Sentir Vegan Mexican Restaurant Introduce
Introduction / Overview
Nestled in the heart of New York City, Sentir Vegan Mexican Restaurant is a true culinary destination that redefines plant-based dining. This isn't your average vegan spot; it's a vibrant and sophisticated restaurant that masterfully blends the rich, bold flavors of Mexican and Latin American cuisine with a completely vegan and kosher menu. Located at 37 W 19th St, Sentir offers a unique and memorable experience for everyone, from dedicated vegans to curious omnivores. The restaurant's atmosphere is a highlight in itself, described as trendy, romantic, and upscale, yet with a casual and cozy feel that makes it perfect for any occasion, be it a special date night or a relaxed dinner with friends. The menu is a testament to creativity and quality, featuring "a few real shining stars that you simply must try," as one enthusiastic customer noted. Beyond its exceptional food, Sentir also functions as a cocktail bar, offering a wide array of craft cocktails, beer, wine, and mocktails to complement your meal. Its status as a Kosher restaurant adds another layer of appeal, making it an inclusive dining option for a broader audience. The dedication to excellent service is evident, with fast service and staff described as "lovely," ensuring a pleasant and efficient dining experience. Sentir has successfully carved out a niche for itself as a top-tier vegan establishment in New York, proving that vegan food can be as exciting, flavorful, and satisfying as any other cuisine.
The restaurant is a popular choice for dinner and solo dining, but its appeal extends to various crowds, including families, groups, and the LGBTQ+ community, creating a welcoming and inclusive environment. It is also recognized as a transgender safespace. Sentir's menu features a range of offerings, from small plates and healthy options to comforting, organic dishes. The unique blend of traditional and innovative flavors, such as the surprising "Coconut Ceviche" and the "spot on" tamales, has earned it a loyal following. Even those who are not vegan have a great overall experience, with one reviewer stating that it's a great place for "vegans, non vegans, kosher or just anyone looking for good food!" The restaurant's ability to cater to a diverse clientele while maintaining its high standards is a key reason why it is such a celebrated spot in New York's dynamic food scene.
Location and Accessibility
Sentir Vegan Mexican Restaurant is conveniently located at 37 W 19th St, New York, NY 10011, USA. This address places it in a vibrant and easily accessible neighborhood, making it a prime destination for both locals and tourists. The area is well-served by public transportation, with numerous subway and bus lines within a short walking distance. For those who prefer to drive, the restaurant offers the convenience of both "free street parking" and "paid street parking" options, which is a significant advantage in a city where parking can be a challenge. The restaurant is committed to ensuring a welcoming experience for all guests, offering "wheelchair accessible entrance," "wheelchair accessible restroom," and "wheelchair accessible seating." These features make it a comfortable and convenient choice for individuals with mobility challenges. The surrounding neighborhood is bustling with activity, from shops and businesses to other dining establishments, making Sentir an excellent central point for a night out. Its well-established location and focus on accessibility are key factors in its popularity and success.
Services Offered
- No-contact delivery: A safe and convenient way to receive your order at home.
- Delivery: A standard delivery service for enjoying Sentir’s delicious food from the comfort of your home.
- Takeout: Place your order for pickup and enjoy your meal on the go.
- Dine-in: A full-service dining experience in a beautiful, upscale setting.
- Table service: Staff are on hand to provide a high level of service throughout your meal.
- Accepts reservations: Recommended for planning your visit, especially during busy hours.
Features / Highlights
- A diverse menu with an incredible selection of vegan Mexican and Latin American dishes, from tacos and enchiladas to creative entrees and desserts.
- Offers a wide range of beverages including a full bar with cocktails, beer, wine, and mocktails.
- A popular choice for dinner and solo dining, with an atmosphere that is both cozy and romantic.
- Noteworthy for its fast service and friendly staff, ensuring a great dining experience.
- The atmosphere is trendy and upscale yet casual, perfect for various occasions.
- Welcomes a diverse crowd, including families, groups, LGBTQ+ individuals, and tourists.
- Offers a variety of menu items including comfort food, healthy options, and organic dishes.
- Features a brunch menu available on weekends with unique offerings and cocktails.
- Amenities include a bar on-site, gender-neutral restrooms, and high chairs for kids.
- Recognized as a transgender safespace, promoting an inclusive and safe environment.
- All dishes are both vegan and kosher, expanding its appeal to a wider audience.
Contact Information
Address: 37 W 19th St, New York, NY 10011, USA
Phone: (212) 871-3171
Mobile Phone: +1 212-871-3171
What is worth choosing
Choosing Sentir Vegan Mexican Restaurant is a decision to embrace an exceptional and innovative dining experience. What truly makes this place worth choosing is its unwavering commitment to quality and flavor, debunking the misconception that vegan food is limited or bland. The menu is a highlight in itself, filled with "real shining stars" that have captivated diners. The Coconut Ceviche, in particular, is noted as "really surprising" and a must-try for its fresh, vibrant flavors. For those who appreciate classic Mexican fare, the enchiladas and tamales are highly recommended, with one customer stating that the tamales were "spot on." The dessert menu is also a standout, with the Chocolate Chili Tart being called "one of the best desserts I’ve ever had." This shows that Sentir excels from appetizers to the final bite. The restaurant also offers an impressive beverage program, from unique cocktails like The Whole Piña and Guava Mezcal Mule to an extensive selection of wine and beer, ensuring a perfect pairing for any dish.
Beyond the food, the atmosphere of Sentir is a compelling reason to visit. Described as "really nice," the ambiance is a perfect blend of cozy, romantic, and trendy. It's a place where you can relax and feel comfortable, yet also feel like you're in a special, upscale setting. The service is another major plus, with the staff being consistently praised as "lovely." While one review mentioned a slight issue with seating, the overall experience was still rated as excellent, a testament to the food and service quality. Sentir’s popularity for dinner and solo dining, along with its fast service, makes it a convenient and enjoyable option for any night of the week. Its ability to serve both vegans and non-vegans with equally delicious food is a testament to its culinary prowess. The fact that it is also a kosher establishment further widens its appeal, making it a unique and valuable addition to the New York dining scene. When you're looking for an unforgettable meal that’s both flavorful and responsibly made, Sentir Vegan Mexican Restaurant is a choice you won’t regret.
Sentir Vegan Mexican Restaurant Menu
Esenciales - Served with heirloom corn tortilla chips
- Sentir Guac $18.00
Avocado, jalapeño, cilantro, onion, tomato jam, chicharrones, queso fresco
- Coconut Ceviche $18.00
Charred pineapple, serrano, mint, guajillo oil, habanero, lime
- Salsa de Mango $12.00
Habanero, mango, heirloom tomato, cilantro, jicama, red onion
- Salsa de Tomate $12.00
Heirloom tomato, white onion, cilantro, serrano, lime
Tacos y Tostadas
- Pescado Tacos $16.00
Banana blossom, black garlic, red onion, pumpkin romesco, avocado mousse, cilantro macho
- Carne Asada Tacos $19.00
Grilled Chunk Foods™ steak, white onion, roasted cherry tomato, queso fresco, cilantro, avocado, chili broth
- Grilled Chicken Tacos $18.00
Tomatillo, salsa macha, lime supreme, jicama, crema, guajillo powder, cilantro
- Chipotle Mushroom Tacos $17.00
Crispy oyster mushroom, pickled onion, chipotle lime sauce, avocado mousse, radish, queso fresco
- Chorizo Tostadas $13.00
Black bean purée, sliced avocado, crema, habanero sauce, radish, cilantro, mint, chervil, guajillo powder
- Tuna Tostadas $13.00
Chopped avocado, lime supreme, salsa macha, sesame, mint, cilantro, dill
- Cilantro Chicken Tostadas $13.00
Mozzarella, cotija, salsa macha, pickled red onion, radish, toasted pepitas
Entradas
- Salmon Crudo $21.00
Guajillo cured salmon, passion fruit, lime, sikil pak, jalapeño, red onion, salmon roe, radish, delfino cilantro
- Plancha Caesar $20.00
Fire grilled romaine, tortilla crunch, radish, shaved queso, lime caesar dressing
- Elote Asado $16.00
Cotija, Sentir spice blend, crema, smoked chili de arbol
- Champiñones Fritos $17.00
King oyster mushroom, toasted chipotle sauce, avocado mousse, crema
- Chicken Quesadilla $21.00
Flour tortilla, mozzarella, avocado mousse, caviar, pickled onion, cilantro, crema
- Arepitas $20.00
Pulled Chunk Foods™ steak, avocado, cilantro, mozzarella, aji sauce
- Albondigas $22.00
Braised meatballs, poblano salsa, fried quail eggs, cilantro macho, queso fresco, heirloom corn tortillas
Platos
- Grilled Chicken Enchiladas $29.00
Lime marinated chicken, flour tortilla, salsa verde, crema, avocado, cotija, pickled onion
- Carne Asada $39.00
Grilled Chunk Foods™ steak, refried black beans, charred tomatillo, cilantro
- Chile Relleno $28.00
Fire roasted poblano, braised beef, sinaloa rice, salsa blanca, pomegranate, salsa macha, avocado
- Hen of the Woods Mole $32.00
Crispy hen of the woods mushrooms, mole sauce, crema, crispy red quinoa
- Birria Tacos $27.00
Slow braised Chunk Foods™ steak, jalapeño, queso fresco, served with a side of adobo consommé
- Tamal de Carne $27.00
Masa harina, braised beef, poblano, guajillo, chile de arbol, avocado, pickled radish, cilantro macho
- Sikil Pak Salmon $32.00
Chili crusted salmon, red heirloom quinoa, pumpkin seeds, grilled artichoke hearts, pickled jicama
Adicionales
- Arroz y Frijoles $12.00
Jalapeño braised black beans and steamed sinaloa rice
- Platanos Maduros $12.00
Black bean purée and queso fresco
- Charred Papas $12.00
Potato, onion, charred tomato salsa, lime zest, guajillo powder, cotija, micro cilantro, chipotle aioli
- House Salad $12.00
Grilled romaine, cherry tomato, candied pecans, queso fresco, lime, olive oil
- Grilled Artichokes $12.00
Tortilla crunch, salsa macha, lime, pickled jalapeño, queso fresco
Dulces
- Cinnamon Churros $16.00
Dulce de leche, hot chocolate, and condensed milk dipping sauces
- Chocolate Chili Tart $16.00
Cayenne infused chocolate ganache, chocolate mousse, pecan praline, caramel tuile, flaky salt
- Citrus Tres Leches $15.00
Vanilla citrus cake, condensed oat milk, blood orange, caramelized pecans, toasted meringue
- Vanilla Ice Cream $8.00
Tequila fig preserve
- Passion Fruit Ice Cream $8.00
Passion fruit jam, crushed pecans
Brunch Menu - Available weekends from 11:30am until 4:00pm
- Huevos Rancheros $23.00
Sunny side egg, queso fresco, refried beans, avocado, tomato, white onion, jalapeño, cilantro, crispy tortillas
- Chilaquiles $23.00
Sautéed tortilla chips, habanero, roasted tomato salsa, sunny side eggs, queso fresco, pickled onion, avocado, cilantro
- Steak and Eggs Tacos $26.00
Grilled Chunk Foods™ steak, sunny side eggs, pico de gallo, avocado, habanero, cilantro, heirloom corn tortillas
- Chorizo Eggs Benedict $26.00
Crumbled housemade chorizo, smoked tomato jam, poached eggs, cilantro infused hollandaise sauce, queso fresco, charred tomato salsa, flour tortillas
Brunch Cocktails - Available weekends from 11:30am until 4:00pm
- Sentir Michelada $16.00
Choice of beer, tomato, habanero sauce, lime, salt, pepper
- Preciosa $16.00
Aperol, passionfruit, agave, cava
- Little Pitcher $16.00
Reposado tequila, grapefruit juice, orange juice, lime, agave, salt
Cocktails
- De Vacaciones $19.00
Mezcal Campante, pineapple rum, espresso liqueur, lime, plantain oleo
- The Whole Piña $18.00
Hibiscus infused mezcal, tepache, agave, lime
- Café con Ron $18.00
Aged rum, fresh espresso, licor 43, triple sec, orange juice, vanilla
- Guava Mezcal Mule $17.00
Mezcal, guava puree, ginger beer, lime
- Bin Chicken $20.00
Olive oil washed rosemary infused tequila, grapefruit, olive brine, lime, agave
- Fiesta en Tequila $18.00
El Tequileño Reposado Gran Reserva, orange liqueur, bitter bianco
- Cenote $21.00
Clarified Milk Punch Mezcal, crème de violette, triple sec, lime
- Hedge Maize $17.00
Jalapeño infused tequila, elote liqueur, mango, lime, cilantro tincture
- Forma del Tigre $20.00
Butter washed mezcal, fresno pepper infused vermouth, ginger liqueur, agave
- Desert Old Fashioned $18.00
Mezcal, sotol, agave
- Frozen Margarita $15.00
Choice of lime, mango, passion fruit
Mocktails
- Living and Dreaming $12.00
Orange juice, pineapple puree, condensed coconut milk
- Horchata $12.00
Rice, vanilla, cinnamon
- Manguito $12.00
Mango, lime, mint, soda
Beer by the Can/Bottle
- Modelo Negra $9.00
- Dos Equis $9.00
- Pacifico Clara $9.00
- Corona Extra $8.00
- Modelo Especial $8.00
- Tecate $8.00
- Corona Cero (NA) $8.00
White Wine
- GL - White Blend, Altos Las Hormigas, Argentina $16.00
- BT - White Blend, Altos Las Hormigas, Argentina $55.00
- GL - Riesling, Ravines, New York $18.00
- BT - Riesling, Ravines, New York $70.00
- GL - White Blend, Mount Hermon, Israel $17.00
- BT - White Blend, Mount Hermon, Israel $66.00
Orange Wine
- GL - Garnacha Blanca, Kiki & Juan, Spain $18.00
- BT - Garnacha Blanca, Kiki & Juan, Spain $70.00
Red Wine
- GL - Pais, Vina Maitia, Chile $16.00
- BT - Pais, Vina Maitia, Chile $55.00
- GL - Malbec, Altos Los Hormigas, Argentina $16.00
- BT - Malbec, Altos Los Hormigas, Argentina $55.00
- GL - Syrah, Syrocco, Morocco $18.00
- BT - Syrah, Syrocco, Morocco $70.00
- GL - Bordeaux Blend, Mount Hermon, Israel $16.00
- BT - Bordeaux Blend, Mount Hermon, Israel $62.00
Sparkling / Rosé
- GL - Brut Cava Blend, Conquilla, Spain $16.00
- BT - Brut Cava Blend, Conquilla, Spain $62.00
- GL - Brut Rosé, Conquilla, Spain $16.00
- BT - Brut Rosé, Conquilla, Spain $62.00
- GL - Pinot Noir, Hermann J Wiemer Vineyard, New York $17.00
- BT - Pinot Noir, Hermann J Wiemer Vineyard, New York $66.00
Agave Flights
- Still Strength Tequila $28.00
As strong as it gets G4, Tapatío, Cascahuín
- Don Fulano $30.00
Embrace the transformation Blanco, Reposado, Añejo
- Añejos $45.00
Añejos 45 The art of patience and precision Ocho, Tequileño, El Tesoro
- 400 Conejos $20.00
Welcome to Agave Varietals 101! Espadín, Espadín/Cuishe, Espadín/Tobalá
- Siete Misterios $30.00
Uncover the rich notes of mezcal Espadín, Espadín/Cuishe, Espadín/Tepeztate
- Fósforo $42.00
Experiece the House of Tobalá Ensamble, Tobalá, Tobalá Penca
Coffee
- Cappuccino $6.00
Choice of oat milk or almond milk
- Latte $6.00
Choice of oat milk or almond milk
- Americano $5.00
Choice of oat milk or almond milk
- Espresso $4.00
Choice of oat milk or almond milk
Tea
- Chamomile, Toasted Green, Earl Grey $3.50
Soda
- Coke, Diet Coke, Sprite, Ginger Ale $4.00
Water
- Saratoga Still or Sparkling $7.00
Sentir Vegan Mexican Restaurant Details
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Assistive hearing loop
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Healthy options
- Late-night food
- Organic dishes
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free street parking
- Paid street parking
Sentir Vegan Mexican Restaurant Photos










Sentir Vegan Mexican Restaurant Location
Sentir Vegan Mexican Restaurant
37 W 19th St, New York, NY 10011, USA
Sentir Vegan Mexican Restaurant Reviews
mexican foodchicken quesadillaarepitaschurroscarne asadatres lechesbirria tacoschicken enchiladassalmoncoconut ceviche
★ 5★ 4★ 3★ 2★ 1What a fun and exciting restaurant. The menu is full of great options with a few real shining stars that you simply must try!We loved the enchiladas and the plantains. The coconut ceviche was really surprising. The cayenne chocolate cake was one of the best desserts I’ve ever had. Totally loved it.A great overall experience for vegans, non vegans, kosher or just anyone looking for good food! The staff were lovely.
July 15 · Dan GuttmanI was thrilled to discover a vegan Mexican restaurant, so I made a reservation. However, when I arrived, I was offered seats at the bar or by the window, even though I had thought I reserved regular seats. I noticed that several tables were empty since it wasn't a busy time for restaurants. Nevertheless, the food and service were excellent. I particularly enjoyed the tamales; they were spot on. The prices were typical for the area, and the atmosphere of the restaurant was really nice.
August 07 · Barbara BtExcellent Mexican food that happens to be vegan. They do a great job with the textures and the flavor combinations. Even the chocolate trader was great. As sometime who isn't vegan, I wish they freed themselves from trying to imitate carnivore dishes and embraced the vegan angle more. The waiter was very friendly. The only downside was the loud music and how close the tables were to each other.
July 09 · Javier KohenAuthentic mexican food like no other! Being vegan I'd say isn't even noticeable, they have such a large variety of dishes not only tacos but also mushroom mole, coconut ceviche and even meat heavy dishes made vegan, because its harder to find authentic Mexican dishes of these types all the flavors were new and unique especially the cocoa in the mole and the blend of spiced used to make the banana blossom the perfect taco! My personal favorite was the chicken quesadilla which was so good it was impossible to tell the cheese was vegan! Our waiter also helped us decide from the huge selection and he was enthusiastic and kind
August 09 · Olivia PangThis restaurant deserves its place among the top 10 of several NYC restaurant lists: Top Ten Vegan, Top Ten Mexican, Top Ten Chelsea…. (It’s now on all of our personal lists.) Exceptional food and attentive, personable service made this an excellent experience for everyone (vegan and non-vegan) at our table. The recipes are fresh, flavorful and subtly inventive. Something as simple as a light grilling on the tomatoes before they are chopped for the Salsa de Tomate, adds a smoky undertone to what could be just another pico de gallo. The Coconut Ceviche is a bright combo of cool sweetness and warm spice. Even the fresh corn comes through brightly in the house-made chips. The mole sauces on the Hen of the Woods entrée was the right mix of complex, rich flavor, and an elegance befitting the delicate mushrooms. But for me, a carnivore married to a vegan, the grilled Chunk Foods steak in the Carne Asada taco was a revelation. The vegan meat has the juiciness, texture, and flavor of quality beef. I found myself extracting the meat from the tacos to look at it and taste it on its own, quite astounded. The tacos’ other fresh ingredients and the chili broth make this one of the tastiest asadas I’ve ever had. Accompaniments, from the crema with the meal to the dipping sauces for the delightful donut-shaped Cinnamon Churros are all vegan — but I didn’t think about it. I didn’t miss meat or dairy anywhere in the meal. Miguel, our server, and the rest of the capable staff, were attentive, smart, and very hospitable. And the space, decorated with beautifully painted masks, was comfortable and inviting. We will be back, and we encourage you to try Sentir if you haven’t already.
June 28 · Jim Kempster
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