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SUGARFISH by sushi nozawa ico

SUGARFISH by sushi nozawa
- 152 E 53rd St, New York, NY 10022

Sushi restaurant ★4.0 (240)·$50–100

152 E 53rd St, New York, NY 10022, USA

4.0
Incredible sushi— so fresh tasting and very well prepared. We loved all the courses.We were fortunate that we arrived early (6 pm) and had no wait whatsoever. By the time we left an hour later, the waiting area was full and the wait time seemed long. - Stephen Zubrycky
SUGARFISH by sushi nozawa Overview Intro Menu Detail Photos Location Reviews
$50–100 per person Reported by 240 people$30–50$50–100$100+

SUGARFISH by sushi nozawa Introduce

For New Yorkers seeking an authentic and exceptional sushi experience, look no further than SUGARFISH by sushi nozawa. Located in the heart of Midtown East, this restaurant has built a reputation for its unwavering commitment to quality and a unique dining philosophy. Far from the typical a la carte sushi spot, SUGARFISH introduces a distinct approach that prioritizes the purest flavors and the freshest fish. The concept is straightforward: let the master chefs guide you on a culinary journey, ensuring every piece of sushi is perfect the moment it arrives at your table.

The atmosphere at SUGARFISH is designed to be both casual and trendy, with a cozy feel that makes it inviting for a wide range of diners, from local residents on a quick lunch break to tourists looking for a memorable meal. The focus here is on the food itself, with a minimalist yet elegant setting that allows the exquisite sushi to be the star of the show. Whether you're dining solo or with friends, the experience is centered on appreciating the craftsmanship and premium ingredients.

What sets SUGARFISH apart is its dedication to simplicity and quality. The menu is structured around the "Trust Me" selections, curated omakase-style menus that take the guesswork out of ordering. This allows the chefs to serve the freshest, most seasonal fish available, prepared in a way that highlights its natural taste. Patrons often praise the incredible freshness and meticulous preparation of the sushi, noting how each course feels perfectly timed and flawlessly executed. While it’s a popular spot that can sometimes have a wait, many customers agree that the experience is well worth it, calling the food "perfection" and "totally worth waiting for a table."

The philosophy of master chef Kazunori Nozawa is simple: "Don’t think. Just eat." This ethos is at the core of the SUGARFISH experience, encouraging diners to trust the process and savor each bite without complication. This commitment to a refined, focused menu and high-quality ingredients is why SUGARFISH has become a beloved destination for New York sushi enthusiasts.

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Location and Accessibility

Conveniently situated at 152 E 53rd St, New York, NY 10022, USA, SUGARFISH by sushi nozawa is easily accessible for anyone in the Manhattan area. Its Midtown East location places it within walking distance of numerous offices, residential buildings, and iconic landmarks. For those traveling by car, there is a paid parking garage nearby, offering a practical solution for parking in this busy neighborhood.

The restaurant is committed to ensuring a comfortable experience for all guests. It features a wheelchair-accessible entrance, wheelchair-accessible restroom, and wheelchair-accessible seating. This thoughtful approach to accessibility ensures that everyone can enjoy the exceptional dining experience that SUGARFISH has to offer. The bustling, central location makes it a prime spot for both spontaneous visits and planned dinners, though be prepared for a potential wait during peak hours, as its popularity often leads to a full waiting area.

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Services Offered

SUGARFISH by sushi nozawa provides multiple service options to cater to various dining preferences, all while maintaining their high standards of quality and freshness.

  • Dine-in: The full SUGARFISH experience is best enjoyed in-house, where the sushi is served immediately after preparation to ensure optimal temperature and flavor. The dining room offers comfortable seating and a professional, attentive staff that contributes to a seamless meal. Table service is provided, allowing guests to relax and enjoy the "Trust Me" journey at their own pace.

  • Takeout: For those on the go, SUGARFISH offers a "To-Go" menu that features specially designed versions of their most popular items. These options, like the "To-Go Trust Me," are packaged to maintain quality and integrity, ensuring you can enjoy the SUGARFISH experience wherever you are. This service is perfect for a quick, high-quality lunch at the office or a special dinner at home.

  • Delivery: You can also have the freshness of SUGARFISH delivered directly to your doorstep. This service brings their meticulously prepared sushi to you, providing a convenient way to enjoy a delicious, high-end meal without leaving your home. The delivery menu is carefully curated to include items that travel well, preserving the integrity of the food.

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Features / Highlights

SUGARFISH by sushi nozawa stands out in the crowded New York culinary scene due to several key features that define its unique identity and appeal.

  • Fast Service: Despite its premium quality, the service at SUGARFISH is remarkably fast and efficient. This is a deliberate part of the dining philosophy, as it ensures that each piece of sushi is served at the ideal moment, providing a superior taste and texture. This efficiency makes it an excellent choice for a quick lunch or a dinner before a show.

  • High-Quality Offerings: The restaurant prides itself on using only the freshest, highest-quality fish and ingredients. This commitment is evident in the taste of every piece of sushi, from the succulent salmon to the delicate albacore. The menu includes a variety of nigiri, sashimi, and hand rolls, including rare finds like Hokkaido Scallops and Bluefin Otoro, offering a true taste of authentic Japanese cuisine.

  • Unique "Trust Me" Menus: The pre-selected "Trust Me" menus are a hallmark of the SUGARFISH experience. These sets, ranging from the classic "Trust Me" to the more expansive "The Nozawa Trust Me," offer a curated tasting journey. Each course is presented in a specific order to build a progression of flavors, creating a harmonious and memorable meal. This approach takes the stress out of ordering and allows diners to simply enjoy the masterful preparations.

  • Beverage Selection: The beverage menu complements the food perfectly, with a thoughtful selection of traditional and contemporary options. It includes a variety of sake, such as the premium "Nozawa Bar" sake, as well as a selection of wines and beers like Sapporo. Hot and iced green tea are also available, providing a classic pairing for the sushi.

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Contact Information

For inquiries, reservations, or to place a takeout order, you can contact SUGARFISH by sushi nozawa using the following information:

  • Address: 152 E 53rd St, New York, NY 10022, USA

  • Phone: (917) 985-7726

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What Is Worth Choosing

When you visit SUGARFISH by sushi nozawa, the clear choice is to dive into the "Trust Me" menus. This is where the restaurant's philosophy truly shines. The expertly curated selections, such as the classic "Trust Me" or the more comprehensive "The Nozawa Trust Me," offer a progression of flavors and textures that you won’t get by ordering a la carte. These menus are designed to showcase the best of what's fresh and available, ensuring you get a taste of the finest sushi possible. Highlights from these menus include the perfectly seasoned Toro Hand Roll, the rich and buttery Albacore Sushi, and the exquisite Blue and Dungeness Crab Hand Roll, a customer favorite. The commitment to fresh, warm rice and perfectly tempered fish is what makes these selections an unparalleled value.

For those looking for a lighter meal, the "Trust Me Lite" menu offers a smaller, yet equally satisfying, selection. If you want to customize your meal or have specific favorites, the a la carte nigiri and hand rolls are also excellent. The Blue and Dungeness Crab Hand Roll and the Sweet Shrimp are highly praised by regulars and are a testament to the quality of ingredients used. No matter what you choose, the unique and authentic experience at SUGARFISH makes it a must-visit destination for any serious sushi lover in New York.

SUGARFISH by sushi nozawa Menu

  • Trust Me

  • Edamame
  • Tuna Sashimi

    ponzu and chives

  • Albacore Sushi (2-Pc)

    ponzu and chives

  • Salmon Sushi (2-Pc)

    toasted sesame

  • Toro Hand Roll
  • Japanese Yellowtail* Sushi (1-Pc)

    lemon

  • Sea Bass Sushi* (1-Pc)

    yuzu ponzu

  • Blue and Dungeness Crab Hand Roll
  • The Nozawa Trust Me

  • Edamame
  • Tuna Sashimi

    ponzu and chives

  • Albacore Sushi (2-Pc)

    ponzu and chives

  • Salmon Sushi (2-Pc)

    toasted sesame

  • Toro Hand Roll
  • Japanese Yellowtail* Sushi (2-Pc)

    lemon

  • Chutoro Sushi (2-Pc)
  • New Zealand Sea Bream* Sushi (1-Pc)

    citrus salt

  • Sea Bass Sushi (1-Pc)

    yuzu ponzu

  • Blue and Dungeness Crab Hand Roll
  • Trust Me Lite

  • Edamame
  • Tuna Sashimi

    ponzu and chives

  • Albacore Sushi (1-Pc)

    ponzu and chives

  • Salmon Sushi (1-Pc)

    toasted sesame

  • Nozawa-style Shrimp Sushi (1-Pc)

    toasted sesame

  • Toro Hand Roll
  • Don't Think. Just Eat

  • Don't Think. Just Eat

    The menu most similar to what Nozawa served his regulars at Studio City's Sushi Nozawa. Typically includes a sashimi course, seven orders of nigiri, and two hand rolls

  • Sashimi + Edamame

    For other sashimi available today, please see our limited availability card

  • Edamame
  • Ankimo Sashimi

    yuzu miso and chives

  • Salmon Sashimi

    sanbaizu and toasted sesame

  • Tuna Sashimi

    ponzu and chives

  • Tuna and Chutoro Sashimi

    ponzu and chives

  • Nigiri Sushi

    2 pieces per order. For other nigiri available today, please see our limited availability card

  • Albacore

    ponzu and chives

  • Albacore Belly

    ponzu and chives

  • Bay Scallops

    masago, gunkan maki style

  • Hokkaido Scallops

    yuzu ponzu

  • Japanese Yellowtail*

    lemon

  • Kampachi*

    citrus salt

  • New Zealand Sea Bream*

    citrus salt

  • New Zealand Sea Bream*

    yubiki style, shiso

  • Nozawa-style Shrimp

    toasted sesame

  • Salmon

    toasted sesame

  • Salmon Eggs

    gunkan maki style

  • Salmon Kombu

    toasted sesame

  • Sea Bass

    yuzu ponzu

  • Sweet Shrimp

    lemon and yuzu kosho

  • Tuna
  • Unagi

    eel sauce and toasted seasame

  • Hand Rolls & Cut Rolls

  • Cucumber

    toasted sesame

  • Bay Scallops

    masago

  • Salmon

    toasted sesame

  • Toro
  • Japanese Yellowtail*

    chives

  • Blue and Dungeness Crab
  • Lobster
  • Split Cut Roll

    4-pc. each, no Lobster

  • Split Cut Roll with Lobster
  • Sake

  • SUGARFISH Hakkaisan - Dry Sake
  • Nigori - Unfiltered Sake
  • Hakkaisan - Premium Dry Sake
  • Nozawa Bar - Premium Sake
  • Wine

  • Brassfield - Sauvignon Blanc
  • The Calling - Chardonnay
  • Hanzell Sebella - Chardonnay
  • Beer

  • Sapporo (Light or Premium)
  • Sapporo Reserve
  • Tea + Water + Soda

  • Hot Green Tea
  • Iced Green Tea
  • Coke, Diet Coke, Sprite
  • Sustainable Bottled Sparkling Water
  • Trust Me

  • Edamame
  • Tuna Sashimi

    ponzu and chives

  • Albacore Sushi (2-Pc)

    ponzu and chives

  • Salmon Sushi (2-Pc)

    toasted sesame

  • Toro Hand Roll
  • Japanese Yellowtail* Sushi (2-Pc)

    lemon

  • New Zealand Sea Bream* Sushi (1-Pc)

    citrus salt

  • Sea Bass Sushi (1-Pc)

    yuzu ponzu

  • Blue and Dungeness Crab Hand Roll
  • The Nozawa Trust Me

  • Edamame
  • Tuna Sashimi

    ponzu and chives

  • Albacore Sushi (2-Pc)

    ponzu and chives

  • Salmon Sushi (2-Pc)

    toasted sesame

  • New Zealand Sea Bream* Sushi (2-Pc)

    citrus salt

  • Toro Hand Roll
  • Japanese Yellowtail* Sushi (2-Pc)

    lemon

  • Bluefin Otoro Sushi (2-Pc)
  • Sea Bass Sushi (2-Pc)

    yuzu ponzu

  • Blue and Dungeness Crab Hand Roll
  • Trust Me Lite

  • Edamame
  • Tuna Sashimi

    ponzu and chives

  • Albacore Sushi (1-Pc)

    ponzu and chives

  • Salmon Sushi (1-Pc)

    toasted sesame

  • Japanese Yellowtail* Sushi (1-Pc)

    lemon

  • Nozawa-Style Shrimp Sushi (1-Pc)

    toasted sesame

  • Toro Hand Roll
  • Don't Think. Just Eat

  • Don't Think. Just Eat

    The menu most similar to what Nozawa served his regulars at Studio City's Sushi Nozawa. Typically includes a sashimi course, seven orders of nigiri, and two hand rolls

  • Sashimi + Edamame

    For other sashimi available today, please see our limited availability card

  • Edamame
  • Ankimo Sashimi

    yuzu miso and chives

  • Salmon Sashimi

    sanbaizu and toasted sesame

  • Tuna Sashimi

    ponzu and chives

  • Tuna and Chutoro Sashimi

    ponzu and chives

  • Nigiri Sushi

    2 pieces per order. For other nigiri available today, please see our limited availability card

  • Albacore

    ponzu and chives

  • Albacore Belly

    ponzu and chives

  • Bay Scallops

    masago, gunkan maki style

  • Hokkaido Sea Scallops

    yuzu ponzu

  • Japanese Yellowtail*

    lemon

  • Kampachi*

    citrus salt

  • New Zealand Sea Bream*

    citrus salt

  • New Zealand Sea Bream*

    yubiki style, shiso

  • Nozawa-Style Shrimp

    toasted sesame

  • Salmon

    toasted sesame

  • Salmon Eggs

    gunkan maki style

  • Salmon Kombu

    toasted sesame

  • Sea Bass

    yuzu ponzu

  • Sweet Shrimp

    lemon and yuzu kosho

  • Tuna
  • Unagi

    eel sauce and toasted seasame

  • Hand Rolls & Cut Rolls

  • Cucumber

    toasted sesame

  • Bay Scallops

    masago

  • Salmon

    toasted sesame

  • Toro
  • Japanese Yellowtail*

    chives

  • Blue and Dungeness Crab
  • Lobster
  • Split Cut Roll

    4-pc. each, no Lobster

  • Split Cut Roll with Lobster
  • Sake

  • SUGARFISH Hakkaisan - Dry Sake
  • Nigori - Unfiltered Sake
  • Hakkaisan - Premium Dry Sake
  • Nozawa Bar - Premium Sake
  • Wine

  • Brassfield - Sauvignon Blanc
  • The Calling - Chardonnay
  • Hanzell Sebella - Chardonnay
  • Beer

  • Sapporo (Light or Premium)
  • Sapporo Reserve
  • Tea + Water + Soda

  • Hot Green Tea
  • Iced Green Tea
  • Coke, Diet Coke, Sprite
  • Sustainable Bottled Sparkling Water
  • To-Go Trust Me

  • Edamame
  • Tuna Sashimi

    ponzu and chives

  • Albacore Sushi (2-Pieces)

    ponzu and chives

  • Salmon Sushi (2-Pieces)

    toasted sesame

  • Japanese Yellowtail* Sushi (2-Pieces)

    lemon

  • New Zealand Sea Bream** Sushi (2-Pieces)

    citrus salt

  • Fish Cut Roll (4-Pieces)
  • Blue and Dungeness Crab Cut Roll (4-Pieces)
  • To-Go Nozawa Trust Me

  • Edamame
  • Tuna Sashimi

    ponzu and chives

  • Albacore Sushi (2-Pieces)

    ponzu and chives

  • Salmon Sushi (2-Pieces)

    toasted sesame

  • Japanese Yellowtail* Sushi (2-Pieces)

    lemon

  • New Zealand Sea Bream** Sushi (2-Pieces)

    citrus salt

  • Daily Special (2-Pieces)
  • Fish Cut Roll (4-Pieces)
  • Blue and Dungeness Crab Cut Roll (4-Pieces)
  • To-Go Lite

    $35

  • Edamame
  • Tuna Sashimi

    ponzu and chives

  • Tuna Sushi (1-Piece)
  • Salmon Sushi (1-Piece)

    toasted sesame

  • Kampachi Sushi (1-Piece)

    citrus salt

  • Nozawa-Style Shrimp Sushi (1-Piece)

    toasted sesame

  • Fish Cut Roll (4-Pieces)
  • Blue and Dungeness Crab Cut Roll (4-Pieces)
  • To-Go Don't Think. Just Eat

  • To-Go Don't Think. Just Eat

    The menu most similar to what Nozawa served his regulars at Studio City's Sushi Nozawa. Typically includes a sashimi course, six orders of nigiri and eight pieces of cut rolls

  • Sashimi + Edamame

  • Edamame
  • Salmon Sashimi

    sanbaizu and toasted sesame

  • Tuna Sashimi

    ponzu and chives

  • Nigiri Sushi

    2 pieces per order

  • Albacore

    ponzu and chives

  • Albacore Belly

    ponzu and chives

  • Hokkaido Scallops

    yuzu ponzu

  • Japanese Yellowtail*

    lemon

  • Kampachi***

    citrus salt

  • New Zealand Sea Bream**

    citrus salt

  • New Zealand Sea Bream**

    yubiki style, shiso

  • Nozawa-style Shrimp

    toasted sesame

  • Salmon

    toasted sesame

  • Salmon Eggs

    gunkan maki style

  • Sea Bass

    yuzu ponzu

  • Sweet Shrimp

    lemon and yuzu kosho

  • Tuna
  • Unagi

    eel sauce and toasted sesame

  • Cut Rolls

    8 pieces per order

  • Cucumber

    toasted sesame

  • Bay Scallops

    masago

  • Salmon

    toasted sesame

  • Toro
  • Japanese Yellowtail*

    chives

  • Blue and Dungeness Crab
  • Lobster
  • Split Cut Roll

    4-pieces each, no Lobster

  • Split Cut Roll with Lobster
  • Limited Availability Items

  • Anago

    eel sauce

  • Pink Lobster
  • Otoro
  • Uni
  • Tea + Sodas

  • Iced Green Tea
  • Coke, Diet Coke, Sprite

SUGARFISH by sushi nozawa Details

  • Service options

  • Delivery
  • Takeout
  • Dine-in
  • Highlights

  • Fast service
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible restroom
  • Wheelchair accessible seating
  • Wheelchair accessible parking lot
  • Offerings

  • Alcohol
  • Beer
  • Healthy options
  • Small plates
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Seating
  • Table service
  • Amenities

  • Restroom
  • Atmosphere

  • Casual
  • Cozy
  • Trendy
  • Crowd

  • Tourists
  • Planning

  • Usually a wait
  • Accepts reservations
  • Payments

  • Credit cards
  • Parking

  • Paid parking garage

SUGARFISH by sushi nozawa Photos

SUGARFISH by sushi nozawa Picture 1SUGARFISH by sushi nozawa Picture 2SUGARFISH by sushi nozawa Picture 3SUGARFISH by sushi nozawa Picture 4SUGARFISH by sushi nozawa Picture 5SUGARFISH by sushi nozawa Picture 6SUGARFISH by sushi nozawa Picture 7SUGARFISH by sushi nozawa Picture 8SUGARFISH by sushi nozawa Picture 9SUGARFISH by sushi nozawa Picture 10

SUGARFISH by sushi nozawa Location

SUGARFISH by sushi nozawa

152 E 53rd St, New York, NY 10022, USA

SUGARFISH by sushi nozawa Reviews

An average rating of ★4.4 from 537 user reviews.

tippingomakaseatmospherepartybarthe menucoursesfood and servicesushi ricesolid

★ 5★ 4★ 3★ 2★ 1

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