Polpettina

- 102 Fisher Ave, Eastchester, NY 10709

Polpettina, which fittingly means “little meatball” in Italian, is far more than just a quaint name; it’s a long-standing Eastchester fixture that has earned its place as a cornerstone of Westchester’s casual dining scene. Since opening its doors in 2011, Polpettina has cultivated a reputation for delivering high-quality, creatively executed Italian-American comfort food in a setting that feels just like home. It’s the kind of neighborhood favorite where the ambiance is cozy, the service is efficient, and the menu is consistently surprising and satisfying.

The restaurant successfully bridges the gap between a classic pizzeria and a modern Italian kitchen. While it’s certainly celebrated for its diverse and excellent pizza, its full menu features much more, from namesake meatballs to elevated small plates and robust entrees. The atmosphere is casual yet stylish, featuring rustic touches like reclaimed wood, brick walls, and elegant lighting, making it an ideal spot for anything from a casual midweek dinner with the family to a fun Friday night gathering with friends. Polpettina prides itself on its "we-do-things-the-right-way attitude," utilizing high-quality, locally sourced ingredients to infuse classic dishes with fresh, modern twists. This commitment to quality and creativity is why Polpettina has become a truly essential destination for residents across the New York region looking for fantastic, unfussy Italian fare.

Polpettina is particularly popular for its dedication to specialty dishes and exciting menu additions. While the core menu of pizzas, pastas, and meatballs remains an anchor, the rotating specials board is where the culinary imagination truly takes flight. Customers frequently find unexpected, gourmet options that elevate the experience far beyond a typical pizzeria, such as paper-thin, honey-drizzled eggplant chips, inventive pasta preparations, or a clam pie with delicate boquerones. This element of surprise keeps the dining experience fresh and exciting, inviting locals to visit again and again just to see what new culinary creations await. The Eastchester location is often referred to as "the mothership," the place where the successful journey of Polpettina began, cementing its legacy as a beloved and high-quality local institution.

Polpettina is conveniently located in the heart of Eastchester, NY, making it an accessible spot for local patrons and those traveling from other parts of Westchester County and the New York metropolitan area. The Eastchester location is affectionately known as "the mothership," the original spot where the restaurant's reputation was first built.

The physical address is 102 Fisher Ave, Eastchester, NY 10709, USA. For guests driving to the restaurant, parking options include both free street parking and paid street parking nearby. The establishment strives for inclusivity, offering wheelchair accessible seating and a wheelchair accessible restroom, ensuring a comfortable visit for all guests.

• Dine-in service with seating and table service.
• Takeout and No-contact delivery options are available.
• Outdoor seating for al fresco dining when weather permits (note that dogs are allowed outside in this area).
• Accepts reservations, though please note that due to popularity, there is often a wait, making planning advisable.
• Full bar onsite offering a great selection of beer, cocktails, hard liquor, and a thoughtful wine list.
• Catering services are available for events and large parties.
• Dedicated happy hour menu for both drinks and food, available Tuesday through Friday from 3 PM to 6 PM.
• Serves Brunch on Sundays.
• Family-friendly amenities including a casual atmosphere and high chairs for children.
• Payment options include Debit cards and NFC mobile payments.

• Exceptional Pizza Variety: Polpettina is known for multiple pizza styles, including the crisp, thin-crusted Neapolitan, the thicker, square Grandma pie, and a "Brooklyn" hybrid style. Their Neopolitan pizza is particularly acclaimed for its thin, crispy crust and quality ingredients, often described as a razor-thin signature style with an outstanding crunch.
• The Famous Meatballs: Staying true to its name, the restaurant is famous for its savory "little meatballs" (Polpettina). They offer a tasting of three varieties: traditional Beef (with tomato, basil, and ricotta), Chicken (with a sesame soy jus), and Pork (with broccoli rabe and chili). A must-try starter or small plate.
• Creative Small Plates & Sides: Beyond the main courses, the appetizers are a highlight, most notably the addictive Eggplant Chips, which are paper-thin, crispy slices drizzled with wild flower honey, creating an irresistible salty-sweet bite. The Truffle Parm Fries and Bacon & Egg Fries are also noted customer favorites.
• Dynamic Specials Board: The restaurant maintains a clever and exciting specials board, which often features gourmet, chef-driven dishes like roasted octopus or pasta dressed in sea-urchin miso butter, offering an unexpected level of sophistication for a casual spot.
• High-Quality Beverage Program: Patrons appreciate the extensive beverage offerings, including a great beer selection (often featuring local drafts), creative cocktails, and a thoughtfully curated wine list, which frequently includes promotional deals like a Wednesday wine special.
• Cozy and Trendy Atmosphere: The interior features a charming design with vintage and rustic elements, such as a bronze tin ceiling, exposed brick, and reclaimed wood, creating a warm, comfortable, and slightly trendy "home away from home" feel.

• Address: 102 Fisher Ave, Eastchester, NY 10709, USA
• Phone: (914) 961-0061
• Email (General Inquiries): info@polpettina.com

For New York locals looking for a dependable and delicious Italian spot in Westchester, Polpettina is an absolute must-visit. What makes Polpettina truly worth choosing is its ability to perfect the classics while maintaining a playful, modern edge.

If you're a first-timer, here are the essential choices: Start with the namesake Meatballs, opting for the sampler to experience the variety, and definitely order the famous Eggplant Chips. For pizza, you must try one of their signature thin-crust Neopolitan-style pies—the crisp is legendary, earning high praise from many reviewers. Consider one of the creative signature pies like the Black Mission Fig (with pancetta, goat cheese, and truffle honey) or the Speck & Hot Honey for a unique sweet and savory combination. The Truffle Parm Fries are also a favorite side dish that perfectly complements any meal.

Beyond the menu standards, pay close attention to the daily Specials Board; this is where Chef Abruzzese showcases his culinary intelligence with dishes that surprise and delight, giving the experience a gourmet flair. Finally, plan your visit for a weekday afternoon to take advantage of the Happy Hour (Tue-Fri, 3 PM-6 PM) for deals on both drinks and food, or stop by on a Sunday for Brunch. Whether you're seeking a quick bite, a satisfying dinner, or high-quality comfort food with a creative twist, Polpettina delivers a memorable and consistently excellent dining experience right in Eastchester. It is a genuine local gem that offers great food, a welcoming environment, and one of the best thin-crust pizzas in the New York area.

Polpettina

102 Fisher Ave, Eastchester, NY 10709, USA