Eel, cucumber, and tempura flakes. (6 pieces)
Swampy Roll $18.95
8 pieces. Spicy tuna and cucumber wrapped inside out with seaweed salad and spicy caviar.
Alaska Roll $9.50
Smoked salmon, avocado, and cucumber. (6 pieces)

From the Kitchen
Salad Kotobuki $12.95
Steamed chicken, shrimp, crabstick, tofu, and seaweed over lettuce, served with ginger dressing.
Tenzaru Soba $18.95
Cold buckwheat noodle with tempura served with miso soup.
Nabeyaki Udon Lunch $16.95
Thick wheat noodles with shrimp tempura, chicken, and vegetables cooked and served in an iron pot.
Tempura Udon $16.95
Wheat noodles in soup with tempura.
Tempura Lunch $15.95
Shrimp and vegetables delicately fried, served with tempura sauce, miso soup, and rice.
Vegetable Yaki Udon $15.95
Thick wheat noodles stir fried with chicken and vegetables served with miso soup.
Chicken Yaki Udon $18.95
Thick wheat noodles sauteed with vegetables and chicken.
Tempura Soba $16.95
Buckwheat noodle soup with seaweed, scallions and one pieces fish cake, served side of shrimp and vegetable tempura.
Nabeyaki Soba Lunch $16.95
Buckwheat noodles soup w/ shrimp tempura, chicken, egg, and vegetables cooked and served in an iron pot. Served with rice and miso soup.
Kamameshi $15.95
Seasoned rice steamed with chicken or scallop, served with miso soup, salad, fried tofu, and pickles.

From the Sushi Bar
3 Roll Combination $16.95
California, tuna, and cucumber rolls. Served with miso soup or salad. (18 pieces)
Sushi C $29.95
16 pieces. Sushi b plus yellowtail and salmon caviar sushi. Served with miso soup.
Tekka Don $24.95
Slices of tuna on sushi rice. Served with rice and miso soup.
Chirashi $20.95
A variety of sliced filets of fish and vegetables on a bed of sushi rice. Served with miso soup or salad.
Futomaki $10.95
A large roll with cucumber, avocado, squash, crabsticks, caviar, and egg. Served with rice and miso soup.
Spicy Tuna Don $25.95
Slice of tuna mix with chef’s gluten free spicy soy sauce on bed of rice served with avocado ,Japanese pickles , miso soup or salad
Sashimi Lunch $19.95
3 slices each of tuna, white fish, salmon, and yellowtail served with a bowl of rice. Served with miso soup.
Chef’s Choice Sushi (10 Pieces) $65.00
Example of 10 pieces of sushi: 1 bluefin toro, 1 Japanese red snapper, 1 albacore, 1 yellowtail belly, 1 baby yellowtail, 1 king salmon, , 1 sweet shrimp, 1 Japanese scallop, 1 sea urchin 1 ikura Served with miso soup
Spicy Roll Combination $20.95
18 pieces. Spicy tuna, spicy salmon and spicy crabstick rolls. Served with miso soup or Salad. Please choose one spicy sauce: spicy mayo or spicy soy.
Salmon Don $24.95
Slices of salmon sashimi served on a bed of rice. Choose a side of soup or salad.
Imperial $29.95
10 sushi, 6 sashimi pieces, and tuna roll. Served with rice and miso soup or salad. Sushi: 1 tuna, 1 salmon, 1 white fish, 1 shrimp, 1 squid, 1 Spanish mackerel, 1 crabstick, 1 tamago (egg), 1 tobiko (flying fish egg)
Sushi B $29.95
10 pieces of sushi, 1 tuna roll, and 1 salmon roll. Choice of soup or salad.
Spicy Salmon-Don $25.95
Slices of salmon marinated in chef's special spicy sauce. Served with miso soup.
Sushi A $21.95
8 pieces of sushi with 1 tuna roll. Choice of soup or salad.
Veggie Sushi Combo $15.95
1 asparagus roll and 7 vegetable pieces on top of sushi rice. Served with miso soup.

Entree From the Sushi Bar
Veggie Sushi Combination $18.95
7 pieces of vegetable sushi and 1 asparagus roll. Served with rice and miso soup.
Spicy Tekka Don $28.95
Slices of tuna marinated in special sauce on sushi rice. Served with miso soup or garden salad.
Roll Combination $18.95
California, tuna, and fresh salmon rolls. Served with rice and miso soup.
Futomaki $10.95
A large roll with cucumber, avocado, squash, crabsticks, caviar, and egg. Served with rice and miso soup.
Sushi A $22.95
8 sushi pieces and tuna roll. Served with miso soup or salad. 1 tuna, 1 salmon, 1 white fish, 1 shrimp, 1 Spanish mackerel, 1 crabstick, 1 tamago (egg), and 1 tuna roll.
Chef’s Choice Sushi (10 Pieces) $65.00
Example of 10 pieces of sushi: 1 bluefin toro, 1 Japanese red snapper, 1 albacore, 1 yellowtail belly, 1 baby yellowtail, 1 king salmon, , 1 sweet shrimp, 1 Japanese scallop, 1 sea urchin 1 ikura Served with miso soup
Salmon Don $26.95
Slices of salmon on sushi rice. Served with miso soup or garden salad.
Spicy Roll Combination $21.95
Spicy salmon, spicy tuna, and spicy crabsticks rolls. Served with rice and miso soup.
Unaju $25.95
A whole barbecued fresh-water eel over rice with eel sauce and a side of pickles. Served with rice and miso soup.
Imperial $35.95
10 sushi, 6 sashimi pieces, and tuna roll. Served with rice and miso soup or salad. Sushi: 1 tuna, 1 salmon, 1 white fish, 1 shrimp, 1 squid, 1 Spanish mackerel, 1 crabstick, 1 tamago (egg), 1 tobiko (flying fish egg) Sashimi: 3 white fish, 3 tuna, and 1 tuna roll
Chirashi $22.95
Slices of a variety of fish, vegetables, and eggs on sushi rice. Served with rice and miso soup.
Sashimi Dinner $24.95
12 filets of fish with a side of white rice. Served with rice and miso soup.
Spicy Salmon-Don $28.95
Slices of salmon marinated in chef's special spicy sauce. Served with miso soup.
Sashimi Deluxe $35.95
18 sliced filets of fish with a side of white rice and miso soup.
Sushi C $32.95
( 10 piece sushi including yellowtail and Ikura plus 6 piece Tuna Roll) Served with miso soup or salad.
Sushi B $32.95
10 piece sushi plus 6 piece tuna Roll and 6 piece salmon Roll. Served with miso soup or salad. 1 tuna, 1 salmon, 1 white fish, 1 shrimp, 1 squid, 1 Spanish mackerel, 1 crabstick, 1 tamago (egg), 1 tobiko (flying fish egg), 1 masago (smelt fish egg), 1 tuna roll, and 1 salmon roll.

Vegetarian Rolls
Sweet Potato Roll $5.50
Tempura fried sweet potato roll
Avocado Cucumber Roll $6.00
Avocado & Cucumber roll, inside out
Avocado Roll $6.00
Avocado roll, inside out

Appetizer From the Sushi Bar
Octopus Baked In A Shell $10.50
Topped with onion, fish egg, and mayonnaise.
Suno-Mono $12.50
A variety of seafood and wakame seaweed in vinegar sauce.
Iidako $9.95
Cooked tiny octopus with sesame oil, vinegar, and sesame.
Tako-Su $12.50
Sliced octopus and wakame seaweed in vinegar sauce.
Spicy Salmon Appetizer $20.95
Chopped salmon with spicy soy sauce and scallion.
Marinated Jellyfish $10.50
Jellyfish (kurage) and wakame seaweed in vinegar sauce.
Monk Fish Liver Pate $10.50
Steamed liver served with chilli paste and ponzu sauce.
Spanish Mackerel Tataki $16.95
Thinly sliced and seared spanish mackerel with scallion and garlic in ponzu sauce.
Yamakake $12.50
Tuna or salmon caviar in grated mountain potato topped with quail egg.
Yellowtail Jalapeno Usuzukuri $18.95
Thinly sliced yellowtail in ponzu sauce with jalapeno.
Marinated Sea Cucumber $12.50
Marinated namako with ponzu sauce topped with scallion and chilli paste.
Ika-Uni-Ae $19.95
Squid and sea urchin in special sauce with quail egg.
Oshinko $8.75
Assorted Japanese pickles.
Sashimi Appetizer $16.50
3 tuna and 3 salmon slices.
Hamachi Kama $17.50
Grilled yellowtail collar
Spicy Tuna Appetizer $20.95
Chuck of tuna mix with chef’s gluten free spicy soy sauce and scallion.
Spicy Squid And Caviar $16.95
Squid with tobiko and ikura in spicy sauce with quail egg.
Tuna Tataki $20.95
Thinly sliced seared tuna with in chief's scallion garlic ponzu sauce.

Kotobuki Details

Service options
No-contact delivery
Delivery
Takeout
Dine-in

Highlights
Fast service

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Comfort food
Healthy options
Quick bite
Small plates
Vegetarian options
Wine

Dining options
Lunch
Dinner
Dessert
Seating
Table service

Amenities
Restroom
Wi-Fi
Wi-Fi

Atmosphere
Casual
Cozy
Trendy

Crowd
Family-friendly
Groups
Locals
Tourists

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs

Parking
Free parking lot
Paid street parking
Parking

Kotobuki Photos

Kotobuki Location

Kotobuki

Connecticut Western Connecticut Planning Region Stamford Downtown Summer Street

457 Summer St, Stamford, CT 06901, USA

Kotobuki Reviews

An average rating of ★4.5 from 292 user reviews.

sakefishareapricesrollsatmospheresaladparkingappetizerspicy tuna roll

★ 5★ 4★ 3★ 2★ 1

Jenny was our waitress and was such a sweetheart! We had a great time! The no name roll was the best and the ginger salad was the best I ever had
October 18 · Heidi Durbeck
I’ve always been told the best sushi will melt in your mouth, and the bad quality you will be chewing on endlessly. Atmosphere is great, service was great, and food was the best!
May 10 · Vincenzo Abbruzzetti
Visited during Restaurant Week for the sushi-sashimi bento box. It was a great meal, especially for the value! For $20 I got 4 slices of sashimi, 4 sushi, vegetable tempura, and a salad. The veggies were cooked perfectly - soft inside crunchy outside, and the fish was delightfully fresh!I’m only here for a few days, but may swing by again because it was THAT GOOD
February 19 · Kate McKay
I travel for work and have eaten sushi in tons of places. This place by far has the freshest sushi I have ever had. The sticky rice is incredible! The size of the rolls are not skimpy like I have eaten in other places. Trust me I don't leave reviews but they deserve one!
October 18 · Jennifer Rushton
Always a delightful dining experience, whether lunch or dinner. I've been going to this restaurant for almost 30 years now and have not had a bad experience. The best sushi in Stamford!
July 29 · Richard E