OKDONGSIK Bayside: Michelin-Acclaimed Korean Comfort Soup in Queens, NY

OKDONGSIK Bayside Introduce

For New York locals seeking an elevated and deeply satisfying taste of authentic Korean cuisine, OKDONGSIK Bayside represents a truly unique and focused culinary destination. This is not your typical broad-menu Korean restaurant; it is an acclaimed specialist, famous for its singular, perfectly executed signature dish. The restaurant has brought its Michelin Guide Bib Gourmand-recognized expertise from Seoul, offering a refined interpretation of a traditional Korean comfort food that has won over critics and diners alike.

Located in the heart of Bayside, Queens, OKDONGSIK’s philosophy is built on the "Essence of Simplicity," centering its entire experience around its masterpiece: the Dweji-Gomtang (Pork Gomtang). Gomtang is a classic Korean soup, and OKDONGSIK’s version is celebrated for its clear, clean-tasting broth—a deliberate, technical departure from the typically cloudy, bone-heavy versions. This simplicity allows the inherent, delicate, and savory flavors of the high-quality ingredients, particularly the slow-simmered pork shoulder and neck, to truly shine.

The dining experience is casual yet focused, perfect for a warming meal during the colder months or a deeply flavorful one year-round. It caters exceptionally well to the New York pace, offering Fast service that makes it a prime choice for a high-quality Lunch break or an unhurried Dinner. As an Asian-owned establishment, it contributes an authentic, acclaimed international flavor to the vibrant dining scene of Bell Boulevard.

Introduction / Overview

OKDONGSIK Bayside is an essential visit for anyone in the New York area interested in experiencing Korean food at its most refined. The restaurant’s prestige comes from its original location in Seoul, which has consistently earned a Michelin Bib Gourmand distinction since 2018 for its unwavering dedication to a single, masterfully prepared dish. Chef Ok Dongsik's culinary artistry is evident in the Dweji-Gomtang, a dish of thinly sliced pork and rice served in a crystal-clear, intensely savory pork broth.

The minimalist menu is a testament to the chef's confidence, ensuring that every item served is executed to a standard of perfection. This singular focus elevates the dish from everyday Comfort food to an art form. Reviewers consistently praise the broth for its "delicate flavors" and "clean finish," a result of using lean cuts of pork and aromatic vegetables, and seasoning it simply with only salt to bring out the deepest umami. The preparation of the rice, where it is presoaked in broth to better absorb the Gomtang, highlights the highly thought-out execution that distinguishes this place. It’s a concept that resonates strongly with Locals who appreciate culinary excellence and efficiency, making it very Popular for Solo dining as well as small group meals.

Location and Accessibility

OKDONGSIK’s location places it right in a prime culinary area of Queens, easily accessible to the Bayside community and beyond.

Address: The restaurant is conveniently situated at 43-13 Bell Blvd, Bayside, NY 11361, USA. This busy boulevard location makes it a recognizable and easy destination to reach by car or public transit.

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Parking: While the area is busy, Paid street parking is available nearby for those traveling by car.

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Accessibility: The restaurant is fully committed to accommodating all guests, featuring a Wheelchair accessible entrance, Wheelchair accessible seating, and a Wheelchair accessible restroom.

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Amenities: The location also provides a Gender-neutral restroom, contributing to a welcoming and inclusive dining environment.

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Services Offered

OKDONGSIK operates with a streamlined service model that maximizes quality and efficiency:

Dine-in and Takeout: Patrons can enjoy the full experience via Dine-in at their Seating or opt for Takeout to enjoy this high-quality Korean restaurant experience at home.

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Dining Hours: Open for both Lunch and Dinner, it serves as a reliable spot for a high-quality meal throughout the day.

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Catering: The business also offers Catering services, allowing the unique and praised Korean comfort food to be a part of larger gatherings.

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Beverage Selection: The menu includes a selection of Alcohol and Beer to perfectly complement the savory pork soup and side dishes.

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Payment Options: For convenience, the restaurant accepts various forms of payment, including Credit cards, Debit cards, and NFC mobile payments.

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Family-Friendly: Identified as Good for kids, the simple, nourishing soup is a perfect option for family outings.

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Features / Highlights

What sets OKDONGSIK Bayside apart is its commitment to singular excellence and unique culinary characteristics:

Michelin-Recognized Quality: The restaurant is a direct expansion of the globally recognized, Michelin Guide Bib Gourmand recipient in Seoul, guaranteeing a world-class standard of quality and preparation.

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The Clear Broth Technique: Unlike traditional Gomtang, OKDONGSIK's broth is distinctively clear and clean, achieved by using lean cuts of pork (shoulder and neck) and a bone-free, slow-simmering process, resulting in a rich flavor profile without any heaviness or greasiness.

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Limited, Masterful Menu: The concise menu, focusing on the Dweji-Gomtang and a few choice sides, ensures that every single item served benefits from the utmost attention and perfection in technique and ingredients.

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Specialty Sides: The unique side offerings, such as Seokbakji (fresh, refreshing radish kimchi) and Gochu-Ji (a Korean fermented chili paste meant to be dabbed on the meat, not mixed into the soup), are carefully selected to enhance and provide contrast to the soup’s delicate flavor profile.

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Elevated Comfort Food: The restaurant is the epitome of elevated Comfort food, delivering a deep, soul-warming satisfaction that feels both healthy and exquisitely prepared.

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Contact Information

For all inquiries, please use the following contact details:

Address: 43-13 Bell Blvd, Bayside, NY 11361, USA

Phone: (347) 804-9984 / +1 347-804-9984

What is Worth Choosing

Visiting OKDONGSIK is all about embracing simplicity and savoring the mastery of a single dish. Your choices are deliberately limited but highly impactful:

The Signature Dish: Dweji-Gomtang ($16.00): This is the reason you visit. The regular portion provides the perfect introduction to the clear, profound flavor of the broth, which is served with pre-soaked rice to maximize broth absorption and topped with delicate slices of pork. The intent is a pure, unadulterated taste.

For the Meat Enthusiast: Dweji-Gomtang+Extra Meat ($20.00): If you crave a more substantial portion of the high-quality, lean pork slices, opting for the extra meat is the way to go. Remember to lightly dip the pork slices in the Gochu-Ji (spicy fermented pepper sauce) provided on the side for a perfect, recommended pairing.

The Unmissable Side: Kimchi Mandoo ($5.00): These dumplings are frequently praised by customers. They provide a flavorful, savory, and slightly spicy counterpoint to the clean, mild broth of the Gomtang, making them the ideal accompaniment.

The Elevated Cold Dish: Naeng Jeyuk ($12.00): For a completely different, yet equally traditional, experience, try the Naeng Jeyuk—slow-cooked and chilled pork. This is a masterful execution of a simple dish, often described as "Korean perfection" for its "delicate flavors" that are not "overpowered by over seasoned foods." It provides a wonderful contrast in temperature and texture to the main soup.

OKDONGSIK Bayside Menu

Food
Dweji-Gomtang $16.00
Clean and savory pork broth with abundant vegetal aromas. Served with rice, sliced pork, Seokbakji, and Gochu-Ji. [Gluten-free]
Dweji-Gomtang+Extra Meat $20.00
Dweji-Gomtang with extra sliced pork
Kimchi Mandoo [2pcs] $5.00
Tangy and spicy Mandoo filled with Kimchi, pork, and tofu. [Contains: Wheat, Shellfish, Soy, Allium, Sesame]
Haemul Wanja [1pc] $5.00
Meaty seafood cake, lightly seasoned w/ soy sauce. [Contains: Wheat, Shellfish, Soy, Allium, Egg]
Naeng Jeyuk $12.00
Slow-cooked and chilled pork. Served with Gochu-Ji
Seokbakji 16oz $5.00
Fresh house-made radish Kimchi. [Contains: Shellfish, Fish, Soy, Allium, Sesame]
Gochu-Ji 1oz $5.00
OKDONGSIK's signature fermented pepper paste. [Contains: Shellfish, Sesame]

OKDONGSIK Bayside Details

From the business
Identifies as Asian-owned

Service options
Takeout
Dine-in

Highlights
Fast service

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Comfort food

Dining options
Lunch
Dinner
Catering
Seating
Table service

Amenities
Gender-neutral restroom
Restroom

Atmosphere
Casual

Crowd
Locals

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments

Children
Good for kids

Parking
Paid street parking
Parking

OKDONGSIK Bayside Photos

OKDONGSIK Bayside Location

OKDONGSIK Bayside

New York Queens County Bayside Bell Boulevard

43-13 Bell Blvd, Bayside, NY 11361, USA

OKDONGSIK Bayside Reviews

An average rating of ★4.2 from 83 user reviews.

gomtangkimchi dumplingsricepork souppork brothmanduatmospheredonkatsuseasonedkick

★ 5★ 4★ 3★ 2★ 1

Wow ! First , the simple but highly thought out menu and execution !!!!! Delicate flavors and beautiful flavors from the soup , technique of presoaking the rice to absorb more broth, the use of the pork shoulder and neck for a clean finish instead of a fatty greasiness.The hot suyuk is korean perfection !!!! It packs a flavor bomb that isnt overpowered by most over seasoned foods. Yes its a simple menu but there is beauty on the elevated execution and intent.
June 17 · Han Lee
It’s a bit different style of the traditional pork soup but I love it. Broth is clear and spicy. Very clean aftertaste. Portion is average to small. Already visited multiple times lol.
September 21 · Sage Kim
Had a great meal at OKDONGSIK Bayside! The pork cutlet was crispy on the outside and tender inside — you can tell they really care about quality. The set menu felt well thought out and the atmosphere was clean and welcoming. Service was attentive, though there was a bit of a wait during peak hours. Overall, a delicious and satisfying experience. Would definitely come back
April 27 · CC
This is a healthy-style dish — comforting and light. It’s rice served in pork bone broth, with absolutely no oil. You get about 10 slices of extremely thin, tender pork. The broth has very mild seasoning, so I recommend adding some red pepper to the pork for more flavor.I also ordered a side dish: the seafood omelette. It was lightly seasoned and came topped with marinated onions, which added a refreshing tang.The staff were kind and patient, and the service was excellent — attentive without being overbearing.Overall, it’s a great option if you’re looking for a clean, wholesome meal with tender pork, no oil, and light flavors. Just keep in mind that the broth and pork are on the mild side, so those who prefer bolder seasoning may want to add condiments to suit their taste.
June 12 · ANDY LEE
Food was mid but their hygiene is something that disappointed me.The chef pours the water for you in the cup and I drank from the cup (on the right) with no doubt. After I drank them all, I was pouring water by myself and saw that grease all over the cup flowing around. I was so close to puking- knowing that grease would have come from other people’s left over pork soup or wtv..They really need to watch out for their hygiene because even if the food was good, no one would want to dine in at a dirty place
August 12 · JK